18 Rick Stein Indian Lamb Curry Recipe Get Ready To Indulge!
Published on: Mar 30, 2024
Rick Stein is a renowned British chef and television personality known for his love for global cuisine and his distinct cooking style. One of his most popular recipes is the Indian lamb curry, which is a delectable and flavorful dish that is perfect for any occasion. This article will provide a step-by-step guide on how to recreate Rick Stein's famous Indian lamb curry in the comfort of your own home.
Main Ingredients: Cloves, Green Cardamom Pods, Cinnamon Stick, Cumin
If you're looking for a delicious yet mild lamb curry recipe, look no further than this Indian-inspired dish. With tender pieces of lamb cooked in a fragrant blend of spices, this curry is sure to satisfy your taste buds without overwhelming them with heat. Perfect for those who prefer a milder curry experience, this dish is a great way to introduce yourself to the world of Indian cuisine.
For a more traditional take on lamb curry, try this authentic Indian recipe. Made with a rich blend of spices including cumin, coriander, and garam masala, this curry is bursting with flavor. The tender chunks of lamb are cooked to perfection in a creamy tomato-based sauce, making this dish a must-try for any curry lover.
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Mutton Curry (Lamb Curry)
Main Ingredients: Lamb, Yogurt, Ginger Paste, Garlic Paste, Black
Similar to the Indian lamb curry, this mutton curry recipe is a beloved dish in many other South Asian countries. The key to this dish is the slow cooking process, allowing the flavors to develop and the meat to become tender. With bold spices like turmeric, ginger, and chili powder, this curry packs a punch of flavor that will have you going back for seconds.
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Indian Ground Lamb Curry
Main Ingredients: Ghee, Ground Lamb, Peas, Potatoes, Carrots, Onion
If you're looking for a quicker and easier lamb curry recipe, this ground lamb curry is a great option. Made with ground lamb, onions, and a variety of spices, this dish is bursting with flavor and can be made in under 30 minutes. Perfect for a busy weeknight, this curry is sure to become a family favorite.
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Delicious Indian Lamb Curry
Main Ingredients: Lamb Shoulder, Vegetable Oil, Onions, Tomatoes, Garlic
This recipe lives up to its name with every bite. Made with a delicious blend of spices like cinnamon, cloves, and cardamom, this lamb curry is full of complex flavors that will keep you coming back for more. The tender lamb is cooked in a rich tomato-based sauce, making this dish a hearty and satisfying meal.
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Potato & Lamb Curry
Main Ingredients: Cooking Oil, Cloves, Cardamoms, Cinnamon Stick, Cumin
Potatoes and lamb are a match made in heaven in this flavorful curry dish. The potatoes add a nice texture and help to soak up the delicious spices and flavors of the curry. This dish is perfect for those who like a little bit of heat, as it has just the right amount of kick to it.
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Coconut Lamb Curry
Main Ingredients: Lamb, Coriander Seeds, Anise Seeds, White Poppy Seeds
This coconut lamb curry is a unique and delicious twist on the traditional Indian version. The creamy coconut milk adds a subtle sweetness to the dish, balancing out the spices and creating a well-rounded flavor. This curry is perfect for those who prefer a milder curry experience.
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Karahi Gosht (lamb Curry)
Main Ingredients: Lamb, Olive Oil, Medium Onion, Ginger Garlic Paste
This Pakistani-style lamb curry is a must-try for anyone who loves bold and spicy flavors. The combination of tomatoes, onions, and a blend of spices creates a rich and flavorful curry that is perfect for serving over rice or with naan bread. This dish is sure to impress your family and friends at your next dinner party.
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MADRAS LAMB CURRY
Main Ingredients: Coriander Seeds, Fenugreek Seeds, Mustard Seeds, Poppy
Inspired by the flavors of Southern India, this Madras lamb curry is a flavorful and aromatic dish. The use of mustard seeds adds a unique and delicious element to the dish, while the combination of spices creates a well-balanced curry that is perfect for any occasion.
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Kashmiri Lamb Curry
Main Ingredients: Juice, Curry, Almonds, Diced Lamb, Ghee, Onions
This Kashmiri lamb curry is a rich and flavorful dish that is sure to become a new favorite. The addition of cashews and raisins adds a touch of sweetness to the curry, while the combination of spices creates a delicious and well-rounded flavor. Serve this dish over rice for a satisfying and hearty meal.
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MADRAS LAMB CURRY
Main Ingredients: Chilli Peppers, Cumin Seeds, Coriander Seeds, Fresh
Another Madras-inspired lamb curry, this dish is a slightly different take on the previous one. The use of coconut milk adds a unique and creamy element to the curry, while the combination of spices creates a complex and delicious flavor. This dish is perfect for those who love a good, hearty curry.
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Kolhapuri Lamb Curry
Main Ingredients: Lamb, Coriander Seeds, Cumin Seeds, Sesame Seeds, Poppy
This spicy and flavorful lamb curry is a popular dish in the Kolhapur region of India. Made with a variety of spices including black pepper, cumin, and chili powder, this curry is not for the faint of heart. However, the combination of flavors and the tender pieces of lamb make it a must-try for any curry lover.
