19 Ree Drumond Italian Corn Bread Recipe Get Cooking And Enjoy!
Published on: Mar 18, 2024
If you've ever visited Italy, you know that bread is a staple in their cuisine. And one type of bread that stands out is the flavorful and hearty Italian corn bread. This traditional bread is a perfect accompaniment to a bowl of soup or a plate of pasta, and its savory taste will transport you straight to the streets of Italy. Luckily, you don't have to travel all the way to Italy to enjoy this delicious bread. With this recipe from Ree Drummond, you can easily make your own Italian corn bread at home.
Main Ingredients: Large Zucchini, Minced Garlic, Breadcrumbs, Grated
If you're a fan of zucchini, you'll love this delicious twist on a classic Italian dish. These zucchini cakes, inspired by the one and only Ree Drummond, are a tasty and unique addition to any beer can chicken recipe collection. Shredded zucchini is mixed with bread crumbs, Parmesan cheese, and Italian seasoning before being formed into patties and baked to crispy perfection. Serve with a side of marinara sauce for dipping and watch these zucchini cakes disappear off the plate in no time.
No Italian feast is complete without a big plate of meatballs. These classic Italian meatballs are made with a combination of ground beef and pork, breadcrumbs, Parmesan cheese, and a blend of Italian herbs and spices. They can be served on their own as an appetizer, or added to your favorite pasta dish for a hearty and satisfying meal. For an extra touch, try finishing these meatballs off in the oven with a sprinkle of mozzarella cheese for a gooey and delicious finish.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're looking for a more substantial meatball, look no further than these great big Italian meatballs. Made with a combination of ground beef, pork, and veal, these meatballs are packed with flavor and perfectly tender. The secret to their size and juiciness? A mixture of bread and milk that keeps them moist and delicious. Serve these meatballs with your favorite pasta or marinara sauce, or use them to make a mouth-watering meatball sub.
This hearty and comforting soup is a staple in many Italian households, and for good reason. Made with a flavorful broth, tender meatballs, and a variety of vegetables, this soup is the perfect way to warm up on a cold day. The addition of small pasta shapes makes it a filling and satisfying meal on its own, or pair it with a crusty loaf of bread for dipping. This classic Italian wedding soup is a must-try for any beer can chicken lover.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
For those following a keto diet, these Italian-style stuffed peppers are a delicious and low-carb option for a beer can chicken dinner. Bell peppers are stuffed with a mixture of ground beef, Italian seasonings, and cheese, then baked to perfection. Serve with a side salad for a complete and satisfying meal that won't derail your diet. Mamma mia!
Braciole is a traditional Italian dish that consists of thinly sliced beef rolled around a savory filling and cooked in a flavorful tomato sauce. This recipe stays true to its Italian roots with a filling of breadcrumbs, Parmesan cheese, and prosciutto, and is slow-cooked in a delicious tomato sauce until the beef is melt-in-your-mouth tender. Serve this authentic Italian braciole over pasta or with a side of crusty bread to soak up all the delicious sauce.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
For those who prefer to make everything from scratch, these homemade Italian meatballs are a must-try. Made with a combination of ground beef, pork, and veal, these meatballs are full of flavor and perfectly moist. The addition of ricotta cheese and a variety of herbs and spices takes these meatballs to the next level. Serve with your favorite pasta or use them to make a delicious meatball sandwich.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
Italian cuisine is not just about savory dishes – it's also known for its delicious desserts. These Italian almond paste cookies are a sweet and nutty treat that will satisfy any sweet tooth. Made with almond paste, flour, and sugar, these cookies are simple to make and perfect for any occasion. Buon appetito!
This refreshing and flavorful pasta salad is a perfect side dish for any beer can chicken recipe. Cooked pasta is tossed with a variety of veggies, olives, and a zesty Italian dressing for a salad that is loaded with flavor and texture. Perfect for a summer BBQ or a potluck party, this Italian pasta salad is sure to be a hit with everyone.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
For a hearty and indulgent meal, look no further than this creamy Italian ravioli dish. Cheese-filled ravioli is smothered in a creamy tomato sauce and topped with a sprinkle of Parmesan cheese for a delicious and satisfying meal. Serve with a side of garlic bread for dipping and you'll have a restaurant-quality meal in the comfort of your own home.
For a twist on traditional chicken casserole, try this Italian-inspired version. Tender chicken breast is coated in a flavorful Italian seasoning before being baked with a creamy sauce and topped with mozzarella cheese. Serve with a side of pasta or a fresh salad for a complete meal that's sure to please the whole family.
