19 Rich Southern Pecan Pie Recipe Experience Culinary Bliss Now!

Published on: Apr 7, 2024

Pecan pie is a classic dessert that has been enjoyed by many for generations. With its rich and buttery filling and crunchy pecan topping, it's no wonder that this Southern specialty has become a beloved favorite all over the world. If you're looking to impress your friends and family with a truly delicious and indulgent treat, then you've come to the right place. In this article, we'll be sharing our rich southern pecan pie recipe that is sure to be a hit at any gathering.

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Delicious Southern Pecan Pie

Main Ingredients: Eggs, Brown Sugar, All Purpose Flour, Corn Syrup
Easy Southern Pecan Pie (Prepped in Less Than 10 Minutes)
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If you're a fan of classic Southern desserts, then you'll definitely want to try this delicious Southern Pecan Pie recipe. Made with a buttery, flaky crust and a rich, gooey filling, this pie is the perfect combination of sweet and nutty flavors.
Main Ingredients: Crust, Eggs, Sugar, Corn Syrup, Vanilla, Butter, Salt
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If you love the taste of pecan pie but don't want to deal with the hassle of making a traditional pie, then these Southern Pecan Pie Bars are the answer to your prayers. With a shortbread crust and a chewy pecan filling, these bars are a crowd-pleaser at any gathering.
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This classic Southern Pecan Pie recipe will transport you straight to the heart of the south with its rich, buttery flavors and crunchy pecans. Perfect for any special occasion or holiday, this pie will quickly become a family favorite.
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Pecan Pie is a perfect gooey, crunchy, rich and easy holiday favorite ...
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If you're short on time but still want to enjoy a delicious Southern Pecan Pie, then this easy recipe is just what you need. Made with a store-bought pie crust and a simple filling, this pie is quick and easy to make without sacrificing any of the traditional flavors.
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Perfectly Southern Pecan Pie

Main Ingredients: Pie Crust, White Sugar, Brown Sugar, Salt, Corn Syrup
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For a perfectly balanced pecan pie with just the right amount of sweetness, try this Perfectly Southern Pecan Pie recipe. The addition of a little bourbon gives this pie a unique and delicious twist that will have everyone coming back for seconds.
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There's nothing quite like a classic Southern Pecan Pie, and this recipe is as traditional as they come. With a flaky homemade crust and a rich filling, this pie is sure to be a hit at your next family gathering or holiday celebration.
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Southern Pecan Pie Bread Pudding

Main Ingredients: Italian Bread, Margarine, Half And Half, Sugar, Vanilla
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If you're looking for a unique twist on traditional pecan pie, then this Southern Pecan Pie Bread Pudding is just what you need. Made with chunks of bread, a creamy custard, and chopped pecans, this dessert is comfort food at its finest.
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This Perfect Southern Pecan Pie recipe is a tried and true family favorite that is sure to be a hit with everyone who tries it. The filling is perfectly sweet and nutty, and the homemade crust takes it to the next level.
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If you're looking for a portable and easy way to enjoy the flavors of Southern Pecan Pie, then these muffins are the answer. Made with a buttery crust and a pecan filling, these muffins are perfect for a grab-and-go breakfast or a sweet afternoon snack.
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For a truly authentic Southern Pecan Pie, look no further than this recipe. Made with a homemade crust and a filling that is loaded with pecans, brown sugar, and butter, this pie is sure to be a hit with anyone who loves classic Southern desserts.
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With a name like "Utterly Deadly," you know this Southern Pecan Pie recipe is going to be deliciously indulgent. The rich, buttery filling and crunchy pecans make this pie a true treat for any special occasion.
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Dot's Ultimate Southern Pecan Pie

Main Ingredients: Chopped Pecans, All Purpose Flour, Unsalted Butter
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If you're looking for an extra special and indulgent pecan pie, then Dot's Ultimate Southern Pecan Pie is the recipe for you. With a decadent filling and a homemade buttery crust, this pie is sure to impress even the most discerning dessert lovers.
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Last but certainly not least, this simple and straightforward Southern Pecan Pie recipe is a must-try for anyone who loves the classic dessert. Made with just a handful of ingredients, this pie is easy to make and impossible to resist.

The Secret to a Perfect Pecan Pie

Choosing the Right Pecans

The key to making a truly delicious pecan pie lies in choosing the right type of pecans. For the best results, opt for fresh, high-quality pecans that are full and plump. Avoid using pecans that are old or stale, as they can affect the flavor and texture of the pie.

Creating a Perfectly Flaky Crust

No pecan pie is complete without a crispy and flaky crust. To achieve this, make sure to use cold ingredients when making your dough and handle it as little as possible. This will help prevent the dough from becoming tough and will result in a beautifully flaky crust.

The Secret Ingredient

While most pecan pie recipes call for corn syrup as the sweetener, our rich southern pecan pie recipe uses maple syrup for a more complex and flavorful filling. This secret ingredient adds a depth of flavor that is sure to elevate your pecan pie to the next level.

Don't Overbake

One of the biggest mistakes people make when baking pecan pie is leaving it in the oven for too long. This can result in a dry and overcooked filling. To avoid this, keep an eye on your pie and take it out of the oven when the center is still slightly jiggly. It will continue to set as it cools.

In Conclusion

With this rich southern pecan pie recipe, you'll be able to create a delicious and impressive dessert that will have everyone asking for seconds. Don't be surprised if it becomes a staple at all your future gatherings. So why wait? Try out this recipe today and taste the mouth-watering flavors of the South.
19 rich southern pecan pie recipe Experience culinary bliss now!

Delicious Southern Pecan Pie

yield: 1 total time: 75 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 3 eggs
  • 1 cup brown sugar
  • 1 tablespoon all-purpose flour
  • 1 cup corn syrup
  • 2 tablespoons butter melted
  • 1 teaspoon vanilla extract
  • 1 1/2 cups pecans
  • 1 pie shell 9 inch unbaked
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