16 Red Swedish Meatball Sauce Recipe Delight In These Amazing Recipes!
Published on: Mar 11, 2024
In addition to the traditional Swedish meatball sauce recipe, there is another version that is sure to delight your taste buds – the red Swedish meatball sauce. This variation adds a unique twist to the classic dish by incorporating tangy and savory flavors. If you're a fan of bold and rich sauces, then this recipe is definitely worth trying out. Plus, it's easy to make and can be paired with a variety of side dishes to create a satisfying meal.
Main Ingredients: Olive Oil, Red Onions, Yellow Onion, Shallots, Kosher
Looking to add a burst of flavor to your beer can chicken? Look no further than this delicious red onion chutney. The sweet and tangy flavors of the red onions perfectly complement the tender and juicy chicken. Plus, it's so easy to make - simply cook down some red onions with a bit of sugar, vinegar, and spices for a delicious topping that will take your beer can chicken to the next level.
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Homemade Pizza Sauce
Main Ingredients: Diced Tomatoes, Tomato Paste, Sugar, Dried Oregano
Who says you have to stick to traditional barbecue flavors when it comes to beer can chicken? Mix things up with a homemade pizza sauce that will have your taste buds dancing. Simply blend together some canned tomatoes, garlic, herbs, and a pinch of red pepper flakes for a tangy and flavorful sauce that will make your beer can chicken taste like a slice of your favorite pizza.
For a unique twist on beer can chicken, try topping it with an easy homemade Swedish meatball sauce. This creamy and savory sauce is made with a mix of beef broth, heavy cream, and dijon mustard, giving it a rich and tangy flavor. Pour it over your chicken before grilling for a delicious and unexpected flavor combination.
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Homemade Red Enchilada Sauce
Main Ingredients: Chipotle Pepper, Adobo Sauce, Chicken Stock, Olive Oil
For a spicy and flavorful kick, top your beer can chicken with a homemade red enchilada sauce. Made with a mix of dried chilies, garlic, and cumin, this sauce is sure to add a bold and delicious flavor to your chicken. Plus, it's so easy to make - simply blend together the ingredients and simmer on the stove until thickened.
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Salsa Roja (roasted Red Salsa)
Main Ingredients: Tomatoes, Yellow Onions, Serrano Peppers, Seeds
Add a touch of Mexican flair to your beer can chicken with a homemade salsa roja. This roasted red salsa is made with charred tomatoes, jalapenos, and onions, giving it a smoky and spicy flavor that pairs perfectly with chicken. Simply blend together the ingredients and let it simmer on the stove for a delicious addition to your beer can chicken.
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Traditional Chimichurri Sauce
Main Ingredients: Parsely, Garlic, Oregano, Crushed Red Pepper Flakes
For a taste of Argentina, top your beer can chicken with a traditional chimichurri sauce. Made with fresh herbs, garlic, and vinegar, this sauce is packed with flavor and will add a bright and tangy taste to your chicken. Simply blend together the ingredients and let it marinate on the chicken before grilling for a delicious and easy addition to your meal.
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Red Enchilada Sauce
Main Ingredients: Avocado Oil, Gluten Free Flour, Chili Powder, Garlic
If you're a fan of spicy and bold flavors, try topping your beer can chicken with a homemade red enchilada sauce. This sauce is made with a blend of dried chilies, oregano, and garlic for a bold and savory taste. Simply blend together the ingredients and let it simmer on the stove for a delicious and unique addition to your chicken.
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Roasted Red Pepper Cream Sauce
Main Ingredients: Butter, Onion, Garlic, Roasted Red Peppers, Heavy
Elevate your beer can chicken with a creamy and indulgent roasted red pepper sauce. This sauce is made with roasted red peppers, cream, and parmesan cheese, giving it a rich and decadent flavor that pairs perfectly with chicken. Simply blend together the ingredients and let it simmer on the stove until thickened for a delicious and gourmet topping.
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red pepper Romesco sauce
Main Ingredients: Red Bell Peppers, Tomatoes, Garlic, Almonds, Hazelnuts
For a taste of Spain, top your beer can chicken with a red pepper romesco sauce. This flavorful sauce is made with roasted red peppers, almonds, and sherry vinegar, giving it a nutty and tangy taste that will add a unique twist to your chicken. Simply blend together the ingredients and let it marinate on the chicken before grilling for a delicious and unexpected flavor combination.
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Sicilian Red Pesto Sauce
Main Ingredients: Plum Tomatoes, Garlic, Basil Leaves, Pine Nuts, Red
If you're a fan of pesto, try topping your beer can chicken with a delicious Sicilian red pesto sauce. This sauce is made with sun-dried tomatoes, basil, and pistachios, giving it a rich and nutty flavor that pairs perfectly with chicken. Simply blend together the ingredients and let it marinate on the chicken before grilling for a delicious and gourmet addition to your meal.
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Red Wine Reduction Sauce
Main Ingredients: Red Onion, Celery, Garlic, Rosemary, Butter, Flour
For a touch of elegance, top your beer can chicken with a red wine reduction sauce. Made with red wine, shallots, and thyme, this sauce is rich and savory with a hint of sweetness from the wine. Simply simmer the ingredients on the stove until thickened for a delicious and gourmet topping for your chicken.
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Mushroom & Red Wine Sauce
Main Ingredients: Butter, Garlic Cloves, Mushrooms, Fresh Rosemary
For a twist on the classic red wine sauce, try adding in some mushrooms for a rich and hearty topping for your beer can chicken. Simply sauté the mushrooms with butter and shallots, then add in red wine and herbs for a delicious and savory sauce that will take your chicken to the next level.
