Main Ingredients: Turkey, Flour, Medium Onion, Oil, Seasoning
Who says you can only use beer can chicken on chicken? Why not try this delicious method with a turkey? This recipe shows you how to cook a turkey in an oven bag, resulting in a perfectly roasted and flavorful bird. And of course, the beer can adds an extra layer of flavor and moisture to the meat. Give it a try for your next holiday feast!
Swiss steak is a classic comfort food that never fails to satisfy. This recipe takes it to the next level by incorporating beer can chicken. The result is a tender and flavorful steak that will have your family begging for more. Plus, it’s easy to make and can be cooked in the oven or on the grill.
Take a trip to the countryside with this country-style Swiss steak recipe. The addition of beer can chicken elevates this dish to a whole new level. The beer infuses the meat with a delicious flavor and keeps it moist while cooking. Serve it up with some mashed potatoes and you’ve got yourself a hearty and delicious meal.
If you’re a fan of slow cooker meals, then you’ll love this beer can chicken Swiss steak recipe. The slow cooker allows the flavors to develop and the meat to become perfectly tender. And the best part? You can set it and forget it, making this the perfect meal for a busy day.
5of 20
Oven Roasted Swiss Steak
Main Ingredients: All Purpose Flour, Sea Salt, Black Pepper, Granulated
If you don’t have a grill or slow cooker, don’t worry – you can still enjoy beer can chicken! This recipe shows you how to make a delicious oven-roasted Swiss steak using beer can chicken. The result is a juicy and flavorful steak that will have everyone at the dinner table asking for seconds.
Short on time but still want to make a delicious meal? This easy Swiss steak recipe is perfect for you. With only a few simple ingredients and minimal prep time, you can have a mouthwatering beer can chicken Swiss steak on the table in no time. It’s the perfect weeknight dinner solution.
7of 20
Family Swiss Steak
Main Ingredients: Unbleached All Purpose Flour, Dried Thyme, Sweet
Gather the whole family around the dinner table with this family-style Swiss steak recipe. The combination of beer can chicken and Swiss steak is sure to be a crowd-pleaser. And with the added bonus of being able to cook it on the grill or in the oven, you can make this meal any time of the year.
Another delicious slow cooker option, this crockpot Swiss steak recipe is a must-try. The beer can chicken adds a unique twist to the classic Swiss steak, making it a dish that will stand out at your next family gathering or potluck. Plus, the slow cooker makes it incredibly easy to prepare.
9of 20
Easy Chocolate Frosting
Main Ingredients: Softened Butter, Milk Chocolate Chips
What’s better than beer can chicken? Beer can chicken with a side of easy chocolate frosting for dessert! This recipe shows you how to make a simple and delicious chocolate frosting that pairs perfectly with the savory flavors of the beer can chicken. It’s a match made in heaven.
10of 20
Potato Chip Taco Bags
Main Ingredients: Lean Ground Beef, Taco Seasoning, Diced Tomatoes, Diced
Looking for a fun and unique way to serve your beer can chicken? These potato chip taco bags are just the thing. Not only are they adorable, but they also add a delicious crunch to your meal. Plus, they’re easy to make and kids will love them!
For all you mushroom lovers out there, this recipe is for you. This Swiss steak with mushrooms and beer can chicken is a match made in heaven. The mushrooms add a rich and earthy flavor to the dish, while the beer can chicken keeps the meat tender and juicy.
There’s nothing quite like mom’s cooking, and this Swiss steak recipe is no exception. This recipe has been passed down for generations and is a family favorite. The addition of beer can chicken takes it to a whole new level, making it a dish that will surely become a tradition in your household as well.
13of 20
Swiss Steak {crock Pot}
Main Ingredients: Beef Steak, Flour, Olive Oil, Onions, Green Peppers
Another delicious crockpot option, this Swiss steak recipe is perfect for those busy days when you don’t have time to stand over the stove. Just throw everything in the crockpot and let it do the work for you. And the result? A mouthwatering beer can chicken Swiss steak that will have everyone coming back for seconds.
For all you outdoor cooking enthusiasts, this Dutch oven Swiss steak recipe is for you. The Dutch oven adds a delicious smoky flavor to the dish, and the beer can chicken keeps the meat moist and tender. It’s a perfect meal for camping or a backyard BBQ.
