16+ Roast Duck Recipe Christmas Get Cooking And Enjoy!
Published on: Mar 4, 2024
Looking for the perfect main course for your Christmas feast? Look no further than this delectable roast duck recipe. This dish is sure to impress your friends and family with its crispy skin, tender meat, and irresistible flavor. Plus, it's easier to prepare than you may think. Let's dive into the details of this Christmas favorite and get ready to impress your guests with a show-stopping main course.
Roast Duck Stuffed with Farro, Figs, and Hazelnuts
Main Ingredients: Dry Red Wine, Granulated Sugar, Bay Leaf, Fresh Thyme
If you're looking to impress your dinner guests, this roast duck recipe is sure to do the trick. Stuffed with a flavorful mixture of farro, figs, and hazelnuts, this dish is a delicious blend of savory and sweet. The crispy skin and tender meat will have everyone coming back for seconds.
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Roast Duck with Orange Sauce
Main Ingredients: Orange, Ducks, Ground Black Pepper, Salt, Garlic
This classic roast duck recipe is elevated with a tangy and zesty orange sauce that pairs perfectly with the rich flavors of the duck. The sauce is made with fresh orange juice, orange zest, and a hint of honey for sweetness. It's the perfect accompaniment to a succulent roast duck.
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Easy Christmas roast duck with crispy potatoes & port...
Main Ingredients: Fresh Rosemary, Nutmeg, Sea Salt, Ground Black Pepper
Looking for a show-stopping main dish for your Christmas dinner? Look no further than this easy roast duck recipe. The duck is served with crispy potatoes and a rich port gravy that will have your guests licking their plates clean. Plus, the presentation is sure to impress.
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Five-Spice Roast Duck
Main Ingredients: Duck, Light Soy Sauce, Dark Soy Sauce, Sugar, Five
Add some Asian flair to your roast duck with this five-spice recipe. The duck is marinated in a blend of traditional Chinese spices, giving it a unique and delicious flavor. Serve it with steamed rice and stir-fried vegetables for a complete meal.
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Christmas Roast Duck With Cranberry-Orange Glaze
Main Ingredients: Duck, Onion, Lemon, Rosemary, Salt, Sweet Paprika
This Christmas roast duck is a feast for the senses. The tangy cranberry-orange glaze adds a burst of bright flavor to the succulent duck, making it a perfect centerpiece for your holiday table. Don't forget to save some leftovers for sandwiches the next day!
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Jamie Oliver’s Christmas Roast Duck with Port Gravy
Main Ingredients: Duck, Fresh Rosemary, Nutmeg, Salt, Pepper, Orange
Celebrity chef Jamie Oliver's Christmas roast duck recipe is a must-try for any holiday dinner. The duck is stuffed with a flavorful mix of apples, onions, and herbs, then served with a rich port gravy. It's a festive and flavorful twist on a classic roast duck.
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Roast Duck with Cranberry Orange Glaze
Main Ingredients: Orange Juice, Honey, Duck, Salt, Freshly Ground Black
This roast duck recipe takes the traditional pairing of duck and orange to the next level with the addition of sweet and tangy cranberry sauce. The glaze is brushed on during roasting, creating a crispy and flavorful skin while keeping the meat tender and juicy.
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Roast Duck Breast with Black Truffle Cream Sauce
Main Ingredients: Duck Breast, Salt, Pepper, Butter, Heavy Cream, Milk
If you want to indulge in a decadent and luxurious roast duck dish, look no further than this recipe. The duck breast is served with a rich and creamy black truffle sauce, making it a perfect date night or special occasion dinner. Serve with a side of roasted vegetables for a complete meal.
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Roast Duck
Main Ingredients: Duck, Salt, Pepper, Oranges, Onion, Honey, Potato
Sometimes, simplicity is best. This basic roast duck recipe lets the natural flavors of the duck shine through. With just a few ingredients and minimal prep time, you can have a delicious and satisfying meal on the table in no time.
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Christmas Roast Duck And How to Roast A Turkey
Main Ingredients: Duck, Spice Blend, Ground Ginger, Salt, Orange
If you're tired of the same old turkey for Christmas dinner, why not switch things up with a roast duck? This recipe includes step-by-step instructions on how to prepare and roast a delicious duck, making it a stress-free and tasty option for your holiday feast.
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Crispy Whole Roast Duck
Main Ingredients: Duck, Salt, Garlic, Shallots, Lemon Slices, Apple
This roast duck recipe is all about achieving that perfectly crispy skin. The duck is spiced and roasted until the skin is golden and crispy, while the meat remains tender and juicy. Serve it with your favorite sides for a satisfying and flavorful meal.
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Christmas Roast Duck with Apple Cider Drizzle (Easy)
Main Ingredients: Duck, Onion, Water, Garlic, Garlic Powder, Onion
This easy Christmas roast duck recipe is perfect for beginners or anyone looking for a stress-free holiday meal. The duck is served with a simple apple cider drizzle that adds a touch of sweetness and complements the rich flavors of the duck. Plus, the presentation is sure to impress your guests!
