18 Recipe With Italian Ranch Chicken Taste The Magic Today!
Published on: Mar 18, 2024
Italian ranch chicken is a delicious and versatile dish that combines the flavors of classic Italian cuisine with the tangy and savory taste of ranch seasoning. Whether you are looking for a quick and easy weeknight meal or a dish to impress your family and friends, this recipe is sure to become a favorite. In this article, we will break down the steps to creating the perfect Italian ranch chicken, from marinating to cooking to serving. So, let's get started and discover the secrets to making this mouth-watering dish.
This delicious chicken and rice casserole is a perfect dinner option for those busy weeknights. It's packed with Italian flavors and can be prepared in just one dish, making clean-up a breeze. Tender chicken, creamy rice, and hearty vegetables come together to create a mouthwatering meal that will please the whole family.
Start by marinating your chicken in a mixture of Italian dressing and garlic. This will infuse the chicken with flavor and help to tenderize it. While the chicken is marinating, prepare your rice according to package instructions and chop up your bell peppers, onion, and zucchini.
Next, heat up a large skillet and add your marinated chicken. Cook until golden brown on both sides, then remove from the skillet and set aside. In the same skillet, sauté your chopped vegetables until they are tender. Add in your cooked rice and stir until everything is well combined. Place the chicken on top of the rice and vegetables and cover with foil.
Bake in the oven for 30 minutes, then remove the foil and continue to bake for another 10 minutes until the chicken is fully cooked. Serve with a sprinkle of fresh Italian parsley and enjoy!
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Chicken Marbella
Main Ingredients: Chickens, Garlic, Dried Oregano, Kosher Salt, Freshly
This classic Italian dish is a perfect blend of sweet and savory flavors. Tender chicken is marinated in a mixture of olives, prunes, garlic, and Italian herbs, then baked to perfection. The result is a mouthwatering dish that will impress any dinner guest.
To make this dish, start by marinating your chicken in a mixture of olive oil, balsamic vinegar, garlic, and Italian seasoning. Let the chicken marinate for at least 30 minutes to allow the flavors to infuse. In the meantime, prepare your prunes and olives by pitting them and halving the prunes.
Once the chicken is done marinating, place it in a baking dish and add in the prunes, olives, and marinade. Bake in the oven for 30 minutes, then remove from the oven and baste the chicken with the juices. Continue to bake for another 15 minutes until the chicken is fully cooked and the juices run clear.
Serve this delicious chicken with a side of roasted potatoes and a green salad for a complete meal.
If you love the flavors of ranch and Italian dressing, then this recipe is for you! These chicken strips are coated in a delicious mixture of Italian dressing mix, ranch dressing mix, and breadcrumbs. They are then baked to crispy perfection, making them a healthier alternative to fried chicken strips.
To make these chicken strips, start by preheating your oven to 375°F. Next, mix together Italian dressing mix, ranch dressing mix, and breadcrumbs in a shallow dish. Dip your chicken strips in the mixture, making sure to coat both sides evenly. Place the chicken strips on a greased baking sheet and bake for 25 minutes, flipping halfway through.
These chicken strips are perfect for a quick and easy weeknight dinner. Serve them with a side of oven-roasted vegetables and a dipping sauce made from mayonnaise and Italian dressing for a delicious and well-balanced meal.
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Authentic Italian Chicken Cacciatore
Main Ingredients: Chicken, Celery, Rosemary, Red Wine, Peeled Tomatoes
This classic Italian dish, also known as Pollo alla Cacciatora, is a hearty and flavorful chicken stew that is perfect for colder nights. The chicken is simmered in a rich tomato sauce along with bell peppers, mushrooms, and Italian herbs. Serve this dish with a side of crusty Italian bread to soak up all the delicious sauce.
To make this dish, start by browning your chicken in a large pot or Dutch oven. Once the chicken is browned, remove it from the pot and set it aside. In the same pot, sauté your chopped onion, bell peppers, and mushrooms until they are tender. Add in a can of diced tomatoes, tomato sauce, and Italian herbs, then bring the mixture to a boil.
Once the mixture is boiling, reduce the heat to a simmer and add the chicken back in. Cover and let it simmer for 30 minutes, or until the chicken is fully cooked and the sauce has thickened. Serve over your favorite pasta or with a side of risotto for a delicious and comforting meal.
This hearty soup is a classic Italian dish that is perfect for any time of year. It's packed with meatballs, vegetables, and pasta, making it a complete meal in a bowl. The addition of spinach adds a healthy dose of greens, making it a great option for those looking for a nutritious meal.
