20 Rigatoni Sweet Italian Sausage Recipe Cook Up Something Special!
Published on: Mar 18, 2024
If you're a fan of hearty and flavorful pasta dishes, then you're going to love this rigatoni sweet Italian sausage recipe. This dish is a perfect blend of savory and sweet, with the bold flavors of Italian sausage and the subtle sweetness of caramelized onions and roasted red peppers. It's also quick and easy to make, making it a great option for a busy weeknight dinner. So let's dive in and learn how to make this delicious dish.
Main Ingredients: Rigatoni, Extra Virgin Olive Oil, Sweet Italian
If you're looking for a hearty and flavorful pasta dish, this sweet Italian sausage and rigatoni bake is the way to go. Made with a rich tomato sauce, tender rigatoni, and savory sausage, this dish is sure to please your taste buds and satisfy your hunger. The best part? It's all baked together in one dish, making cleanup a breeze.
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Main Ingredients: Sweet Italian Sausage, Onion, Garlic, Tomatoes, Tomato
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Baked Rigatoni
Main Ingredients: Rigatoni, Meat, Ricotta Cheese, Sweet Italian Sausage
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Baked Rigatoni with Sausage
Main Ingredients: Whole Milk Ricotta Cheese, Fresh Basil Leaves, Kosher
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Main Ingredients: Sweet Italian Sausage, Olive Oil, Small Yellow Onion
If you're looking to incorporate more greens into your diet, this sausage and kale pasta bake is the perfect way to do it. The kale adds a nutritious boost to the dish, while the sausage and rigatoni make it a hearty and satisfying meal. It's a great way to get your daily dose of vegetables without sacrificing flavor.
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Rigatoni Margherita
Main Ingredients: Olive Oil, Sweet Italian Sausage, Garlic, Onion, Red
This rigatoni Margherita is a simple yet delicious dish that's perfect for a quick weeknight dinner. Made with fresh tomatoes, basil, and mozzarella cheese, it's a light and refreshing option that's packed with flavor. Add in some Italian sausage for a heartier version, or keep it vegetarian for a lighter meal.
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Sausage Alfredo Rigatoni
Main Ingredients: Rigatoni Pasta, Sweet Italian Sausage, Olive Oil
For a decadent and indulgent meal, look no further than this sausage Alfredo rigatoni. The rich and creamy Alfredo sauce pairs perfectly with the savory sausage and tender pasta, creating a dish that's sure to impress. It's perfect for a special occasion or when you're craving something a little more luxurious.
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Sausage Pepper Rigatoni
Main Ingredients: Olive Oil, Italian Sweet Sausage, Red Bell Pepper
This sausage pepper rigatoni is a flavorful and colorful dish that's sure to be a hit at the dinner table. The combination of sweet bell peppers, savory sausage, and tender rigatoni creates a dish that's both delicious and visually appealing. It's a great way to add some variety to your pasta dishes.
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Creamy Pumpkin Sausage Pasta
Main Ingredients: Olive Oil, Diced Yellow Onion, Sweet Italian Sausage
This creamy pumpkin sausage pasta is a unique and tasty dish that's perfect for fall. The pumpkin adds a subtle sweetness to the dish, while the sausage and rigatoni keep it savory and satisfying. It's a great way to switch up your usual pasta routine and add some seasonal flavors to your meals.
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Creamy Mushroom Sausage Rigatoni
Main Ingredients: Sweet Italian Sausage, Fresh Mushrooms, Spanish Onion
If you're a fan of creamy pasta dishes, this creamy mushroom sausage rigatoni is a must-try. The combination of earthy mushrooms, savory sausage, and creamy sauce is simply irresistible. It's a dish that will impress your taste buds and leave you feeling satisfied.
This Italian sausage pasta is a simple and flavorful dish that's perfect for a busy weeknight. Made with just a few ingredients, it's a quick and easy meal that doesn't compromise on taste. The addition of Italian sausage gives it a bold and savory flavor that's sure to be a hit.
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ITALIAN BAKED RIGATONI AND SAUSAGE (The Best)
Main Ingredients: Rigatoni Pasta, Sweet Italian Sausage, Chopped Onion
This Italian baked rigatoni and sausage is a crowd-pleasing dish that's perfect for a gathering or potluck. The combination of tender rigatoni, savory sausage, and flavorful tomato sauce is a winning combination that will have everyone coming back for seconds. It's a dish that's sure to become a family favorite.
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One Pot Lemony Pasta with Sausage, Broccoli Rabe, and...
Main Ingredients: Rigatoni, Kosher Salt, Broccoli Rabe, Olive Oil, Sweet
This one-pot lemony pasta with sausage, broccoli rabe, and tomatoes is a quick and easy meal that's bursting with flavor. The combination of tangy lemon, savory sausage, and bitter broccoli rabe creates a well-balanced dish that's both satisfying and refreshing. Plus, it all cooks in one pot, making cleanup a breeze.
