17+ Rhubarb Crunch Recipes Unleash Your Inner Chef!
Published on: Mar 5, 2024
Rhubarb is a versatile and delicious ingredient that is often overlooked in the world of desserts. However, with its unique tartness and beautiful pink color, rhubarb is the perfect addition to any springtime dessert. One of the most beloved ways to use rhubarb is in a rhubarb crunch recipe. This delectable dish combines the tangy flavor of rhubarb with a buttery, crispy topping, making it a crowd-pleasing treat for any occasion. In this article, we will explore the world of rhubarb crunch recipes and provide you with everything you need to know to create the perfect dessert. From the history of rhubarb to tips for making the best crunch, we've got you covered. So, let's dive in and discover the deliciousness of rhubarb crunch!
Main Ingredients: All Purpose Flour, Old Fashioned Oats, Brown Sugar
If you're looking for a delicious and unique twist on traditional chicken recipes, then you must try out this mouth-watering Rhubarb Crunch beer can chicken! The combination of tender chicken and tangy rhubarb will have your taste buds dancing with joy. So gather your ingredients and get ready to indulge in this irresistible dish.
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Low Sugar Strawberry Rhubarb Crunch
Main Ingredients: Rhubarb, Strawberries, Honey, Rolled Oats, Brown Sugar
For those watching their sugar intake, this Low Sugar Strawberry Rhubarb Crunch is the perfect choice for a guilt-free meal. The sweetness of the strawberries and tartness of the rhubarb create a perfect balance of flavors, while still satisfying your cravings. And the best part? You can enjoy it without worrying about your sugar levels!
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Coconut Rhubarb Crunch
Main Ingredients: Rhubarb, White Sugar, All Purpose Flour, Light Brown
If you're a fan of coconut, then this Coconut Rhubarb Crunch is a must-try. The addition of coconut adds a unique and delicious flavor to the dish, making it stand out from the rest. Plus, the crunchy texture of the coconut flakes adds a nice contrast to the tender chicken and juicy rhubarb.
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Strawberry Rhubarb Crunch
Main Ingredients: Chopped Strawberries, Rhubarb, Sugar, Canela
Simple yet delicious, this Strawberry Rhubarb Crunch is a classic recipe that will never disappoint. The sweetness of the strawberries and tartness of the rhubarb create a perfect balance of flavors that will leave you wanting more. And let's not forget about the perfectly cooked beer can chicken that will have you licking your fingers clean!
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Grandma's Rhubarb Crunch
Main Ingredients: Rhubarb, All Purpose Flour, Oats, Light Brown Sugar
There's something special about grandma's recipes, and this Grandma's Rhubarb Crunch is no exception. Passed down through generations, this recipe is a family favorite for a reason. The combination of nostalgia and mouth-watering flavors will make this dish a hit at any gathering.
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Skillet Rhubarb Crunch
Main Ingredients: Rhubarb, All Purpose Flour, Rolled Oats, Light Brown
If you're short on time but still want to enjoy a delicious beer can chicken, then this Skillet Rhubarb Crunch is the perfect solution. Cooked in a skillet, this dish requires minimal prep time and is perfect for a quick and easy weeknight meal. Plus, the added crunch from the breadcrumbs takes this dish to the next level.
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Grandma’s Rhubarb Crunch
Main Ingredients: Rhubarb, All Purpose Flour, Oats, Light Brown Sugar
Another grandma's recipe, but with a twist! This Grandma's Rhubarb Crunch is made with a secret ingredient that will have you coming back for seconds (or thirds). The secret ingredient? Vanilla ice cream! Trust us, it takes this dish to a whole new level of deliciousness.
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Rhubarb Crunch Muffins
Main Ingredients: All Purpose Gluten Free Flour, Baking Soda, Baking
Who said you can't have beer can chicken for breakfast? These Rhubarb Crunch Muffins are the perfect way to start your day. Packed with flavor and topped with a crunchy streusel, these muffins are a great on-the-go breakfast option or a tasty snack to enjoy throughout the day.
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Strawberry Rhubarb Crunch Cake
Main Ingredients: All Purpose Flour, Salt, Baking Soda, Granulated Sugar
If you're a fan of cake, then this Strawberry Rhubarb Crunch Cake will be your new favorite dessert. The combination of moist cake, juicy fruit, and crunchy topping will have you swooning with every bite. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
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Strawberry Rhubarb Crunch Pie
Main Ingredients: Pie Crust, Sugar, Flour, Strawberries, Rhubarb, Orange
Looking for a show-stopping dessert? This Strawberry Rhubarb Crunch Pie will definitely impress your guests. The flaky pie crust, juicy filling, and crunchy topping create a perfect harmony of flavors and textures. And the best part? It's surprisingly easy to make!
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Old Fashioned Rhubarb Crunch
Main Ingredients: All Purpose Flour, Oatmeal, Brown Sugar, Melted Butter
For those who appreciate the classics, this Old Fashioned Rhubarb Crunch is a must-try. Made with simple ingredients and a dash of nostalgia, this dish will transport you back to your childhood. Enjoy it on its own or serve it with a scoop of vanilla ice cream for a decadent treat.
