19 Rick Stein Vietnamese Beef Recipe Prepare To Be Amazed!

Published on: Mar 19, 2024

If you're a fan of Vietnamese cuisine, then you're in for a treat with this professional and well-organized introduction to Rick Stein's Vietnamese beef recipe. Known for his expertise in seafood, the British chef has also made a name for himself with his delectable Vietnamese dishes. In this article, we'll delve deeper into his mouth-watering beef recipe that captures the vibrant flavors and freshness of Vietnamese cooking.

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1 of 20

Beef Rendang - Rick Stein

Main Ingredients: Coconut, Chillies, Coriander Seeds, Cumin Seeds
Rick Stein's Beef and Pork Meatballs in a Tomato and 'Piment' Sauce ...
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This classic Malaysian dish is a must-try for any meat lover. The rich flavors of the spices and tender beef make it a perfect pairing with your favorite beer. Rick Stein's version of this dish is one of the best, with a perfect balance of heat and sweetness. It's a great recipe to impress your friends and family at your next barbecue or dinner party.
2 of 20

Rick Stein, Santa Monica Seafood & Langoustine and...

Main Ingredients: Plain Flour, Salt, Butter, Lard, Cold Water, Egg White
If you're in the mood for a seafood twist on your beer can chicken, look no further than this recipe from renowned chef Rick Stein. Langoustine and mussels are added to the traditional method of cooking chicken on a beer can, resulting in a dish that is full of flavor and texture. It's a unique and delicious way to enjoy your favorite beer and seafood.
3 of 20

Authentic Vietnamese Beef Pho (Pho Bo)

Main Ingredients: Beef, Oxtail, Water, Yellow Onions, Fresh Ginger Root
Authentic Vietnamese Beef Pho (Pho Bo) Recipe - i FOOD Blogger
Pho in the crockpot--this looks like a fantastic, authentic Vietnamese ...
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For those looking for a hearty and satisfying meal, this authentic Vietnamese beef pho is the perfect choice. The combination of tender beef, aromatic herbs, and flavorful broth creates a dish that is both comforting and delicious. It's a great option for a cold night or when you need a pick-me-up.
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Easy Vietnamese Pho Recipe
If you love the flavors of Vietnamese cuisine, then you have to try this pho soup recipe. It's a perfect balance of savory, spicy, and sweet, with tender beef and rice noodles in a flavorful broth. This dish is not only delicious but also easy to make, making it a great option for a quick and satisfying dinner.
5 of 20

Beef Stroganoff

Main Ingredients: Noodles, Beef, Cream Of Mushroom Soup, Milk, Mushrooms
Simple and Savory Beef Stroganoff recipe
The BEST Beef Stroganoff Recipe! | Gimme Some Oven
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This classic Russian dish has become a staple in many households around the world. Tender strips of beef are smothered in a creamy mushroom sauce and served over egg noodles. It's a dish that is rich and comforting, making it a perfect pairing with your favorite beer.
6 of 20

Braised Beef Short Ribs

Main Ingredients: Beef Short Ribs, Salt, Freshly Ground Pepper, Grapeseed
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Braised beef short ribs are a crowd-pleasing dish that is perfect for a special occasion or a cozy dinner at home. The slow cooking process results in fall-off-the-bone tender beef in a flavorful sauce. It's a dish that will leave everyone satisfied and reaching for a cold beer to wash it down.
7 of 20

Beef Enchiladas

Main Ingredients: Red Enchilada Sauce, Tortillas, Mexican Cheese Blend
Slow Cooker Shredded Beef Enchiladas - Tastes Better From Scratch
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Spice up your dinner routine with these delicious beef enchiladas. The combination of tender beef, spicy sauce, and gooey cheese is a winning combination. It's a dish that is sure to be a hit with your family and friends, especially when paired with a cold beer.
8 of 20

Perfect Burger

Main Ingredients: Beef, Salt, Black Pepper, Burger Buns, Medium Cheddar
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There's nothing quite like a juicy burger fresh off the grill, and this recipe for a perfect burger will not disappoint. The secret? Adding a splash of beer to the ground beef mixture. The result is a burger that is flavorful, moist, and oh-so-satisfying. It's a must-try for any burger lover.
9 of 20