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Easy Peanut Sauce
Main Ingredients: Creamy Peanut Butter, Soy Sauce, Fresh Lime Juice
For a taste of Thai cuisine, top your beer can chicken with a creamy and flavorful peanut sauce. Made with peanut butter, coconut milk, and soy sauce, this sauce is packed with flavor and will add a unique twist to your chicken. Simply blend together the ingredients and let it marinate on the chicken before grilling for a delicious and exotic addition to your meal.
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Restaurant Style Salsa
Main Ingredients: Roma Tomatoes, Petite Diced Tomatoes, Green Onions, Red
If you're a fan of fresh and tangy flavors, try topping your beer can chicken with a homemade restaurant-style salsa. Made with fresh tomatoes, onions, and lime juice, this salsa is bursting with flavor and will add a bright and zesty taste to your chicken. Simply chop up the ingredients and let it marinate on the chicken before grilling for a delicious and easy addition to your meal.
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Easy, Homemade Chimichurri Sauce
Main Ingredients: Parsley Leaves, Garlic Cloves, Shallot, Kosher Salt
For a flavorful and herb-packed topping, try making your own chimichurri sauce for your beer can chicken. This sauce is made with a blend of fresh herbs, garlic, and olive oil, giving it a bright and tangy flavor that pairs perfectly with chicken. Simply blend together the ingredients and let it marinate on the chicken before grilling for a delicious and easy addition to your meal.
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Homemade Spaghetti Sauce
Main Ingredients: Olive Oil, Onion, Red Pepper, Ground Beef, Italian
For a twist on traditional barbecue flavors, try topping your beer can chicken with a homemade spaghetti sauce. This sauce is made with canned tomatoes, garlic, and Italian herbs, giving it a rich and hearty flavor that will add a unique twist to your chicken. Simply simmer the ingredients on the stove until thickened for a delicious and unexpected topping.
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Authentic Red Enchilada Sauce
Main Ingredients: Dried Guajillo Chiles, Dried Ancho Chiles, Arbol Chile
For a truly authentic taste, top your beer can chicken with a homemade red enchilada sauce. This sauce is made with a blend of dried chilies, spices, and cocoa powder, giving it a rich and complex flavor that pairs perfectly with chicken. Simply blend together the ingredients and let it simmer on the stove until thickened for a delicious and unique addition to your meal.
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Basic Red Wine Reduction Sauce
Main Ingredients: Olive Oil, Shallots, Red Wine, Beef Stock, Butter
If you're looking for a simple and elegant topping for your beer can chicken, try making a basic red wine reduction sauce. Made with red wine, butter, and shallots, this sauce is easy to make but adds a touch of sophistication to your meal. Simply simmer the ingredients on the stove until thickened for a delicious and gourmet addition to your chicken.
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Homemade Basic Red Gravy
Main Ingredients: Butter, Bay Leaf, Green Cardamom, Black Cardamom, Black
For a classic and comforting topping, try making a homemade basic red gravy for your beer can chicken. Made with beef broth, flour, and tomato paste, this gravy is rich and savory and will add a touch of home-cooked goodness to your chicken. Simply simmer the ingredients on the stove until thickened for a delicious and hearty topping.
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Pico de Gallo Salsa
Main Ingredients: Tomatoes, Red Onion, Jalapenos, Cilantro, Lime
For a fresh and flavorful topping, try making a pico de gallo salsa for your beer can chicken. Made with diced tomatoes, cilantro, and lime juice, this salsa is bright and zesty and will add a burst of flavor to your chicken. Simply chop up the ingredients and let it marinate on the chicken before grilling for a delicious and easy addition to your meal.
Making the Perfect Red Swedish Meatball Sauce
Ingredients:
1 cup beef broth
1 cup heavy cream
1 tablespoon Worcestershire sauce
1 tablespoon Dijon mustard
1 tablespoon redcurrant jelly
1 tablespoon lingonberry jam
1 teaspoon allspice
1 teaspoon nutmeg
1 teaspoon garlic powder
1 teaspoon onion powder
Salt and pepper to taste
To start, heat a large skillet over medium heat and add the beef broth, heavy cream, Worcestershire sauce, and Dijon mustard. Stir to combine and bring to a simmer. Then, add in the redcurrant jelly, lingonberry jam, allspice, nutmeg, garlic powder, and onion powder. These ingredients will give the sauce its distinct red color and add a burst of flavor. Continue to stir and let the sauce simmer for about 5 minutes.
Once the sauce has thickened, taste and adjust the seasoning with salt and pepper as desired. If you prefer a thicker sauce, you can add a cornstarch slurry (a mixture of cornstarch and water) to the sauce and let it simmer for a few more minutes until it reaches your desired consistency.
Serving Suggestions
While the traditional Swedish meatball sauce is typically served over mashed potatoes or egg noodles, the red Swedish meatball sauce pairs well with a variety of side dishes. You can serve it over roasted vegetables, rice, or even with a side of crusty bread to soak up all the deliciousness.
Final Thoughts
There you have it – a delicious and unique twist on the classic Swedish meatball sauce recipe. The combination of tangy and savory flavors in the red Swedish meatball sauce is sure to elevate your next meal. Give it a try and see for yourself why this recipe has become a favorite among meatball lovers. Enjoy!
