15 Rice Croquettes Italian Recipe Get Cooking And Enjoy!

Published on: Mar 15, 2024

Rice croquettes, also known as arancini, are a popular Italian appetizer that have gained recognition around the world. These delicious fried rice balls are crispy on the outside and filled with a savory combination of ingredients on the inside. Originating from Sicily, arancini have become a staple in Italian cuisine and can be found in many restaurants and homes. If you're looking to add a touch of Italian flair to your next meal, then this rice croquettes recipe is perfect for you.

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Looking for a delicious and easy dinner option? Try this Italian Chicken and Rice Casserole recipe! Filled with tender chicken, flavorful Italian seasonings, and creamy rice, this dish is sure to be a hit with the whole family. Plus, it's a one-pot meal, making clean-up a breeze! Get ready to add this recipe to your regular dinner rotation.
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Stuffed peppers are a classic Italian dish, and for good reason. They're easy to make, versatile, and oh-so-tasty. This Italian-style version takes traditional stuffed peppers to the next level by adding in Italian sausage, tomatoes, and herbs. The result is a flavorful and hearty meal that will leave everyone at the dinner table satisfied. Make sure to add this recipe to your list of go-to comfort meals.
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Need a hands-off dinner option? Look no further than this Italian Rice Slow Cooker recipe. Simply combine rice, chicken, vegetables, and Italian seasonings in your slow cooker and let it do the work for you. The end result is a tender and flavorful dish that is perfect for a busy weeknight or lazy weekend. Don't forget to serve it with a sprinkle of freshly grated Parmesan cheese for a little extra indulgence.
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Italian Sausage and Asparagus Risotto

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Italian Porcupine Balls

Main Ingredients: Ground Beef, Rice, Italian Seasoned Breadcrumbs
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Porcupine balls may sound strange, but trust us, this Italian version is a must-try. Made with ground beef, rice, and Italian seasonings, these meatballs are tender and flavorful. Plus, the addition of rice gives them a unique texture that will have everyone asking for the recipe. Make sure to serve with a side of marinara sauce for a classic Italian touch.
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Another take on the classic stuffed peppers, this Italian version is filled with rice, ground beef, and Italian herbs. It's a simple and satisfying meal that can be easily customized to your liking. Add in some diced tomatoes for a little extra flavor and mozzarella cheese for a gooey and indulgent topping. Trust us, you won't be able to resist going back for seconds.
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Easy Italian Rice – Love Every Minute!

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As the name suggests, this Easy Italian Rice recipe is a breeze to make. Simply combine rice, chicken broth, and Italian herbs in a pot and let it simmer until the rice is cooked to perfection. It's a great side dish option for any Italian meal, or you can even add in some cooked chicken or sautéed vegetables for a complete meal. Don't forget to top it off with a sprinkle of shredded Parmesan cheese for a finishing touch.
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Rice bowls are all the rage, and this Italian version is a must-try. Simply layer rice, sautéed vegetables, Italian sausage, and a drizzle of marinara sauce for a flavorful and filling meal. The best part? You can customize it to your liking by adding in your favorite Italian ingredients, like olives, artichokes, or sun-dried tomatoes. Get creative and make it your own!
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Arancini, or Italian rice balls, are a popular street food in Italy. These crispy and indulgent snacks are made with rice, cheese, and Italian herbs before being fried to golden perfection. They make for a fun and delicious appetizer or snack, and they're sure to impress your friends and family. Make sure to serve with a side of marinara sauce for dipping.
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Pesto lovers, this one's for you. These Pesto Arancini, or Italian rice balls, are filled with rice, pesto sauce, and mozzarella cheese before being fried to crispy perfection. They make for a delicious and indulgent snack or appetizer, and are perfect for a game day spread or party. Make sure to serve with a side of marinara sauce for dipping.
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Meal Prep Instant Pot Italian Stuffed Meatballs

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Baked Pesto Zucchini Arancini (Italian Rice Balls)

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Looking for a healthier twist on traditional arancini? These Baked Pesto Zucchini Arancini are just the ticket. Made with rice, zucchini, and pesto sauce, these rice balls are baked instead of fried for a lighter option. They're perfect for a snack or appetizer, or you can even serve them as a side dish for a low-carb meal. Make sure to serve with a side of marinara sauce for dipping.

The Traditional Arancini Recipe

Ingredients:

  • 2 cups arborio rice
  • 4 cups chicken or vegetable broth
  • 1 tablespoon butter
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup chopped parsley
  • 4 ounces mozzarella cheese, cut into small cubes
  • 1/2 cup breadcrumbs
  • 2 eggs, beaten
  • 1 cup marinara sauce
  • Vegetable oil for frying

Start by cooking the rice in a pot with the broth and butter, until it is fully cooked and all the liquid has been absorbed. Let it cool for a few minutes before adding in the Parmesan cheese and parsley. Mix well and let the rice cool completely.

Once the rice has cooled, take a small amount and form it into a ball in the palm of your hand. Make an indentation in the center and place a cube of mozzarella cheese inside. Cover the cheese with more rice and shape it into a ball. Repeat this process until all the rice and cheese has been used.

In a shallow dish, mix together the breadcrumbs and beaten eggs. Roll each rice ball in the mixture, making sure it is fully coated.

Heat the vegetable oil in a frying pan over medium-high heat. Carefully place the rice balls into the oil and fry until they are golden brown on all sides. Remove them from the oil and place them on a paper towel-lined plate to drain excess oil.

Serve the rice croquettes hot with a side of marinara sauce for dipping. Enjoy the crispy exterior and gooey cheese filling of these delicious Italian treats!

Customize Your Arancini

While the traditional arancini recipe is delicious on its own, feel free to get creative and add your own spin to it. You can mix in different herbs and spices to the rice, or even add in cooked meats like ground beef or Italian sausage. You can also experiment with different types of cheese, such as fontina or gorgonzola, for a unique flavor.

For a vegetarian option, you can also use cooked vegetables like peas, carrots, and mushrooms in the rice mixture. The possibilities are endless, so have fun and make it your own!

In conclusion, rice croquettes are a delicious and versatile dish that can be enjoyed as an appetizer, side dish, or even a main course. With this traditional arancini recipe, you can easily bring a taste of Italy to your kitchen and impress your family and friends. So why not give it a try and see for yourself why these fried rice balls have become a beloved Italian classic?

15 rice croquettes italian recipe Get cooking and enjoy!

Italian Chicken and Rice Casserole

yield: 7 total time: 85 minutes
4.3 Stars (46 reviews)
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Ingredients

  • 3 cups chicken cooked, chopped
  • 1 cup rice uncooked
  • 1 red bell pepper chopped
  • fresh parsley handful of chopped
  • 1 cup Italian blend shredded cheese
  • 15 ounces chicken broth
  • 1 can cream of chicken soup
  • 1/2 teaspoon oregano
  • 1/2 teaspoon basil
  • 1 garlic clove minced or crushed
  • black pepper to taste

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 14 grams
  • Cholesterol : 65 milligrams
  • Fat : 6 grams
  • Fiber : 1 grams
  • Protein : 22 grams
  • SaturatedFat : 2 grams
  • Sodium : 380 milligrams
  • Sugar : 1 grams
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