18 Red Spinach Indian Recipe Elevate Your Taste Buds!
Published on: Mar 28, 2024
Red spinach, also known as Laal Palak, is a variety of spinach that is commonly used in Indian cuisine. Not only does it add a vibrant pop of color to any dish, but it is also packed with nutrients and has numerous health benefits. In this article, we will explore a delicious and easy-to-make red spinach Indian recipe that is sure to become a favorite in your household.
Looking for a flavorful and unique way to cook your next beer can chicken? Look no further than this Indian Lamb Curry recipe! With aromatic spices and tender chunks of lamb, this dish is sure to impress at any dinner party or family gathering. Plus, the beer can adds an extra layer of tenderness and moisture to the meat, making it an absolute must-try for any beer can chicken lover.
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Spinach and Green Lentil Dahl
Main Ingredients: Red Onion, Garlic, Ginger, Cumin Seeds, Turmeric
If you're craving a warm and comforting dish, this Spinach and Green Lentil Dahl is the perfect choice. The combination of tender lentils, rich spices, and nutritious spinach creates a flavorful and hearty meal that will leave you feeling satisfied and nourished. And with the added bonus of beer can chicken, this recipe takes traditional dahl to a whole new level.
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Palak Paneer
Main Ingredients: Paneer, Spinach, Onion, Minced Garlic, Minced Ginger
A classic and beloved Indian dish, Palak Paneer is a creamy and delicious spinach and cheese curry that will have your taste buds singing. The addition of beer can chicken takes this dish to the next level by infusing the chicken with even more flavor and tenderness. Serve over rice or with naan bread for a complete and satisfying meal.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
Looking to incorporate more plant-based meals into your diet? This Indian Chickpea Coconut Curry is the perfect way to do so. Packed with protein and fiber from the chickpeas, and rich in flavor from the coconut and spices, this dish is both nutritious and delicious. And with the added twist of beer can chicken, you'll have a meal that will please everyone at the dinner table.
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Spiced Indian Eggplant Curry
Main Ingredients: Eggplant, Large Red Onion, Garlic, Olive Oil
Eggplant lovers, rejoice! This Spiced Indian Eggplant Curry is a flavorful and satisfying way to enjoy this versatile vegetable. The combination of spices creates a complex and delicious sauce that pairs perfectly with the tender and juicy beer can chicken. Serve with rice or naan for a complete and satisfying meal.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
Coconut lovers, this one's for you. This Indian Coconut Lentil Curry is a creamy and flavorful dish that will have you going back for seconds. The addition of beer can chicken adds an extra layer of richness and tenderness to the dish, making it a must-try for any curry lover.
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Indian Spinach Curry for Kids
Main Ingredients: Medium Onion, Medium Tomato, Garlic, Ginger Root
Trying to get your kids to eat more vegetables? This Indian Spinach Curry for Kids is the perfect solution. The mild and kid-friendly flavors of this dish make it a great way to introduce your little ones to Indian cuisine. And with the added bonus of beer can chicken, this dish is sure to be a hit with the whole family.
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Chickpea Spinach Curry (Chana Palak Masala)
Main Ingredients: Canola Oil, Onion, Garlic, Ginger, Cilantro, Turmeric
Chickpeas and spinach are a match made in heaven, and this Chickpea Spinach Curry is proof of that. With a flavorful and spicy sauce, and tender chunks of beer can chicken, this dish is perfect for a cozy night in. Serve with rice or naan for a complete and satisfying meal.
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Saag Aloo - How to make Saag Aloo Recipe - North...
Main Ingredients: Cubed Potatoes, Spinach, Onion, Green Chillies, Red
Saag Aloo is a traditional North Indian dish that combines spinach and potatoes in a flavorful and hearty curry. With the addition of beer can chicken, this dish takes on a whole new level of flavor and tenderness. Serve with rice or naan for a satisfying and delicious meal.
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Masala Lentils
Main Ingredients: Cumin, Coriander, Red Pepper Flakes, Smoked Paprika
If you're looking for a simple and nutritious dish, these Masala Lentils are the way to go. Packed with protein and fiber, and bursting with flavor from the spices and beer can chicken, this dish is both healthy and delicious. Serve with rice or naan for a complete meal.
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Indian-Spiced Mushrooms and Lentils
Main Ingredients: Red Lentils, Water, Garam Masala, Coconut Oil, Button
Mushroom lovers, this one's for you. This Indian-Spiced Mushrooms and Lentils dish is a flavorful and hearty meal that will have you coming back for more. The addition of beer can chicken adds an extra layer of flavor and tenderness to the dish, making it a must-try for any mushroom fan.
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Indian Spinach Rice
Main Ingredients: Rice, Spinach, Tomato, Onion, Green Chillies, Ghee
Rice lovers, this one's for you. This Indian Spinach Rice is a flavorful and nutritious side dish that pairs perfectly with any main course. The addition of beer can chicken takes this dish to the next level, adding an extra layer of flavor and tenderness to the meal.
