19 Red Kidney Beans Recipe Pakistani Unleash Your Inner Chef!
Published on: Mar 5, 2024
In Pakistan, red kidney beans are a staple in many households and are often used to create hearty and flavorful dishes that are enjoyed by people of all ages. These versatile beans are not only delicious, but they are also packed with nutrition, making them a popular choice for health-conscious individuals. So, if you're looking for a new and delicious way to enjoy red kidney beans, look no further! In this article, we'll be sharing a mouthwatering red kidney beans recipe Pakistani that is sure to become a family favorite.
Main Ingredients: Basmati Rice, Boiling Water, Saffron, Neutral Cooking
Are you a fan of Indian cuisine? Then you'll love this flavorful and hearty Red Kidney Bean Curry with Rice, also known as Rajmah Chawal. This dish is a perfect blend of spices and seasonings, creating a rich and satisfying meal that everyone will enjoy.
2of 20
Red Kidney Bean Curry [Rajmah]
Main Ingredients: Extra Virgin Olive Oil, Fresh Ginger, Medium Onion
If you're looking for a vegan and gluten-free option, this Red Kidney Bean Curry, also known as Rajmah, is the perfect choice. Made with simple ingredients and bursting with flavor, this dish is sure to become a family favorite.
3of 20
Red Kidney Bean Curry
Main Ingredients: Oil, Cumin Seeds, Onions, Ginger, Garlic, Green
Get ready to tantalize your taste buds with this mouth-watering Red Kidney Bean Curry. Made with a combination of aromatic spices and creamy kidney beans, this dish is perfect for a hearty and satisfying meal.
4of 20
Red Kidney Bean Dip
Main Ingredients: Red Kidney Beans, Garlic Clove, Extra Virgin Olive Oil
Looking for a delicious and healthy snack? Look no further than this Red Kidney Bean Dip! Packed with protein and nutrients, this dip is perfect for dipping veggies, chips, or spreading on crackers.
5of 20
Vegan Red Kidney Bean Soup
Main Ingredients: Red Kidney Beans, Yellow Onion, Garlic Cloves, Broth
Warm up on a cold day with this hearty and nutritious Vegan Red Kidney Bean Soup. Made with fresh vegetables and creamy kidney beans, this soup is sure to become a family favorite.
6of 20
Classic Chili (Chili con Carne)
Main Ingredients: Olive Oil, Yellow Onion, Garlic, Lean Ground Beef
Nothing beats a classic, and this Classic Chili, also known as Chili con Carne, is no exception. Packed with ground beef, beans, and spices, this dish is perfect for a satisfying and comforting meal.
7of 20
Chili Lovers Chili
Main Ingredients: Ground Beef, Italian Sausage, Onion, Bell Pepper, Diced
If you can't get enough spice in your life, this Chili Lovers Chili is the perfect dish for you. Made with a variety of peppers and spices, this chili is sure to satisfy your cravings for something hot and flavorful.
8of 20
Chili Con Carne
Main Ingredients: Red Chili Powder, Chipotle Chile Powder, Ground Cumin
Take your taste buds on a trip to Mexico with this delicious Chili Con Carne. Packed with ground beef, beans, and spices, this dish is perfect for a hearty and satisfying meal.
9of 20
Turkey Chili
Main Ingredients: Olive Oil, Green Bell Pepper, Yellow Onion, Garlic
Looking for a healthier option? This Turkey Chili is packed with lean protein and fresh vegetables, making it a nutritious and delicious meal choice for the whole family.
10of 20
American Chili, Easy Chili, Texas Chili
Main Ingredients: Tallow, Large Yellow Onion, Bell Peppers, Ground Beef
In the mood for a classic American comfort food? This Easy Chili, also known as Texas Chili, is the perfect dish to satisfy your cravings. Packed with ground beef, beans, and spices, this dish is sure to become a household favorite.
11of 20
Red Kidney Bean Curry with Lamb (Rajmah Chawal)
Main Ingredients: Canola Oil, Onion, Garlic, Ginger, Ground Lamb, Bird S
Take your taste buds on a trip to India with this delicious Red Kidney Bean Curry with Lamb, also known as Rajmah Chawal. The tender lamb and creamy kidney beans create a perfect balance of flavors that will leave you wanting more.
12of 20
The Best Classic Chili
Main Ingredients: Shredded Cheddar Cheese, Sour Cream, Sliced Green
If you're on the hunt for the perfect classic chili recipe, look no further. This Best Classic Chili is packed with flavor and made with simple ingredients, making it a go-to recipe for any occasion.
