15 Restaurant Style Indian Chicken Curry Recipe Elevate Your Taste Buds!
Published on: Mar 28, 2024
One of the most beloved dishes in Indian cuisine is chicken curry. Its rich, flavorful sauce and tender pieces of chicken make it a favorite among both Indians and non-Indians alike. While many may think that this dish can only be enjoyed at a restaurant, the truth is that with a little bit of know-how and the right ingredients, you can easily recreate this restaurant-style Indian chicken curry recipe at home. Not only will you impress your guests with your culinary skills, but you'll also be able to enjoy this delicious dish in the comfort of your own home anytime you want.
Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
This recipe takes the classic Indian chicken curry and makes it easy and approachable for any level of cook. Tender chicken is simmered in a flavorful blend of spices, tomatoes, and onions for a dish that is both comforting and delicious. Serve over rice for a complete meal.
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Indian Chicken Curry I
Main Ingredients: Bone In Chicken Breast Halves, Pepper, Salt, Olive Oil
This recipe is a must-try for any lover of Indian cuisine. The chicken is marinated in a yogurt-based sauce and then cooked in a rich and creamy curry sauce. With a perfect balance of spices and flavors, this dish will transport you to the streets of India with every bite.
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Creamy Indian Chicken Curry (Murgh Korma)
Main Ingredients: Boneless, Skinless Chicken Thighs, Minced Ginger
If you're looking for a creamy and indulgent twist on traditional Indian chicken curry, this recipe is for you. The chicken is marinated in a blend of spices and then cooked in a rich and creamy sauce made from cashews, cream, and spices. Serve with naan bread for a truly decadent meal.
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North Indian Chicken Curry
Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
This North Indian style chicken curry is loaded with flavor and spice. The chicken is marinated in a blend of spices and yogurt, and then cooked in a fragrant tomato and onion-based sauce. Serve over basmati rice for a hearty and satisfying meal.
This classic Indian chicken curry recipe is a must-have in any cook's repertoire. The chicken is marinated in a blend of spices and then cooked in a rich and flavorful sauce made from tomatoes, onions, and spices. Serve with your favorite Indian side dishes for a complete meal.
This recipe is for those who want an authentic and traditional Indian chicken curry experience. The chicken is marinated in a blend of spices and yogurt, and then cooked in a sauce made from tomatoes, onions, and spices. This dish is bursting with flavor and will have you coming back for more.
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Creamy Indian Chicken Curry
Main Ingredients: Chicken, Onion, Medium Tomato, Garlic, Coriander
If you love creamy and indulgent dishes, this recipe is for you. The chicken is marinated in a blend of spices and yogurt and then cooked in a creamy sauce made from cashews, cream, and spices. This dish is perfect for a special occasion or when you're in need of some comfort food.
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Instant Pot Indian Chicken Curry
Main Ingredients: Chicken, Onions, Tomato, Yogurt, Crushed Garlic
If you're looking for a quick and easy Indian chicken curry recipe, look no further than this Instant Pot version. The chicken is marinated in a blend of spices and yogurt and then cooked in a flavorful tomato and onion-based sauce. This recipe is perfect for busy weeknights when you want a delicious and satisfying meal in no time.
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Quick Indian Chicken Curry
Main Ingredients: Boneless, Skinless Chicken Breasts, Lemon Juice, Olive
For those who crave the flavors of Indian cuisine but don't have a lot of time to spend in the kitchen, this recipe is the perfect solution. Tender chicken is marinated in a blend of spices and then cooked in a quick and flavorful tomato and onion-based sauce. This dish is perfect for when you want a taste of India without spending hours in the kitchen.
This South Indian style chicken curry is a unique and delicious twist on traditional Indian curry. The chicken is marinated in a blend of spices and yogurt and then cooked in a flavorful coconut milk-based sauce. This dish is perfect for those who love the flavors of South India.
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Indian Chicken Curry with Coconut Milk
Main Ingredients: Chicken Breasts, Onion, Garlic, Vegetable Oil, Garam
This creamy and flavorful Indian chicken curry is made with coconut milk, giving it a unique twist on traditional recipes. The chicken is marinated in a blend of spices and yogurt and then cooked in a rich and creamy sauce. Serve over rice for a complete meal.
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Indian Chicken Curry, Dhaba Style
Main Ingredients: Chicken, Oil, Cinnamon Stick, Cardamom, Onions, Ginger
This recipe is for those who want a taste of the street food of India. The chicken is marinated in a blend of spices and yogurt and then cooked in a flavorful and spicy sauce. This dish is perfect for those who love a little heat in their meals.