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Rhubarb Bread
Main Ingredients: Brown Sugar, Unsweetened Applesauce, Canola Oil, Egg
Who knew you could use rhubarb in bread? This Rhubarb Bread is a delightful surprise for your taste buds. The tartness of the rhubarb is balanced out by the sweetness of the bread, creating a delicious flavor combination. Enjoy it for breakfast or as a snack throughout the day.
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Strawberry Rhubarb Pie
Main Ingredients: All Purpose Flour, Granulated Sugar, Salt, Unsalted
Another classic dessert with a twist, this Strawberry Rhubarb Pie will satisfy all your cravings. The marriage of sweet strawberries and tangy rhubarb is simply irresistible, and the crunchy topping adds a nice texture to the perfectly baked pie crust. Serve it warm and enjoy every bite.
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Rhubarb Dream Bars
Main Ingredients: All Purpose Flour, Powdered Sugar, Butter, Eggs, Sugar
Dreaming of a delicious dessert? These Rhubarb Dream Bars will make all your dreams come true. The buttery crust, creamy filling, and crunchy topping make these bars a heavenly treat. Plus, the added tanginess from the rhubarb takes these bars to a whole new level.
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Rhubarb Muffins
Main Ingredients: Brown Sugar, Vegetable Oil, Eggs, Vanilla Extract
Another delicious breakfast option, these Rhubarb Muffins are sure to become a family favorite. The combination of tender muffin and juicy fruit is a match made in heaven. And the crunchy topping adds a nice contrast to the soft muffin, making every bite a delight.
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Mom's Rhubarb Crisp
Main Ingredients: Flour, Sugar, Butter, Cinnamon, Salt, Rhubarb, Lemon
Nothing beats a dish made with love, and this Mom's Rhubarb Crisp is no exception. Made with a mother's touch, this dish is packed with flavor and nostalgia. Enjoy it on its own or top it with a scoop of vanilla ice cream for a comforting and delicious dessert.
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Strawberry Rhubarb Crisp
Main Ingredients: Strawberries, Rhubarb, Granulated Sugar, Corn Starch
If you're a fan of crisps, then this Strawberry Rhubarb Crisp is a must-try. The combination of juicy fruit and crunchy topping is simply irresistible. And the added sweetness from the strawberries perfectly balances out the tartness of the rhubarb. Serve it warm with a scoop of ice cream for a perfect dessert.
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Strawberry Rhubarb Jam
Main Ingredients: Rhubarb, Strawberries, Sugar, Fresh Lemon Juice
Not sure what to do with all that extra rhubarb? Turn it into this delicious Strawberry Rhubarb Jam! Perfect for spreading on toast or using as a topping for your favorite desserts, this jam is a great way to preserve the flavors of rhubarb and enjoy it all year round.
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Strawberry Rhubarb Pie
Main Ingredients: Pie Crust, Rhubarb, Strawberries, Sugar, All Purpose
Yes, we're back with another Strawberry Rhubarb Pie, but this time with a twist! This pie is baked in a cast iron skillet, adding a beautiful golden crust and a rustic touch to the dish. And let's not forget about the delicious flavors that will have you begging for seconds!
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Rhubarb Crisp
Main Ingredients: Rhubarb, Granulated Sugar, Grated Orange Zest, All
Last but not least, we have a classic Rhubarb Crisp recipe that will never fail to impress. The combination of tender rhubarb and crunchy topping is simply irresistible. And the best part? It's easy to make and requires minimal ingredients. So what are you waiting for? Give it a try and thank us later!
The History of Rhubarb
Rhubarb may seem like a modern ingredient, but it has actually been used for centuries in Chinese medicine. It wasn't until the 18th century that rhubarb made its way to Europe, where it was first used as a medicinal plant before eventually being used in cooking. In the 19th century, rhubarb became popular in America, where it was primarily used in pies and other desserts. Today, rhubarb is widely available and used in a variety of recipes, including the beloved rhubarb crunch.
The Perfect Rhubarb Crunch
Creating the perfect rhubarb crunch begins with choosing the right rhubarb. Look for stalks that are firm and brightly colored, with no signs of wilting. Its tartness is what makes rhubarb so unique, so be sure to balance it with a sweetener, such as sugar or honey. When making the topping, be generous with the crunchy ingredients, such as oats, nuts, or even crushed cookies. These will add texture and flavor to your dish. And don't forget to add a touch of spice like cinnamon or ginger for a warm and cozy flavor.
Other Ways to Use Rhubarb
While rhubarb crunch is a delicious and classic way to use rhubarb, there are many other creative ways to incorporate this versatile ingredient into your desserts. For example, try adding chopped rhubarb to a berry crisp or fruit tart for a tangy twist. You can also use rhubarb in jam, compote, or sorbet for a refreshing and unique flavor. And for a savory option, try adding rhubarb to chutney or using it to make a delicious relish for meats.
Final Thoughts
Rhubarb crunch is a nostalgic and comforting dessert that is perfect for any occasion. With its unique flavor and beautiful pink color, it's no wonder this dish has stood the test of time. So next time you're at the market, be sure to pick up some fresh rhubarb and give one of these delicious recipes a try. Your taste buds will thank you!