17+ Red Cabbage Christmas Recipe Uk Try These Culinary Delights!

Published on: Mar 7, 2024

The holiday season is upon us and what better way to celebrate than with a festive and flavorful dish? Red cabbage is a staple in many Christmas recipes in the UK, and for good reason. Not only is it delicious, but it also adds a pop of color to your holiday spread. In this article, we will share with you our favorite red cabbage Christmas recipe that is sure to become a new tradition in your household.

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1 of 20

Danish Christmas Red Cabbage

Main Ingredients: Red Cabbage, White Sugar, White Vinegar, Salt, Water

Danish Red Cabbage Recipe (aka Rødkål) Only 5 Ingredients

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Christmas is the perfect time to experiment with new flavors and dishes, and this Danish Christmas red cabbage is the perfect addition to your holiday feast. With its vibrant color and sweet and tangy taste, it's sure to be a hit with your family and friends. Made with fresh red cabbage, apples, and a blend of spices, this dish is a feast for the senses. The tender cabbage is cooked until it's perfectly soft and infused with all the delicious flavors. It's the perfect side dish to serve with your holiday roast or as a vegetarian main course. So why wait? Add this delicious Danish Christmas red cabbage to your menu and impress your guests this holiday season.

2 of 20

Christmas Inspired Red Cabbage Side Salad

Main Ingredients: Red Cabbage, Small Red Onion, Carrot, Orange, Extra

Festive Vegan Recipes for the Holidays (Thanksgiving and Christmas ...

Red Cabbage Salad with Honey-Lemon Dressing - Two of a Kind

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Looking for a lighter side dish to balance out all the heavy holiday foods? This Christmas inspired red cabbage side salad is just what you need. Packed with crunchy cabbage, sweet apples, and tangy cranberries, it's a refreshing and healthy addition to your Christmas table. The colors of this salad are also perfect for the holiday season – the vibrant red from the cabbage and cranberries, and the bright green from the apples. It's a feast for the eyes and the taste buds. Plus, with its simple vinaigrette dressing, it's easy to make and can be prepared ahead of time. So serve up this delicious and festive Christmas inspired red cabbage side salad and watch it disappear in no time.

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Christmas Salad

Main Ingredients: Avocado Oil, Lemon Juice, Apple Cider, Grainy Mustard

Best Christmas Salad Recipe {Super Easy!} - Simply Stacie

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If you're looking for a salad that will make a statement on your Christmas table, look no further than this Christmas salad. With its mix of colorful ingredients and a tangy dressing, it's a flavor explosion in every bite. The base of this salad is a mix of red and green cabbage, adding a festive touch to the dish. Topped with cranberries, feta cheese, and pecans, it's a combination of sweet, tangy, and crunchy flavors. And the simple balsamic vinaigrette ties it all together beautifully. Not only is this Christmas salad delicious, but it's also a healthy option to balance out all the indulgent holiday foods. So give it a try and add some color to your Christmas feast.

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Christmas Coleslaw

Main Ingredients: Red Cabbage, Extra Virgin Olive Oil, Red Wine Vinegar

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This Creamy Coleslaw is tangy, crunchy, and delicious! It's ready in ...

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Coleslaw is a classic side dish that's often associated with summer barbecues and picnics. But this Christmas coleslaw takes it to a whole new level with its festive twist and unique blend of flavors. The key to this coleslaw is the addition of shredded red cabbage, which not only adds a pop of color but also a delicious sweetness. Combined with green cabbage, carrots, and a creamy dressing, it's a balance of flavors and textures that will have your taste buds dancing. So bring some Christmas cheer to your coleslaw and serve it up at your holiday gatherings.

5 of 20

Red Christmas salad

Main Ingredients: Red Cabbage, Herbs, Red Apples, Dates, Roasted Walnuts

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5 Ingredient Christmas Salad - My Kitchen Love

Want to impress your guests with a salad that's as beautiful as it is delicious? This red Christmas salad is just what you need. With its mix of red cabbage, pomegranate seeds, and oranges, it's a feast for the eyes and the taste buds. The flavors in this salad are a perfect blend of sweet, tangy, and crunchy. The red cabbage is cooked until soft and then combined with fresh oranges, pomegranate seeds, and a simple vinaigrette. It's a refreshing and healthy addition to any holiday menu. So add some color to your Christmas table with this stunning red Christmas salad.