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Check The Best Indian Chicken Curry
Main Ingredients: Chicken, Onion, Tomato, Salt, Oil, Cloves, Cardamom
If you're on the hunt for the best Indian chicken curry recipe, look no further than this one. The chicken is marinated in a blend of spices and yogurt and then cooked in a rich and flavorful sauce made from tomatoes, onions, and spices. This dish is sure to become a family favorite.
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Creamy Cashew Indian Chicken Curry
Main Ingredients: Boneless Skinless Chicken Breasts, Curry Powder, Garam
This creamy and indulgent Indian chicken curry is made with a blend of spices, yogurt, and cashews. The chicken is marinated in the mixture and then cooked in a rich and flavorful sauce. Serve with naan bread for a truly decadent meal.
For those following a keto diet, this Indian chicken curry recipe is a must-try. The chicken is marinated in a blend of spices and yogurt and then cooked in a rich and flavorful sauce made from tomatoes, onions, and spices. Serve with cauliflower rice for a low-carb and delicious meal.
If you love spicy food, this Indian chicken curry recipe is a must-try. The chicken is marinated in a blend of spices and yogurt and then cooked in a spicy and flavorful sauce. Serve over rice for a delicious and satisfying meal.
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Quinoa Indian Chicken Curry
Main Ingredients: Quinoa, Chicken Broth, Boneless Skinless Chicken
For a healthier twist on traditional Indian chicken curry, try this recipe that uses quinoa instead of rice. The chicken is marinated in a blend of spices and yogurt and then cooked in a flavorful tomato and onion-based sauce. Serve over quinoa for a nutritious and delicious meal.
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Shrimp Curry / Indian Chicken Curry
Main Ingredients: Boneless Skinless Chicken Thighs, Shrimp, Butter Oil
If you're a fan of seafood, this recipe is for you. Tender shrimp is cooked in a flavorful and spicy Indian chicken curry sauce for a unique and delicious dish. Serve with rice for a complete meal.
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Easy Indian Chicken Curry (Basic Version for Beginners)
Main Ingredients: Chicken, Yogurt, Ginger Garlic Paste, Salt, Chilli
If you're new to cooking Indian dishes, this easy version of chicken curry is a great place to start. The chicken is marinated in a blend of spices and yogurt and then cooked in a simple and flavorful tomato and onion-based sauce. This dish is perfect for beginners and experienced cooks alike.
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Slow Cooker Indian Chicken Curry
Main Ingredients: Chicken Thighs, Potatoes, Low Sodium Chicken Broth
For a hands-off cooking experience, try this slow cooker version of Indian chicken curry. The chicken is marinated in a blend of spices and yogurt and then cooked in a rich and flavorful sauce. Let your slow cooker do all the work while you enjoy a delicious and comforting meal.
Ingredients and Preparation
Gather Your Ingredients
To make this restaurant-style Indian chicken curry, you will need chicken, onions, garlic, ginger, tomatoes, yogurt, and a variety of spices. It is important to use fresh ingredients for the best flavor. You can use chicken breast or thighs for this recipe, but make sure to cut them into bite-sized pieces so that they cook evenly.
Preparing the Curry Sauce
To start, heat a large pan or Dutch oven over medium heat and add some ghee or oil. Once the oil is hot, add in the chopped onions and cook until they are soft and golden brown. Next, add in the minced garlic and ginger and cook for another minute.
Adding the Spices
Now it's time to add in the spices that give this dish its signature flavor. You will need curry powder, garam masala, cumin, coriander, turmeric, and cayenne pepper. Add these spices to the pan and stir them into the onion mixture, allowing them to toast and release their fragrant aromas.
Creating the Curry
Next, add the chicken pieces to the pan and stir them into the spice mixture. Cook for a few minutes until the chicken is lightly browned. Then, add in the chopped tomatoes and stir everything together. Let the curry simmer for about 10 minutes, allowing the flavors to develop and the chicken to cook through.
Finishing Touches
To finish off this restaurant-style Indian chicken curry, add in a few spoonfuls of yogurt to give the sauce a creamy texture. Let the curry simmer for a few more minutes before serving.
Enjoy Your Homemade Indian Chicken Curry
With just a few simple steps, you can create a delicious and authentic Indian chicken curry right in your own kitchen. Serve it over rice or with some warm naan bread for a complete and satisfying meal. Impress your friends and family with your culinary skills and enjoy the flavorful taste of restaurant-style Indian chicken curry at home.