15of 20
KFC Coleslaw
Main Ingredients: Cabbage, Carrot, Coleslaw, Dressing, Mayonnaise
No beer can chicken meal is complete without a side of KFC coleslaw. This recipe shows you how to make a delicious copycat version of the famous coleslaw from Kentucky Fried Chicken. It’s the perfect complement to the savory and flavorful beer can chicken.
If you want to switch things up and try a different cooking method for your beer can chicken Swiss steak, give this oven-baked recipe a try. It’s a simple and delicious way to cook your meat and the addition of beer can chicken takes it to the next level.
17of 20
Thanksgiving Turkey - It's in the Bag!
Main Ingredients: Turkey, Celery, Onion, Flour, Olive Oil, Salt, Black
This Thanksgiving, why not try cooking your turkey in a bag? This recipe shows you how to make a delicious and flavorful beer can chicken turkey that will be the star of your holiday feast. Plus, it’s a fun and unique way to cook your turkey that will surely impress your guests.
18of 20
Batida
Main Ingredients: Cachaca, Fruit Syrup, Coconut Milk, Fresh Lime Juice
After a delicious beer can chicken meal, why not wash it down with a refreshing cocktail? This recipe shows you how to make a Brazilian Batida, a delicious and fruity drink that will pair perfectly with your meal. And the best part? It’s super easy to make – just blend and enjoy!
19of 20
OVEN SWISS STEAK
Main Ingredients: Round Steak, All Purpose Flour, Salt, Oil, Stewed
For a classic and foolproof recipe, look no further than this oven Swiss steak. It’s a simple and delicious way to make a beer can chicken Swiss steak that will be a hit with the whole family. And with only a handful of ingredients, it’s a budget-friendly option as well.
20of 20
Cheesy Gluten-Free Cauliflower Crust Pizzas
Main Ingredients: Frozen Riced Cauliflower, Garlic Powder, Salt, Black
Last but not least, we have a delicious and healthy option for all you pizza lovers out there. These cheesy gluten-free cauliflower crust pizzas are the perfect way to use up any leftover beer can chicken. Plus, they’re a guilt-free way to enjoy pizza night!
Why Choose Reynolds Oven Bags for Your Swiss Steak Recipe?
When it comes to cooking swiss steak, using Reynolds Oven Bags can take your dish to the next level. These oven bags are specially designed to seal in all the flavors and juices, making your swiss steak incredibly tender and flavorful. Plus, they make the cooking process a breeze, with minimal cleanup required.
Using Reynolds Oven Bags also allows you to cook your swiss steak in a healthier way. The bags lock in moisture, eliminating the need for added fats and oils, while still producing succulent and delicious results. So not only will your swiss steak be bursting with flavor, but it will also be a healthier option for you and your family.
The Perfect Recipe for Swiss Steak Using Reynolds Oven Bags
Now that you know why Reynolds Oven Bags are the perfect choice for your swiss steak recipe, let's dive into how to make this mouth-watering dish.
First, place your Reynolds Oven Bag in a baking dish and add 1 tablespoon of flour. Shake the bag to coat the inside evenly. This will prevent the bag from bursting while cooking and also help thicken the sauce.
Next, place your swiss steak into the bag and add in your choice of vegetables, such as onions, carrots, and celery. You can also add in some potatoes if you'd like. Season your steak and vegetables with your favorite spices and add a cup of beef broth for extra flavor.
Seal the bag with the included Reynolds Kitchens Twist Tie and cut six 1/2-inch slits in the top of the bag to allow steam to escape. Then, place the bag in the oven and bake according to your recipe's instructions.
After cooking, open the bag carefully as steam will be released. Your swiss steak will be tender, juicy, and full of flavor. Serve it with your favorite side dishes and enjoy the deliciousness of this twist on a classic dish.
Get Creative with Your Swiss Steak Recipe
The best part about using Reynolds Oven Bags for your swiss steak is that you can get creative with your recipe. Try different combinations of vegetables, spices, and sauces to create your own unique spin on this dish. You can even try different types of meat, such as chicken or pork, for a delicious variation.
In conclusion, Reynolds Oven Bags are the perfect choice for making a mouth-watering swiss steak. Not only do they make the cooking process easier, but they also produce delicious and healthier results. So next time you're craving swiss steak, grab your Reynolds Oven Bags and get cooking!
/round-steak-strips-gravy-crock-58986de15f9b5874ee63bb26.jpg)
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2013__01__basque-lamb-stew-vertical-b-1200-ddbcbba9b06d475cb2fe6eb560ce27dd.jpg)