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Spinach with Indian Cheese
Main Ingredients: Spinach, Yellow Onion, Garlic, Tomatoes, Oil, Methi
Looking for a unique and tasty way to enjoy spinach? Look no further than this Spinach with Indian Cheese dish. With the addition of beer can chicken, this dish becomes even more delicious and satisfying. Serve as a side dish or enjoy as a light and healthy meal.
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Aloo Palak – Indian Potato Spinach Gravy
Main Ingredients: Spinach, Garlic Cloves, Baby Potatoes, Ginger, Chopped
Potato and spinach lovers, this dish is for you. Aloo Palak is a creamy and flavorful gravy made with potatoes and spinach that pairs perfectly with beer can chicken. Serve with rice or naan for a delicious and satisfying meal.
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Vegan Indian Dal with Spinach
Main Ingredients: Yellow Split Peas, Water, Salt, Ground Turmeric, Chili
If you're looking for a vegan and nutritious dish, this Vegan Indian Dal with Spinach is the perfect choice. Packed with protein and flavor from the lentils and spices, and with the added bonus of beer can chicken, this dish is sure to please even the most skeptical of eaters.
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Indian Curry Veggie and Chickpea Burgers
Main Ingredients: Chickpeas, Medium Carrot, Spinach, Fresh Cilantro
Looking for a unique and delicious vegetarian meal? These Indian Curry Veggie and Chickpea Burgers are the perfect choice. Packed with flavor from the curry spices and beer can chicken, these burgers are sure to be a hit with everyone at the dinner table.
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Keerai Masiyal ~ South Indian Style Spinach Mash
Main Ingredients: Spinach, Water, Ice Cubes, Salt, Coconut Oil, Red
This South Indian Style Spinach Mash, also known as Keerai Masiyal, is a simple and flavorful dish that is perfect for a quick and easy meal. The addition of beer can chicken adds an extra layer of flavor and tenderness to the dish, making it a must-try for any spinach lover.
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East Indian Chard and Lentils #SundaySupper
Main Ingredients: Onion, Garlic, Ginger Root, Cumin Seed, Curry Powder
Chard and lentils come together in this flavorful and nutritious East Indian Chard and Lentils dish. With the addition of beer can chicken, this meal becomes even more delicious and satisfying. Serve with rice or naan for a complete and comforting meal.
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Chickpea and Butternut Squash Curry
Main Ingredients: Oil, Onions, Clove, Cilantro, Butternut Squash
Butternut squash and chickpeas make a delicious and nutritious duo in this Chickpea and Butternut Squash Curry. With the addition of beer can chicken, this dish becomes even more flavorful and satisfying. Serve with rice or naan for a complete and delicious meal.
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Gnocchi in Indian Curry Sauce with Spinach and Cheese
Main Ingredients: Gnocchi, Cheese, Spinach, Crushed Black Pepper, Olive
Looking for a unique and tasty way to enjoy gnocchi? Look no further than this Gnocchi in Indian Curry Sauce with Spinach and Cheese. With the added bonus of beer can chicken, this dish becomes even more flavorful and satisfying. Serve as a main course or as a side dish to complement any meal.
Ingredients:
For the red spinach puree:
1 bunch of red spinach, washed and chopped
1 cup water
For the curry:
2 tablespoons oil
1 teaspoon cumin seeds
1 onion, finely chopped
2 garlic cloves, minced
1 green chili, finely chopped
1 teaspoon ginger, grated
1 teaspoon coriander powder
1/2 teaspoon turmeric powder
1/2 teaspoon garam masala powder
1 teaspoon salt
1/4 cup water
1/2 cup coconut milk
Instructions:
1. Prepare the red spinach puree:
In a pot, bring 1 cup of water to a boil.
Add the red spinach and let it cook for 2-3 minutes until it wilts.
Remove from heat and let it cool.
Once cooled, blend the spinach and water together to make a smooth puree.
2. Make the curry:
In a pan, heat 2 tablespoons of oil over medium heat.
Add cumin seeds and let them splutter.
Add onion, garlic, green chili, and ginger. Saute for 2-3 minutes until the onions are translucent.
Add coriander powder, turmeric powder, garam masala powder, and salt. Mix well.
Next, add the red spinach puree and 1/4 cup of water. Mix everything together.
Cover the pan and let the curry simmer for 5 minutes.
Finally, add coconut milk and mix well. Let it cook for another 2-3 minutes.
Your delicious red spinach curry is now ready to be served!
Serving suggestions:
This red spinach curry goes well with steamed rice or any Indian flatbread such as naan or roti. You can also add some protein of your choice, such as tofu, chickpeas, or paneer, to make it a complete meal.
Health benefits of red spinach:
Besides being a great addition to any dish, red spinach also has numerous health benefits. It is rich in antioxidants and vitamins A, C, and K. It also contains iron, calcium, and magnesium, making it great for maintaining healthy bones and blood pressure levels. Red spinach is also known for its anti-inflammatory properties and can help boost your immune system.
Try out this red spinach Indian recipe and reap the benefits of this nutritious leafy green. Don't forget to share your experience in the comments below!