One Pot Hamburger Stroganoff

Main Ingredients: Baby Portabella Mushrooms, Small Onion, Butter, Olive
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For a quick and easy weeknight meal, try this one-pot hamburger stroganoff. It's a spin on the classic beef stroganoff, but with the convenience of using ground beef. The addition of beer adds a depth of flavor to this dish that is sure to please.
10 of 20

Braised Beef

Main Ingredients: Beef, Olive Oil, Butter, Button Mushrooms, Carrots
Braised Beef - Craving Tasty
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This braised beef recipe is perfect for those who love a good pot roast. The beef is slow-cooked in a flavorful sauce until it is fall-apart tender. It's a dish that is perfect for a cozy night in, and it pairs perfectly with a cold beer.
11 of 20

Shepards Pie (Beef, Turkey or Lamb)

Main Ingredients: Beef, Diced Yellow Onion, Garlic Cloves, Worcestershire
Shepards Pie (Beef, Turkey or Lamb) - Foodie And Wine
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Shepherd's pie is a classic comfort food that can be made with various types of meat. For a hearty and satisfying version, try using beef as your protein. The combination of savory beef, vegetables, and creamy mashed potatoes is a winning combination. It's a perfect dish to enjoy with a cold beer on a chilly evening.
12 of 20

Pho

Main Ingredients: Ginger, Onions, Beef Marrow, Beef Chuck, Scallions
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Vegetarian Pho Recipe (Vietnamese Noodle Soup) - Cookie and Kate
This traditional Vietnamese dish is a must-try for any food lover. The combination of tender beef, rice noodles, and aromatic herbs in a flavorful broth is simply irresistible. It's a dish that is full of flavor and pairs perfectly with a cold beer.
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This dish is a Vietnamese take on the classic steak and potatoes. Tender chunks of beef are marinated in a flavorful sauce and served with crispy potatoes. It's a dish that is full of flavor and perfect for a special occasion. And of course, it's best enjoyed with a cold beer.
Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian
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For an Italian twist on your beer can chicken, try this recipe for authentic Italian braciole. Thinly pounded beef is stuffed with a flavorful filling, rolled up, and slow-cooked in a rich tomato sauce. The result is a dish that is full of flavor and perfect for a dinner party or special occasion.
15 of 20

Homemade Beef Barley Soup

Main Ingredients: Olive Oil, Onion, Garlic Clove, Carrots, Celery, Beef
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This hearty soup is perfect for a cold day or when you're feeling under the weather. Tender beef, vegetables, and barley are simmered in a flavorful broth, resulting in a comforting and satisfying dish. And of course, it's best enjoyed with a cold beer by your side.
16 of 20

Beef Stew

Main Ingredients: Beef, Carrots, Celery Ribs, Potatoes, Paprika, Ground
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Beef stew is a classic dish that has stood the test of time for a reason. Tender beef, vegetables, and potatoes are slow-cooked in a rich and flavorful sauce, resulting in a dish that is both comforting and delicious. It's a perfect pairing with a cold beer and a cozy evening at home.
17 of 20

Home Made Chilli Con Carne

Main Ingredients: Peanut Oil, Brown Onion, Garlic Cloves, Ground Cumin
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Pin on Tried and Tested Recipes (Thank you Chris!)
CHILLI CON CARNE - Chef's Pencil
For those who love a little heat in their meals, this homemade chili con carne is a must-try. Tender chunks of beef are cooked with spices, beans, and tomatoes, resulting in a dish that is full of flavor and just the right amount of spice. It's a dish that is perfect for game day or a casual dinner with friends.
18 of 20

Classic Beef Stew

Main Ingredients: Canola Oil, Beef, Salt, Pepper, Onion, Celery, Large
Classic Beef Stew - Smile Sandwich
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This classic beef stew is a staple in many households and for a good reason. The combination of tender beef, vegetables, and a flavorful broth makes for a satisfying and comforting meal. It's a dish that pairs perfectly with a cold beer and is sure to please everyone at the dinner table.
19 of 20

