18 Ree Drummond Italian Meatball Recipe Delight In These Amazing Recipes!
Published on: Mar 18, 2024
The Pioneer Woman, Ree Drummond, is well-known for her delicious and easy-to-follow recipes. Her Italian meatball recipe is no exception. The perfect combination of ground beef, Italian sausage, and seasonings make these meatballs a crowd-pleasing favorite. Let's take a closer look at how to make these mouthwatering meatballs.
A classic Italian dish, meatball sandwiches have become a staple in many households. This recipe takes it to the next level with its juicy meatballs, tangy marinara sauce, and melted cheese, all served on a crusty baguette. It's the perfect combination of flavors and textures, making it a favorite among both kids and adults.
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Slow Cooker Italian Meatball Soup
Main Ingredients: Medium Carrots, Celery, Yellow Onion, Italian
If you're looking for a hearty and comforting meal, this slow cooker Italian meatball soup is the perfect choice. The tender meatballs, vegetables, and flavorful broth come together effortlessly in the slow cooker, making it a convenient and delicious meal for any night of the week. Serve it with some crusty bread for a complete and satisfying meal.
This Italian meatball soup is packed with flavor and is a delicious way to warm up on a cold day. The tender meatballs, vegetables, and pasta come together in a rich and savory broth. It's a hearty and comforting meal that will please the whole family.
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Italian Meatball Bites
Main Ingredients: Italian Meatballs, Biscuits, Shredded Mozzarella
These Italian meatball bites are a fun and tasty twist on traditional meatballs. They're bite-sized and perfect for snacking, appetizers, or even as a main dish. The tender and flavorful meatballs are coated in a zesty marinara sauce and topped with melted mozzarella cheese, making them irresistible.
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Slow Cooker Italian Meatball Stew
Main Ingredients: Italian Meatballs, Olive Oil, Carrots, Celery, Red Bell
This slow cooker Italian meatball stew is a hearty and comforting meal that requires minimal effort. The tender meatballs, vegetables, and flavorful broth come together effortlessly in the slow cooker, making it a convenient and delicious meal for any night of the week. Serve it with some crusty bread for a complete and satisfying meal.
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Slow Cooker Italian Meatball and Tortellini Soup
Main Ingredients: Dried Basil, Dried Oregano, Diced Onion, Grated
This slow cooker Italian meatball and tortellini soup is a hearty and flavorful meal that will warm you up from the inside out. The tender meatballs, cheese-filled tortellini, and vegetables come together in a rich and savory broth. It's the perfect meal for a cold winter night.
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Easy Italian Meatball Sandwiches
Main Ingredients: Italian Style Meatballs, Sandwiches, Marinara Sauce
These easy Italian meatball sandwiches are the perfect choice for a quick and delicious meal. The juicy meatballs, tangy marinara sauce, and melted cheese, all served on a soft bun, make for a mouthwatering combination. It's a crowd-pleasing dish that can be made in no time.
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Meatball Casserole
Main Ingredients: Italian Meatballs, Mashed Potatoes, Mozzarella Cheese
This meatball casserole is a comforting and filling meal that's perfect for a busy weeknight. The juicy meatballs, pasta, and marinara sauce are all baked together with a layer of gooey cheese on top. It's a delicious and easy way to enjoy all the flavors of an Italian meatball dish.
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Meatball Sub Casserole
Main Ingredients: Refrigerated Buttermilk Biscuits, Italian Meatballs
For a fun and tasty twist on the classic meatball sub, try this meatball sub casserole. It has all the flavors of a traditional meatball sub, but in a convenient and easy-to-make casserole form. It's sure to be a hit with the whole family.
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Crock Pot Italian Meatball Soup
Main Ingredients: Italian Style Meatballs, Beef Broth, Diced Tomatoes
This crock pot Italian meatball soup is a delicious and comforting meal that practically cooks itself. The tender meatballs, vegetables, and pasta are simmered in a rich and flavorful broth, making it the perfect dish for a chilly evening. Serve it with some crusty bread for a complete and satisfying meal.
These Italian meatball sliders are the perfect appetizer or party food. The juicy meatballs, marinara sauce, and melted cheese are sandwiched between soft slider buns, making them easy to eat and irresistibly delicious. They're sure to be a hit at any gathering.
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Easy Italian Meatball Soup
Main Ingredients: Cooking Oil, Carrots, Celery, Onion, Tomato Paste
This easy Italian meatball soup is a flavorful and comforting dish that's perfect for any night of the week. The tender meatballs, vegetables, and pasta come together in a rich and savory broth that's sure to please the whole family. Serve it with some crusty bread for a complete and satisfying meal.
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Italian Meatball Pizza
Main Ingredients: Pillsbury Pizza Crust, Pizza Sauce, Cooked Italian
If you love pizza and meatballs, why not combine the two? This Italian meatball pizza is a delicious and unique twist on traditional pizza. The juicy meatballs, tangy marinara sauce, and melty cheese come together on a crispy pizza crust, making it a favorite among pizza lovers.
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Italian Meatball Stromboli
Main Ingredients: Italian Style Meatballs, Butter, Baby Portabella
This Italian meatball stromboli is a fun and tasty way to enjoy all the flavors of a traditional meatball dish. The tender and flavorful meatballs, marinara sauce, and cheese are all rolled up in a flaky and crispy dough, making it a delicious and satisfying meal.