6 of 20

Curried Christmas Coleslaw

Main Ingredients: Red Cabbage, White Cabbage, Large Carrot, Sultanas, Fat

Curried Coleslaw | Vegan coleslaw, Coleslaw, Coleslaw recipe

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Looking to spice up your coleslaw game this Christmas? This curried Christmas coleslaw is the perfect way to add some heat and flavor to the classic side dish. The base of this coleslaw is a mix of shredded red and green cabbage, along with carrots, red onion, and cranberries. But it's the addition of a homemade curry dressing that takes it to the next level. With its blend of spices and creaminess, it's the perfect complement to the crunchy vegetables. Not only is this curried Christmas coleslaw delicious, but it's also a great way to add some diversity to your holiday spread. So give it a try and watch it become a new favorite.

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Red Cabbage Sprouts Coleslaw with Maple Glazed Pecans

Main Ingredients: Red Cabbage, Brussels Sprouts, Pecans, Dried Sweetened

Red Cabbage and Brussels Sprouts Slaw - Taste Love and Nourish | Recipe ...

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Red Cabbage Coleslaw is an easy coleslaw recipe that pairs well with ...

This red cabbage sprouts coleslaw with maple glazed pecans is a mouthful to say, but it's also a mouthful of deliciousness. The combination of flavors and textures in this dish is truly amazing and will have your guests asking for the recipe. The base of this coleslaw is a mix of shredded red cabbage, Brussels sprouts, and carrots. But it's the addition of the maple glazed pecans that takes it to the next level. The sweetness and crunch of the pecans perfectly balance out the tangy and crunchy vegetables. This coleslaw is not only delicious, but it's also a great way to add some extra nutrients to your holiday meals. So don't be afraid to try something new and serve up this unique and tasty coleslaw.

8 of 20

German Red Cabbage

Main Ingredients: Onion, Apple, Red Cabbage, Sugar, White Vinegar, Salt

German Red Cabbage with apple (Apfelrotkohl) | Recipe | German red ...

Easy Oktoberfest Side Dish: Braised Red Cabbage - West Via Midwest

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This German red cabbage recipe is a classic holiday side dish that has been passed down for generations. With its blend of flavors and spices, it's a dish that will transport you to the bustling Christmas markets in Germany. The key to this dish is the slow cooking of the red cabbage, allowing all the flavors to meld and develop. The addition of apples, vinegar, and spices creates a unique and delicious taste that pairs perfectly with your holiday roast. So add some German flair to your Christmas feast with this traditional and flavorful German red cabbage.

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Easy Christmas red cabbage

Main Ingredients: Olive Oil, Red Onion, Apples, Cloves, Star Anise

Braised red cabbage recipe | Recipe | Red cabbage recipes, Vegetable ...

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Short on time but still want to serve up a delicious and festive side dish? This easy Christmas red cabbage is the perfect solution. With just a handful of ingredients, it comes together quickly and effortlessly. The red cabbage is cooked until tender and then mixed with apples, brown sugar, and spices. The result is a sweet and tangy dish that pairs perfectly with any holiday meal. Plus, it's a great way to add some extra nutrition to your holiday spread. So don't stress about complicated side dishes this Christmas. Whip up this easy and tasty Christmas red cabbage in no time.

10 of 20

Braised Red Cabbage

Main Ingredients: Red Cabbage, Apple, Onion, Cider Vinegar, White Sugar

Braised Red Cabbage with Bacon Recipe | NoobCook.com

Braised Red Cabbage - A Chrismas Side Dish | Greedy Gourmet

Braised Red Cabbage Recipe with Cider and Apple

Braising is a cooking technique that involves cooking food in a small amount of liquid over low heat. And this braised red cabbage is a perfect example of how this method can transform a humble vegetable into a delicious and flavorful dish. The red cabbage is cooked in a mixture of apple cider, vinegar, and spices until it's perfectly tender and infused with all the delicious flavors. It's a great side dish to serve with your holiday roast or as a vegetarian main course. And it's also a great make-ahead dish – the flavors only get better with time. So give this braised red cabbage a try and see for yourself how braising can elevate a simple vegetable to new heights.

11 of 20

Christmas-spiced Red Cabbage

Main Ingredients: Olive Oil, Red Onion, Apples, Cloves, Star Anise

Christmas Spiced Braised Red Cabbage

Christmas Red Cabbage | Xmas food, Braised cabbage, Christmas food

Slow Cooker Red Cabbage - Easy Side Dish | Hint of Healthy

This Christmas-spiced red cabbage is a true holiday delight. With its blend of seasonal spices, it's a perfect side dish to serve at your Christmas dinner. The red cabbage is cooked until soft and then flavored with a mix of cinnamon, cloves, and nutmeg. The result is a fragrant and flavorful dish that pairs perfectly with your holiday feast. Plus, it's a great way to add some extra nutrients to your holiday meal. So embrace the holiday spirit and serve up this delicious Christmas-spiced red cabbage this Christmas.

