19 Rice Recipe Mexico En Mi Cocina Prepare To Be Amazed!

Published on: May 17, 2024

Mexican cuisine is known for its bold flavors and vibrant colors, making it a popular choice among food lovers around the world. One dish that stands out is the rice recipe, a staple in Mexican households and a versatile side dish that can be paired with a variety of main dishes. In this article, we will delve into the rice recipe Mexico en mi cocina, a traditional recipe that has been passed down for generations and is still enjoyed in many homes today. So put on your apron and get ready to explore the rich flavors of this beloved Mexican dish.

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1 of 20

Layered Mexican Chicken Rice Bake

Main Ingredients: Extra Virgin Olive Oil, White Onion, Chili Pepper
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If you're looking for a hearty and delicious dinner, this Layered Mexican Chicken Rice Bake is sure to hit the spot. Layers of tender chicken, flavorful Mexican rice, and gooey cheese come together in this easy, one-dish meal that the whole family will love. The best part? It's all made in one pan, making cleanup a breeze.
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For a quick and easy dinner that's packed with flavor, try this Mexican Rice Bowl. Tender chicken, seasoned rice, and your favorite toppings come together in a bowl for a satisfying meal that can be on the table in no time. Plus, it's a great way to use up any leftover chicken or rice you may have on hand.
Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken
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For a taste of authentic Mexican cuisine, try this homemade Mexican Rice recipe. Made with simple ingredients like tomatoes, onions, and spices, this dish is bursting with flavor and is the perfect side dish for any Mexican-inspired meal. Serve it alongside your favorite tacos, enchiladas, or burritos for a complete and delicious meal.
Main Ingredients: Rice, Chicken Breasts, Taco Seasoning, Oil, Minced
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This Mexican Casserole is the ultimate comfort food. Layers of ground beef, beans, corn, and cheese are topped with a cornbread crust and baked to perfection. It's a hearty and flavorful dish that is perfect for a cozy night in or for feeding a crowd. Serve it with a side of Mexican rice for a delicious and filling meal.
Main Ingredients: Rice, Oil, Tomato Sauce, Cilantro, Salt, Garlic Cloves
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If you love the Mexican rice served at your favorite Mexican restaurant, you'll love this Restaurant-Style Mexican Rice recipe. It's packed with flavor and is the perfect side dish for any Mexican meal. This recipe is also great for meal prep, so you can have delicious restaurant-style rice at home anytime you want.
Main Ingredients: Hamburger, Tomatoes, Rice, Water, Shredded Cheddar
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This Mexican Rice Casserole is an easy and delicious way to feed a crowd. With layers of seasoned rice, ground beef, beans, and cheese, this casserole is sure to be a hit with everyone. Plus, it's a great way to use up any leftovers you may have in your fridge.
Main Ingredients: Green Pepper, Diced Onion, Oil, Frozen Corn, Salsa
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This classic Mexican Rice recipe is a must-have for any Mexican-inspired meal. Simple ingredients like rice, tomatoes, and spices come together to create a flavorful and delicious side dish that pairs perfectly with tacos, burritos, or enchiladas. It's easy to make and can be on the table in under 30 minutes.
8 of 20

Green Mole Chicken (Pollo en Mole Verde)

Main Ingredients: Whole Chicken, Cilantro Stems, Kosher Salt, Whole Black
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Green Mole Chicken, or Pollo en Mole Verde, is a traditional Mexican dish that is full of flavor and is sure to impress. The chicken is cooked in a rich, green mole sauce made with tomatillos, jalapenos, and a variety of spices. Serve it with a side of Mexican rice and warm tortillas for a complete meal.
Main Ingredients: Rice, Chicken Broth, Enchilada Sauce, Salt, Pepper
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For a quick and easy side dish, try this 3 Ingredient Mexican Rice recipe. All you need is rice, salsa, and chicken broth to create a flavorful and delicious side dish that pairs perfectly with any Mexican meal. It's a great way to add some extra flavor to your rice without a lot of effort.
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This Mexican Chicken Casserole is a tasty twist on a classic chicken casserole. It's made with layers of tender chicken, black beans, corn, and cheese, all topped with crushed tortilla chips for a crunchy finish. It's a perfect way to use up any leftover chicken and is sure to be a hit with the whole family.
11 of 20

