16 Ree Drummond Mexican Chicken And Rice Recipe Dive Into Deliciousness!
Published on: May 17, 2024
Ree Drummond, also known as The Pioneer Woman, has made a name for herself as a talented cook and cookbook author. Her recipes are known for being easy to follow and full of flavor. One of her most popular recipes is her Mexican Chicken and Rice dish. This dish is a perfect combination of savory chicken, flavorful rice, and zesty Mexican spices. Let's take a closer look at this delicious recipe and learn how to make it at home.
Main Ingredients: Extra Virgin Olive Oil, White Onion, Chili Pepper
This recipe takes the classic beer can chicken and gives it a Mexican twist. The chicken is marinated in a flavorful blend of spices and beer, then baked on a bed of rice, beans, and vegetables. The result is a delicious one-pot meal that is easy to make and packed with bold flavors.
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Zucchini Cakes (Ree Drummond)
Main Ingredients: Large Zucchini, Minced Garlic, Breadcrumbs, Grated
If you're looking for a lighter and healthier version of beer can chicken, these zucchini cakes are the perfect option. The chicken is grilled on a bed of zucchini, onion, and bell peppers, creating a delicious and nutritious meal. Plus, it's a great way to sneak in some extra vegetables!
This casserole is perfect for busy weeknights when you want a quick and easy dinner. The chicken is cooked on a can of beer and then shredded and mixed with rice, beans, salsa, and cheese. It's then baked until the cheese is melted and bubbly, creating a comforting and delicious meal.
If you're a fan of the classic chicken and rice casserole, you'll love this Mexican-inspired version. The chicken is cooked on a can of beer and then combined with rice, beans, corn, and salsa. It's then topped with cheese and baked until golden and bubbly. It's a crowd-pleasing dish that is perfect for potlucks or family dinners.
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Mexican Chicken and Rice — Arroz con Pollo
Main Ingredients: Stock, Mexican Oregano, Cumin, Freshly Cracked Black
This traditional Mexican dish is made with chicken cooked on a can of beer, rice, vegetables, and spices. The chicken is marinated in a blend of spices, including cumin, paprika, and chili powder, before being cooked on the grill. The result is a flavorful and tender chicken that is perfect for serving over a bed of rice.
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Cheesy Mexican Chicken and Rice
Main Ingredients: Olive Oil, Chicken Breast, Salt, Pepper, Onion, Garlic
This recipe takes the classic chicken and rice casserole and gives it a cheesy twist. The chicken is cooked on a can of beer and then mixed with rice, black beans, corn, salsa, and cheese. It's then baked until the cheese is melted and bubbly, creating a comforting and delicious meal.
This easy one-pan meal is perfect for those busy weeknights when you don't have time to cook. The chicken is cooked on a can of beer and then combined with rice, black beans, corn, and salsa. It's then baked until the rice is tender and the chicken is cooked through. It's a simple and delicious meal that the whole family will love.
Similar to the one-pan version, this recipe is made in just one pot for easy cleanup. The chicken is cooked on a can of beer and then combined with rice, vegetables, and spices. It's then simmered until the rice is tender and the chicken is cooked through. It's a flavorful and hearty meal that is perfect for any day of the week.
This simple yet delicious recipe is perfect for those nights when you want a no-fuss dinner. The chicken is cooked on a can of beer and then shredded and mixed with rice, beans, corn, and salsa. It's then topped with cheese and baked until the cheese is melted and bubbly. It's a tasty and satisfying meal that is sure to become a family favorite.
If you're in the mood for a warm and comforting soup, this recipe is a must-try. The chicken is cooked on a can of beer and then shredded and added to a flavorful broth made from chicken stock, tomatoes, and spices. The result is a hearty and delicious soup that will warm you up from the inside out.
This casserole is a delicious blend of Mexican flavors that is perfect for a crowd. The chicken is cooked on a can of beer and then mixed with rice, beans, corn, and salsa. It's then topped with tortilla chips and cheese and baked until the cheese is melted and bubbly. It's a tasty and satisfying meal that is sure to be a hit at your next gathering.
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Instant Pot Mexican Chicken and Rice
Main Ingredients: Chicken Breast, Red Bell Pepper, Green Bell Pepper
If you have an Instant Pot, this recipe is a must-try. The chicken is cooked on a can of beer and then combined with rice, beans, corn, and salsa. It's then cooked in the Instant Pot until the rice is tender and the chicken is cooked through. It's a quick and easy meal that is perfect for busy weeknights.
