With Thanksgiving just around the corner, it's time to start planning the perfect holiday menu. While traditional dishes like turkey and mashed potatoes are always a staple, why not add a new and delicious side dish to your spread this year? Roasted Brussels sprouts are a flavorful and healthy addition to any Thanksgiving dinner. Not only are they packed with nutrients, but they are also easy to prepare and can be customized with your favorite seasonings. Keep reading to discover the perfect roasted Brussels sprout recipe for your holiday feast.
Main Ingredients: Brussels Sprouts, Thick Cut Bacon, Sliced Shallots
If you're looking for a healthy and delicious side dish for your next barbecue or dinner party, look no further than this roasted Brussels sprouts salad. The combination of crispy roasted sprouts, tangy balsamic dressing, and crunchy almonds will have your taste buds singing. Plus, with its beautiful presentation, it's sure to impress your guests.
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Butternut Squash
Take your roasted Brussels sprouts to the next level with this recipe that adds in flavorful cinnamon butternut squash and tart cranberries. The sweetness of the squash and cranberries pairs perfectly with the savory sprouts, creating a side dish that is sure to be a hit at any holiday gathering.
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Maple Roasted Sweet Potatoes and Brussels Sprouts
Main Ingredients: Sweet Potatoes, Brussels Sprouts, Olive Oil, Maple
For a fall-inspired twist on classic roasted vegetables, try this maple roasted sweet potatoes and Brussels sprouts recipe. The natural sweetness of the maple syrup complements the flavors of the vegetables, while the addition of bacon adds a salty and savory element. It's the perfect balance of flavors for a Thanksgiving side dish.
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Bacon and Cheese Brussels Sprouts Casserole + My...
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Ground Pepper
Who says Brussels sprouts can't be indulgent? This bacon and cheese Brussels sprouts casserole will change your mind. Creamy, cheesy, and loaded with crispy bacon, this dish is a crowd-pleaser. Plus, the secret ingredient adds a unique and delicious flavor that will have everyone asking for the recipe.
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Roasted Brussels Sprouts With Bacon, Almonds and Dried...
Main Ingredients: Brussels Sprouts, Olive Oil, Bacon, Slivered Almonds
This recipe takes roasted Brussels sprouts to a whole new level with the addition of bacon, almonds, and dried cranberries. The salty bacon, crunchy almonds, and sweet cranberries create a perfect balance of flavors and textures. This dish is a must-try for any holiday feast.
For a light and refreshing addition to your Thanksgiving table, try this Thanksgiving salad. It's a beautiful mix of autumn flavors, including roasted Brussels sprouts, sweet pears, and tangy cranberries. The simple balsamic dressing ties all the flavors together for a delicious and healthy side dish.
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Cranberry Orange Roasted Brussels Sprouts
Main Ingredients: Brussels Sprouts, Orange, Orange Zest, Olive Oil
Add a touch of sweetness and tanginess to your roasted Brussels sprouts with this cranberry orange recipe. The burst of fresh cranberries and zesty orange perfectly complements the flavors of the sprouts. It's a simple side dish that will add a pop of color and flavor to your holiday table.
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Thanksgiving Turkey
Main Ingredients: Fresh Turkey, Black Pepper, Salt, Bacon, Fresh Rosemary
No Thanksgiving feast is complete without a perfectly cooked turkey. Whether you're a seasoned pro or a first-time turkey cooker, this recipe will guide you through the process to create a juicy and flavorful bird. With the right seasonings and cooking techniques, you'll have everyone going back for seconds.
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Bacon Roasted Brussels Sprouts with Cranberries
Main Ingredients: Brussels Sprouts, Bacon, Salt, Pepper, Fresh Cranberries
Bacon lovers, this one's for you. These bacon roasted Brussels sprouts with cranberries are the ultimate indulgent side dish. The smoky and salty flavors of the bacon pair perfectly with the tart cranberries, making for a dish that is bursting with flavor. It's a must-try for any holiday meal.
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Easy Thanksgiving Menu
Main Ingredients: Roast Turkey, Turkey Gravy, Cranberry Sauce, Stuffing
Planning a Thanksgiving feast can be overwhelming, but this easy Thanksgiving menu has got you covered. With a delicious roast turkey, savory stuffing, and all the classic sides, your holiday meal will be a breeze. Plus, with make-ahead options and simple recipes, you'll have more time to spend with your loved ones.
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Mediterranean Thanksgiving Dinner
Main Ingredients: Garlic, Salt, Cinnamon, Sumac, Ground Coriander Seed
For a unique twist on a traditional Thanksgiving dinner, try this Mediterranean-inspired menu. With dishes like balsamic roasted butternut squash and Brussels sprouts, Greek-style green beans, and a flavorful turkey with herb butter, you'll have a feast fit for a king. It's a delicious and unexpected way to celebrate the holiday.
