20+ Red Snapper Christmas Recipe Try These Culinary Delights!

Published on: Mar 25, 2024

If you're looking to add a touch of elegance and flavor to your Christmas dinner, then look no further than this delicious red snapper recipe. Red snapper is a popular and versatile fish, known for its firm texture and mild flavor. Combining it with traditional holiday flavors and ingredients creates a festive and mouth-watering dish that is sure to impress your family and guests. Let's dive into this red snapper Christmas recipe and discover how to prepare this delectable feast.

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Baked Mediterranean Red Snapper

Main Ingredients: Tomato Paste, Chopped Parsley, Chopped Onion, Smoked
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Looking for a delicious and healthy dinner option? Look no further than this Baked Mediterranean Red Snapper recipe! This dish is bursting with Mediterranean flavors and is sure to become a family favorite. The tender and flaky red snapper is paired with a flavorful blend of herbs and spices, creating a dish that is both nutritious and satisfying. Plus, it's easy to make and perfect for a busy weeknight meal.
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Mediterranean-Style Baked Red Snapper

Main Ingredients: Red Snapper Fillets, Kosher Salt, Black Pepper, Extra
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Take your taste buds on a trip to the Mediterranean with this flavorful Baked Red Snapper recipe. This dish is loaded with fresh ingredients like tomatoes, olives, and capers, giving it that signature Mediterranean taste. The red snapper is baked to perfection, creating a tender and juicy fish that pairs perfectly with the bold flavors of the Mediterranean. Serve it with a side of rice or roasted veggies for a complete and healthy meal.
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Mediterranean Roasted Red Snapper with Garlic and Bell...

Main Ingredients: Fish, Large Garlic Cloves, Salt, Ground Cumin, Ground
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Looking for a simple and delicious dinner option that's packed with flavor? This Mediterranean Roasted Red Snapper with Garlic and Bell Peppers is the answer. The red snapper is seasoned with a blend of herbs and spices, then roasted with garlic and bell peppers for an extra burst of flavor. Not only is this dish healthy and delicious, but it's also easy to make and perfect for a weeknight dinner.
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Mediterranean Roasted Red Snapper with Sauteed Veggies...

Main Ingredients: Red Snapper, Garlic, Crushed Black Pepper, French
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Upgrade your dinner routine with this mouthwatering Mediterranean Roasted Red Snapper with Sauteed Veggies. The red snapper is roasted to perfection and served with a colorful mix of sauteed vegetables, creating a dish that is both nutritious and delicious. This recipe is also versatile, so feel free to swap out the veggies for your favorites or whatever you have on hand. Serve it with a side of quinoa or couscous for a complete and satisfying meal.
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Mediterranean Couscous Salad

Main Ingredients: Couscous, Water, Vegetable Bouillon, Extra Virgin Olive
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Add a healthy and flavorful side dish to any meal with this Mediterranean Couscous Salad. This salad is packed with fresh and vibrant ingredients like cucumbers, tomatoes, and feta cheese, all tossed in a tangy lemon and herb dressing. It's the perfect side dish for any Mediterranean-inspired meal, or you can enjoy it on its own for a light and refreshing lunch.
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Mediterranean Chicken Thighs

Main Ingredients: Chicken Thighs, Salt, Pepper, Olive Oil, Potatoes
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Looking for a new way to enjoy chicken? Try these flavorful and tender Mediterranean Chicken Thighs. The chicken is marinated in a blend of Mediterranean herbs and spices, then baked to perfection. The result is a juicy and flavorful chicken dish that pairs perfectly with a side of roasted veggies or a fresh salad. Plus, this recipe is easy to make and can be on the table in under 30 minutes.
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Mediterranean Diet

Main Ingredients: Raw Shrimp, Avocado Oil, Italian Seasoning, Sea Salt
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Interested in trying the Mediterranean diet but not sure where to start? This Mediterranean Diet recipe is a great introduction to the healthy and delicious way of eating. It features a well-rounded and flavorful meal with grilled chicken, roasted vegetables, and a side of couscous. This dish is not only nutritious but also easy to make and perfect for a busy weeknight.
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Mediterranean Mozzarella Chicken

Main Ingredients: Olive Oil, Onion, Garlic Clove, Chopped Tomatoes, Fresh
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This Mediterranean Mozzarella Chicken is a must-try for any cheese lover! The chicken is stuffed with mozzarella cheese, then coated in breadcrumbs and baked to golden perfection. The result is a juicy and cheesy chicken dish that is sure to impress. Serve it with a side of roasted veggies or a fresh salad for a complete and satisfying meal.
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Mediterranean Farro Salad