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Ree Drummond
Main Ingredients: Nonstick Cooking Spray, Yellow Cornmeal, All Purpose
Ree Drummond, also known as The Pioneer Woman, is a beloved celebrity chef and food blogger known for her delicious and approachable recipes. Her beer can chicken recipe is a must-try for any chicken lover, and her other recipes, such as her zucchini cakes and tangy tomato brisket, are equally as delicious and easy to make at home.
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Tangy Tomato Brisket (Ree Drummond)
Main Ingredients: Beef Brisket, Ketchup, Dry Onion Soup Mix, Hot Sauce
Another mouth-watering recipe from Ree Drummond, this tangy tomato brisket is a perfect main dish for any Italian-style feast. A brisket is coated in a tangy tomato-based sauce and slow-cooked to tender perfection. Serve with a side of roasted vegetables and crusty bread for a hearty and comforting meal that will have everyone asking for seconds.
For a quick and easy dinner that's sure to please, try this Italian crescent casserole. Crescent roll dough is topped with a flavorful combination of ground beef, Italian seasoning, and cheese, then baked to golden perfection. Serve with a side salad for a complete and satisfying meal that can be on the table in under an hour.
For those following a keto diet, these Italian meatballs are a delicious and low-carb option for a beer can chicken dinner. Made with a combination of ground beef, pork, and veal, these meatballs are packed with flavor and perfectly tender. Serve with your favorite marinara sauce or use them to make a tasty meatball sub with a low-carb bun. Mamma mia!
For a tasty and easy appetizer, try these Italian sausage-stuffed mushrooms. Sausage is mixed with a blend of Italian herbs and spices, then stuffed into mushroom caps and baked to perfection. These bite-sized treats are perfect for any party or game day gathering, and will disappear off the plate in no time.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
If you're short on time but still want to enjoy a delicious Italian meal, these quick and easy meatballs are the solution. Made with a combination of ground beef, breadcrumbs, and Italian seasoning, these meatballs can be on the table in under 30 minutes. Serve with your favorite pasta sauce or use them to make a tasty meatball sub for a quick and satisfying meal.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
For a hassle-free dinner that requires minimal clean-up, try this sheet pan Italian chicken dinner. Chicken breasts are coated in a flavorful Italian seasoning before being baked with a variety of vegetables and tossed with pasta in a creamy sauce. This one-pan meal is perfect for busy weeknights and will be a hit with the whole family.
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Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
This hearty and comforting soup is a must-try for any beer can chicken lover. Tender beef is combined with a variety of vegetables and cooked in a flavorful broth for a delicious and satisfying meal. Serve with a side of crusty bread for dipping and you'll have a perfect bowl of soup that will warm you up from the inside out.
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Italian Pork Kabobs with Summer Vegetables
Main Ingredients: Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red
For a delicious and colorful summer meal, try these Italian pork kabobs featuring a variety of fresh vegetables. Pork is marinated in a zesty Italian dressing before being skewered with bell peppers, mushrooms, and onions and grilled to perfection. Serve with a side of rice or pasta for a healthy and satisfying meal that's perfect for any BBQ or outdoor gathering.
The Secret to Perfect Italian Corn Bread
When it comes to making Italian corn bread, the secret lies in using high-quality ingredients. This means using fresh cornmeal, rich olive oil, and flavorful parmesan cheese. These ingredients are what give the bread its unique taste and texture. It's important to use the best quality cornmeal you can find, as it will be the main component of the bread.
Adding a Twist to the Traditional Recipe
While the traditional Italian corn bread recipe calls for only cornmeal, Ree Drummond adds a surprising ingredient to her version – sun-dried tomatoes. This addition adds a burst of flavor and a touch of sweetness to the bread, making it even more irresistible. Simply chop the sun-dried tomatoes and mix them into the batter before baking.
A Versatile Bread for Any Meal
Italian corn bread is not only delicious, but it's also incredibly versatile. It can be served as a side dish for soups and stews, or enjoyed on its own as a snack. It also makes a great addition to a charcuterie board, served with cured meats and cheeses. With its savory and slightly sweet flavor, this bread pairs well with a variety of dishes and can easily become a staple in your kitchen.
Baking Tips for the Perfect Italian Corn Bread
To ensure your Italian corn bread comes out perfectly every time, follow these tips from Ree Drummond:
Make sure to use a cast iron skillet for baking. This will give the bread a crispy crust and help it cook evenly.
Let the bread cool for 10-15 minutes before cutting into it. This will help the bread hold its shape and prevent it from crumbling.
Experiment with different herbs and spices to add a personal touch to the bread. Italian seasoning, garlic powder, and red pepper flakes are all great options.
With these tips and Ree Drummond's delicious recipe, you can easily make your own Italian corn bread at home. So why not add a little taste of Italy to your next meal? Buon appetito!
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