13of 20
Rajma Masala / Lal Lobia (Red Kidney Bean Curry)
Main Ingredients: Red Kidney Beans, Canola Oil, Cumin Seeds, Onions
Spice up your dinner routine with this delicious and aromatic Rajma Masala, also known as Lal Lobia. Made with a blend of flavorful spices and creamy kidney beans, this dish is sure to be a hit with your family and friends.
14of 20
Minestrone Soup
Main Ingredients: Small Onion, Garlic, Medium Carrot, Celery Stalk, Dried
Looking for a hearty and healthy soup option? This Minestrone Soup is packed with fresh vegetables and kidney beans, making it a nutritious and delicious meal choice for any day of the week.
15of 20
Rajma Chawal (Red Kidney Bean Curry with Rice)
Main Ingredients: Red Kidney Beans, Onion, Tomato Paste, Garlic Paste
Take your taste buds on a trip to India with this flavorful and filling Rajma Chawal. The combination of creamy kidney beans and aromatic spices creates a dish that is sure to become a family favorite.
16of 20
Red Lentil, Chickpea and Red Kidney Bean Shepherds Pie
Main Ingredients: Small Potatoes, Garlic, Red Lentils, Black Olives
Put a twist on a classic dish with this Red Lentil, Chickpea, and Red Kidney Bean Shepherds Pie. Packed with protein and nutrients, this hearty and flavorful dish is perfect for a satisfying meal.
Main Ingredients: Oil, Onion, Cumin Powder, Paprika, Turmeric Powder
In a rush for dinner? Try this Quick Rajma, a vegan and gluten-free option that can be whipped up in no time. Made with simple ingredients and packed with flavor, this dish is perfect for a busy day.
18of 20
Slow Cooker Chili
Main Ingredients: Olive Oil, Lean Ground Beef, Yellow Onion, Garlic
Let your slow cooker do the work with this delicious Slow Cooker Chili. Packed with ground beef, beans, and spices, this dish is perfect for a cozy and comforting meal on a chilly day.
19of 20
Rajma (Red Kidney Bean Curry) in an Electric Pressure...
Main Ingredients: Cooking Oil, Cinnamon Stick, Cumin Seeds, Large Onion
Looking for a quick and easy way to make Rajma? Try this recipe for Rajma in an Electric Pressure Cooker. Packed with flavor and made in a fraction of the time, this dish is perfect for a busy weeknight.
20of 20
Vegan, Gluten-Free, and Oil-Free Red Kidney Bean Loaf
Main Ingredients: Diced Mushrooms, Red Kidney Beans, Celery, Carrot
Looking for a healthier twist on a classic meatloaf? This Vegan, Gluten-Free, and Oil-Free Red Kidney Bean Loaf is the perfect alternative. Packed with protein and nutrients, this dish is sure to satisfy your cravings for a hearty meal.
The Perfect Blend of Spices
Preparation and Cooking
To begin, gather all the necessary ingredients for this Pakistani red kidney beans recipe. You will need 1 cup of red kidney beans, 1 onion, 2 cloves of garlic, 2 tomatoes, 2 tablespoons of oil, 1 teaspoon of cumin seeds, 1 teaspoon of ground coriander, 1 teaspoon of garam masala, 1 teaspoon of turmeric powder, 1 teaspoon of red chili powder, and salt to taste.
Start by soaking the red kidney beans overnight to soften them and reduce cooking time. In a pressure cooker, add the soaked beans and enough water to cover them. Cook for about 15-20 minutes until the beans are tender. In a separate pan, heat oil and add cumin seeds. Once they start to sizzle, add chopped onions and garlic. Fry until the onions are golden brown. Then, add chopped tomatoes and cook until they are soft.
A Burst of Flavor
Now it's time to add the spices. Add ground coriander, garam masala, turmeric powder, red chili powder, and salt to the onion and tomato mixture. Stir well and cook for a few minutes until the oil starts to separate. This is when you know the spices are perfectly cooked.
Next, add the cooked red kidney beans to the mixture and stir well. Add a cup of water and let it simmer for about 10 minutes. This will allow all the flavors to blend together and create a delicious dish.
Serve and Enjoy
Your Pakistani red kidney beans are now ready to be served! Garnish with fresh coriander and serve with steamed rice or naan for a complete meal. This dish is perfect for any occasion, whether it's a casual family dinner or a special gathering with friends.
In conclusion, this red kidney beans recipe Pakistani is a must-try for anyone looking to add some Pakistani flavors to their meal. It's easy to make, packed with flavor, and a nutritious option for any meal. So, add this recipe to your cooking repertoire and impress your loved ones with this tasty dish.
