18+ Ree Drummond Easter Ham Recipe Ignite Your Passion For Cooking!
Published on: Mar 12, 2024
In addition to her famous Easter ham recipe, Ree Drummond has shared many other delicious and easy-to-follow recipes on her blog, The Pioneer Woman. Her love for cooking and entertaining has made her a household name, and her Easter ham is just one of the many crowd-pleasing dishes she has perfected over the years. With her step-by-step instructions and helpful tips, anyone can create a mouth-watering ham for their Easter celebration. So let's take a closer look at Drummond's Easter ham recipe and see why it's a must-try for your next holiday gathering.
Main Ingredients: Ham, Grape Juice, Cola, Pineapple, Brown Sugar
Easter is a time for gathering with friends and family, and what better way to celebrate than with a delicious glazed ham? This recipe takes a classic Easter dish and gives it a unique twist by using a cola-pineapple glaze. The sweetness of the pineapple and the carbonation of the cola create a perfect balance of flavors that will have everyone asking for seconds. Plus, the glaze gives the ham a beautiful shiny finish that will make it the centerpiece of your Easter table. Let's get cooking!
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Glazed Easter Ham
Main Ingredients: Fully Cooked Bone In Ham, Whole Cloves, Brown Sugar
Another classic Easter dish that can't be missed is a glazed ham. This recipe uses a combination of brown sugar, honey, and Dijon mustard to create a sweet and tangy glaze that will take your ham to the next level. The glaze is brushed on multiple times during the cooking process, resulting in a sticky and flavorful crust on the outside of the ham. Serve this up with some roasted vegetables and mashed potatoes for a complete Easter feast.
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Mississippi Sin Dip
Main Ingredients: Sour Cream, Cream Cheese, Sharp Cheddar Cheese, Ham
If you're looking for a delicious and indulgent appetizer to serve at your next gathering, look no further than this Mississippi Sin Dip. This dip is creamy, cheesy, and packed with flavor thanks to a combination of cream cheese, sour cream, cheddar cheese, and diced ham. It's baked until hot and bubbly and then served with your choice of chips or bread for dipping. It's the perfect crowd-pleasing appetizer for any occasion.
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Classic Monte Cristo Sandwich
Main Ingredients: White Sandwich Bread, Ham, Gouda, Mayonnaise, Large
The Monte Cristo sandwich is a classic deli favorite, and for good reason. This sandwich is a perfect combination of savory and sweet, with layers of ham, turkey, and Swiss cheese between two slices of French toast. The sandwich is then fried until golden and crispy and served with a side of strawberry jam for dipping. It's a delicious and satisfying meal that can be enjoyed for breakfast, lunch, or dinner.
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Easy Scalloped Potatoes and Ham
Main Ingredients: Potato, Ham, Butter, All Purpose Flour, Milk, Cheddar
Scalloped potatoes and ham is a comfort food classic that is perfect for any occasion. This recipe takes the classic dish and makes it even easier by using frozen shredded hash browns instead of slicing potatoes. The result is a creamy and cheesy casserole with layers of potatoes, ham, and a delicious homemade cheese sauce. This dish is perfect for a weeknight dinner or as a side dish for a holiday meal.
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Brown Sugar and Mustard Glazed Baked Ham
Main Ingredients: Ham, Dark Brown Sugar, Whole Grain Mustard, Cider
If you're looking for a simple and delicious way to prepare a ham, this recipe is for you. The ham is coated in a glaze made from brown sugar, Dijon mustard, and apple cider vinegar before being baked to perfection. The glaze creates a sweet and tangy crust on the outside of the ham, while keeping the meat moist and flavorful. This recipe is perfect for a holiday meal or any time you're craving a delicious ham.