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Leftover Lamb Curry
Main Ingredients: Lamb, Potatoes, Vegetable, Meat, Olive Oil, Medium
Have some leftover lamb? Don't let it go to waste! This leftover lamb curry is a quick and easy way to use up any leftover meat you may have. Simply add it to a tomato-based sauce with a blend of spices and let it simmer for a delicious and flavorful dish.
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Durban Lamb Curry
Main Ingredients: Lamb, Vegetable Oil, Onion, Cinnamon Stick, Aniseed
This South African-inspired lamb curry is a unique and delicious dish that is sure to impress. The combination of spices like turmeric, cumin, and ginger create a bold and flavorful curry that is perfect for serving over rice or with naan bread. Give this dish a try for a taste of South African cuisine.
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Osso Bucco Lamb Curry
Main Ingredients: Vegetable Oil, Bay Leaves, Cloves, Cassia Bark
This lamb curry is a fusion of two classic dishes - Italian osso bucco and Indian curry. The tender lamb shanks are cooked in a rich and flavorful tomato sauce with a blend of spices, creating a dish that is both hearty and delicious. Serve this dish over rice or with crusty bread for a satisfying meal.
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Instant Pot Lamb Curry with Potatoes
Main Ingredients: Lamb, Plain Yogurt, Turmeric Powder, Cooking Oil, Cumin
For a quick and easy lamb curry, try making it in your Instant Pot. This recipe combines tender pieces of lamb with potatoes, onions, and a variety of spices for a flavorful and satisfying dish. Plus, the Instant Pot makes it a breeze to whip up, making it perfect for busy weeknights.
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Instant Pot Lamb Curry
Main Ingredients: Lamb, Onions, Fresh Ginger, Garlic, Curry Powder
If you're looking for a simpler lamb curry recipe for your Instant Pot, this one is for you. Made with just a handful of ingredients and a blend of spices, this curry is easy to make and full of flavor. Serve it over rice or with naan bread for a complete and delicious meal.
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Best Lamb Curry Ever
Main Ingredients: Lamb, Yoghurt, Turmeric Powder, Vegetable Oil
With a title like that, you know this lamb curry recipe is going to be good. Made with a combination of spices, ginger, and garlic, this curry is packed with flavor and the tender pieces of lamb make it a hearty and satisfying meal. Serve it over rice or with your favorite Indian side dishes for a complete and delicious meal.
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Hot & Sour Lamb Curry
Main Ingredients: Lamb, Plain Yogurt, Turmeric Powder, Cooking Oil, Spice
If you like your curry with a bit of a kick, this hot and sour lamb curry is for you. The combination of hot peppers and tangy vinegar creates a unique and delicious flavor that will have your taste buds dancing. Serve it over rice or with naan bread for a flavorful and satisfying meal.
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Lamb Curry With Spinach
Main Ingredients: Red Onion, Garlic, Ginger, Cardamon, Cloves, Coriander
Get your greens in with this delicious and healthy lamb curry with spinach. The tender pieces of lamb are cooked in a blend of spices and a creamy spinach sauce, creating a dish that is both flavorful and nutritious. Serve it over rice or with naan bread for a well-rounded meal.
Ingredients:
For the curry paste:
2 onions, roughly chopped
4 garlic cloves, roughly chopped
1-inch piece of ginger, roughly chopped
2 red chillies, roughly chopped
1 tbsp coriander seeds
2 tsp cumin seeds
2 tsp turmeric
1 tsp garam masala
1 tsp ground cinnamon
1 tsp ground cardamom
1 tsp ground cloves
1 tsp ground black pepper
For the lamb curry:
2 lbs boneless lamb, cut into bite-sized pieces
3 tbsp vegetable oil
2 onions, finely chopped
2 garlic cloves, finely chopped
1-inch piece of ginger, finely chopped
2 tomatoes, finely chopped
2 tbsp tomato paste
1 cup water
Salt, to taste
Coriander leaves, for garnish
Instructions:
To make the curry paste, combine all the ingredients in a blender and blend until you get a smooth paste.
In a large pan, heat the oil over medium-high heat. Add the lamb pieces and cook until they are browned on all sides. Remove the lamb from the pan and set aside.
In the same pan, add the onions, garlic, and ginger and cook until they are soft and translucent. Add the tomatoes and tomato paste and cook for a few minutes until the tomatoes are soft.
Add the curry paste to the pan and cook for 5 minutes, stirring constantly. Return the lamb to the pan and mix well with the curry paste and vegetables.
Add water and bring the curry to a boil. Reduce the heat to low, cover the pan, and let it simmer for about 1 hour or until the lamb is tender.
Once the lamb is cooked, remove the lid and let the curry simmer for an additional 10-15 minutes to thicken the sauce. Add salt to taste.
Garnish with coriander leaves and serve hot with rice or naan bread.
Conclusion:
With this recipe, you can now recreate Rick Stein's famous Indian lamb curry at home. The combination of fragrant spices and tender lamb makes this dish a crowd-pleaser. Impress your family and friends with this delicious and authentic Indian dish. Enjoy!
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