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Italian Meatball Caprese Skewers
Main Ingredients: Italian Style Meatballs, Fresh Mozzarella Cheese, Grape
For a fun and elegant appetizer, try these Italian meatball caprese skewers. The meatballs, fresh mozzarella, cherry tomatoes, and basil are all skewered together, making them a tasty and colorful addition to any party spread. They're also a great option for a light and flavorful lunch.
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Crock Pot Italian Meatball Soup
Main Ingredients: Italian Style Meatballs, Low Sodium Beef Broth, Water
These easy slow cooker Italian meatball subs are a delicious and convenient meal that's perfect for busy weeknights. The tender meatballs, tangy marinara sauce, and melted cheese all come together in the slow cooker, making it a breeze to assemble and serve. It's the perfect dish for a cozy night in.
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Easy Slow Cooker Italian Meatball Subs
Main Ingredients: Italian Style Meatballs, Olive Oil, Crushed Tomatoes
This Italian meatball and tortellini soup is a hearty and flavorful dish that's perfect for any night of the week. The tender meatballs, cheese-filled tortellini, and vegetables come together in a rich and savory broth that's sure to warm you up from the inside out. Serve it with some crusty bread for a complete and satisfying meal.
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Italian Meatball and Tortellini Soup
Main Ingredients: Olive Oil, Red Bell Pepper, Chopped Onion, Diced
If you're looking for a fun and tasty twist on traditional meatballs, give these Italian meatball dunkers a try. The mini meatballs, served with a zesty marinara sauce for dipping, are perfect for snacking, appetizers, or even as a main dish. They're easy to make and even easier to eat!
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Italian Meatball Dunkers
Main Ingredients: Italian Style Meatballs, Pie Crust Dough, Cheese
This slow cooker Italian meatball soup is a hearty and comforting meal that requires minimal effort. The tender meatballs, vegetables, and flavorful broth come together effortlessly in the slow cooker, making it a convenient and delicious meal for any night of the week. Serve it with some crusty bread for a complete and satisfying meal.
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Slow Cooker Italian Meatball Soup
Main Ingredients: Cooked Italian Meatballs, Broth, Water, Diced Tomatoes
These easy slow cooker Italian meatball subs are a delicious and convenient meal that's perfect for busy weeknights. The tender meatballs, tangy marinara sauce, and melted cheese all come together in the slow cooker, making it a breeze to assemble and serve. It's the perfect dish for a cozy night in.
The Ingredients You'll Need
Ground Beef and Italian Sausage
To make Ree Drummond's Italian meatballs, you'll need a combination of ground beef and Italian sausage. The ground beef provides the perfect texture and the Italian sausage adds extra flavor to the meatballs. Make sure to use a high-quality ground beef and spicy Italian sausage for the best results.
Seasonings and Herbs
To give these meatballs their signature Italian flavor, you'll need a variety of seasonings and herbs. The recipe calls for garlic, onion, Italian seasoning, parsley, and red pepper flakes. These ingredients add depth and complexity to the meatballs, making them stand out from traditional recipes.
Eggs and Breadcrumbs
Eggs and breadcrumbs are essential ingredients for binding the meat mixture together. The eggs also add moisture to the meatballs, keeping them from becoming dry. The breadcrumbs help to hold the shape of the meatballs and give them a nice texture.
Tomato Sauce
The final ingredient for this recipe is a jar of marinara or tomato sauce. This will be used to cook the meatballs in, giving them a delicious and flavorful sauce to simmer in. You can use your favorite store-bought tomato sauce or make your own if you prefer.
The Preparation Process
Now that you have all your ingredients, it's time to start making the meatballs. Begin by combining the ground beef, Italian sausage, seasonings, and herbs in a large mixing bowl. Use your hands to gently mix everything together, being careful not to overwork the meat.
Next, add in the eggs and breadcrumbs and mix again until everything is well combined. The mixture should be slightly sticky but still hold its shape. If the mixture is too dry, you can add a splash of milk to help bind it together.
Using your hands, form the mixture into golf ball-sized meatballs. Place them on a baking sheet lined with parchment paper and then refrigerate for 20-30 minutes. This will help the meatballs hold their shape while cooking.
While the meatballs are chilling, preheat a large skillet over medium-high heat. Once hot, add the meatballs to the skillet and cook for about 2-3 minutes on each side, or until they are browned on the outside.
Once the meatballs are browned, add the tomato sauce to the skillet and bring it to a simmer. Reduce the heat to medium-low, cover the skillet, and let the meatballs cook for an additional 25-30 minutes, or until they are cooked through.
The Final Product
After the meatballs have finished cooking, remove them from the skillet and let them rest for a few minutes. Then, serve them over your favorite pasta or with a side of crusty bread for a delicious and satisfying meal. These meatballs are sure to become a family favorite and will have everyone asking for the recipe.
In conclusion, Ree Drummond's Italian meatball recipe is a must-try for any meatball lover. With the perfect combination of ingredients and easy preparation process, these meatballs are sure to impress. So next time you're craving a hearty and flavorful meal, give this recipe a try and taste the deliciousness for yourself.