16 Recipe With Japanese Bbq Sauce Prepare To Be Amazed!

Published on: Mar 25, 2024

Japanese BBQ sauce, also known as yakitori sauce, is a versatile and flavorful sauce that is commonly used in Japanese cuisine. Made with a blend of savory and sweet ingredients, this sauce adds a unique and delicious twist to any dish. In this article, we will explore how to make a simple and delicious recipe with Japanese BBQ sauce that will elevate your cooking to a whole new level.

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Teriyaki Sauce

Main Ingredients: Cornstarch, Cold Water, White Sugar, Soy Sauce, Cider
EASY HOMEMADE TERIYAKI SAUCE RECIPE!!! + WonkyWonderful
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Teriyaki Sauce Recipe - The Gunny Sack
Teriyaki sauce is a staple in Japanese cuisine and is a must-have for any beer can chicken recipe. This savory and slightly sweet sauce is made from a combination of soy sauce, mirin, sugar, and ginger. It adds a delicious umami flavor to the chicken and helps to keep it moist and tender while cooking on the grill.
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Tonkatsu Sauce

Main Ingredients: Mustard Powder, Ketchup, Worcestershire, Soy Sauce
Tonkatsu Sauce Recipe - Chili Pepper Madness
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√ Tonkatsu Sauce Walmart
Tonkatsu sauce is a thick and tangy Japanese sauce that is typically served with tonkatsu, a breaded and fried pork cutlet. However, it also pairs perfectly with beer can chicken. Made from a blend of tomato sauce, worcestershire sauce, and rice vinegar, this sauce adds a delicious tanginess to the chicken and helps to give it a beautiful caramelized glaze.
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Gyoza Sauce

Main Ingredients: Rice Vinegar, Low Sodium Soy Sauce, Crushed Red Pepper
Easy Gyoza Sauce - 5 Minute Recipe! - Hint of Healthy
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Gyoza Dipping Sauce - Cooking With Ayeh
If you're a fan of gyoza, or Japanese dumplings, then you'll love this sauce on your beer can chicken. Made from a combination of soy sauce, rice vinegar, sesame oil, and chili oil, this sauce adds a spicy and savory kick to the chicken. It's perfect for those who love a little heat in their meals.
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Yum Yum Sauce (Japanese Hibachi Style)

Main Ingredients: Mayonnaise, Ketchup, Rice Vinegar, Mirin, Garlic
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A popular sauce found at Japanese hibachi restaurants, Yum Yum sauce is a creamy and tangy sauce that is perfect for beer can chicken. Made from a blend of mayonnaise, ketchup, rice vinegar, and garlic powder, this sauce adds a burst of flavor to the chicken and is great for dipping or drizzling over the top.
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Kewpie mayonnaise is a popular Japanese brand of mayonnaise that has a slightly sweeter and tangier taste than traditional mayonnaise. It's perfect for using as a marinade for beer can chicken, as it helps to keep the meat juicy and adds a delicious flavor. Simply mix with some soy sauce, sesame oil, and garlic powder for a tasty marinade.
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Yakisoba Sauce

Main Ingredients: Sake, Mirin, Soy Sauce, Tonkatsu Sauce, Worcestershire
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Yakisoba sauce is a sweet and savory sauce that is commonly used in Japanese stir-fry dishes. It's also great for marinating beer can chicken, as it adds a unique flavor to the meat. Made from a blend of soy sauce, mirin, oyster sauce, and sesame oil, this sauce is a must-try for any Asian-inspired beer can chicken recipe.
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Authentic Japanese Ponzu Sauce

Main Ingredients: Soy Sauce, Mirin, Kelp, Bonito Flakes, Citrus Juice
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Ponzu sauce is a tangy and citrusy sauce that is commonly used in Japanese cuisine as a dipping sauce or marinade. Made from a combination of citrus juice, soy sauce, mirin, and rice vinegar, this sauce adds a refreshing and bright flavor to beer can chicken. It's perfect for those who prefer a lighter and less sweet marinade.
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This savory and nutty sauce is a popular condiment in Japanese steak houses and is a great addition to beer can chicken. Made from a blend of soy sauce, sesame oil, garlic, and ginger, this sauce adds a delicious depth of flavor to the chicken. It's also great for dipping or drizzling over the chicken before serving.
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How to Make Eel Sauce for Sushi