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Maple Roasted Brussels Sprouts and Sweet Potatoes
Main Ingredients: Brussels Sprouts, Sweet Potato, Olive Oil, Garlic
This recipe combines two fall favorites, Brussels sprouts and sweet potatoes, into one delicious side dish. The maple syrup adds a touch of sweetness, while the roasted pecans add a satisfying crunch. It's a simple yet flavorful addition to any holiday meal.
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Sheet Pan Thanksgiving Dinner
Main Ingredients: Turkey Breast, Olive Oil, Salt, Ground Black Pepper
Save time and dishes with this sheet pan Thanksgiving dinner. With everything from turkey to cranberry sauce cooked on one pan, clean-up will be a breeze. Plus, the flavors of all the dishes meld together as they cook, creating a delicious and cohesive meal.
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Balsamic Roasted Butternut Squash and Brussels Sprouts...
Main Ingredients: Butternut Squash, Brussels Sprouts, Red Onion, Olive
For a dish that is as beautiful as it is delicious, try these balsamic roasted butternut squash and Brussels sprouts with cranberries. The vibrant colors of the vegetables make for a stunning presentation, while the tangy balsamic dressing adds a burst of flavor. It's the perfect side dish for any holiday meal.
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Thanksgiving Veggie Roast (oil-free + vegan)
Main Ingredients: Sweet Potatoes, Brussel Sprouts, Button Mushrooms, Red
For a meatless option that everyone will love, try this Thanksgiving veggie roast. Packed with delicious and nutritious vegetables like Brussels sprouts, butternut squash, and sweet potatoes, it's a hearty and flavorful option for a vegetarian or vegan Thanksgiving. Plus, it's oil-free for a healthier twist on a classic dish.
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Thanksgiving Paleo Gluten Free Stuffing
Main Ingredients: Olive Oil, Butternut Squash, Brussels Sprouts, Garlic
Just because you're following a paleo or gluten-free diet doesn't mean you have to miss out on the deliciousness of Thanksgiving stuffing. This recipe uses cauliflower rice and a variety of herbs and seasonings to create a flavorful and satisfying stuffing that everyone can enjoy.
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Maple Roasted Brussels Sprouts and Butternut Squash
Main Ingredients: Brussels Sprouts, Butternut Squash, Olive Oil, Maple
Another delicious variation of roasted Brussels sprouts and butternut squash, this recipe adds a touch of maple syrup for a slightly sweet and savory flavor. The combination of the two vegetables creates a delicious and nutritious side dish that is perfect for any fall or holiday meal.
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Thanksgiving Brussels Sprouts and Mushroom Gratin
Main Ingredients: Brussels Sprouts, Grass Fed Butter, Salt, Bacon, Garlic
This Brussels sprouts and mushroom gratin is the ultimate comfort food for Thanksgiving. The creamy and cheesy sauce pairs perfectly with the earthy flavors of the mushrooms and sprouts, creating a dish that will have everyone coming back for seconds. It's a must-try for any holiday meal.
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Roasted Brussels Sprouts with Pine Nuts and Cranberries
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Ground Pepper, Pine
Roasted Brussels sprouts get a tasty upgrade with the addition of pine nuts and cranberries in this recipe. The pine nuts add a delicious nutty flavor and crunch, while the cranberries provide a tart and sweet element. It's a simple and flavorful side dish that will be a hit at any holiday gathering.
Looking for a healthy and indulgent appetizer for your Thanksgiving gathering? These bacon-wrapped Brussels sprouts are the perfect option. The combination of crispy bacon and tender sprouts creates a delicious and addictive bite-sized treat. They're sure to disappear quickly, so be sure to make extra!
Clean the Brussels sprouts by rinsing them under cold water and removing any dirty or damaged outer leaves.
Trim the ends of the Brussels sprouts and cut them in half lengthwise.
Place the halved Brussels sprouts on a large baking sheet.
Drizzleolive oil over the Brussels sprouts and toss them until they are evenly coated.
Add salt and pepper to taste, along with any optional seasonings you desire.
Spread the Brussels sprouts in a single layer on the baking sheet.
Roast the Brussels sprouts in the oven for 20-25 minutes, or until they are golden brown and tender.
Remove from the oven and serve hot.
This roasted Brussels sprout recipe is sure to be a hit at your Thanksgiving dinner. The olive oil helps to enhance the natural flavors of the Brussels sprouts, while the salt and pepper add just the right amount of seasoning. Feel free to experiment with other spices and herbs to create a unique and delicious dish that your guests will love. Plus, with only a few simple ingredients and minimal prep time, this recipe is a stress-free way to add some nutritious greens to your Thanksgiving meal.
So don't be afraid to step outside the box this Thanksgiving and try something new. With this roasted Brussels sprout recipe, you'll have a delicious and healthy addition to your holiday feast that will leave your guests impressed and satisfied. Happy cooking!
