16 Rice And Eggs Chinese Recipe Get Ready To Indulge!

Published on: Mar 24, 2024

Rice and eggs are two staple ingredients in Chinese cuisine that can be found in a variety of dishes. However, when these two ingredients are combined together, they create a simple yet flavorful dish that is loved by many. The combination of fluffy rice and protein-rich eggs make for a satisfying and filling meal that is perfect for any time of the day. In this article, we will explore a popular Chinese recipe that features rice and eggs as the star ingredients. Not only is it easy to make, but it also packs a punch of flavor that will leave you wanting more.

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1 of 20

Perfect Chinese Fried Rice + Video

Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
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Experience the authentic flavors of Chinese cuisine with this perfect Chinese fried rice recipe. Made with fluffy rice, fresh vegetables, and a hint of savory sauce, this dish is sure to become a family favorite. Watch our step-by-step video tutorial to learn how to make this delicious meal at home.
Main Ingredients: Butter, Eggs, Yellow Onion, Medium Carrots, Frozen
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Satisfy your craving for Chinese takeout with this easy and flavorful fried rice recipe. Made with simple ingredients like rice, eggs, and vegetables, this dish is perfect for a quick and delicious weeknight meal. Add your choice of protein, such as chicken or shrimp, to make it a complete and satisfying dinner.
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Take your fried rice game to the next level with this mouth-watering Chinese pork fried rice recipe. The combination of tender pork, fragrant rice, and savory sauce creates a burst of flavors that will leave you wanting more. This dish is perfect for a special occasion or when you want to impress your guests.
4 of 20

Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
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Nothing beats the classic flavors of pork fried rice from your favorite Chinese takeout restaurant. Now you can recreate this beloved dish at home with this easy recipe. The key to achieving the perfect texture and flavor is to use day-old rice, so plan ahead for this delicious meal.
5 of 20

Egg Fried Rice - An Easy Chinese

Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
easy egg fried rice - Lost in Food
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Looking for a simple and delicious side dish to pair with your favorite Chinese dishes? Look no further than this easy egg fried rice recipe. The combination of fluffy rice, scrambled eggs, and flavorful seasonings creates a satisfying dish that will complement any meal. This recipe is also perfect for using up leftover rice.
6 of 20

Chinese Crispy Chicken With Honey Garlic Sauce

Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic
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Put a twist on your traditional fried chicken with this Chinese crispy chicken recipe. The crispy exterior and tender, juicy interior of the chicken, combined with the sweet and tangy honey garlic sauce, creates a flavor explosion in every bite. Serve it with rice and vegetables for a complete and delicious meal.
7 of 20

Classic Beef Fried Rice - A Chinese Takeout

Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
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Another Chinese takeout favorite, beef fried rice is a delicious and satisfying dish that is perfect for any occasion. This recipe uses tender beef, fresh vegetables, and fluffy rice to create a mouth-watering meal that will impress your friends and family. Top it off with some soy sauce or oyster sauce for an extra boost of flavor.
8 of 20

Chicken Fried Rice | Chinese Fried Rice

Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
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This chicken fried rice recipe is a classic Chinese dish that is both easy to make and full of flavor. Using boneless chicken thighs instead of chicken breast adds a depth of flavor and tenderness to the dish. Customize it with your favorite vegetables for a colorful and delicious meal.
9 of 20

Daddy Wu’s Chinese Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
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Daddy Wus Moo Shu Pork Recipe | PDF | Stir Frying | Food Ingredients
Experience the authentic flavors of traditional Chinese cooking with this recipe for Daddy Wu's Chinese chicken. The combination of tender chicken, fresh vegetables, and a flavorful sauce creates a dish that is both healthy and delicious. Serve it with rice or noodles for a complete meal.
10 of 20

Chicken and Chinese Sausage Fried Rice

Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
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If you're looking for a unique and flavorful fried rice recipe, give this chicken and Chinese sausage version a try. The combination of tender chicken, savory Chinese sausage, and fluffy rice creates a dish that is bursting with flavor. This dish is perfect for a special occasion or when you want to impress your guests.
11 of 20

Chinese Prawns (Shrimp Stir Fry)

Main Ingredients: Prawns, Flour, Ground Paprika, Sesame Oil, Light Soy
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Get a taste of the sea with this delicious Chinese prawns recipe. The succulent prawns, fresh vegetables, and flavorful sauce come together to create a dish that is both healthy and satisfying. Serve it with rice or noodles for a complete and delicious meal.
12 of 20

Chinese Fried Rice With Eggs

Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
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Elevate your fried rice game with this flavorful Chinese fried rice with eggs recipe. The combination of fluffy rice, scrambled eggs, and savory seasonings creates a dish that is both simple and delicious. This recipe is perfect for a quick weeknight meal or as a side dish for your favorite Chinese dishes.
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Recreate the flavors of your favorite Chinese restaurant at home with this easy fried rice recipe. Made with simple ingredients like rice, vegetables, and scrambled eggs, this dish is perfect for a quick and delicious meal. Add your choice of protein, such as chicken or shrimp, to make it a complete and satisfying dinner.
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Why order takeout when you can make a better version at home? This Chinese fried rice recipe is packed with flavor and is sure to become a family favorite. Customize it with your favorite vegetables and protein for a delicious and satisfying meal.
15 of 20

