19+ Ree Drummond Thanksgiving Turkey Recipe Experience Flavor Like Never Before!
Published on: Mar 2, 2024
Are you looking for the perfect Thanksgiving turkey recipe that will wow your guests and have them coming back for seconds? Look no further than Ree Drummond's delicious and foolproof recipe. This professional and well-organized guide will take you through the steps of creating a mouthwatering turkey that will be the star of your holiday feast. So get your apron on and let's get cooking!
If you want to spice up your Thanksgiving dinner this year, why not try a Mexican twist on the classic turkey dish? This recipe combines traditional Thanksgiving flavors with the bold and vibrant flavors of Mexican cuisine. The result is a juicy and flavorful turkey that will have your guests begging for seconds.
Roasting a turkey is the traditional way to cook this beloved Thanksgiving dish. And for good reason – it results in a crispy, golden-brown skin and tender, juicy meat. This recipe will guide you through the steps to achieve the perfect roast turkey, complete with a delicious herb butter rub.
One of the best parts of Thanksgiving is the leftovers! And this recipe takes those leftovers and turns them into a delicious and comforting pot pie. The tender turkey, vegetables, and gravy are all baked inside a flaky pie crust, making for the ultimate comfort food.
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Juicy Thanksgiving Turkey
Main Ingredients: Turkey, Johnny S Seasoning Salt, Unsalted Butter, Fresh
There's nothing worse than a dry and flavorless turkey on Thanksgiving. But with this recipe, you'll never have to worry about that again. By brining the turkey before roasting, you'll end up with a juicy and flavorful bird that will impress all of your guests.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
If you want a juicy turkey but don't want to spend hours brining it, this recipe is for you. It simplifies the brining process by using a brine bag and a few key ingredients to infuse the turkey with flavor and moisture. And the best part? It's all done in the oven, making it easy and stress-free.
Thanksgiving can be a hectic time, so why not make things a little easier with this no-fuss turkey recipe? It requires minimal prep and ingredients, but still results in a delicious and moist turkey that will impress your guests. Plus, it frees up your time to focus on other dishes.
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Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
Maple and bacon – two ingredients that make everything better. This recipe takes a traditional Thanksgiving turkey and elevates it with a maple and bacon glaze. The result is a sweet and savory turkey that will have your guests asking for the recipe.
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Garlic Butter Thanksgiving Turkey With Gravy
Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried
Garlic and butter are a match made in heaven, and they make the perfect flavor combination for a Thanksgiving turkey. This recipe uses a garlic butter rub to infuse the turkey with flavor, and the pan drippings are used to make a delicious gravy to top it all off.
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How to Roast a Thanksgiving Turkey
Main Ingredients: Turkey, Butter, Fresh Parsley, Fresh Rosemary, Fresh
If you're a first-time turkey roaster, this recipe is for you. It breaks down the process into easy-to-follow steps, making it less intimidating. You'll end up with a perfectly roasted turkey that will make you feel like a Thanksgiving pro.
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Zucchini Cakes (Ree Drummond)
Main Ingredients: Large Zucchini, Minced Garlic, Breadcrumbs, Grated
Add a little veggie side dish to your Thanksgiving table with these zucchini cakes. They're easy to make and packed with flavor, making them a great alternative to traditional mashed potatoes. Plus, they're a great way to sneak in some vegetables for picky eaters.
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How to Cook Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onions, Garlic Cloves
If roasting isn't your preferred method of cooking a turkey, this recipe has got you covered. It breaks down how to cook a turkey using other methods, such as grilling and smoking. So whether you're looking for a different flavor profile or don't have an oven available, you can still have a delicious turkey for Thanksgiving.
Take a break from the traditional Thanksgiving dishes and add a little Cajun flare to your menu with this gumbo recipe. It uses leftover turkey and Thanksgiving dinner staples to create a hearty and flavorful gumbo that will be a hit with your guests.