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Ham
Main Ingredients: Ham, Pineapple Juice, Brown Sugar, Beer, Cloves
Let's be real, sometimes the best way to enjoy a delicious ham is just to eat it as is. This recipe is for those who appreciate the simplicity of a perfectly cooked ham. The ham is seasoned with a simple rub of salt, pepper, and garlic powder before being roasted in the oven until tender and juicy. Serve it up with your favorite sides for a delicious and easy meal that everyone will love.
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Leftover Ham Casserole
Main Ingredients: Butter, Minced Garlic, Italian Seasoning, Dried
If you have leftover ham from your holiday meal, don't let it go to waste! This casserole is the perfect way to use up any leftover ham and turn it into a delicious and comforting meal. The ham is combined with rice, broccoli, and a creamy cheese sauce before being baked to perfection. It's a great way to switch up your leftover routine and create a whole new meal.
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
Christmas morning is a busy time, and the last thing you want to do is spend hours in the kitchen. That's where this Christmas Morning Wife Saver comes in. This recipe can be prepared the night before and then just popped into the oven on Christmas morning. It's a delicious combination of eggs, bread, ham, and cheese that will keep your family full and happy while you open presents. Plus, it's a great way to use up any leftover ham from your holiday meal.
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Ham Casserole
Main Ingredients: Egg Noodles, Ham, Vegetable Oil, Yellow Onion, Celery
If you're looking for a hearty and comforting casserole that will please the whole family, this ham casserole is the one for you. It's loaded with layers of ham, potatoes, and cheese, and then topped with a creamy and flavorful sauce. The casserole is baked until hot and bubbly, making it the perfect dish for a cold winter night or a potluck gathering.
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Arancini
Main Ingredients: Arborio Rice, Fresh Mozzarella, Ham, Butter, Parmesan
Arancini, also known as Italian rice balls, are a delicious and unique way to use up leftover ham. These crispy and golden balls are made from a mixture of cooked rice, ham, and cheese, and then coated in breadcrumbs and fried until crispy. They make a great appetizer or snack and are sure to be a hit with everyone who tries them.
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Ham and Bean Soup
Main Ingredients: Bone, Ham, Navy Beans, Celery, Carrots, Onion, Garlic
Nothing is more comforting than a big bowl of soup, and this ham and bean soup is no exception. It's made with a flavorful broth, tender ham, white beans, and a variety of vegetables. The soup is hearty and filling, making it a perfect meal on its own or served with some crusty bread for dipping. It's also a great way to use up any leftover ham from a holiday meal.
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Authentic Hawaiian Macaroni Salad
Main Ingredients: Whole Milk, Mayonnaise, Brown Sugar, Salt, Black
If you're in the mood for a taste of the islands, this Hawaiian macaroni salad is a must-try. This creamy and flavorful salad is a staple at any Hawaiian luau and is made with a combination of cooked macaroni, ham, pineapple, and a tangy mayonnaise dressing. It's a unique and delicious way to use up leftover ham and will transport you to a tropical paradise with every bite.
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Ham and Cheese Quiche
Main Ingredients: Frozen Pie Shell, Large Eggs, Whole Milk, Heavy Cream
Quiche is a great dish for any meal of the day, and this ham and cheese quiche is no exception. It's loaded with ham, cheddar cheese, and a variety of vegetables, all baked in a flaky pie crust. The result is a delicious and filling dish that can be enjoyed for breakfast, lunch, or dinner. Plus, it's a great way to use up any leftover ham from your holiday meal.
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Ham & Cabbage Soup
Main Ingredients: Ham, Olive Oil, Onion, Large Carrots, Celery, Garlic
If you're looking for a hearty and healthy soup that the whole family will love, this ham and cabbage soup is the way to go. It's made with a flavorful broth, tender ham, cabbage, and a variety of vegetables. It's a great way to use up leftover ham and get some extra veggies into your diet. Serve it up with some crusty bread for a complete and satisfying meal.