One Pot Mexican Beef and Rice Casserole

Main Ingredients: Olive Oil, Ground Beef, Onion, Garlic, Taco Seasoning
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This One Pot Mexican Beef and Rice Casserole is an easy and delicious one-pot meal that is perfect for busy weeknights. It's made with ground beef, rice, beans, and a variety of spices for a flavorful and hearty dish. Plus, it's all cooked in one pot, making cleanup a breeze.
12 of 20

Mexican Black Beans & Rice

Main Ingredients: Rice, Black Beans, Diced Tomatoes Green Chilies
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This Mexican Black Beans & Rice recipe is a simple and flavorful side dish that pairs perfectly with any Mexican meal. The beans are cooked with onions, garlic, and a variety of spices for a dish that is full of flavor and texture. Serve it alongside your favorite tacos or enchiladas for a complete and delicious meal.
13 of 20

One Pot Mexican Lentils and Rice

Main Ingredients: Lentils, Rice, Onions, Stock, Tomatoes, Garlic Cloves
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If you're looking for a healthy and flavorful meal, try this One Pot Mexican Lentils and Rice recipe. Lentils are cooked with rice, tomatoes, and spices for a hearty and nutritious dish that is perfect for a meatless meal. It's all made in one pot, making cleanup a breeze.
14 of 20

Carne Guisada (Mexican Style)

Main Ingredients: Stew Meat, Oil, Medium Onion, Green Bell Pepper, Tomato
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Carne Guisada, or Mexican-style beef stew, is a traditional Mexican dish that is slow-cooked to perfection. Tender beef is simmered in a rich and flavorful sauce made with tomatoes, onions, and a variety of spices. Serve it over a bed of Mexican rice for a delicious and satisfying meal.
15 of 20

Crock Pot Fiesta Mexican Chicken & Rice

Main Ingredients: Lime Juice, Ground Cumin, Chili Powder, Garlic Salt
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This Crock Pot Fiesta Mexican Chicken & Rice is an easy and delicious one-pot meal that is perfect for busy weeknights. Tender chicken, rice, beans, and a variety of spices come together to create a flavorful and hearty dish that the whole family will love. Plus, it's all made in the slow cooker, making it a breeze to prepare.
Main Ingredients: Rice, Poblano Peppers, Cilantro, Spinach, Onion, Garlic
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This Mexican Green Rice is a unique and flavorful twist on traditional Mexican rice. Made with a blend of herbs and spices, this rice is bursting with flavor and is the perfect side dish for any Mexican-inspired meal. It's also a great way to add some extra veggies to your meal.
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Spanish Rice

Main Ingredients: Tomatoes, White Onion, Jalapeno Chiles, Rice, Canola
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Spanish Rice, also known as Mexican Rice, is a classic and delicious side dish that pairs perfectly with any Mexican meal. It's made with simple ingredients like tomatoes, onions, and spices, and is cooked to perfection in one pot. Serve it alongside your favorite tacos or burritos for a complete and satisfying meal.
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If you want to recreate the delicious Mexican rice served at your favorite restaurant, try this Restaurant-Style Mexican Rice recipe. It's packed with flavor and is the perfect side dish for any Mexican meal. Plus, it's easy to make and can be on the table in under 30 minutes.
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This Mexican Sour Cream Rice is a creamy and flavorful side dish that is sure to be a hit with the whole family. Made with simple ingredients like rice, sour cream, and spices, this dish is easy to make and is the perfect accompaniment to any Mexican meal. Serve it alongside your favorite tacos or enchiladas for a delicious and satisfying meal.
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Cheesy Grilled Mexican Chicken