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Honey Roast Duck
Main Ingredients: Salt, Paprika, Garlic Powder, Black Pepper, Honey, Duck
Sweet and savory flavors come together in this honey roast duck recipe. The duck is glazed with a honey and soy sauce mixture, giving it a deliciously sticky and flavorful exterior. Serve it with your favorite vegetables and rice for a complete and satisfying meal.
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The Blood Orange Duck That Will Win Christmas
Main Ingredients: Grapefruit, Blood Orange Juice, Blood Orange, Soy
This roast duck recipe is all about the vibrant and unique flavors of blood oranges. The duck is marinated in a blood orange and herb mixture, giving it a beautiful color and delicious taste. Serve it with a side of roasted root vegetables for a festive and flavorful holiday meal.
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Crispy Roast Duck
Main Ingredients: Duck, Kosher Salt, Black Pepper, Cinnamon, Boiling
If you love crispy skin on your roast duck, this recipe is for you. The duck is rubbed with a blend of spices and roasted until the skin is perfectly crispy. The meat remains tender and juicy, making it a delicious and satisfying meal for any occasion.
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Roast Duck with Rum
Main Ingredients: Duck, Orange, Small Onion, Garlic, Salted Butter, Rum
This roast duck recipe is a little bit sweet, a little bit savory, and a whole lot of delicious. The duck is marinated in a rum and honey mixture, giving it a unique and flavorful taste. Serve it with a side of rice and vegetables for a complete meal.
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Roast Duck with Orange
Main Ingredients: Duck, Salt, Freshly Ground Black Pepper, Fresh Thyme
Another twist on the classic duck and orange pairing, this roast duck recipe is a simple and tasty option for any occasion. The duck is seasoned with herbs and roasted until tender, then served with a tangy and zesty orange sauce.
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Siew Ngap ~ Chinese Roast Duck
Main Ingredients: Duck, Five Spice Powder, Salt, Sugar, Rice Vinegar
This Chinese-style roast duck recipe is a must-try for any fan of Chinese cuisine. The duck is marinated in a blend of traditional Chinese spices, then roasted until crispy and flavorful. Serve it with steamed rice and your favorite vegetables for a complete and satisfying meal.
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Roast Duck with Autumn Vegetables
Main Ingredients: Duck, Salt, Black Pepper, Garlic, Paprika, Onions
Add some seasonal flavors to your roast duck with this recipe featuring autumn vegetables. The duck is roasted with a variety of fall vegetables, giving it a delicious and hearty taste. Perfect for a cozy and comforting dinner on a chilly evening.
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Air Fryer Roast Duck
Main Ingredients: Duck, Potatoes, Extra Virgin Olive Oil, Thyme, Salt
If you have an air fryer, you have to try this roast duck recipe. The duck is seasoned with a blend of spices and cooked in the air fryer, resulting in a perfectly crispy and flavorful dish. Serve it with your favorite sides for a satisfying and healthy meal.
Ingredients
1. Whole Duck
The star of this dish is, of course, the duck itself. Make sure to purchase a high-quality, fresh bird for the best results. Aim for a duck that is around 5-6 pounds in weight.
2. Seasoning Rub
To bring out the rich flavor of the duck, you'll need a flavorful seasoning rub. This can be a pre-made mix or you can create your own with herbs, spices, and salt.
3. Citrus Fruits
Adding citrus fruits to the cavity of the duck will infuse it with a bright, tangy flavor and help keep the meat tender and juicy.
4. Root Vegetables
To round out the dish, you'll need some root vegetables such as carrots, onions, and potatoes. These will roast alongside the duck and soak up all the delicious juices.
Instructions
1. Prepare the Duck
Start by patting the duck dry with paper towels and removing any excess fat. Then, using a sharp knife, score the skin of the duck in a criss-cross pattern. This will help the fat render and create a crispy skin.
2. Season the Duck
Next, generously rub the seasoning mix all over the duck, making sure to get it into all the nooks and crannies. For an extra boost of flavor, you can also add some garlic cloves and herbs to the cavity of the duck.
3. Stuff with Citrus and Vegetables
Fill the cavity of the duck with sliced citrus fruits and chopped root vegetables. This will not only add flavor but will also help keep the duck moist as it roasts.
4. Roast in the Oven
Place the duck on a roasting rack and into a preheated oven at 375°F. Roast for about 2 hours, or until the internal temperature reaches 165°F. Make sure to baste the duck every 30 minutes with the pan juices for a perfectly moist and flavorful result.
5. Rest and Carve
Once the duck is cooked, remove it from the oven and let it rest for 10-15 minutes before carving. This will allow the juices to redistribute and ensure a tender, juicy meat. Serve with the roasted vegetables and enjoy your Christmas roast duck with your loved ones.
In conclusion, this roast duck recipe is the perfect centerpiece for your Christmas dinner. With simple ingredients and easy instructions, you'll have a delicious and impressive dish that will have everyone coming back for seconds. So, cook up this Christmas favorite and make your holiday feast one to remember.
Roast Duck Stuffed with Farro, Figs, and Hazelnuts
![[Homemade] Roasted duck with an orange balsamic glaze : r/food](https://i.redd.it/gf4k5b3j6n661.jpg)
