17+ Reese's Peanut Butter Cup Easter Egg Copycat Recipe Cook Up Something Special!
Published on: Mar 2, 2024
Peanut butter and chocolate is a classic combination that has been enjoyed for decades. From candy bars to cookies, this dynamic duo never disappoints. And when it comes to Easter treats, there's nothing quite like a Reese's Peanut Butter Cup Easter Egg. The creamy peanut butter filling surrounded by smooth milk chocolate is a heavenly indulgence. But what if you could make your own version of this delectable treat at home? With this easy copycat recipe, you can enjoy the iconic Reese's Peanut Butter Cup Easter Egg anytime and anywhere.
Main Ingredients: Devils Food Cake Mix, Egg, Softened Butter, Cream
Indulge in the perfect combination of peanut butter and chocolate with these Peanut Butter Cup Cheesecake Bars. A creamy cheesecake layer topped with a layer of chopped peanut butter cups, all on top of a chocolate cookie crust, makes for the ultimate dessert. Serve these at your next gathering and be prepared for requests for the recipe.
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Peanut Butter Cup Cupcakes
Main Ingredients: Devil S Food Cake Mix, Instant Chocolate Pudding Mix
Take your cupcakes to the next level with these Peanut Butter Cup Cupcakes. Moist chocolate cupcakes filled with a peanut butter cream filling and topped with a rich chocolate frosting and a mini peanut butter cup. These cupcakes are a true indulgence for any chocolate and peanut butter lover.
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Reese’s Peanut Butter Cup Ice Cream
Main Ingredients: Peanut Butter, Sugar, Heavy Cream, Milk, Vanilla
Beat the heat with this homemade Reese’s Peanut Butter Cup Ice Cream. Creamy peanut butter ice cream with chunks of chopped peanut butter cups throughout, this ice cream is a peanut butter lover's dream. Plus, it's easy to make and doesn't require an ice cream maker.
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Chocolate Peanut Butter Cup Ice Cream Cake
Main Ingredients: Gluten Free All Purpose Flour, Xanthan Gum, Granulated
For the ultimate indulgence, try this Chocolate Peanut Butter Cup Ice Cream Cake. Layers of rich chocolate cake, creamy peanut butter ice cream, and chopped peanut butter cups make for a show-stopping dessert. Perfect for birthdays, summer parties, or any occasion that calls for a decadent treat.
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Flourless Double PB Peanut Butter Cup Blossom Cookies
Main Ingredients: Sugar, Dark Brown Sugar, Baking Soda, Natural Peanut
These Flourless Double PB Peanut Butter Cup Blossom Cookies are not your average peanut butter cookies. Made without flour, these cookies are gluten-free and have a double dose of peanut butter flavor with the addition of chopped peanut butter cups. Plus, they have a Hershey's Kiss on top for a classic cookie twist.
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Reese’s Peanut Butter Cup Cookies
Main Ingredients: Butter, Peanut Butter, Sugar, Brown Sugar, Vanilla
These Reese’s Peanut Butter Cup Cookies are a delicious combination of peanut butter cookies and chopped peanut butter cups. Soft and chewy with a creamy peanut butter center, these cookies are perfect for satisfying your sweet tooth.
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Peanut Butter Cup Pie
Main Ingredients: Cream Cheese, Confectioners Sugar, Peanut Butter
If you're a fan of peanut butter pie, you have to try this Peanut Butter Cup Pie. A chocolate cookie crust is filled with a creamy peanut butter filling and topped with a layer of chopped peanut butter cups. This pie is sure to be a hit at any gathering or as a special treat for yourself.
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Marbled Reese’s Peanut Butter Cup Cupcakes
Main Ingredients: Unsalted Butter, Semi Sweet Chocolate, Cocoa Powder
Get creative with your cupcakes and try these Marbled Reese’s Peanut Butter Cup Cupcakes. Swirls of chocolate and peanut butter cake are topped with a creamy peanut butter frosting and a mini Reese's peanut butter cup. These cupcakes are almost too pretty to eat.
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Peanut Butter Cup Brownies
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
Combine two classic desserts with these Peanut Butter Cup Brownies. Rich and fudgy brownies are topped with a layer of chopped peanut butter cups for the ultimate indulgence. Serve these warm with a scoop of vanilla ice cream for an extra special treat.
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Peanut Butter Cup Mini Cheesecakes with a Pretzel Crust
Main Ingredients: Pretzel, Melted Butter, Cream Cheese, Creamy Peanut
Take your mini cheesecakes to the next level with a pretzel crust and a layer of chopped peanut butter cups. The salty and sweet combination in these Peanut Butter Cup Mini Cheesecakes is irresistible. Plus, they are the perfect size for a bite-sized dessert.
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Reese's Peanut Butter Cup Mini Cheesecake Cupcakes
Main Ingredients: Chocolate Cookie Crumbs, Butter, Cocoa Powder, Cooking
If you can't decide between a cheesecake or a cupcake, why not have both? These Reese's Peanut Butter Cup Mini Cheesecake Cupcakes combine the best of both worlds. A chocolate cookie crust, creamy cheesecake filling, and a mini peanut butter cup on top make for a delicious treat.
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Reeses Peanut Butter Cup Cookies
Main Ingredients: Butter, Peanut Butter, Brown Sugar, White Sugar
These Reeses Peanut Butter Cup Cookies are a classic cookie with a twist. Soft and chewy peanut butter cookies are filled with a mini Reese's peanut butter cup for a surprise burst of peanut butter and chocolate in every bite. These cookies are perfect for any occasion.
