15 Recipe With Refried Beans And Mexican Rice Savor The Mouthwatering Goodness!

Published on: May 17, 2024

Incorporating refried beans and Mexican rice into your meals is an easy and delicious way to add some Latin American flair to your cooking. These staple ingredients are commonly used in traditional Mexican dishes and can be used in a variety of recipes. Whether you are looking for a quick and simple meal or a dish to impress your friends and family, this recipe with refried beans and Mexican rice is sure to be a hit.

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1 of 20

Mexican Rice With Stuffed Peppers

Main Ingredients: Rice, White Rice, Olive Oil, Jalapeno, Diced Tomatoes
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Get ready to spice up your dinner routine with this delicious Mexican rice with stuffed peppers recipe. The combination of fluffy rice, savory ground beef, and gooey cheese will have your taste buds dancing. Plus, the addition of colorful bell peppers adds a nutritious twist to this classic dish. Serve it as a main course or as a side dish at your next fiesta.
2 of 20

Refried Beans and Rice Skillet

Main Ingredients: Olive Oil, Sausage Links, Long Grain White Rice
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This homemade refried beans recipe is easy to make in about 20 minutes ...
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This refried beans and rice skillet recipe is a one-pot wonder that is perfect for busy weeknights. It combines creamy refried beans, savory rice, and zesty salsa for a flavor explosion in every bite. Top it off with some shredded cheese for a delicious and filling meal that the whole family will love.
Main Ingredients: Beef, Baking Powder, Salt, Cumin, Lard, Dried Corn
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Take your taste buds on a journey with these traditional Mexican tamales. Made with masa dough, these little pockets of goodness are filled with a variety of savory fillings, such as shredded chicken or pork, and steamed to perfection. Top them off with your favorite salsa or hot sauce for an extra kick of flavor.
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Mexican Brown Rice Bake – Gluten Free

Main Ingredients: Cooked Chicken Breasts, Brown Rice, Refried Beans
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Looking for a gluten-free option for your next Mexican-inspired meal? This Mexican brown rice bake is the perfect solution. Packed with flavorful ingredients like black beans, corn, and diced tomatoes, this dish is not only delicious but also healthy. Plus, the use of brown rice adds an extra dose of fiber and nutrients.
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Crock Pot Mexican Rice Veggie Bake

Main Ingredients: Green Bell Pepper, Carrots, Celery, Onion, Oil, Cooked
This Crock Pot Mexican Rice Casserole is packed with flavor and loaded ...
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If you're a fan of using your crockpot for easy and flavorful meals, then you'll love this Mexican rice veggie bake. Simply toss all of the ingredients into your slow cooker and let it do all the work. The end result is a hearty and satisfying dish that is perfect for busy weeknights.
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Mexican Style Stuffed Peppers With a Twist

Main Ingredients: Rice, White Rice, Olive Oil, Jalapeno, Diced Tomatoes
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Put a fun twist on traditional stuffed peppers with this Mexican-style recipe. Instead of using ground beef, this version uses ground turkey for a leaner option. The addition of black beans, corn, and salsa adds a delicious Mexican flair to this classic dish.
7 of 20

Mexican Casserole Gluten Free

Main Ingredients: Ground Beef, Diced Onion, Taco Seasoning, Shredded
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This Mexican casserole is not only gluten-free, but it's also packed with flavor. Layers of corn tortillas, ground beef, and a variety of veggies create a delicious and filling meal that the whole family will love. Top it off with some melted cheese and your favorite toppings for a truly satisfying dish.
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This easy Mexican chicken and rice casserole is a great option for meal prep or feeding a crowd. It combines tender chicken, flavorful rice, and a variety of Mexican spices for a meal that is sure to be a hit. Plus, it's easy to customize with your favorite ingredients, such as black beans or bell peppers.
9 of 20

Chicken Enchilada Rice Casserole

Main Ingredients: Chicken Breasts, Rice, Enchilada Sauce, Refried Beans
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Enjoy the flavors of chicken enchiladas in casserole form with this delicious recipe. Layers of rice, chicken, enchilada sauce, and cheese create a mouthwatering meal that is perfect for any occasion. Plus, it's a great way to use up leftover chicken or rice.
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Elk Refried Beans and Rice Enchiladas

Main Ingredients: Ground Elk, Cooked White Rice, Refried Beans, Enchilada
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This homemade refried beans recipe is easy to make in about 20 minutes ...
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If you're looking for a unique twist on traditional enchiladas, this recipe using elk meat is sure to impress. The combination of tender elk, creamy refried beans, and flavorful rice creates a delicious and hearty meal that is perfect for any occasion. Plus, it's a great way to incorporate lean protein into your diet.
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This one-pot Mexican chicken and rice dish is the perfect solution for busy weeknights. Not only is it easy to make, but it's also packed with flavor. The addition of chicken, rice, and veggies makes it a well-rounded meal that is sure to satisfy everyone at the dinner table.
12 of 20

Cheesy Baked Bean and Rice Burritos

Main Ingredients: Refried Beans, Salsa, Taco Seasoning Mix, Soft Taco
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Put a twist on traditional burritos with this cheesy baked bean and rice version. The combination of beans, rice, and cheese creates a hearty and delicious filling for these flavorful burritos. Top them off with your favorite toppings, such as salsa, sour cream, or guacamole, for a truly satisfying meal.
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This Mexican casserole is a true crowd-pleaser. It combines all of your favorite Mexican flavors, such as ground beef, beans, and cheese, for a dish that is sure to be a hit. Plus, it's easy to prepare and can be made ahead of time for a stress-free dinner option.
14 of 20

