19+ Roast Chicken Recipe Middle East Prunes And Apricots Cook Up Something Special!
Published on: Mar 6, 2024
The Middle East is known for its flavorful and aromatic cuisine, with a rich history and cultural influence in every dish. One of the most beloved and traditional dishes in the region is roast chicken, a staple in many households. This mouth-watering recipe combines the succulent flavors of roasted chicken with the sweetness of dried fruits like prunes and apricots, creating a perfect balance of savory and sweet. If you want to impress your family and friends with an authentic Middle Eastern dish, then this roast chicken recipe with prunes and apricots is a must-try.
Main Ingredients: Olive Oil, Onions, Prunes, Pitted Dates, Apricot
This beer can chicken recipe takes the classic roast chicken to the next level by adding a delicious mix of dried fruits and crunchy almonds. The flavors are perfectly balanced and the chicken comes out juicy and tender with a crispy skin. It's a great option for a fancy dinner party or a special occasion.
2of 20
Mixed-Fruit Compote
Main Ingredients: Sugar, Johannisberg Riesling, Kosher Wine, Water
For a sweet and tangy twist on beer can chicken, try making a mixed-fruit compote to accompany your dish. The combination of fresh fruits like apples, pears, and cranberries, along with a touch of honey and balsamic vinegar, adds a burst of flavor to the chicken. It's a refreshing and unique take on this classic recipe.
3of 20
Sweet Chicken Pilaf (Плов)
Main Ingredients: Long Grain Rice, Skinless Boneless Chicken Thigh
If you're in the mood for something exotic, this beer can chicken recipe is perfect for you. Inspired by a traditional Uzbek dish called "plov," this recipe combines aromatic spices like cumin, coriander, and paprika with sweet dried fruits and tender chicken. It's a one-pot meal that will transport your taste buds to the Middle East.
4of 20
Kolache Fillings
Main Ingredients: Prunes, Sugar, Cinnamon, Butter, Vanilla, Apricots
Kolache is a traditional Czech pastry filled with various sweet or savory fillings. In this beer can chicken recipe, the chicken is stuffed with a delicious mixture of sautéed onions, garlic, and mushrooms, along with some breadcrumbs and Parmesan cheese. The result is a flavorful and moist chicken with a crispy golden skin.
5of 20
California Pizza Kitchen’s Chicken Caesar Salad Pizza...
Main Ingredients: Chicken Breast Boneless, Caesar Dressing, Middle East
If you're a fan of pizza and beer can chicken, why not combine the two? This recipe takes the flavors of a classic Caesar salad and combines them with a pizza crust and a juicy beer can chicken. The result is a unique and delicious dish that will satisfy both your pizza and chicken cravings.
6of 20
Roast Crackling Pork With Mustard Gravy And Summer...
Main Ingredients: Pork Leg, Salt, Plain Flour, White Wine, Dijon Mustard
This beer can chicken recipe is perfect for a summer barbecue. The chicken is rubbed with a flavorful mustard marinade and placed over a can of beer to cook on the grill. Serve it with some crisp summer vegetables and a delicious mustard gravy for a complete and tasty meal.
7of 20
Holiday Flavors of Rioja Wine and Spanish Spiced Turkey
Main Ingredients: Turkey, Water, Salt, Sugar, Onions, Carrots, Fresh
For a festive twist on beer can chicken, try this recipe that incorporates Spanish flavors. The chicken is marinated in a mixture of Rioja wine, honey, and spices like cumin and paprika, giving it a rich and complex flavor. Serve it with some roasted potatoes and vegetables for a perfect holiday meal.
8of 20
No Bake Peanut Butter Granola Bars
Main Ingredients: Instant Oats, Dates, Almonds, Walnuts, Natural Peanut
This beer can chicken recipe not only includes a tasty chicken dish but also a simple and delicious snack to go with it. These no-bake peanut butter granola bars are perfect for a quick and easy appetizer or side dish. They are packed with protein and make a great on-the-go snack as well.