Main Ingredients: Chicken Stock, Farro, Cucumber, Roasted Red Peppers
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Looking for a hearty and flavorful salad that's perfect for lunch or dinner? This Mediterranean Farro Salad is the answer. It features a blend of chewy farro, fresh vegetables, and a tangy lemon and herb dressing. The result is a satisfying and delicious salad that is packed with nutritious ingredients. Feel free to customize this recipe with your favorite veggies or protein for a meal that is truly your own.
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Vegan Mediterranean Wraps

Main Ingredients: Cucumber, Salt, Medium Tomato, Red Onion, Green Pepper
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These Vegan Mediterranean Wraps are a tasty and healthy lunch option that's perfect for on-the-go. The wraps are filled with a flavorful mix of roasted veggies, hummus, and a tangy lemon dressing, creating a balanced and satisfying meal. These wraps are also great for meal prep, so you can have a quick and nutritious lunch ready to go all week long.
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Mediterranean Quinoa Salad

Main Ingredients: Quinoa, Red Bell Pepper, Cucumber, Chickpeas, Red
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Looking for a nutritious and flavorful side dish that goes with just about anything? Try this Mediterranean Quinoa Salad. It's loaded with fresh ingredients like cherry tomatoes, cucumbers, and feta cheese, all tossed in a tangy lemon and herb dressing. This salad is perfect for a cookout or potluck, or you can enjoy it as a light and refreshing lunch.
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Homemade Mediterranean Flatbread

Main Ingredients: Tap Water, Active Dry Yeast, Olive Oil, Sugar, All
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Impress your friends and family with this Homemade Mediterranean Flatbread recipe. The flatbread is made from scratch and topped with a blend of Mediterranean herbs and spices, creating a delicious and unique dish. It's perfect for a party appetizer or as a main course with a side salad. Plus, making your own flatbread is easier than you think!
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Mediterranean Lasagna

Main Ingredients: Lasagna Noodles, Whole Milk Ricotta Cheese, Egg, Dried
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Add a Mediterranean twist to a classic dish with this mouthwatering Mediterranean Lasagna recipe. Layers of lasagna noodles, ground beef, and a flavorful blend of Mediterranean spices and herbs create a dish that is both comforting and delicious. This recipe is also great for meal prep, as leftovers can be frozen and reheated for a quick and easy dinner option.
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Quick & Easy Clean Eating Mediterranean Shrimp Skillet

Main Ingredients: Shrimp, Avocado Oil, Diced Yellow Onion, Garlic Cloves
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This Quick & Easy Clean Eating Mediterranean Shrimp Skillet is a great option for a healthy and flavorful dinner. The dish features tender shrimp, fresh veggies, and a blend of Mediterranean herbs and spices, all cooked in one skillet for easy cleanup. Serve it over rice or with a side of crusty bread for a complete and satisfying meal.
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Mediterranean Frittata

Main Ingredients: Eggs, Milk, Red Pepper Flakes, Olive Oil, Zucchini, Red
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Elevate your breakfast game with this flavorful and protein-packed Mediterranean Frittata. This dish is loaded with fresh veggies, feta cheese, and a blend of Mediterranean herbs and spices, creating a savory and satisfying breakfast option. It's also great for meal prep, as leftovers can be enjoyed for breakfast throughout the week.
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Easy One Pan Mediterranean Cod

Main Ingredients: Olive Oil, Small Onion, Fennel, Garlic, Diced Tomato
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This Easy One Pan Mediterranean Cod is a quick and delicious dinner option that's perfect for busy weeknights. The cod is coated in a flavorful blend of spices and herbs, then cooked with a colorful mix of veggies, creating a nutritious and well-rounded meal. This recipe is also great for those who are new to cooking fish, as it's easy to make and hard to mess up.
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Mediterranean Beet Salad

Main Ingredients: Beets, Red Onion, Balsamic Vinegar, Roasted Pecans
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This Mediterranean Beet Salad is a refreshing and nutritious side dish that's perfect for summer. The beets are roasted to perfection and paired with a tangy lemon and herb dressing, creating a flavorful and colorful dish. Serve it as a side to your favorite grilled protein or enjoy it as a light and refreshing lunch option.
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Mediterranean Wrap