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Pumpkin Sausage Rigatoni
Main Ingredients: Olive Oil, Onion, Fresh Sage, Sweet Italian Sausage
This pumpkin sausage rigatoni is a cozy and comforting dish that's perfect for a chilly night. The pumpkin adds a subtle sweetness to the dish, while the sausage and rigatoni keep it hearty and satisfying. It's a great way to incorporate fall flavors into your pasta dishes.
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Penne with Sausage and Creamy Ricotta Sauce
Main Ingredients: Rigatoni Pasta, Sweet Italian Sausage, Marinara Sauce
This penne with sausage and creamy ricotta sauce is a creamy and indulgent dish that's perfect for a special occasion or when you're craving something a little more luxurious. The combination of rich ricotta sauce, savory sausage, and tender penne creates a dish that's sure to impress even the pickiest of eaters.
This Italian sausage tomato sauce is a versatile and delicious sauce that can be used in a variety of dishes. Made with flavorful Italian sausage, tomatoes, and herbs, it's the perfect accompaniment to any type of pasta. It's a great way to add some extra flavor and protein to your meals.
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Creamy Tomato Sausage Rigatoni
Main Ingredients: Rigatoni Pasta, Sweet Italian Sausage, Garlic, Tomato
This creamy tomato sausage rigatoni is a rich and satisfying dish that's perfect for a cold winter night. The creamy tomato sauce pairs perfectly with the savory sausage and tender rigatoni, creating a dish that's both comforting and delicious. It's a great way to warm up from the inside out.
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Pumpkin Pasta with Italian Sausage
Main Ingredients: Rigatoni Pasta, Butter, Flour, Canned Pumpkin Puree
If you're a fan of pumpkin, you'll love this pumpkin pasta with Italian sausage. The pumpkin adds a subtle sweetness to the dish, while the sausage and pasta keep it savory and satisfying. It's a great way to incorporate seasonal flavors into your meals.
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Rigatoni with Sausage and Fennel
Main Ingredients: Olive Oil, Fennel, Yellow Onion, Sweet Italian
This rigatoni with sausage and fennel is a flavorful and unique dish that's sure to impress. The combination of sweet fennel, savory sausage, and tender rigatoni creates a dish that's both delicious and visually appealing. It's a great way to add some variety to your pasta dishes.
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Italian Sausage Pasta Bake (Pasta al Forno Siciliana)
Main Ingredients: Rigatoni Pasta, Sweet Italian Sausage, Garlic, Diced
This Italian sausage pasta bake, also known as pasta al forno Siciliana, is a hearty and satisfying dish that's perfect for a family dinner. The combination of tender pasta, flavorful sausage, and rich tomato sauce creates a dish that's sure to please everyone at the table. Plus, it's all baked together, making it an easy and delicious meal.
Ingredients
For the rigatoni:
1 pound rigatoni pasta
1 tablespoon olive oil
1 pound sweet Italian sausage, casings removed
1 onion, thinly sliced
2 cloves garlic, minced
1 red bell pepper, roasted and thinly sliced
1/2 cup grated Parmesan cheese
Salt and pepper to taste
For the sauce:
1/4 cup butter
1/4 cup all-purpose flour
2 cups milk
1/4 cup heavy cream
1/4 teaspoon ground nutmeg
Salt and pepper to taste
Instructions
Step 1: Cook the rigatoni
1. Bring a large pot of salted water to a boil and cook the rigatoni according to package instructions. Drain and set aside.
Step 2: Cook the Italian sausage
1. In a large skillet, heat the olive oil over medium heat.
2. Add the Italian sausage, breaking it up into small pieces with a wooden spoon.
3. Cook until browned and cooked through, about 8-10 minutes.
4. Remove the sausage from the skillet and set aside.
Step 3: Make the sauce
1. In the same skillet, melt the butter over medium heat.
2. Add the flour and whisk until well combined.
3. Slowly pour in the milk, whisking constantly to prevent lumps.
4. Stir in the heavy cream, nutmeg, salt, and pepper.
5. Continue to cook and stir until the sauce thickens, about 5-7 minutes.
Step 4: Assemble the dish
1. Preheat the oven to 375°F (190°C).
2. In a large mixing bowl, combine the cooked rigatoni, Italian sausage, onions, garlic, roasted red peppers, and sauce.
3. Pour the mixture into a 9x13 inch baking dish.
4. Sprinkle the grated Parmesan cheese on top.
5. Bake for 20-25 minutes, or until the cheese is melted and the rigatoni is heated through.
Final Thoughts
This rigatoni sweet Italian sausage recipe is a perfect balance of flavors and textures. The sweetness from the caramelized onions and roasted red peppers pairs perfectly with the savory Italian sausage. The creamy and rich sauce ties everything together for a delicious and satisfying meal. Give this recipe a try and it's sure to become a favorite in your household.