Main Ingredients: Soy Sauce, Sugar, Mirin
How to Make Eel Sauce for Sushi - Jen Around the World in 2020 | Sushi ...
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Eel Sauce Recipe (Unagi Sauce) - Cooking Frog
If you're a fan of sushi, then you'll love this eel sauce on your beer can chicken. Made from a combination of soy sauce, mirin, sugar, and rice vinegar, this sauce is traditionally used for unagi (eel) sushi rolls. However, it also pairs well with chicken and adds a sweet and savory flavor to the meat.
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Homemade BBQ Sauce

Main Ingredients: Tomato Sauce, Tomato Paste, Apple Cider Vinegar, Honey
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No beer can chicken recipe is complete without a homemade BBQ sauce. This tangy and smoky sauce is made from a blend of tomato sauce, brown sugar, apple cider vinegar, and spices. It's perfect for slathering on the chicken while it's on the grill and adds a delicious caramelized glaze to the meat.
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BBQ Sauce

Main Ingredients: Tomato Sauce, Molasses, Soy Sauce, Apple Cider Vinegar
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For those who prefer a classic BBQ sauce, this recipe is for you. Made from a blend of ketchup, honey, worcestershire sauce, and spices, this sauce is simple yet delicious. It's perfect for those who like a sweeter BBQ sauce and pairs well with beer can chicken.
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Salmon Teriyaki

Main Ingredients: Cornstarch, Cold Water, White Sugar, Soy Sauce, Rice
Easy Teriyaki Salmon - Chef Savvy
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If you're a fan of teriyaki sauce, then you'll love this salmon teriyaki recipe. This dish takes the classic teriyaki sauce and pairs it with succulent salmon for a tasty and healthy meal. Simply marinate the salmon in a mixture of teriyaki sauce, garlic, and ginger, then grill and serve with a side of rice and vegetables.
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Best Ever BBQ Sauce

Main Ingredients: Olive Oil, Garlic, Ketchup, Tomato Sauce, Tomato Paste
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This BBQ sauce recipe takes things up a notch with the addition of bourbon, giving it a smoky and slightly sweet flavor. Made from a combination of ketchup, bourbon, brown sugar, and spices, this sauce is perfect for those who love a little kick in their BBQ sauce. It's great for slathering on beer can chicken or using as a dipping sauce.
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Classic BBQ Sauce

Main Ingredients: Ketchup, Brown Sugar, Cider Vinegar, Molasses
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This classic BBQ sauce recipe is perfect for those who prefer a tangy and slightly spicy sauce. Made from a combination of ketchup, apple cider vinegar, molasses, and spices, this sauce is a staple in any BBQ lover's kitchen. It's perfect for using on beer can chicken or any other grilled meats.
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Best Ever Homemade BBQ Sauce

Main Ingredients: Ketchup, Apple Cider Vinegar, Minced Garlic
This homemade BBQ sauce recipe is a must-try for any BBQ enthusiast. Made from a blend of ketchup, apple cider vinegar, brown sugar, and spices, this sauce is perfectly balanced with just the right amount of sweetness and tanginess. Use it on beer can chicken or any other grilled meats for a delicious and flavorful meal.
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Alabama White BBQ Sauce

Main Ingredients: Mayonnaise, Creole Mustard, Prepared Horseradish
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This unique and tangy BBQ sauce is a specialty in Alabama and is perfect for adding a different flavor profile to your beer can chicken. Made from a combination of mayonnaise, apple cider vinegar, horseradish, and spices, this sauce is great for those who prefer a lighter and creamier BBQ sauce. It's also great for using as a marinade.
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Finger-licking Apple Cider Vinegar BBQ Sauce –...

Main Ingredients: Apple Cider Vinegar, Honey, Hot Sauce, Red Pepper
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This BBQ sauce recipe is for those who love a tangy and slightly spicy sauce. Made from a combination of apple cider vinegar, ketchup, brown sugar, and spices, this sauce is perfect for slathering on beer can chicken or using as a dipping sauce. It adds a delicious tanginess and helps to cut through the richness of the chicken.
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Honey BBQ Sauce

Main Ingredients: Vegetable Oil, Shallot, Crushed Red Pepper, Tomato
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This sweet and tangy BBQ sauce is perfect for those who prefer a sweeter sauce on their beer can chicken. Made from a combination of ketchup, honey, worcestershire sauce, and spices, this sauce is great for those who want a little sweetness in their BBQ sauce. It's also perfect for using as a marinade for chicken.
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Homemade Barbecue Sauce | Copycat Sweet Baby Ray’s BBQ...