Main Ingredients: Chicken Breasts, Marinade, Queso, Rice, Diced Tomatoes
Cheesy Grilled Mexican Chicken and Rice
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This Cheesy Grilled Mexican Chicken is a delicious and easy way to spice up your chicken dinner. Chicken breasts are marinated in a flavorful blend of spices, grilled to perfection, and topped with gooey melted cheese. Serve it with a side of Mexican rice and your favorite veggies for a complete and delicious meal.

The Origins of Mexican Rice

The Influence of Spanish Colonization

The history of Mexican rice can be traced back to the Spanish colonization of Mexico in the 16th century. The Spaniards introduced rice to Mexico, along with other ingredients such as onions, garlic, and tomatoes. These ingredients were then incorporated into traditional Mexican dishes, creating a fusion of Spanish and indigenous flavors.

The Role of Rice in Mexican Cuisine

Rice has become an integral part of Mexican cuisine, with the rice recipe Mexico en mi cocina being a prime example. It is a versatile ingredient that can be used in a variety of dishes, from savory to sweet. In Mexican households, rice is commonly served as a side dish to accompany main dishes such as enchiladas, tacos, and tamales. It is also used in soups, stews, and even desserts, showcasing its versatility and adaptability in Mexican cooking.

The Traditional Rice Recipe

Ingredients

To make the rice recipe Mexico en mi cocina, you will need rice, tomatoes, onions, garlic, chicken broth, and spices such as cumin, oregano, and chili powder. These ingredients come together to create a flavorful and aromatic dish that will tantalize your taste buds.

Preparation

The first step in making this traditional rice recipe is to sauté the rice in a pan until it turns golden brown. This step is crucial as it adds depth and nuttiness to the dish. Next, add in the onions, garlic, and tomatoes, and let them cook until they are soft. Then, pour in the chicken broth and add in the spices. Let the rice simmer until it is fully cooked and has absorbed all the flavors.

Serving Suggestions

The rice recipe Mexico en mi cocina can be served as a side dish or a main dish. It pairs well with grilled meats, such as chicken or beef, and can also be enjoyed on its own as a satisfying and delicious meal. You can also top it with fresh cilantro, lime juice, and avocado for an added burst of flavor.

In Conclusion

The rice recipe Mexico en mi cocina is a testament to the rich history and cultural fusion in Mexican cuisine. It is a dish that is not only delicious but also reflects the vibrant and diverse flavors of Mexico. So next time you're craving a taste of Mexico, try this traditional rice recipe and transport your taste buds to the heart of this beautiful country.
19 rice recipe mexico en mi cocina Prepare to be amazed!

Layered Mexican Chicken Rice Bake

yield: 8 total time: 60 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 2 tablespoons extra virgin olive oil
  • 1 white onion medium, finely chopped
  • 1 chili pepper anaheim, it’s mild, finely diced
  • 1 1/2 cups sweet peppers chopped
  • 1 1/2 tablespoons garlic minced fresh
  • 4 cups rice cooked/steamed
  • 1 tablespoon ground cumin
  • 2 cups chicken breast shredded
  • 1/4 teaspoon garlic salt Lawry’s
  • 1/2 teaspoon seasoning dry Ranch Dressing
  • 1/2 cup prepared salsa I used Herdez, mild
  • 1 can corn drained
  • 1 can red kidney beans or any bean of choice, drained
  • 1/2 cup cilantro leaves fresh, chopped
  • 1 cup shredded cheddar cheese

Nutrition

  • Calories : 330 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 40 milligrams
  • Fat : 11 grams
  • Fiber : 2 grams
  • Protein : 18 grams
  • SaturatedFat : 4 grams
  • Sodium : 170 milligrams
  • Sugar : 3 grams
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