12 of 20

Rotkohl (German Red Cabbage)

Main Ingredients: Red Cabbage, Apple, Apple Cider Vinegar, Water, Sugar

Traditional German Red Cabbage (Rotkohl) - House of Nash Eats

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Rotkohl (German Braised Red Cabbage) | Recipe | Recipes, German red ...

This Rotkohl, or German red cabbage, is a traditional dish that's often served during the holiday season. With its rich and tangy flavor, it's a perfect side dish to accompany your holiday roast. The red cabbage is cooked until soft and then flavored with a mixture of vinegar, apple juice, and spices. The result is a dish that's both sweet and tangy, and pairs perfectly with rich and savory meats. It's also a great way to add some extra nutrition to your holiday meal. So travel to Germany without leaving your kitchen and serve up this authentic and delicious Rotkohl this Christmas.

13 of 20

Pickled Red Cabbage

Main Ingredients: Red Cabbage, Garlic Cloves, Red Wine Vinegar, Lemon

Quick Pickled Red Cabbage - Evergreen Kitchen

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Pickled Red Cabbage - It's a Veg World After All®

Looking for a new and unique way to serve red cabbage this Christmas? This pickled red cabbage is a delicious and unexpected addition to your holiday menu. The red cabbage is thinly sliced and then pickled in a mixture of vinegar, sugar, and spices. The result is a tangy and crunchy dish that's perfect for adding some brightness and acidity to your holiday spread. Plus, it's a great way to use up any leftover red cabbage you may have. So add some zing to your Christmas feast with this delicious pickled red cabbage.

14 of 20

Red Cabbage with Apples

Main Ingredients: Onion, Salad Oil, Cider Vinegar, Brown Sugar, Green

Red Cabbage with Apples - Self Sufficient Me

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If you're a fan of the classic combination of red cabbage and apples, then you'll love this simple and delicious dish. The sweetness and crunch of the apples add a perfect balance to the tangy and tender red cabbage. The red cabbage is cooked until soft and then combined with sautéed apples, brown sugar, and spices. It's a great side dish to serve with your holiday roast, or even as a sweet and savory vegetarian option. And with its vibrant colors, it's a festive addition to your Christmas table. So give this red cabbage with apples a try and see how well these two ingredients go together.

15 of 20

Sautéed Red Cabbage

Main Ingredients: Red Cabbage, Red Onion, Red Apple, Butter, Vegetable

Red Cabbage Recipe: A Tasty Southwest Sautéed Side Dish | Recipe | Red ...

Yummy! Sautéed red cabbage, fresh spinach,red onion and yellow bell ...

Sautéing is a quick and easy way to cook vegetables, and this sautéed red cabbage is no exception. With just a few simple ingredients, you can have a tasty and colorful side dish in no time. The red cabbage is cooked until it's perfectly tender and then seasoned with a simple mix of salt, pepper, and parsley. It's a great side dish to serve with any holiday meal, and with its vibrant colors, it will add a pop of color to your table. So don't underestimate the power of a simple and delicious sautéed red cabbage this Christmas.

16 of 20

Best Red Cabbage Slaw

Main Ingredients: Red Cabbage, Carrots, Canola Oil, Red Wine Vinegar

Food Lovin' Family - Easy, family friendly recipes.

Healthy Red Cabbage Slaw Recipe – Melanie Cooks

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Looking for the ultimate red cabbage slaw recipe? Look no further than this delicious and versatile dish. With its mix of crunchy vegetables, tangy dressing, and sweet and savory toppings, it's a slaw that has it all. The base of this slaw is a mix of shredded red and green cabbage, along with carrots, red onion, and bell peppers. But it's the dressing, made with a blend of mayo, mustard, and vinegar, that takes it to the next level. And the toppings, such as bacon, feta cheese, and cranberries, add even more flavor and texture. So whether you serve it as a side dish or a main course, this is the best red cabbage slaw you'll ever try.

17 of 20

Christmas Crack

Main Ingredients: Saltine Crackers, Unsalted Butter, Brown Sugar, Dark

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This Christmas crack recipe is a fun and delicious way to incorporate red cabbage into your holiday menu. With its mix of sweet and savory flavors, it's a snack that will disappear in no time. The base of this Christmas crack is a layer of buttery crackers, topped with a mixture of red cabbage, brown sugar, and bacon. The result is a unique and addictive treat that's perfect for snacking on during the holiday season. So if you're looking for a new and creative way to use red cabbage, give this Christmas crack a try.

