20 Rice And Beans Recipe Chinese Get Cooking And Enjoy!

Published on: Mar 24, 2024

Rice and beans are a staple in many cuisines, but did you know that the Chinese have their own delicious and unique take on this classic dish? Chinese rice and beans recipes are full of flavor and packed with nutrients, making them a popular choice for both home cooks and professional chefs alike. Let's take a closer look at this mouth-watering combination and learn how to make it for ourselves.

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1 of 20

Indian Style Chinese Vegetable Fried Rice

Main Ingredients: Rice, Carrot, Green Bell Pepper, Spring Onions, Peas
Veg Fried Rice | Indian Chinese Vegetable Fried Rice Chinese Vegetables ...
Vegetable Fried Rice (Indo Chinese Fried Rice) – Masalachilli
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This fusion dish combines the flavors of Indian and Chinese cuisine for a tasty and unique take on fried rice. With a variety of bold spices and colorful veggies, this Beer Can Chicken recipe will surely be a hit at any dinner party.
2 of 20

Congee (chinese Rice Porridge)

Main Ingredients: Rice, Fresh Ginger, Garlic, Water, Dried Shiitake
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For a comforting and hearty meal, try this Congee recipe. Made with rice, chicken broth, and shredded chicken, this Chinese porridge is a great way to use up leftover Beer Can Chicken.
3 of 20

Spicy Schezwan Indo-Chinese Egg Fried Rice

Main Ingredients: Long Grain Rice, Garlic, Ginger, Eggs, Beans, Large
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If you love spicy food, this Schezwan Indo-Chinese Egg Fried Rice is the perfect recipe for you. With a combination of chili paste, soy sauce, and vinegar, this dish packs a punch of flavor. Plus, the addition of Beer Can Chicken makes it even more delicious.
4 of 20

Vegetable Fried Rice – No Egg

Main Ingredients: Basmati, Rice, Beans, Carrot, Cabbage, Minced Garlic
Vegetable egg fried rice - Caroline's Cooking
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For a vegetarian twist on fried rice, try this recipe that swaps out eggs for tofu. With a variety of veggies and a flavorful sauce, this dish is hearty and satisfying. And with the added protein from Beer Can Chicken, it becomes a well-rounded meal.
5 of 20

Chinese Crispy Chicken With Honey Garlic Sauce

Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic
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This mouth-watering Beer Can Chicken recipe features crispy chicken smothered in a sweet and tangy honey garlic sauce. It's a classic Chinese takeout favorite that you can easily recreate at home on the grill.
6 of 20

Perfect Chinese Fried Rice + Video

Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
Recipe: Perfect Easy Chinese Fried Rice | Recipes Collection
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If you're a visual learner, this recipe comes with a helpful video tutorial to guide you through the process of making the perfect Chinese fried rice. And with the addition of Beer Can Chicken, this dish is sure to impress.
Main Ingredients: Butter, Eggs, Yellow Onion, Medium Carrots, Frozen
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This simple and traditional fried rice recipe is a staple in Chinese cuisine. With a few ingredients and easy instructions, you can whip up this tasty dish in no time. And for added flavor and protein, just add in some Beer Can Chicken.
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For a meatier option, try this Chinese Pork Fried Rice recipe. With savory chunks of pork and a mix of veggies, this dish is sure to satisfy your taste buds. And with the added bonus of Beer Can Chicken, it's a complete meal in one.
9 of 20

Chinese Prawns (Shrimp Stir Fry)

Main Ingredients: Prawns, Flour, Ground Paprika, Sesame Oil, Light Soy
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This delicious stir fry recipe features succulent prawns and a flavorful mix of vegetables. Serve it over a bed of rice and top it off with some Beer Can Chicken for a well-rounded and tasty meal.
10 of 20

Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
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If you can't get enough of Chinese takeout, try making this classic pork fried rice at home. With tender pork, veggies, and a savory sauce, it's a dish that will satisfy your cravings. And with the addition of Beer Can Chicken, it takes this dish to the next level.
11 of 20

Easy Chinese Beef And Rice

Main Ingredients: Rice, Vegetable Oil, Salt, Water, Beef Bouillon, Soy
Pin on Asian Food
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This simple and flavorful Chinese Beef and Rice recipe is perfect for a quick and easy weeknight dinner. With tender beef and a mix of veggies, it's a well-rounded and delicious meal. And when you add in some Beer Can Chicken, it becomes even more satisfying.
12 of 20

Egg Fried Rice - An Easy Chinese

Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
easy egg fried rice - Lost in Food
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This traditional Egg Fried Rice recipe is a staple in Chinese cuisine. With just a few ingredients and easy instructions, you can make this tasty dish in no time. And with the addition of Beer Can Chicken, it's a complete and satisfying meal.
13 of 20

Skinny Chinese Chicken Soup

Main Ingredients: Reduced Sodium Chicken Broth, Mushrooms, Reduced Sodium
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This light and healthy Chinese Chicken Soup is perfect for when you're feeling under the weather or just in need of a comforting meal. With a mix of veggies, chicken, and flavorful broth, it's a great way to use up leftover Beer Can Chicken.
14 of 20