Sixteen Minute Beef and Bean Burritos

Main Ingredients: Ground Beef, Medium Onion, Tomato Sauce, Salt, Pepper
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Short on time but still craving a delicious Mexican meal? These sixteen-minute beef and bean burritos are the perfect solution. They are quick and easy to make, but still packed with flavor. Plus, they are a great option for meal prep and can be customized with your favorite ingredients.
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Baked Chimichangas

Main Ingredients: Vegetable Oil, White Onion, Garlic, Jalapeno Pepper
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For a healthier twist on traditional fried chimichangas, try this baked version. The combination of chicken, beans, and rice creates a delicious and filling filling for these crispy and flavorful chimichangas. Serve them with your favorite toppings for a meal that is sure to be a hit.
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These Mexican stuffed peppers are a great way to use up leftover rice and beans. Simply combine them with ground beef, cheese, and your favorite Mexican spices for a delicious and easy meal. The colorful peppers make for a beautiful presentation and add a nutritious twist to this classic dish.
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Neato Frito Over-stuffed Burritos

Main Ingredients: Large Flour Tortilla, Refried Beans, Rice, Pulled Pork
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Get ready to indulge in these Neato Frito over-stuffed burritos. They are packed with all of your favorite Mexican flavors, including ground beef, beans, and cheese. But the real star of the show is the addition of crunchy Fritos, which adds a fun and unique texture to these hearty burritos.
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Beef and Bean Burritos

Main Ingredients: Lean Ground Beef, Taco Seasoning, Refried Beans, Flour
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If you're a fan of beef and bean burritos, then you'll love this recipe. The combination of seasoned ground beef, beans, and a variety of veggies creates a flavorful and filling filling for these delicious burritos. Add your favorite toppings for a truly satisfying meal.
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Put a twist on traditional pizza with this Mexican-inspired version. The combination of corn tortillas, refried beans, and a variety of toppings creates a flavorful and unique pizza that is sure to be a hit. Plus, it's a great way to use up any leftover rice or beans.
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This Mexican chicken casserole is a great option for a quick and easy dinner. Not only is it packed with flavor, but it's also a well-rounded meal with the addition of chicken, rice, and veggies. Plus, it's a great way to use up leftover chicken from a previous meal.

How to Make Refried Beans and Mexican Rice

Ingredients:

- 1 cup of dried pinto beans, soaked overnight
- 1 cup of white rice
- 1 onion, chopped
- 2 cloves of garlic, minced
- 1 can of refried beans
- 1 can of diced tomatoes, drained
- 1 can of green chilies, diced
- 1 teaspoon of cumin
- 1 teaspoon of chili powder
- Salt and pepper to taste
- Cilantro and lime wedges for garnish

Instructions:

1. In a large pot, cook the soaked pinto beans in boiling water for about 1 hour, until they are soft. Drain and set aside.
2. In a separate pot, cook the white rice according to package instructions.
3. In a large skillet, sauté the chopped onion and minced garlic until they are fragrant.
4. Add the can of refried beans, diced tomatoes, and green chilies to the skillet. Stir in the cumin and chili powder.
5. Add the cooked pinto beans to the skillet and mix everything together. Let it cook for a few minutes until the beans are heated through.
6. In a serving dish, layer the cooked white rice on the bottom and top it with the refried bean mixture.
7. Garnish with chopped cilantro and serve with lime wedges on the side.

Customizations and Serving Suggestions:

- For a vegetarian option, you can substitute the refried beans with black beans.
- For added protein, you can also add cooked ground beef to the refried bean mixture.
- This dish can be served as a main course or as a side dish to your favorite Mexican entrees such as tacos or enchiladas.
- Topping the dish with shredded cheese and sour cream is also a delicious option.

Conclusion:

Refried beans and Mexican rice are versatile ingredients that can add a burst of flavor to any meal. This recipe is a great way to incorporate these traditional ingredients into your cooking and create a delicious and satisfying dish. Whether you are a seasoned cook or just starting out in the kitchen, this recipe is sure to become a go-to in your repertoire. So why not give it a try and impress your taste buds with this delectable combination of refried beans and Mexican rice?
15 recipe with refried beans and mexican rice Savor the mouthwatering goodness!

Mexican Rice With Stuffed Peppers

yield: 6 total time: 75 minutes
4.3 Stars (27 reviews)
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Ingredients

  • rice [b]Mexican, [/b]
  • 2 cups white rice uncooked
  • 1 tablespoon olive oil
  • 1/2 jalapeno sliced
  • 10 ounces diced tomatoes with peppers with liquid
  • 4 cups chicken broth or stock
  • stuffed peppers [/b]
  • 2 bell peppers large, cut in half lengthwise and seeded
  • 16 ounces refried beans
  • 1/2 cup cheese shredded Mexican-blend

Nutrition

  • Calories : 410 calories
  • Carbohydrate : 69 grams
  • Cholesterol : 10 milligrams
  • Fat : 8 grams
  • Fiber : 6 grams
  • Protein : 15 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 450 milligrams
  • Sugar : 2 grams
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