17 Refried Black Bean Recipe Mexican Elevate Your Taste Buds!

Published on: May 17, 2024

Looking to add some authentic Mexican flavors to your meals? Look no further than this delicious refried black bean recipe! This classic dish is a staple in Mexican cuisine and is a perfect side dish or filling for tacos, burritos, and more. With just a few simple ingredients, you can create a flavorful and nutritious dish that your family and friends will love. So let's get cooking!

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Baja Chicken Tostadas

Main Ingredients: Tostada Shells, Limes, Agave Syrup, Olive Oil, Green
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Baja chicken tostadas are a delicious and flavorful twist on the classic Mexican dish. The combination of tender chicken, crispy tostada shells, and zesty toppings create a burst of flavors in every bite. This recipe is perfect for a fun and casual dinner with friends or a family gathering. It's also a great option for a quick and easy weeknight meal. With just a few simple ingredients and minimal prep time, you can have these tasty tostadas on the table in no time.
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This Mexican casserole is a hearty and satisfying dish that will please even the pickiest of eaters. Layers of tortillas, ground beef, beans, and cheese are baked together to create a flavorful and comforting meal. The addition of spicy salsa and creamy sour cream gives this casserole a kick of flavor that will have you coming back for seconds. Serve it with a side of fresh guacamole and you have a complete and delicious meal.
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Who says pizza has to be boring? This Mexican pizza is a fun and tasty twist on the traditional Italian dish. The base is made with a crispy tortilla crust and topped with seasoned ground beef, zesty salsa, and melted cheese. It's a great option for a quick and easy dinner that the whole family will love. Customize it with your favorite toppings like jalapenos, black olives, or sour cream for a personal touch.
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If you're looking for a delicious and unique Mexican-inspired dish, look no further than this Mexican manicotti. Tender manicotti shells are filled with a flavorful mixture of chicken, spicy enchilada sauce, and creamy ricotta cheese. They are then topped with a zesty tomato sauce and melted cheese for a mouthwatering combination of flavors. Serve it with a side of fresh corn salsa for a complete and satisfying meal.
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For those looking for a healthier option, this skinny Mexican pizza is the perfect choice. It's made with a whole wheat tortilla crust and topped with lean ground turkey, black beans, fresh veggies, and a sprinkle of low-fat cheese. Despite being light and nutritious, it still packs a punch of flavor and is sure to satisfy your cravings for Mexican cuisine. Serve it with a side of salsa and guacamole for a complete and guilt-free meal.
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This Mexican black bean dip is a great appetizer for any occasion. It's made with a base of creamy black beans, zesty salsa, and fresh herbs. It's the perfect dip to serve with tortilla chips or vegetable sticks at a party or gathering. It's also a great option for a midday snack when paired with whole grain crackers. The best part? It can be made ahead of time and stored in the fridge for easy snacking.
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Better-for-You Ground Turkey Enchiladas

Main Ingredients: Ground Turkey, Refried Black Beans, Red Enchilada
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These better-for-you ground turkey enchiladas are a healthier and lighter take on the classic Mexican dish. The traditional tortillas are swapped for whole wheat tortillas, and the filling is made with lean ground turkey and fresh veggies. They are then topped with a zesty enchilada sauce and a sprinkle of low-fat cheese. It's a great option for a satisfying and nutritious weeknight meal.
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Vegetarian Mexican Pizza

Main Ingredients: Refried Black Beans, Salsa, Flat Bread, Vegetables
For the vegetarians out there, this vegetarian Mexican pizza is a must-try. The base is made with a crispy tortilla crust and topped with seasoned black beans, fresh veggies, and crumbled tofu for a protein boost. It's a great option for a meatless dinner that still packs a punch of flavor and texture. Top it off with a dollop of creamy avocado for a delicious finishing touch.
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7 Layer Dip