18 of 20

Blaukraut (German Red Cabbage)

Main Ingredients: Butter Oil, Garlic, Onion, Green Apple, Red Cabbage

Blaukraut (German Braised Red Cabbage) • Curious Cuisiniere

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Braised German Red Cabbage Recipe (Rotkohl) | MariaUshakova.com

Braised German Red Cabbage (Rotkohl) with Blueberries & Cloves - Earth ...

This Blaukraut, or German red cabbage, is a classic side dish that's often served during the holiday season. With its rich and tangy flavor, it's the perfect accompaniment to your Christmas roast. The red cabbage is cooked until soft and then flavored with a mixture of vinegar, onion, and spices. The result is a dish that's both sweet and tangy, and pairs perfectly with rich and savory meats. And with its vibrant color, it will add a festive touch to your holiday spread. So add some German flair to your Christmas feast with this authentic and delicious Blaukraut recipe.

19 of 20

Red Cabbage Slaw

Main Ingredients: Red Cabbage, Medium Carrot, Fine Salt, Sugar, White

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Slaws are a staple at any summer barbecue, but this red cabbage slaw is a great way to incorporate them into your holiday menu as well. With its mix of crunchy vegetables and tangy dressing, it's a refreshing and healthy addition to your Christmas table. The red cabbage is combined with green cabbage, carrots, and red onion, and then dressed with a simple vinaigrette. It's a great side dish to serve alongside your holiday roast, and it's also a great way to add some extra nutrition to your festive feast. So don't limit slaws to just the summer months – this red cabbage slaw is perfect for any time of the year.

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Tangy Red Cabbage Slaw

Main Ingredients: Mayonnaise, Granulated Sugar, Apple Cider Vinegar, Red

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If you're a fan of tangy and zesty flavors, then this tangy red cabbage slaw is the perfect dish for you. With its mix of crunchy vegetables and a tangy vinaigrette, it's a refreshing and flavorful addition to your holiday menu. The red cabbage is combined with green cabbage, carrots, and red onion, and then dressed with a mixture of apple cider vinegar, Dijon mustard, and honey. The result is a slaw that's both sweet and tangy, and pairs perfectly with your holiday roast. Plus, it's a great way to add some extra nutrition to your meal.

Ingredients

For the red cabbage:

1 large red cabbage, cored and shredded
1 onion, diced
3 cloves of garlic, minced
1 apple, peeled and diced
1/4 cup of red wine vinegar
1/4 cup of apple cider vinegar
1/4 cup of honey
1/4 cup of brown sugar
1/4 cup of cranberries, fresh or frozen
1/2 tsp of ground cinnamon
1/4 tsp of ground nutmeg
1/4 tsp of ground cloves
Salt and pepper, to taste
2 tbsp of butter

For the roasted chestnuts:

1 cup of chestnuts, peeled and halved
1 tbsp of olive oil
1/4 tsp of salt
1/4 tsp of pepper

Instructions

Preheat your oven to 375°F (190°C).
In a large pot, melt the butter over medium heat. Add the onion and garlic and sauté until translucent.
Add the shredded red cabbage and diced apple to the pot. Cook for 5 minutes, stirring occasionally.
In a small bowl, mix together the red wine vinegar, apple cider vinegar, honey, brown sugar, cranberries, cinnamon, nutmeg, and cloves. Pour the mixture into the pot with the cabbage and apples.
Cover the pot and simmer for 45 minutes, stirring occasionally.
Meanwhile, prepare the roasted chestnuts. Spread the halved chestnuts on a baking sheet and toss with olive oil, salt, and pepper.
Bake the chestnuts in the oven for 20 minutes, or until they are lightly browned and tender.
Once the red cabbage is cooked, stir in the roasted chestnuts and season with salt and pepper to taste.
Serve the red cabbage hot as a delicious side dish for your Christmas dinner.

Optional: For an extra special touch, sprinkle some chopped walnuts or hazelnuts on top before serving.

Why red cabbage is a must-have for Christmas

Aside from its vibrant color, red cabbage is packed with nutrients, making it a healthy addition to your holiday feast. It is a great source of vitamins C and K, as well as antioxidants that can help boost your immune system during the cold winter months.

Moreover, the combination of red wine vinegar, apple cider vinegar, and cranberries in this recipe provides a tangy and sweet flavor that complements the earthy taste of the cabbage. And let's not forget the roasted chestnuts, which add a delicious crunch to the dish.

So this Christmas, add some red cabbage to your menu and impress your guests with this mouthwatering and nutritious dish. Happy holidays!