Easy Chinese Beef And Rice

Main Ingredients: Rice, Vegetable Oil, Salt, Water, Beef Bouillon, Soy
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If you're looking for a filling and flavorful meal, give this easy Chinese beef and rice recipe a try. The combination of tender beef, fluffy rice, and fresh vegetables creates a dish that is both satisfying and healthy. This recipe is perfect for a busy weeknight or when you want to impress your guests.
Main Ingredients: Rice, Chinese Sausage, Eggs, Brown Onion, Garlic
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Take your fried rice game to the next level with this unique Chinese sausage fried rice recipe. The combination of savory Chinese sausage, fluffy rice, and fresh vegetables creates a dish that is bursting with flavor. This dish is perfect for a special occasion or when you want to try something new.
Main Ingredients: Almonds, Water, Rice, Rock Sugar, Egg White
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Finish off your Chinese meal with this delicious and easy Chinese almond dessert. Made with only a few ingredients, this dessert is light, refreshing, and the perfect way to end a meal. Add some fresh fruit or coconut milk for an extra touch of flavor.
18 of 20

The Chinese Fried Rice

Main Ingredients: Rice, Eggs, Chopped Garlic, Scallions, Salt, Ground
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This Chinese fried rice recipe is a staple in many households and for good reason. It's easy to make, full of flavor, and can be customized with your favorite ingredients. Whether you're a vegetarian or a meat lover, this dish has something for everyone.
19 of 20

Chinese Style Curry with Juicy Meatballs

Main Ingredients: Minced Beef, Soy Sauce, Black Pepper, Ginger, Garlic
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Get a taste of the exotic with this Chinese-style curry with juicy meatballs recipe. The combination of tender meatballs, fragrant curry sauce, and fluffy rice creates a dish that is full of flavor and perfect for a special occasion. Serve it with some naan bread for a complete and satisfying meal.
20 of 20

Peruvian-Chinese Rice Dish

Main Ingredients: Eggs, Chicken Breast, Ginger, Garlic, Red Bell Pepper
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Experience the fusion of Chinese and Peruvian cuisine with this unique Peruvian-Chinese rice dish recipe. The combination of fragrant spices, tender chicken, and fluffy rice creates a dish that is full of flavor and perfect for a special occasion. Top it off with some cilantro for an extra burst of freshness.

The Perfect Balance of Flavors

Ingredients:

• 2 cups of white rice

• 4 eggs, beaten

• 2 cloves of garlic, minced

• 1 tablespoon of soy sauce

• 1 teaspoon of sesame oil

• 1 cup of mixed vegetables (carrots, peas, corn)

• Salt and pepper to taste

This simple dish requires minimal ingredients, but the combination of these ingredients creates a burst of flavors that will tantalize your taste buds. The white rice provides a neutral base for the other ingredients to shine, while the eggs add a rich and creamy texture to the dish. The garlic adds a subtle hint of spice, while the soy sauce and sesame oil bring a depth of flavor that is quintessential in Chinese cuisine. The addition of mixed vegetables not only adds a pop of color, but it also provides a nutritional boost to the dish.

Easy to Make, Easy to Customize

One of the great things about this recipe is its versatility. While the recipe calls for mixed vegetables, you can easily swap them out for your favorite vegetables or add in some protein like chicken, shrimp, or tofu. You can also adjust the seasonings to your liking, making it a perfect dish for picky eaters. This dish also works well as a meal prep option, as it can be made in large batches and easily reheated for a quick and delicious meal.

Instructions:

1. Cook the rice according to package instructions.

2. In a separate pan, heat a tablespoon of oil over medium heat.

3. Add minced garlic and sauté until fragrant.

4. Slowly pour in the beaten eggs and scramble until cooked.

5. Add in the cooked rice, soy sauce, and sesame oil. Mix until well combined.

6. Add in the mixed vegetables, salt, and pepper. Cook for an additional 2-3 minutes.

7. Serve hot and enjoy!

This rice and eggs Chinese recipe is not only delicious but also a great way to use up leftover rice and vegetables. It can be served as a side dish or a main course, making it a versatile addition to any meal. Give it a try and see for yourself how something as simple as rice and eggs can create a flavorful and satisfying dish.

16 rice and eggs chinese recipe Get ready to indulge!

Perfect Chinese Fried Rice + Video

yield: 2 total time: 15 minutes
4.8 Stars (9 reviews)
View Recipe

Ingredients

  • 3 garlic cloves finely minced
  • 1 cup mixed vegetables fresh or frozen, thawed first
  • 2 large eggs lightly beaten
  • 3 1/2 cups rice cooked, day-old, chilled and clumps separated
  • 3 tablespoons low sodium soy sauce
  • 2 teaspoons fish sauce or vegan fysh sauce
  • 1 teaspoon mirin Shaoxing wine or dry sherry can also be used in a pinch
  • 1/2 teaspoon sesame oil
  • black pepper
  • salt
  • cooked chicken
  • beef
  • 1/4 teaspoon ginger freshly grated
  • 1/4 cup diced onions finely
  • sriracha or crushed red pepper flakes
  • 1 green onion thinly sliced
  • roasted cashews
  • sesame seeds for garnish, optional

Nutrition

  • Calories : 640 calories
  • Carbohydrate : 96 grams
  • Cholesterol : 210 milligrams
  • Fat : 15 grams
  • Fiber : 5 grams
  • Protein : 28 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 1560 milligrams
  • Sugar : 4 grams
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