Main Ingredients: Chorizo, Vegetable Oil, Avocados, Fresh Cilantro, Lime
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This 7 layer dip is a classic party appetizer that never disappoints. Layered with refried beans, sour cream, guacamole, salsa, and more, it's a flavorful and satisfying dip that pairs perfectly with tortilla chips. It's also a great option for a game day snack or movie night at home. Customize it with your favorite toppings like jalapenos, black olives, or corn for a personal touch.
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Nine-Layer Dip

Main Ingredients: Boneless, Skinless Chicken Breasts, Olive Oil, Chili
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If seven layers aren't enough for you, try this nine-layer dip for an even more indulgent and delicious appetizer. This dip is packed with refried beans, sour cream, guacamole, salsa, and more, with the addition of spicy chorizo and crispy bacon. It's a sure crowd-pleaser and a great option for a party or gathering. Serve it with a variety of dippers like tortilla chips, veggie sticks, or pita chips.
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Mexican Layered Dip

Main Ingredients: Refried Black Beans, Avocados, Lime Juice, Garlic
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This Mexican layered dip is similar to the 7 layer dip, but with a twist. Instead of traditional refried beans, it uses black beans for a healthier option. The layers also include zesty salsa, creamy guacamole, and spicy pico de gallo. It's a colorful and flavorful dip that is perfect for any occasion. Serve it with a variety of dippers and watch it disappear in no time.
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Vegan Mexican Casserole

Main Ingredients: Red Bell Peppers, Green Bell Peppers, Jalapeno, Red
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This vegan Mexican casserole is a great option for those following a plant-based diet. It's made with layers of black beans, corn, spicy salsa, and creamy avocado. The flavors are brought together with a sprinkle of nutritional yeast, which adds a cheesy and nutty flavor without any dairy. It's a delicious and satisfying meal that everyone can enjoy.
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This Mexican layer dip is another variation of the classic 7 layer dip. It's made with layers of spicy refried beans, creamy sour cream, and zesty salsa. The addition of fresh cilantro, black olives, and green onions add a burst of flavor and color to this dip. Serve it with a side of tortilla chips or vegetable sticks for a delicious and addictive appetizer.
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Mexican Chicken Flatbreads

Main Ingredients: Tyson Crispy Chicken Strips, Pita Bread, Refried Black
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These Mexican chicken flatbreads are a great option for a quick and easy dinner that is full of flavor. The base is made with a whole wheat flatbread and topped with shredded chicken, spicy salsa, and melted cheese. It's a great option for using up leftover chicken or for a busy weeknight when you need a meal in a pinch. Customize it with your favorite toppings for a personalized touch.
15 of 20

Mexican 7 Layer Dip

Main Ingredients: Chorizo, Avocados, Fresh Cilantro, Lime Juice, Salt
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This Mexican 7 layer dip is a classic and never goes out of style. It's made with layers of refried beans, sour cream, guacamole, salsa, and more. The layers are then topped with freshly shredded cheese and sliced black olives. It's a great option for a party or gathering, and can easily be doubled for a larger crowd. Serve it with a side of tortilla chips and watch it disappear.
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This 5-layer Mexican dip is a simpler version of the classic 7 layer dip. It's made with layers of creamy refried beans, sour cream, and zesty salsa. It's then topped with crumbled feta cheese and fresh cilantro for a burst of flavor. It's a great option for a quick and easy party appetizer or a tasty snack to enjoy while watching your favorite movie.
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Huevos Rancheros Mexican Breakfast Pizza

Main Ingredients: Corn Tortillas, Refried Black Beans, Reduced Fat Sharp
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This Huevos Rancheros Mexican breakfast pizza is a great way to start your day with a burst of flavors. It's made with a crispy tortilla crust and topped with scrambled eggs, spicy salsa, and creamy avocado. The addition of crumbled bacon and shredded cheese takes this pizza to the next level. It's a delicious and satisfying breakfast option that will keep you energized until lunchtime.
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Vegan Mexican Tortilla Pizza