Similar to the one-pan and one-pot versions, this recipe is made in just one pot for easy cleanup. The chicken is cooked on a can of beer and then combined with rice, vegetables, and spices. It's then simmered until the rice is tender and the chicken is cooked through. It's a flavorful and hearty meal that is perfect for any day of the week.
This casserole is a delicious blend of Mexican flavors that is perfect for a crowd. The chicken is cooked on a can of beer and then mixed with rice, beans, corn, and salsa. It's then topped with tortilla chips and cheese and baked until the cheese is melted and bubbly. It's a tasty and satisfying meal that is sure to be a hit at your next gathering.
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Grilled Chicken Burrito Bowls
Main Ingredients: Chicken, Chicken Breast, Olive Oil, Limes, Chili
If you love burrito bowls, this recipe is for you. The chicken is cooked on a can of beer and then shredded and added to a bowl with rice, beans, corn, salsa, and your choice of toppings. It's a customizable and delicious meal that is perfect for a quick and easy lunch or dinner.
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Crock Pot Fiesta Mexican Chicken & Rice
Main Ingredients: Lime Juice, Ground Cumin, Chili Powder, Garlic Salt
This crockpot recipe is perfect for those days when you want a warm and comforting meal waiting for you at home. The chicken is cooked on a can of beer and then combined with rice, beans, corn, and salsa. It's then cooked in the slow cooker until the rice is tender and the chicken is cooked through. It's a simple and delicious meal that the whole family will love.
If you're feeling adventurous, try making your own tamales at home. The chicken is cooked on a can of beer and then shredded and mixed with a blend of spices. It's then wrapped in corn husks and steamed until tender. The result is a delicious and authentic Mexican dish that is perfect for a special occasion.
This simple and flavorful side dish is the perfect accompaniment to any Mexican-inspired meal. The rice is cooked with chicken broth, tomatoes, and spices, creating a delicious and aromatic dish. It's the perfect way to add some flavor to your meal without a lot of extra effort.
This easy and flavorful dish is perfect for those nights when you want to switch up your chicken dinner. The chicken is cooked on a can of beer and then combined with rice, beans, corn, salsa, and cheese. It's then baked until the cheese is melted and bubbly, creating a tasty and satisfying meal.
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Cheesy Grilled Mexican Chicken
Main Ingredients: Chicken Breasts, Marinade, Queso, Rice, Diced Tomatoes
This recipe is perfect for those summer days when you want to fire up the grill. The chicken is marinated in a blend of spices and beer, then grilled and topped with cheese. It's a simple yet delicious way to enjoy beer can chicken with a cheesy twist.
The Perfect Blend of Flavors
One of the reasons why Ree Drummond's Mexican Chicken and Rice recipe is a crowd favorite is its perfect blend of flavors. The chicken is seasoned with a combination of cumin, chili powder, and garlic powder, giving it a deliciously spicy kick. The rice is cooked in tomato sauce and chicken broth, giving it a rich and tangy taste. Together, these ingredients create a mouthwatering and satisfying dish that will leave your taste buds wanting more.
The Secret Ingredient: Salsa
While the combination of spices and broth is key to the flavor of this dish, the secret ingredient that takes it to the next level is salsa. Not only does it add an extra layer of flavor, but it also adds a touch of heat and acidity that perfectly balances out the other ingredients. Ree Drummond recommends using chunky salsa for added texture and flavor. Don't be afraid to experiment with different types of salsa to find your favorite.
A One-Pot Wonder
Another reason why this recipe is a go-to for busy weeknights is that it is a one-pot wonder. All the ingredients are cooked together in one pot, making for an easy clean-up. This also allows all the flavors to meld together, creating a delicious and cohesive dish. Plus, the addition of frozen corn adds a pop of color and sweetness to the dish.
Easy to Customize
One of the great things about this recipe is that it is easy to customize to your liking. You can adjust the spice level by adding more or less chili powder and salsa. You can also add in other ingredients such as black beans, bell peppers, or diced jalapenos to make it your own. This dish is also great for using up leftover ingredients or adding in any veggies you have on hand.
Serve it Up
Once the Mexican Chicken and Rice is cooked, it's time to serve it up! You can top it with your favorite toppings such as shredded cheese, avocado, cilantro, or sour cream. You can also serve it with tortilla chips for added crunch. This dish is sure to be a hit with the whole family and is perfect for a quick and easy dinner.
Now that you know the secrets to making Ree Drummond's famous Mexican Chicken and Rice, it's time to get cooking! With its mouthwatering flavors and easy preparation, it's no wonder why this recipe has become a staple in many households. So gather your ingredients and get ready to enjoy a delicious and satisfying meal that will transport your taste buds straight to Mexico.
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