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Homemade Reeses Peanut Butter Cup Brownies
Main Ingredients: Salted Butter, Unsweetened Cocoa Powder, Granulated
Elevate your brownies with these Homemade Reeses Peanut Butter Cup Brownies. A rich and fudgy brownie is topped with a layer of chopped peanut butter cups, making for a decadent and indulgent dessert. These brownies are perfect for sharing with friends and family.
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Peanut Butter Cup Cookies
Main Ingredients: Butter, Sugar, Brown Sugar, Peanut Butter, Eggs
If you love the combination of peanut butter and chocolate, you have to try these Peanut Butter Cup Cookies. Soft and chewy peanut butter cookies are topped with a mini Reese's peanut butter cup for a delicious and easy treat. These cookies are perfect for any occasion.
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Peanut Butter Cup Blossoms
Main Ingredients: Butter, Light Brown Sugar, Granulated Sugar, Eggs
Put a twist on the classic peanut butter blossom cookie with these Peanut Butter Cup Blossoms. Soft and chewy peanut butter cookies are rolled in sugar and topped with a Hershey's Kiss and a mini Reese's peanut butter cup. These cookies are a crowd-pleaser and perfect for the holiday season.
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Peanut Butter Cup Fudge Brownies
Main Ingredients: Sugar, Flour, Cocoa Powder, Salt, Baking Powder, Eggs
Indulge in the ultimate peanut butter and chocolate treat with these Peanut Butter Cup Fudge Brownies. A layer of rich fudge brownie is topped with a layer of peanut butter fudge and a sprinkling of chopped peanut butter cups. These brownies are a chocolate lover's dream come true.
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Reese's Peanut Butter Cup Cookies
Main Ingredients: Flour, Baking Soda, Salt, Butter, Granulated Sugar
If you're a fan of chocolate chip cookies, you have to try these Reese's Peanut Butter Cup Cookies. Classic chocolate chip cookies are elevated with the addition of chopped peanut butter cups, making for a delicious and indulgent treat. These cookies are perfect for sharing with friends and family.
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Peanut Butter Cup Cake
Main Ingredients: Semi Sweet Chocolate Chips, Butter, Light Brown Sugar
Impress your guests with this show-stopping Peanut Butter Cup Cake. Layers of rich chocolate cake and creamy peanut butter frosting are topped with a layer of chopped peanut butter cups and drizzled with chocolate ganache. This cake is sure to be the star of any gathering.
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Peanut Butter Cup Brownie Bites
Main Ingredients: Reese S Peanut Butter Cups, Muffin, Unsalted Butter
These Peanut Butter Cup Brownie Bites are the perfect bite-sized treat for any occasion. A layer of fudgy brownie is topped with a layer of creamy peanut butter and a mini Reese's peanut butter cup. These brownie bites are easy to make and perfect for satisfying your sweet tooth.
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Peanut Butter Cup Cheesecake Pie
Main Ingredients: Graham Cracker Crumbs, Granulated White Sugar, Butter
Combine two classic desserts with this Peanut Butter Cup Cheesecake Pie. A graham cracker crust is filled with a creamy cheesecake layer and topped with a layer of chopped peanut butter cups. This pie is sure to be a hit with peanut butter and cheesecake lovers alike.
The History of Reese's Peanut Butter Cup Easter Egg
The Birth of a Classic
Reese's Peanut Butter Cup was first introduced in 1928 by H.B. Reese, a former dairy farmer and shipping foreman for Milton S. Hershey. The original peanut butter cups were created as a way to use up excess peanut butter from Hershey's chocolate factory. These cups became an instant hit, and in 1966, the Reese's Peanut Butter Cup Easter Egg was born. This special edition Easter treat is larger than the original peanut butter cup and is shaped like an egg, making it the perfect addition to any Easter basket.
The Recipe Secrets
The secret to the perfect Reese's Peanut Butter Cup Easter Egg lies in its simple yet delicious ingredients. Milk chocolate and peanut butter are the stars of this show, along with some powdered sugar and vanilla extract to give the filling its signature flavor. The key to achieving the iconic ridges on the egg is by using a special egg-shaped mold. However, if you don't have one, don't worry – a muffin tin will work just as well.
How to Make Your Own Reese's Peanut Butter Cup Easter Egg
Gather Your Ingredients
To make your own version of the Reese's Peanut Butter Cup Easter Egg, you will need 1 cup of creamy peanut butter, ½ cup of powdered sugar, 1 teaspoon of vanilla extract, and 2 cups of melted milk chocolate. You will also need an egg-shaped mold or a muffin tin, parchment paper, and a pastry brush.
Making the Filling
Start by mixing the peanut butter, powdered sugar, and vanilla extract in a bowl until well combined. The filling should be smooth and easy to mold. If it's too dry, add a little more peanut butter. If it's too runny, add more powdered sugar. Once the filling is ready, divide it into six equal portions and shape each one into an egg-like shape.
Assembling the Egg
Line your egg-shaped mold or muffin tin with parchment paper. Using a pastry brush, coat the inside of each mold with melted chocolate. Place one peanut butter egg in each mold and cover it with more melted chocolate, making sure to seal the edges. Place the molds in the fridge for about 30 minutes to let the chocolate set.
Enjoy Your Homemade Easter Treat
Once the chocolate has set, carefully remove the eggs from the molds and wrap them in colorful foil to give them the classic Easter egg look. Now, you can enjoy your homemade Reese's Peanut Butter Cup Easter Eggs or share them with your loved ones. They also make great gifts for friends and family during the Easter season.
In Conclusion
Making your own Reese's Peanut Butter Cup Easter Egg is not only fun and easy, but it also allows you to customize the ingredients and flavors to your liking. Whether you're an experienced baker or just starting, this copycat recipe is a must-try for all peanut butter and chocolate lovers. So this Easter, impress your friends and family with your homemade version of this iconic Easter treat.