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Ham Jambalaya
Main Ingredients: Ham, Olive Oil, Onion, Green Bell Pepper, Garlic
Jambalaya is a classic Cajun dish that is full of flavor and is perfect for feeding a crowd. This version is made with ham, andouille sausage, shrimp, and a variety of vegetables and spices. It's a one-pot meal that is perfect for a busy weeknight or for a Mardi Gras celebration. Everyone will love the combination of flavors and textures in this delicious dish.
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Ham and Spaghetti Alfredo
Main Ingredients: Ham, Spaghetti, Broccoli Florets, Light Alfredo Sauce
If you're tired of the same old pasta dishes, try this ham and spaghetti alfredo for a change of pace. This dish combines cooked spaghetti with a rich and creamy alfredo sauce and chunks of ham. It's a delicious and hearty meal that can be made in under 30 minutes, making it perfect for a weeknight dinner. Serve it up with a side salad for a complete meal that the whole family will love.
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Easy Glazed Ham
Main Ingredients: Ham, Honey, Brown Sugar, Dijon Mustard
If you're looking for an easy and foolproof way to prepare a glazed ham, this recipe is for you. The ham is brushed with a mixture of brown sugar, honey, and orange juice before being baked to perfection. The result is a perfectly glazed and juicy ham that will be the star of any holiday meal. Plus, it's so easy to make that you'll want to enjoy it all year round.
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Ham & Rigatoni Casserole
Main Ingredients: Ham, Rigatoni, White Sauce Mix, Swiss Cheese, Dijon
Rigatoni is a hearty and satisfying pasta that is the perfect base for this delicious ham and rigatoni casserole. The dish is made with cooked rigatoni, chunks of ham, and a creamy and flavorful sauce. It's topped with a layer of mozzarella cheese and baked until hot and bubbly. This casserole is perfect for a family dinner or for a potluck gathering.
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Ham Pinwheels
Main Ingredients: Tortilla, Cream Cheese, Yellow Mustard, Ham, Romaine
These ham pinwheels are the perfect appetizer for any occasion. They are made with a combination of cream cheese, green onions, and diced ham, all rolled up in a tortilla and sliced into bite-sized pieces. They are easy to make and can be prepared ahead of time, making them perfect for a party or gathering. Plus, they are so delicious that they won't last long on the appetizer table.
The Perfect Glaze
One of the key elements to a delicious Easter ham is the glaze. And Ree Drummond certainly knows how to create the perfect glaze for her ham. She combines honey, brown sugar, and Dijon mustard for a sweet and tangy flavor that pairs perfectly with the savory ham. This glaze not only adds a beautiful shine to the ham, but it also helps to keep it moist and flavorful. For an extra kick of flavor, she also adds a touch of apple cider vinegar to balance out the sweetness. This simple yet flavorful glaze is the star of the show and will have your guests coming back for seconds.
Don't Be Afraid of Spices
When it comes to seasoning the ham, Ree Drummond is not afraid to use a variety of spices to add depth and flavor to the meat. In addition to the traditional salt and pepper, she also adds garlic powder, onion powder, and smoked paprika to give the ham a rich and smoky taste. These spices not only enhance the flavor of the ham, but they also give it a beautiful golden color. So don't be afraid to experiment with different spices in your Easter ham recipe, just like Ree Drummond does.
The Secret Ingredient
While the glaze and spices are important, the secret ingredient in Ree Drummond's Easter ham recipe is pineapple juice. This unexpected addition adds a hint of sweetness and acidity to the ham, making it even more flavorful and juicy. It also helps to tenderize the meat and adds a subtle tropical twist to the dish. So if you want to take your Easter ham to the next level, don't forget to add a splash of pineapple juice.
Now that you have the inside scoop on Ree Drummond's Easter ham recipe, it's time to head to the kitchen and start cooking. With her helpful tips and delicious glaze, you can't go wrong with this holiday classic. So gather your ingredients, put on your apron, and get ready to impress your friends and family with this mouth-watering Easter ham. Happy cooking!
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