Main Ingredients: Tortilla Wrap, Laughing Cow Cheese, Lettuce, Shredded
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Looking for a quick and healthy lunch option? Try this Mediterranean Wrap. It's filled with a flavorful mix of roasted veggies, hummus, and feta cheese, creating a balanced and satisfying meal. This wrap is also great for meal prep, as it can be made ahead of time and enjoyed throughout the week.
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Mediterranean Pasta Salad

Main Ingredients: Dry Pasta, Cucumber, Cherry Tomatoes, Sliced Kalamata
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This Mediterranean Pasta Salad is a crowd-pleasing side dish that's perfect for any occasion. The pasta is tossed with a flavorful mix of veggies, olives, and feta cheese, then coated in a tangy lemon and herb dressing. It's the perfect addition to any cookout or potluck, or you can enjoy it as a light and refreshing lunch.
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Mediterranean Bean Salad

Main Ingredients: Chickpeas, White Beans, Kalamata Olives, Roasted Red
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Looking for a protein-packed and flavorful salad? This Mediterranean Bean Salad has got you covered. It features a blend of beans, fresh veggies, and a tangy lemon and herb dressing, creating a dish that is both nutritious and delicious. Serve it as a side to your favorite grilled protein or enjoy it on its own for a light and satisfying lunch.

The Perfect Holiday Fish

When it comes to Christmas, many people automatically think of ham or turkey as the main course. However, red snapper offers a unique and delicious alternative. Not only is it a lean and healthy protein, but it also pairs well with festive flavors such as citrus, herbs, and spices. This Christmas recipe takes advantage of those flavors to create a dish that is both visually stunning and bursting with taste.

Selecting the Right Red Snapper

The first step to creating this red snapper Christmas recipe is to select the right fish. When choosing red snapper, look for one that is firm to the touch, with shiny skin and a fresh, ocean-like smell. If possible, opt for a whole fish rather than fillets, as the bones add extra flavor to the dish. Ask your fishmonger to clean and scale the fish for you, making the preparation process much easier.

Preparing the Fish

To prepare the red snapper, make sure it is completely cleaned and scaled. Preheat your oven to 375°F and line a baking sheet with parchment paper. Place the fish on the baking sheet and pat it dry with paper towels. Season the inside of the fish with garlic, lemon, and thyme, and stuff it with a few lemon slices and fresh herbs. Drizzle the outside of the fish with olive oil and season with salt and pepper.

Baking and Serving

Bake the red snapper for 15-20 minutes, depending on the size of the fish. It is done when it flakes easily with a fork and is opaque throughout. Serve the fish on a platter with roasted vegetables and a drizzle of honey mustard sauce. The combination of flavors in this dish will have your guests coming back for seconds and asking for the recipe. In conclusion, this red snapper Christmas recipe is a great way to bring a new and delicious dish to your holiday table. With simple ingredients and easy preparation, this fish will impress even the pickiest of eaters. So why not break away from traditional holiday meals and try something new and exciting this year? Your taste buds will thank you.
20+ red snapper christmas recipe Try these culinary delights!

Mediterranean Pasta Salad

yield: 7 total time: 55 minutes
4.7 Stars (13 reviews)
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Ingredients

  • 1 pound pasta tricolor
  • 1/4 cup balsamic vinegar
  • 2 teaspoons Dijon mustard
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper freshly
  • 1/2 cup extra-virgin olive oil
  • 1/3 cup sun-dried tomatoes diced, I like the sun-dried tomatoes that are jarred and packed in oil the best
  • 14 1/2 ounces artichoke hearts drained and diced
  • 1/4 cup fresh basil torn into small pieces, or 1 tablespoon dried
  • 2 teaspoons fresh oregano chopped, or 1/2 teaspoon dried
  • 1/4 cup diced red onion
  • 3/4 cup Kalamata olives or black, sliced
  • 2 teaspoons spice saute, equal parts black pepper, salt and garlic powder – I mix up a bunch of this and keep it in a small tupperware…
  • 4 ounces feta cheese crumbled
  • 1/2 cup grated Parmesan cheese freshly

Nutrition

  • Calories : 520 calories
  • Carbohydrate : 62 grams
  • Cholesterol : 20 milligrams
  • Fat : 24 grams
  • Fiber : 8 grams
  • Protein : 16 grams
  • SaturatedFat : 6 grams
  • Sodium : 680 milligrams
  • Sugar : 6 grams
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