To make this soup, start by making your meatballs by combining ground beef, breadcrumbs, egg, garlic, and Italian herbs. Roll the mixture into small balls and bake in the oven until fully cooked. In a large pot, sauté your chopped onion, carrots, and celery until they are tender. Add in chicken broth, diced tomatoes, and the cooked meatballs.
Let the soup simmer for 30 minutes, then add in your cooked pasta and spinach. Let it cook for another 10 minutes until the pasta is tender and the spinach has wilted. Serve with a sprinkle of parmesan cheese and crusty Italian bread for a complete and comforting meal.
This delicious and easy Italian chicken casserole is a perfect dinner option for those busy weeknights. It's packed with chicken, pasta, vegetables, and Italian herbs, making it a well-rounded and flavorful meal.
To make this casserole, start by cooking your pasta according to package instructions. While the pasta is cooking, sauté your chicken in a large skillet until it is golden brown. Remove the chicken from the skillet and set aside. In the same skillet, sauté your chopped bell peppers, onion, and zucchini until they are tender.
In a large casserole dish, combine the cooked pasta, chicken, and vegetables. Add in a can of diced tomatoes, tomato sauce, and Italian herbs, then mix everything together. Top with shredded mozzarella cheese and bake in the oven for 20 minutes, or until the cheese is melted and bubbly. Serve with a side of garlic bread for a delicious and satisfying meal.
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Chicken Scampi
Main Ingredients: Linguini, Chicken, Cornstarch, Italian Seasoning, Salt
This simple and flavorful chicken scampi is a perfect option for a quick and easy dinner. Tender chicken is cooked in a delicious garlic and white wine sauce, then served over a bed of linguine pasta. The addition of cherry tomatoes adds a touch of sweetness to the dish.
To make this dish, start by cooking your pasta according to package instructions. While the pasta is cooking, heat up a large skillet and add your chicken and garlic. Cook until the chicken is golden brown on both sides, then remove it from the skillet and set aside. In the same skillet, add in some white wine and cherry tomatoes. Let it cook until the tomatoes start to burst.
Add the chicken back into the skillet and continue to cook until the chicken is fully cooked and the sauce has thickened. Serve the chicken and sauce over the cooked pasta and top with a sprinkle of parmesan cheese and fresh parsley.
This hearty and flavorful Italian chicken soup is a perfect option for those chilly nights. It's packed with chicken, vegetables, and Italian herbs, making it a complete and satisfying meal.
To make this soup, start by sautéing your chicken in a large pot until it is golden brown on all sides. Remove the chicken from the pot and set aside. In the same pot, sauté your chopped onion, carrots, and celery until they are tender. Add in chicken broth, a can of diced tomatoes, and the cooked chicken.
Let the soup simmer for 30 minutes, then add in some cooked pasta and spinach. Continue to cook for another 10 minutes until the pasta is tender and the spinach has wilted. Serve with a sprinkle of parmesan cheese and a side of crusty Italian bread for a comforting and delicious meal.
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Italian Style Breaded Chicken Cutlets
Main Ingredients: Italian Style Breadcrumbs, Parmigiano Reggiano, Garlic
These breaded chicken cutlets are a classic Italian dish that is perfect for a quick and easy dinner. Tender chicken breasts are coated in a mixture of breadcrumbs and Italian herbs, then pan-fried to crispy perfection. Serve them with a side of spaghetti and marinara sauce for a classic Italian meal.
To make these chicken cutlets, start by combining breadcrumbs, Italian herbs, and parmesan cheese in a shallow dish. Dip your chicken breasts in some flour, then in beaten egg, and finally in the breadcrumb mixture. Heat up a large skillet and fry the chicken until it is golden brown on both sides and fully cooked.
These chicken cutlets are versatile and can be served with a variety of sides, from roasted vegetables to risotto. They also make great leftovers for sandwiches or salads.
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King Ranch Chicken Casserole
Main Ingredients: Onion, Green Pepper, Vegetable Oil, Chicken, Cream Of
This classic Tex-Mex dish is a favorite among many, and for good reason. It's packed with layers of chicken, tortillas, cheese, and spices, making it a flavorful and hearty meal. The addition of rotel tomatoes adds a spicy kick to the dish.
To make this casserole, start by cooking your chicken in a large pot until it is fully cooked. Shred the chicken and set it aside. In a separate skillet, sauté your chopped onion and bell peppers until they are tender. Add in a can of rotel tomatoes and the shredded chicken.