9of 20
Moroccan Roast Chicken With Sweet Potatoes
Main Ingredients: Chicken, Salt, Pepper, Large Lemon, Chicken Broth
Another exotic twist on beer can chicken, this recipe takes inspiration from Moroccan flavors. The chicken is marinated in a blend of spices like cinnamon, cumin, and ginger, and served with roasted sweet potatoes for a flavorful and hearty meal. It's a great option for a cozy night in.
10of 20
K for Kiffles / Kiflis | Hungarian Kiffles
Main Ingredients: Cream Cheese, Unsalted Butter, All Purpose Flour, Salt
This beer can chicken recipe is a nod to Hungarian cuisine. Kiffles are a traditional Hungarian pastry filled with various sweet or savory fillings. In this recipe, the chicken is stuffed with a delicious mix of sautéed onions, mushrooms, and cheese, and then baked to perfection. It's a unique and tasty way to enjoy beer can chicken.
11of 20
Rum soaked Fruits & Nuts for Christmas cake
Main Ingredients: Almonds, Raisins, Prunes, Dates, Walnut, Cashew Nut
For a festive take on beer can chicken, try this recipe that incorporates rum-soaked fruits and nuts. The chicken is marinated in a mixture of rum, dried fruits, and nuts, giving it a rich and indulgent flavor. Serve it with some roasted vegetables and a side of Christmas cake for a complete holiday feast.
12of 20
Honey Oatmeal Cookies With Dried Fruits
Main Ingredients: Honey, Oat Flour, Apricot, Prunes, Raisins, Walnuts
Who says beer can chicken can't be dessert? These honey oatmeal cookies are the perfect ending to a delicious beer can chicken meal. They are packed with chewy oats, crunchy nuts, and sweet dried fruits, making them the perfect accompaniment to your chicken dish. They are also a great option for a snack or breakfast the next day.
13of 20
Rabbit Tagine
Main Ingredients: Rabbit, Kosher Salt, Freshly Ground Black Pepper
If you're looking for a lean and flavorful alternative to chicken, try this beer can rabbit recipe. The rabbit is marinated in a blend of spices like cumin, turmeric, and cinnamon, and then cooked over a can of beer on the grill. The result is a tender and juicy meat dish that will impress your guests.
14of 20
Rich Fruit Cake
Main Ingredients: Raisins, Dates, Apricots, Prunes, Brandy, Sherry
This beer can chicken recipe is perfect for a special occasion like a holiday gathering or a birthday celebration. The chicken is marinated in a mixture of spices and fruit juices, giving it a sweet and tangy flavor. Serve it with some roasted vegetables and a side of rich fruit cake for a delicious and festive meal.
15of 20
Best Chamoy Sauce
Main Ingredients: Hibiscus, Peppers, Pasilla Peppers, Prunes, Dried
Chamoy sauce is a popular Mexican condiment that is both sweet and spicy. In this beer can chicken recipe, the chicken is marinated in a mixture of chamoy sauce, lime juice, and spices, giving it a unique and bold flavor. Serve it with some corn on the cob and a side of chamoy sauce for a delicious and flavorful meal.
16of 20
Old Fashioned Bread Pudding
Main Ingredients: Bread, Large Eggs, Sugar, Pure Vanilla Extract
This beer can chicken recipe is perfect for a cold winter night. The chicken is marinated in a blend of spices and served with a warm and comforting bread pudding. The combination of savory and sweet flavors makes this dish a crowd-pleaser.
17of 20
Moroccan Spiced Tea Loaf
Main Ingredients: Currants, Raisins, Dried Figs, Apricots, Prunes, Black
This beer can chicken recipe is a great option for a cozy night in. The chicken is rubbed with a blend of Moroccan spices and served with a delicious tea loaf made with warm spices like cinnamon, ginger, and cardamom. It's a unique and flavorful meal that will warm you up from the inside out.