Main Ingredients: Tortilla, Refried Black Beans, Avocado, Pico De Gallo
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For a delicious and healthy twist on traditional pizza, try this vegan Mexican tortilla pizza. The base is made with a crispy tortilla and topped with a homemade tomato sauce, seasoned black beans, and fresh veggies. It's a great option for those following a plant-based diet or for anyone looking to incorporate more veggies into their meals. Top it off with a sprinkle of nutritional yeast for a cheesy and nutty flavor.
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Vegetarian 6-layer Mexican Dip

Main Ingredients: Refried Black Beans, Guacamole, Salsa, Sour Cream
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This vegetarian 6-layer Mexican dip is a lighter and healthier version of the classic 7 layer dip. It's made with layers of black beans, fresh veggies, and creamy avocado. It's then topped with a zesty tomato salsa and a sprinkle of crumbled feta cheese. It's a great option for a party or gathering and can easily be adapted to suit your personal taste preferences.
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This pulled pork Mexican pizza is a delicious and unique spin on traditional pizza. It's made with a crispy tortilla crust and topped with spicy pulled pork, black beans, and fresh veggies. The combination of sweet and spicy flavors creates a mouthwatering and satisfying meal. Serve it with a side of homemade salsa and guacamole for a complete and delicious dinner.

Ingredients:

  • 2 cups dried black beans
  • 1 medium onion, diced
  • 4 cloves garlic, minced
  • 1 tablespoon cumin
  • 1 teaspoon smoked paprika
  • 1 teaspoon chili powder
  • 1 teaspoon salt
  • 2 tablespoons olive oil
  • 4 cups water

Instructions:

  1. Start by rinsing and soaking the dried black beans in water for at least 8 hours. This will help soften the beans and make them easier to cook.
  2. In a large pot, heat the olive oil over medium heat. Add in the diced onions and minced garlic and cook until they become translucent.
  3. Next, add in the cumin, smoked paprika, chili powder, and salt. Stir everything together until well combined.
  4. Drain the soaked black beans and add them to the pot with the onion and garlic mixture. Stir to coat the beans in the spices.
  5. Pour in the water and bring the mixture to a boil. Once boiling, reduce the heat to low and let the beans simmer for 2-3 hours, until they are tender.
  6. Using a potato masher or immersion blender, mash the beans until they are your desired consistency. If the beans seem too dry, you can add a little more water to achieve the desired texture.
  7. Continue to cook the beans for another 10-15 minutes, stirring occasionally.
  8. Your refried black beans are now ready to serve! They can be enjoyed as a side dish or used as a filling for tacos, burritos, or enchiladas.

This refried black bean recipe is not only delicious, but it is also packed with nutritious ingredients. Black beans are a great source of protein, fiber, and essential vitamins and minerals. They are also low in fat and cholesterol-free, making them a healthy addition to any meal.

With its rich and flavorful taste, this mexican refried black bean recipe is sure to be a hit with your family and friends. You can also customize this recipe by adding in your favorite herbs and spices or topping it with cheese, salsa, or avocado. So next time you're craving some Mexican flavors, give this recipe a try and impress your taste buds!

17 refried black bean recipe mexican Elevate your taste buds!

Baja Chicken Tostadas

yield: 4 total time: 25 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 8 tostada shells crispy
  • 2 limes
  • 1 teaspoon agave syrup
  • 1 teaspoon olive oil
  • 1 cup green cabbage shredded
  • 1/2 cup red cabbage shredded
  • 1 large carrot coarsely grated
  • 1 can refried black beans
  • 2 cups roast chicken shredded
  • 1/2 cup cilantro leaves stems removed
  • lime wedges

Nutrition

  • Calories : 340 calories
  • Carbohydrate : 43 grams
  • Cholesterol : 165 milligrams
  • Fat : 10 grams
  • Fiber : 10 grams
  • Protein : 21 grams
  • SaturatedFat : 3 grams
  • Sodium : 700 milligrams
  • Sugar : 3 grams
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