18 Red Italian Butter Cookie Recipe You Won't Believe The Taste!

Published on: Mar 18, 2024

Are you craving a taste of Italy? Look no further than these mouth-watering red Italian butter cookies. These traditional treats are perfect for any occasion and will transport your taste buds straight to the streets of Italy. With simple ingredients and easy instructions, you can make these delightful cookies in the comfort of your own home. So, put on your apron and let's get baking!

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Ingredients

Bold flour and butter are the foundation of these cookies

To make these delicious red Italian butter cookies, you will need:
  • 2 and 1/4 cups of flour
  • 1/2 cup of butter
  • 1/2 cup of granulated sugar
  • 1/4 cup of milk
  • 1 teaspoon of vanilla extract
  • 1/4 teaspoon of salt
  • 1/4 teaspoon of red food coloring

Get creative with toppings

The beauty of these cookies is that you can decorate them with any topping you like. Some popular options include:
  • Sprinkles
  • Chopped nuts
  • Chocolate chips
  • Crushed candy canes

Instructions

Step 1: Cream the butter and sugar

In a large mixing bowl, cream together the butter and sugar until light and fluffy.

Step 2: Add in the milk and vanilla extract

Next, mix in the milk and vanilla extract until well combined.

Step 3: Gradually add the flour and salt

Gradually add in the flour and salt, mixing until a dough forms.

Step 4: Add in the food coloring

Once the dough is formed, add in the red food coloring and mix until the dough is evenly colored.

Step 5: Roll out the dough and cut into shapes

Roll out the dough on a floured surface to your desired thickness. Then, use cookie cutters to cut out your desired shapes.

Step 6: Bake and decorate

Place the cookies on a lined baking sheet and bake at 350°F for 8-10 minutes. Once cooled, decorate with your desired toppings.

Enjoy your taste of Italy

These red Italian butter cookies are the perfect blend of buttery and sweet with a pop of color. They are sure to be a hit at any gathering or as a special treat for yourself. So, go ahead and indulge in these delightful cookies and savor the taste of Italy in every bite.
18 red italian butter cookie recipe You won't believe the taste!

Italian Butter Cookies

yield: 4 total time: 30 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 cup unsalted butter softened at room temp
  • 2/3 cup granulated sugar
  • 1/4 teaspoon salt
  • 2 egg yolks
  • 1 teaspoon vanilla extract
  • 2 cups all purpose flour
  • 7 teaspoons milk
  • 1/4 cup seedless raspberry jam if making jam sandwiches
  • 6 ounces milk chocolate
  • rainbow sprinkles
  • 3/4 cup chocolate chips chopped
  • 1/4 cup heavy cream

Nutrition

  • Calories : 1250 calories
  • Carbohydrate : 129 grams
  • Cholesterol : 265 milligrams
  • Fat : 79 grams
  • Fiber : 5 grams
  • Protein : 14 grams
  • SaturatedFat : 48 grams
  • Sodium : 220 milligrams
  • Sugar : 75 grams
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