Instant Pot Beef And Broccoli

Main Ingredients: Beef, Soy Sauce, Water, Brown Sugar, Broccoli Florets
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Instant Pot Beef And Broccoli Recipe – Melanie Cooks
Instant Pot Beef Broccoli - Taste of the Frontier
Instant Pot Beef And Broccoli Recipe – Melanie Cooks
For a quick and easy weeknight meal, try this recipe for Instant Pot beef and broccoli. Tender beef and crisp broccoli are cooked in a flavorful sauce and served over rice. It's a dish that is full of flavor and perfect for those busy nights when you still want a satisfying meal.
20 of 20

Classic Stovetop Beef Stew

Main Ingredients: Beef, Onions, Carrots, Celery Stalks, Avocado Oil
Classic Beef Stew is a one pot comforting and hearty, made with beef ...
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If you don't have an Instant Pot, don't worry. This classic stovetop beef stew is just as delicious and can be made in a Dutch oven or large pot. The result is tender beef, vegetables, and a rich and flavorful sauce that pairs perfectly with a cold beer.

The Inspiration Behind Rick Stein's Vietnamese Beef Recipe

Rick Stein has always been drawn to the aromatic and bold flavors of Vietnamese cuisine. After spending time in Vietnam and immersing himself in its food culture, he was inspired to create his own version of a traditional Vietnamese beef dish. His goal was to showcase the simplicity and depth of flavors that make Vietnamese cuisine stand out.

The Key Ingredients

One of the key ingredients in Rick Stein's Vietnamese beef recipe is lemongrass. This fragrant herb adds a subtle citrusy and slightly sweet flavor to the dish. Combined with garlic, chili, and ginger, it creates a flavorful marinade for the beef. Another important ingredient is fish sauce, which is a staple in Vietnamese cooking. It adds a savory umami taste to the dish and helps to tenderize the beef.

The Secret Technique

One of the secret techniques in Rick Stein's Vietnamese beef recipe is the use of a wok. This traditional cooking vessel allows for quick and high heat cooking, which is essential in Vietnamese cuisine. The high heat helps to lock in the flavors and creates a charred and smoky taste to the beef. It also allows for the dish to be cooked quickly, keeping the beef tender and juicy.

The Final Touches

To finish off the dish, Rick Stein adds fresh herbs such as cilantro and mint, which add a burst of freshness and color. He also serves the beef with rice noodles, which soak up the flavorful sauce and add texture to the dish. The final touch is a squeeze of lime juice, which adds a tangy and zesty taste to the dish.

In Conclusion

Rick Stein's Vietnamese beef recipe is a perfect balance of flavors and textures, showcasing the best of Vietnamese cuisine. With a few simple ingredients and his secret techniques, you can recreate this authentic and delicious dish in your own kitchen. So next time you're in the mood for a taste of Vietnam, give this recipe a try and be prepared to impress your taste buds.
19 rick stein vietnamese beef recipe Prepare to be amazed!

Beef Rendang - Rick Stein

yield: 6 total time: 170 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 1/4 cups coconut grated fresh, I had to use unsweetened desiccated coconut
  • 8 chillies dried Kashmiri
  • 2 tablespoons coriander seeds
  • 1 teaspoon cumin seeds
  • 1 teaspoon turmeric powder
  • 1 3/8 cups shallots or onions - roughly chopped
  • 3 1/2 tablespoons garlic roughly chopped
  • 1/2 cup galangal peeled, or ginger
  • 6 chillies hot red birds eye, seeded and roughly chopped
  • 3 tablespoons coconut oil you can use vegetable oil
  • 3 5/16 pounds chuck steak braising steak in the UK - cut into 5-6cm chunks
  • 1 spice paste quantity of rendang, as above
  • 1 11/16 cups coconut milk canned, don't buy the reduced fat stuff
  • 4 lemongrass stalks bruised -, just bash them lightly
  • 12 kaffir lime leaves dried, crumbled
  • 2 cinnamon sticks x 7.5cm
  • 1/2 cup tamarind water all you do is soak the 60g of pulp in 125ml of hot water and leave for 5 minutes.
  • seeds Break up the pulp with your fingers and then strain the syrupy mixture through a fine discarding the fibrous material and
  • 1 tablespoon palm sugar sold as a golden/tan paste - or you can use brown sugar but palm sugar will taste better in this dish.
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