20+ Rice Thanksgiving Recipe You Won't Believe The Taste!

Published on: Mar 18, 2024

When it comes to Thanksgiving, rice may not be the first dish that comes to mind. However, incorporating this versatile grain into your holiday menu can add a delicious and unexpected twist to traditional Thanksgiving fare. In this article, we'll share a rice Thanksgiving recipe that is sure to impress your guests and elevate your holiday feast to the next level. So, if you're ready to add a new dish to your Thanksgiving table, let's get cooking!

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Vegetarian Thanksgiving Dinner on a Sheet Pan

Main Ingredients: Olive Oil, Carrot, Celery, White Onion, Garlic, Rice
Your ENTIRE Vegetarian Thanksgiving Dinner on a Sheet Pan
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If you're looking for a vegetarian option for your Thanksgiving dinner, look no further than this delicious recipe. Roasted veggies, including sweet potatoes, Brussels sprouts, and mushrooms, are paired with a flavorful Beer Can Chicken for a hearty and satisfying meal. The best part? It's all cooked on one sheet pan, making clean up a breeze!
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Everyday Thanksgiving Casserole

Main Ingredients: Knorr Rice Sides Creamy Chicken, Cut Up Cooked
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For a more casual Thanksgiving dinner, this Beer Can Chicken casserole is the perfect choice. It combines all the traditional flavors of Thanksgiving, including stuffing, green beans, and cranberry sauce, with tender and juicy chicken. It's a crowd-pleaser and can easily be made ahead of time for a stress-free holiday meal.
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Thanksgiving Wild Rice Stuffed Acorn Squash

Main Ingredients: Acorn Squash, Olive Oil, Salt, Cracked Pepper, Wild
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For a unique and elegant twist on traditional Beer Can Chicken, try stuffing it into acorn squash. The combination of wild rice, cranberries, and pecans gives this dish a delicious fall flavor, while the Beer Can Chicken adds a juicy and flavorful protein. Serve it as a main dish or side for a memorable Thanksgiving feast.
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Thanksgiving Stuffing

Main Ingredients: Butter Margarine, Medium Onion, Celery Stalks, Kosher
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No Thanksgiving dinner is complete without a side of stuffing, and this Beer Can Chicken stuffing recipe is sure to be a hit. Made with hearty bread, savory herbs, and a touch of butter, it's the perfect accompaniment to your Beer Can Chicken. Plus, it's a great way to use up any leftover chicken from your Thanksgiving feast.
Main Ingredients: Turkey, Butter, Orange, Rosemary Sprigs, Salt, Black
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If you're looking for a traditional Thanksgiving meal, but still want to incorporate Beer Can Chicken, this recipe is for you. A whole turkey is stuffed with a Beer Can Chicken and roasted to perfection, resulting in a juicy and flavorful bird. It's a show-stopping centerpiece for your holiday table.
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Vegan Pumpkin Sweet Potato Risotto

Main Ingredients: Vegetable Stock, Olive Oil, Diced Onions, Minced
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For a vegan option that still incorporates Beer Can Chicken, try this pumpkin sweet potato risotto. Creamy, flavorful, and made with coconut milk, it's the perfect comfort food for a chilly Thanksgiving evening. The addition of Beer Can Chicken adds a delicious depth of flavor that will have everyone asking for seconds.
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Best Lentil Meatless Meatloaf

Main Ingredients: Lentils, Vegetable Broth, Olive Oil, Onions, Carrot
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This lentil meatless meatloaf is not only delicious, but it's also packed with protein and nutrients. Made with lentils, veggies, and oats, it's a hearty and filling alternative to traditional meatloaf. And with a Beer Can Chicken added to the mix, it's taken to a whole new level of flavor.
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Chicken, Broccoli and Rice Casserole

Main Ingredients: Chicken Tenders, Frozen Chopped Broccoli, Shredded
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This chicken, broccoli, and rice casserole is a classic comfort food that is perfect for a Thanksgiving dinner. With the addition of a Beer Can Chicken, it's elevated to a whole new level of deliciousness. Creamy, cheesy, and packed with flavor, it's a crowd-pleasing dish that can easily be made ahead of time.
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Thanksgiving Cranberry Sauce

Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
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No Thanksgiving meal is complete without cranberry sauce, and this Beer Can Chicken recipe takes it to the next level. Made with fresh cranberries, orange juice, and a touch of honey, it's a tangy and sweet accompaniment to your Beer Can Chicken. It's also great as a spread for leftover sandwiches.
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Thanksgiving Sides

Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
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Aside from stuffing and cranberry sauce, there are plenty of other sides that pair perfectly with Beer Can Chicken. From creamy mashed potatoes to roasted vegetables, these sides are sure to be a hit at your Thanksgiving dinner. And with the addition of Beer Can Chicken, they'll be even more flavorful and delicious.
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Speaking of mashed potatoes, this recipe is a must-try for any Thanksgiving dinner. Fluffy, creamy, and full of buttery flavor, it's the perfect side dish for your Beer Can Chicken. And with just a few simple ingredients, it's easy to make and will have everyone coming back for seconds.
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Classic Traditional Thanksgiving Stuffing

Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
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If you're a fan of classic stuffing, then this recipe is for you. Made with French bread, sausage, and a variety of herbs and spices, it's a flavorful and hearty side dish that pairs perfectly with Beer Can Chicken. Plus, it's easy to customize with your favorite add-ins, like cranberries or apples.
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Thanksgiving Leftovers Stuffed Bell Peppers