18of 20
Apricot Raisin Walnut Cookie Boats
Main Ingredients: Apricots, Raisins, Prunes, Cocoa Powder, Corn Starch
For a fun and festive twist on beer can chicken, try this recipe that incorporates cookies! The chicken is marinated in a mixture of spices and served with a delicious cookie "boat" filled with a sweet and tangy apricot, raisin, and walnut filling. It's a creative and tasty way to enjoy beer can chicken.
19of 20
Quince Broth
Main Ingredients: Beef, Onion, Quinces, Tomato Paste, Paprika, Prunes
This beer can chicken recipe takes inspiration from traditional Hungarian cuisine. Quince broth is a popular soup made with quince fruit and various spices. In this recipe, the chicken is marinated in a blend of these spices and served with a hearty and flavorful quince broth. It's a unique and delicious way to enjoy beer can chicken.
20of 20
Hamantaschen de Panama
Main Ingredients: Flour, Sugar, Salt, Lemon, Margarine, Unsalted Butter
Hamantaschen are traditional Jewish cookies typically filled with fruit or poppy seeds. In this beer can chicken recipe, the chicken is stuffed with a savory hamantaschen filling made with onions, garlic, and herbs. The result is a flavorful and unique dish that will impress your guests.
The Perfect Combination of Sweet and Savory
Roast Chicken with Prunes and Apricots
Roast chicken is a dish that is enjoyed all over the world, but the addition of prunes and apricots gives it a unique and delicious twist. Prunes and apricots are two of the most popular dried fruits in the Middle East, and they are often used in savory dishes to add a touch of sweetness. The combination of these two fruits with succulent roast chicken creates a mouth-watering flavor explosion that will leave you craving for more.
Prunes are dried plums that are known for their sweet and tangy flavor. They are a great source of fiber, potassium, and antioxidants. In this roast chicken recipe, prunes add a subtle sweetness and depth of flavor to the dish, complementing the savory taste of the chicken.
Apricots, on the other hand, are dried apricots that are rich in vitamins A and C, as well as potassium and fiber. They have a distinct sweet and tart flavor that pairs perfectly with the rich and juicy chicken. In this recipe, apricots add a burst of sweetness and tanginess, elevating the overall taste of the dish.
The Key Ingredients
To make this delicious roast chicken recipe with prunes and apricots, you will need the following ingredients:
- 1 whole chicken, about 4 pounds
- 1 cup of dried prunes
- 1 cup of dried apricots
- 2 tablespoons of olive oil
- 2 tablespoons of honey
- 1 teaspoon of ground cumin
- 1 teaspoon of ground coriander
- 1 teaspoon of ground cinnamon
- Salt and pepper to taste
How to Prepare the Dish
1. Preheat your oven to 375 degrees Fahrenheit.
2. In a small bowl, mix together the olive oil, honey, cumin, coriander, and cinnamon.
3. Season the chicken with salt and pepper, then rub the spice mixture all over the chicken, making sure to get it under the skin as well.
4. Place the chicken in a roasting pan and add the prunes and apricots around it.
5. Roast the chicken for about 1 hour and 20 minutes, or until the internal temperature reaches 165 degrees Fahrenheit.
6. Baste the chicken with the juices in the pan every 20 minutes.
7. Once the chicken is done, remove it from the oven and let it rest for 10 minutes before carving and serving with the prunes and apricots.
Additional Tips
- For an even richer flavor, marinate the chicken in the spice mixture overnight in the refrigerator.
- You can also add other dried fruits like dates or figs to the dish for more variety.
- Serve the roast chicken with a side of rice or couscous for a complete Middle Eastern meal.
In conclusion, this roast chicken recipe with prunes and apricots is a delicious and unique way to enjoy a traditional Middle Eastern dish. The combination of sweet and savory flavors will tantalize your taste buds and leave you wanting more. So why not add this recipe to your repertoire and impress your loved ones with a taste of the Middle East?
:max_bytes(150000):strip_icc()/simple-leftover-beef-casserole-with-vegetables-3051316-hero-02-d87b98293ad94f92b3313e0810e987ad.jpg)