Main Ingredients: Ketchup, Dark Brown Sugar, Molasses, Apple Cider
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This Homemade BBQ Sauce tastes just like a Sweet Baby Ray’s copycat ...
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If you're a fan of Sweet Baby Ray's BBQ sauce, then you'll love this homemade version. Made from a blend of ketchup, molasses, brown sugar, and spices, this sauce is a close match to the original and is perfect for using on beer can chicken. It adds a delicious and tangy flavor to the meat and is great for using as a dipping sauce as well.
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Korean BBQ Sauce

Main Ingredients: Liquid Aminos, Brown Sugar, Garlic, Rice Wine Vinegar
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Korean BBQ Sauce - Dingo Sauce Co
This Korean-inspired BBQ sauce is perfect for adding a unique and flavorful twist to your beer can chicken. Made from a combination of gochujang, soy sauce, sesame oil, and garlic, this sauce is slightly spicy and adds a rich umami flavor to the chicken. It's great for marinating the chicken before grilling and can also be used as a dipping sauce.

How to Make Japanese BBQ Sauce

The Ingredients You Will Need

To make Japanese BBQ sauce, you will need soy sauce, sake, mirin, sesame oil, honey, garlic, and ginger. These ingredients can be found in most grocery stores or Asian markets. The combination of these ingredients creates the perfect balance of flavors in the sauce, making it the perfect addition to any dish.

The Steps to Make Japanese BBQ Sauce

To start, combine 1 cup of soy sauce, ½ cup of sake, ½ cup of mirin, 2 tablespoons of honey, 2 cloves of minced garlic, 1 tablespoon of grated ginger, and 1 tablespoon of sesame oil in a saucepan. Stir the ingredients together and bring to a boil over medium heat. Once the sauce comes to a boil, reduce the heat to low and let it simmer for 10-15 minutes, or until it thickens to your desired consistency. Keep in mind that the sauce will continue to thicken as it cools. Once the sauce is done, let it cool before transferring it to a jar or container. You can store the sauce in the refrigerator for up to 1 month.

Ways to Use Japanese BBQ Sauce

Japanese BBQ sauce can be used in a variety of dishes, making it a versatile and essential ingredient in any kitchen. Here are some ideas on how to use this delicious sauce:

Marinade for Meat

The rich and savory flavors of Japanese BBQ sauce make it the perfect marinade for meat. Simply marinate your choice of meat in the sauce for at least 30 minutes before grilling or roasting. You'll be left with tender and flavorful meat that will impress your taste buds.

Dipping Sauce

Japanese BBQ sauce makes a great dipping sauce for appetizers such as spring rolls, dumplings, or tempura. Its sweet and tangy flavors complement the crispy and savory appetizers perfectly.

Glaze for Vegetables

Vegetables can also benefit from the delicious flavors of Japanese BBQ sauce. Brush the sauce on your choice of grilled or roasted vegetables for a sweet and savory glaze that will take your veggies to the next level. In conclusion, Japanese BBQ sauce is a must-try ingredient for anyone looking to add some Asian flair to their cooking. With simple ingredients and easy steps, you can make this delicious sauce at home and use it in a variety of ways to elevate your dishes. Give this recipe a try and experience the irresistible flavors of Japanese BBQ sauce.
16 recipe with japanese bbq sauce Prepare to be amazed!

Teriyaki Sauce

yield: 4 total time: 20 minutes
4.5 Stars (47 reviews)
View Recipe

Ingredients

  • 1 tablespoon cornstarch
  • 1 tablespoon cold water
  • 1/2 cup white sugar
  • 1/2 cup soy sauce
  • 1/4 cup cider vinegar
  • 1 clove garlic minced
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon black pepper

Nutrition

  • Calories : 130 calories
  • Carbohydrate : 30 grams
  • Protein : 2 grams
  • Sodium : 1800 milligrams
  • Sugar : 26 grams
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