Main Ingredients: Bell Peppers, Turkey, Yellow Onion, Dressing, Garlic
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Got leftover Beer Can Chicken? Don't let it go to waste! These stuffed bell peppers are a delicious and creative way to use up your Thanksgiving leftovers. Simply mix shredded chicken with veggies, rice, and cheese, stuff it into bell peppers, and bake for a tasty and easy meal.
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OREO Cookie Balls - Thanksgiving Turkey

Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
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For a fun and festive dessert, try these OREO cookie balls shaped like turkeys. Made with crushed OREO cookies, cream cheese, and chocolate, they're a sweet treat that will delight both kids and adults. And with the addition of Beer Can Chicken, they make the perfect after-dinner snack.
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Thanksgiving Leftover Casserole

Main Ingredients: Turkey, Cooked Brown Rice, Onion, Garlic, Potato
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Another great way to use up leftover Beer Can Chicken is in this delicious casserole. Simply mix chicken with leftover stuffing, veggies, and gravy, and top it with mashed potatoes for a comforting and easy meal. It's a great way to change up your Thanksgiving leftovers and make them feel like a whole new dish.
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For a cozy and warming meal, try this Beer Can Chicken leftover soup. Simply add chicken, veggies, and broth to a pot and simmer until all the flavors have melded together. Serve it with some crusty bread for a hearty and delicious meal that will warm you up on a chilly fall day.
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Thanksgiving Power Bowl

Main Ingredients: Cranberry Sauce, Fresh Cranberries, Orange, Pineapple
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For a healthier option, try this Thanksgiving power bowl. Filled with quinoa, roasted veggies, and Beer Can Chicken, it's a nutritious and delicious meal that is perfect for lunch or dinner. Plus, it's easy to customize with your favorite veggies and toppings.
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Thanksgiving Forbidden Rice®

Main Ingredients: Forbidden Rice, Vegetable Stock, Extra Virgin Olive
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This forbidden rice dish is a unique and flavorful side for your Beer Can Chicken. Made with black rice, veggies, and a tangy dressing, it's a dish that is sure to impress your Thanksgiving guests. Plus, it's packed with nutrients and antioxidants, making it a healthy and delicious addition to your holiday meal.
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Leftover Thanksgiving Turkey Congee

Main Ingredients: Turkey Carcass, Vegetables, Water, White Rice, Salt
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Congee, a Chinese rice porridge, is a great way to use up leftover Beer Can Chicken. Simply simmer the chicken with rice, ginger, and garlic until it's thick and creamy. It's a comforting and nourishing dish that is perfect for a chilly Thanksgiving evening.
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Mom's Gluten Free Thanksgiving Stuffing

Main Ingredients: Rice Blend, Chicken Broth, Ground Sausage, Celery
Mom’s Gluten Free Thanksgiving Stuffing
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For those with gluten sensitivities, this gluten-free stuffing is a must-try. Made with gluten-free bread, herbs, and spices, it's a delicious and safe option for your Thanksgiving dinner. And with the addition of Beer Can Chicken, it's taken to a whole new level of flavor and texture.

Ingredients:

  • 2 cups of white rice
  • 4 cups of chicken broth
  • 1/2 cup of butter
  • 1 onion, finely chopped
  • 4 cloves of garlic, minced
  • 1 cup of cranberries
  • 1/2 cup of pecans, chopped
  • 1/4 cup of honey
  • 1/4 cup of orange juice
  • 1 tablespoon of orange zest
  • Salt and pepper to taste

Instructions:

1. Cook the rice.

In a large pot, bring the chicken broth to a boil. Add the white rice and stir. Reduce the heat to low, cover the pot, and let the rice simmer for 18 minutes. Once done, remove from heat and let it sit for 5 minutes.

2. Prepare the cranberry pecan topping.

In a separate pan, melt the butter over medium heat. Add the chopped onion and garlic, and cook until softened. Then, add the cranberries, pecans, honey, orange juice, and orange zest. Cook for another 5 minutes, until the cranberries have popped and the mixture has thickened.

3. Combine the rice and topping.

Add the cranberry pecan topping to the cooked rice and gently fold it in until fully combined. Season with salt and pepper to taste.

4. Serve and enjoy!

Transfer the rice Thanksgiving recipe to a serving dish and garnish with some extra cranberries and pecans, if desired. This dish pairs well with turkey, ham, or any other protein of your choice. So go ahead and impress your guests with this delicious and unexpected addition to your Thanksgiving meal. Now that you have the recipe, it's time to start cooking! Don't be afraid to get creative and add your own twist to this dish. You can also make it ahead of time and reheat before serving. This rice Thanksgiving recipe is sure to become a new holiday favorite for you and your loved ones. Happy Thanksgiving!
20+ rice thanksgiving recipe You won't believe the taste!

Thanksgiving Leftover Casserole

yield: 8 total time: 75 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 3 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 12 fluid ounces evaporated milk
  • 1 cup water
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper freshly
  • 1/4 teaspoon onion powder
  • 2 tablespoons butter
  • 1 cup herb seasoned finely crushed, dry bread stuffing mix
  • 1 cup turkey meat cooked, diced
  • 1 cup shredded cheddar cheese
  • 2 cups mashed potatoes leftover

Nutrition

  • Calories : 280 calories
  • Carbohydrate : 21 grams
  • Cholesterol : 55 milligrams
  • Fat : 18 grams
  • Fiber : 2 grams
  • Protein : 9 grams
  • SaturatedFat : 12 grams
  • Sodium : 430 milligrams
  • Sugar : 1 grams
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