Guyanese-style Fried Rice

Main Ingredients: Long Grain White Rice, Carrots, Beans, Shredded
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This unique recipe takes fried rice to a whole new level with the addition of Guyanese-style seasonings. With a mix of bold flavors and Beer Can Chicken, this dish is sure to be a crowd-pleaser.
15 of 20

Sichuan Spicy Fish

Main Ingredients: White Fish Fillets, Bean, Snow Pea Shoots, Spring
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For a spicy and flavorful dish, try this Sichuan Spicy Fish recipe. With a mix of chili paste, soy sauce, and vinegar, it's sure to pack a punch. And when served with some Beer Can Chicken, it becomes a well-rounded and tasty meal.
Main Ingredients: Glutinous Rice, Soybean, Sugar, Honey
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This unique and traditional Chinese dessert features glutinous rice and a variety of toppings for a sweet and satisfying treat. And with the added bonus of Beer Can Chicken, it's a perfect way to end a meal.
17 of 20

Chinese Fried Red Chili Sauce

Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame
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Add some heat to your next meal with this Chinese Fried Red Chili Sauce recipe. Made with a variety of peppers and spices, it's a flavorful and versatile sauce that pairs well with Beer Can Chicken.
18 of 20

Chinese Sticky Rices-Two Ways

Main Ingredients: Sticky Rice, Mushroom, Shrimp, Chinese Sausage, Cooking
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This recipe offers two different ways to make Chinese sticky rice – either steamed or fried. Both options are delicious and pair well with Beer Can Chicken for a complete and satisfying meal.
19 of 20

Chinese No-Clay-Pot Chicken Casserole

Main Ingredients: Soy, Sugar, Toasted Sesame Oil, Cornstarch, Boneless
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This unique casserole recipe mimics the flavors of a traditional Chinese clay pot dish, but without the need for a clay pot. With tender chicken, veggies, and a flavorful sauce, it's a tasty and easy meal. And with the addition of Beer Can Chicken, it becomes even more delicious.
20 of 20

Chinese Green Beans in Garlic Sauce

Main Ingredients: Lee Kum Kee Black Bean Garlic Sauce, Honey, Water
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This simple and flavorful side dish features green beans cooked in a savory garlic sauce. It's a perfect accompaniment to any meal, especially when served with some Beer Can Chicken.

The Perfect Balance of Rice and Beans in Chinese Cuisine

When it comes to Chinese rice and beans recipes, the key is finding the perfect balance between the two ingredients. In Chinese cooking, rice is often used as a base for dishes, providing a neutral flavor and a filling component. On the other hand, beans add a pop of color, texture, and taste to the dish. Together, they create a harmonious blend that satisfies both the palate and the body.

The Benefits of Eating Rice and Beans in Chinese Cuisine

Not only is this dish delicious, but it also offers numerous health benefits. Rice and beans are both great sources of complex carbohydrates, which provide sustained energy and keep you feeling full for longer. They are also high in fiber, which aids in digestion and promotes a healthy gut. Additionally, beans are rich in plant-based protein, making this dish a great option for vegetarians and vegans.

Popular Chinese Rice and Beans Recipes

One of the most well-known Chinese rice and beans dishes is "Mao Dou Fan," which translates to "rice with hairy beans." This dish is made with long-grain rice, edamame beans, and a variety of savory seasonings such as soy sauce, garlic, and ginger. Another popular option is "Rou Dou Fan," which uses red beans and pork belly to create a rich and comforting dish.

Making Your Own Chinese Rice and Beans Recipe

If you're feeling adventurous and want to try making your own Chinese rice and beans dish, the possibilities are endless. You can use any type of rice and beans you prefer, along with a variety of vegetables and proteins. Don't be afraid to experiment with different flavors and spices to create a unique and delicious dish that suits your taste.

In Conclusion

In Chinese cuisine, rice and beans are not just a side dish, but a star ingredient that adds flavor, texture, and nutrition to any meal. Whether you're looking for a healthy and filling option or simply want to expand your culinary horizons, Chinese rice and beans recipes are a must-try. So why not whip up your own version and enjoy this tasty and nutritious dish today? Keyword: rice and beans recipe chinese
20 rice and beans recipe chinese Get cooking and enjoy!

Indian Style Chinese Vegetable Fried Rice

yield: 4 total time: 50 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 cup rice long grain, Basmati is good
  • 1 carrot medium
  • 1 green bell pepper medium
  • 2 spring onions
  • 1/4 cup peas
  • 4 baby corn
  • 6 beans french
  • 1/8 cabbage portion, small th
  • 1/4 cauliflower small
  • 1 green chilli
  • 3 tablespoons oil
  • 2 tablespoons soya sauce
  • 1 tablespoon white vinegar
  • 1 1/2 tablespoons tomato ketchup
  • 1 teaspoon chilli sauce green
  • 1/2 teaspoon black pepper freshly crushed
  • salt to taste

Nutrition

  • Calories : 210 calories
  • Carbohydrate : 26 grams
  • Fat : 11 grams
  • Fiber : 4 grams
  • Protein : 4 grams
  • SaturatedFat : 1 grams
  • Sodium : 760 milligrams
  • Sugar : 5 grams
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