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Thanksgiving Turkey
Main Ingredients: Turkey, Water, Brown Sugar, Hot Sauce, Worcestershire
For a classic and foolproof Thanksgiving turkey, this recipe has got you covered. It includes tips and tricks for achieving the perfect roast turkey, from brining to basting. And the end result is a delicious and juicy turkey that will be the star of your Thanksgiving feast.
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Easy Thanksgiving Turkey
Main Ingredients: Turkey, Onion, Lemon, Fresh Rosemary, Fresh Thyme
If you're short on time or just looking for a simple and stress-free turkey recipe, this one is for you. With just a few ingredients and minimal prep, you'll have a flavorful and juicy turkey that requires little effort. It's the perfect recipe for a busy Thanksgiving day.
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Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Kosher Salt, Light Brown Sugar, Smoked Paprika
Bacon lovers, rejoice! This recipe takes your Thanksgiving turkey to the next level by wrapping it in bacon before roasting. The bacon adds a smoky and salty flavor to the turkey, and also helps keep it moist during cooking. It's a must-try for any bacon lover.
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Best Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onion, Garlic Cloves
For the ultimate Thanksgiving turkey, this recipe has it all. It includes brining, a flavorful herb butter rub, and a delicious gravy made from the pan drippings. You'll end up with a perfectly cooked and flavorful turkey that will have your guests raving.
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Dry Brine your Thanksgiving Turkey this Year
Main Ingredients: Garlic, Kosher Salt, Dried Thyme, Marjoram, Smoked
If you're tired of dealing with a messy wet brine, this recipe is for you. It uses a dry brine method, which involves rubbing the turkey with a salt and herb mixture and letting it sit in the fridge overnight. It results in a juicy and flavorful turkey without the hassle of a wet brine.
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Smoked Thanksgiving Turkey
Main Ingredients: Turkey, Garlic Cloves, Fresh Parsley, Sprigs Fresh
If you have a smoker at home, why not try smoking your Thanksgiving turkey this year? This recipe guides you through the process, from preparing the turkey to smoking it to perfection. The result is a tender and smoky turkey that will impress even the most seasoned BBQ enthusiasts.
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No-Fail Thanksgiving Turkey
Main Ingredients: Turkey, Olive Oil, Sea Salt, Ground Black Pepper
For a turkey recipe that is virtually fail-proof, give this one a try. It uses a simple and flavorful herb butter rub and includes tips for achieving a perfectly cooked turkey every time. You can't go wrong with this recipe on your Thanksgiving table.
For many of us, our mom's turkey recipe is the only one we'll ever need. This recipe is a tribute to all the moms out there who have perfected their Thanksgiving turkey over the years. It's a classic, simple, and delicious recipe that will bring back all the nostalgic feels.
Ree Drummond, also known as the Pioneer Woman, has become a household name for her tasty and approachable recipes. When it comes to Thanksgiving, she knows a thing or two about creating the perfect turkey. The key to her foolproof method is starting with a high-quality bird and using simple yet flavorful ingredients.
Brine for Flavor and Moisture
One of the secrets to Ree's Thanksgiving turkey recipe is brining the turkey overnight. This not only adds flavor to the meat but also helps keep it moist. The brine is a simple combination of water, salt, sugar, and herbs, but it makes a world of difference in the final result.
Butter-Basted Perfection
During the cooking process, Ree bastes the turkey with a mixture of melted butter and herbs. This adds even more flavor to the meat and helps create a beautiful golden brown skin. And let's be honest, who doesn't love butter?
Let it Rest
After the turkey is done cooking, it's crucial to let it rest for at least 30 minutes before carving. This allows the juices to redistribute and results in a juicier and more tender bird. Trust us, it's worth the wait.
Final Thoughts
With Ree Drummond's Thanksgiving turkey recipe, you can't go wrong. Her foolproof method results in a flavorful, moist, and beautifully golden turkey that will impress your family and friends. So why not give it a try this holiday season and start a new tradition at your dinner table. Happy cooking!
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