In a casserole dish, layer tortillas, the chicken and vegetable mixture, and shredded cheese. Repeat the layers until all the ingredients are used up, making sure to end with a layer of cheese on top. Bake in the oven for 30 minutes, or until the cheese is melted and bubbly. Serve with a dollop of sour cream and guacamole for a delicious and satisfying meal.
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Slow Cooker Easy Italian Chicken
Main Ingredients: Chicken, Sweet Potatoes, Bell Pepper, Onion, Black
This easy Italian chicken recipe is perfect for those busy days when you don't have time to cook. Simply throw all the ingredients into your slow cooker and let it do all the work. The result is tender and flavorful chicken that can be served over your favorite pasta or with a side of rice.
To make this dish, start by placing your chicken in the bottom of your slow cooker. Add in a can of diced tomatoes, some chicken broth, and Italian herbs. Cook on low for 6-8 hours, or on high for 4-6 hours. Once the chicken is fully cooked, shred it and mix it back into the sauce.
Serve this delicious and easy Italian chicken over your favorite pasta or with a side of rice. You can also add in some vegetables like zucchini or bell peppers to make it a complete meal.
This simple and delicious marinade is perfect for adding flavor to your chicken. It's a combination of Italian dressing, garlic, and Italian herbs. Simply marinate your chicken for 30 minutes to an hour before cooking for a flavorful and tender result.
To make this marinade, mix together Italian dressing, minced garlic, and Italian herbs in a bowl. Place your chicken in a resealable bag and pour the marinade over it. Make sure the chicken is fully coated in the marinade, then let it marinate in the fridge for 30 minutes to an hour.
This marinade is perfect for grilling, baking, or pan-frying your chicken. The result is a flavorful and tender chicken that can be served with a variety of sides, from roasted vegetables to potato salad.
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Italian Ground Chicken Pasta Skillet
Main Ingredients: Extra Virgin Olive Oil, Ground Chicken, Garlic, Sliced
This quick and easy skillet meal is perfect for those busy weeknights. Ground chicken is cooked with onion, garlic, bell peppers, and Italian herbs, then combined with your favorite pasta. The result is a flavorful and filling meal that can be ready in under 30 minutes.
Marinating the chicken
To start, gather all the necessary ingredients for the marinade. You will need chicken breast, ranch seasoning, Italian seasoning, olive oil, lemon juice, garlic, and salt and pepper. Begin by combining the ranch seasoning, Italian seasoning, olive oil, lemon juice, and minced garlic in a large bowl. Mix well until the seasonings are evenly distributed. Next, add the chicken breasts to the marinade and make sure they are fully coated. Cover the bowl with plastic wrap and let it marinate in the fridge for at least 30 minutes to an hour to allow the flavors to fully infuse into the chicken.
Choosing the right chicken
When it comes to this recipe, it is important to choose the right type of chicken. Chicken breast is the best option as it is lean and will absorb the marinade well, resulting in a juicy and flavorful dish. However, if you prefer dark meat, you can also use chicken thighs. Just make sure to adjust the cooking time accordingly.
Marinating tips
For a more intense flavor, you can marinate the chicken for up to 24 hours. Also, make sure to use freshly squeezed lemon juice for a brighter and more vibrant taste. If you don't have ranch seasoning on hand, you can substitute it with Italian dressing for a similar flavor profile. Just remember to add some additional herbs and spices to enhance the Italian taste.
Cooking the chicken
Once the chicken is fully marinated, it's time to cook it. Preheat your grill or grill pan to medium-high heat and lightly oil the grates to prevent the chicken from sticking. Remove the chicken from the marinade, discard the excess marinade, and place the chicken on the grill. Cook for 5-6 minutes per side, or until the chicken is fully cooked and has reached an internal temperature of 165°F. Let the chicken rest for a few minutes before slicing and serving.
Serving suggestions
There are many ways to serve Italian ranch chicken. You can slice it and serve it on top of a bed of pasta with your favorite marinara sauce, or you can enjoy it as a main dish with a side of roasted vegetables and garlic bread. You can also chop it up and use it to make a flavorful salad or a delicious wrap. The possibilities are endless!
Final thoughts
With its bold and irresistible flavors, Italian ranch chicken is a recipe that will impress your taste buds and your loved ones. Whether you are a fan of Italian cuisine or simply looking for a new and exciting chicken dish, this recipe is a must-try. So, gather your ingredients, follow these simple steps, and get ready to savor every bite of this mouth-watering dish.
