20 Recipe With Ground Italian Sausage Delight In These Amazing Recipes!

Published on: Mar 14, 2024

Ground Italian sausage is a versatile ingredient that can add a burst of flavor to any dish. Whether you're making a classic spaghetti dish or whipping up a savory breakfast casserole, using ground Italian sausage will take your recipes to the next level. In this article, we'll share a delicious and easy-to-follow recipe with ground Italian sausage that will have your taste buds dancing with joy. So, let's get cooking!

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Indulge in a delicious and hearty meal with this creamy Italian sausage pasta recipe. The combination of savory Italian sausage, tangy tomatoes, and creamy sauce will have your taste buds dancing with joy. This dish is perfect for a weeknight dinner or a special occasion, and it's sure to become a family favorite.
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5-Ingredient Italian Sausage and Kale Baked Ziti

Main Ingredients: Ziti, Ground Italian Sausage, Garlic, Kale Leaves
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Looking for a quick and easy dinner idea? Look no further than this 5-ingredient Italian sausage and kale baked ziti. The combination of spicy sausage, hearty kale, and cheesy pasta will have your mouth watering from the first bite. This dish is perfect for busy weeknights when you need to get dinner on the table fast.
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Baked Ziti

Main Ingredients: Ziti, Onion, Garlic, Lean Ground Beef, Ground Italian
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There's nothing quite like a classic baked ziti dish. This recipe features layers of ziti pasta, tangy marinara sauce, and savory Italian sausage, all topped off with a generous layer of melted mozzarella cheese. It's the perfect comfort food for any occasion, and it's sure to please even the pickiest of eaters.
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Homemade Meat Sauce

Main Ingredients: Ground Beef, Ground Italian Sausage, Onion, Garlic
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Take your pasta game to the next level with this homemade meat sauce recipe. Made with a blend of ground beef and spicy Italian sausage, this sauce is packed with flavor and pairs perfectly with your favorite pasta. You can even make a big batch and freeze it for easy weeknight dinners in the future.
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Italian Sausage Caprese Pasta

Main Ingredients: Olive Oil, Ground Italian Sausage, Ditalini Pasta
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Put a twist on the classic caprese salad with this Italian sausage caprese pasta recipe. The combination of fresh mozzarella, cherry tomatoes, and spicy sausage creates a burst of flavor in every bite. Serve it with a side of garlic bread for a complete and satisfying meal.
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Baked Italian Sausage Rotini

Main Ingredients: Olive Oil, Minced Garlic, Ground Italian Sausage
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This baked Italian sausage rotini recipe is a crowd-pleaser. The blend of spicy sausage, tangy marinara sauce, and hearty rotini pasta makes for a filling and delicious meal. It's perfect for a family dinner or a potluck gathering, and it's sure to impress.
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Easy Stromboli

Main Ingredients: Refrigerated Pizza Dough, Pizza Sauce, Sliced
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Looking for a quick and easy dinner idea? Try this easy stromboli recipe. It's made with store-bought pizza dough, spicy Italian sausage, and a variety of cheeses for a mouth-watering combination of flavors. Serve it with a side of marinara sauce for dipping and you have a dinner that the whole family will love.
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Zuppa Toscana Soup

Main Ingredients: Ground Italian Sausage, Crushed Red Pepper, White
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Warm up on a chilly day with a bowl of zuppa toscana soup. This hearty soup features spicy Italian sausage, potatoes, and kale in a creamy broth that will warm you up from the inside out. Serve it with a crusty loaf of bread for a complete and satisfying meal.
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Baked Gnocchi

Main Ingredients: Ground Italian Sausage, Gnocchi, Ricotta, Salt, Fennel
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If you're a fan of gnocchi, you have to try this baked gnocchi recipe. The combination of spicy sausage, tangy marinara sauce, and pillowy gnocchi is simply irresistible. Serve it with a sprinkle of fresh herbs and a side salad for a delicious and filling meal.
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This Italian sausage mostaccioli recipe is a must-try for pasta lovers. The blend of spicy sausage, tangy marinara sauce, and al dente mostaccioli pasta is a match made in heaven. And the best part? It's easy to make and can be on the table in under 30 minutes.
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Sausage and Tortellini Soup

Main Ingredients: Olive Oil, Onion, Minced Garlic, Ground Italian
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Warm up with a bowl of sausage and tortellini soup. This hearty soup features spicy Italian sausage, cheesy tortellini, and a variety of vegetables in a flavorful broth. It's a complete meal in a bowl and perfect for a cozy night in.
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Italian Sausage and Orzo Soup

Main Ingredients: Ground Italian Sausage, Medium White Onion, Medium
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This Italian sausage and orzo soup is a delicious and filling meal that's easy to make. The combination of spicy sausage, orzo pasta, and fresh vegetables creates a burst of flavor in every bite. Serve it with a sprinkle of Parmesan cheese for the perfect finishing touch.
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Homemade Italian Meatballs

Main Ingredients: Lean Ground Beef, Ground Italian Sausage, Large Eggs
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No pasta dish is complete without a side of homemade Italian meatballs. This recipe features a blend of ground beef and spicy Italian sausage for a flavorful and hearty meatball that pairs perfectly with your favorite pasta and sauce. You can even make a big batch and freeze them for easy weeknight dinners in the future.
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Eggs In Hell with Italian Sausage

Main Ingredients: Olive Oil, Ground Italian Sausage, Vidalia Onion
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Spice up your breakfast routine with this eggs in hell with Italian sausage recipe. This dish features spicy sausage, tangy tomatoes, and perfectly cooked eggs for a delicious and satisfying breakfast that will keep you going all morning long. Serve it with a side of crusty bread for dipping.
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Italian Sausage Meatballs

Main Ingredients: Ground Italian Sausage, White Onion, Minced Garlic
Looking for a new twist on the classic meatball? Try these Italian sausage meatballs. Made with a blend of spicy sausage, breadcrumbs, and fresh herbs, these meatballs are bursting with flavor. Serve them with your favorite pasta and sauce for a complete and delicious meal.
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This Italian sausage stew is a hearty and filling meal that's perfect for chilly days. The combination of spicy sausage, potatoes, and vegetables in a thick and flavorful broth will warm you up from the inside out. Serve it with a side of crusty bread for dipping.
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How to Make Stromboli

Main Ingredients: Refrigerated Pizza Dough, Pizza Sauce, Sliced
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If you've never made stromboli before, you're missing out. This recipe will show you how to make stromboli from scratch, with a delicious filling of spicy Italian sausage, tangy marinara sauce, and a blend of cheeses. It's easier than you think, and the end result is absolutely delicious.
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Tater Tot Italian Sausage Breakfast Casserole

Main Ingredients: Ground Italian Sausage, Olive Oil, Garlic Salt
Looking for a breakfast casserole that will please the whole family? Try this tater tot Italian sausage breakfast casserole. It features a delicious blend of spicy sausage, tater tots, eggs, and cheese for a hearty and satisfying breakfast that's perfect for weekends or special occasions.
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This Italian sausage soup is a hearty and flavorful meal that's easy to make and perfect for a cozy night in. The combination of spicy sausage, tender pasta, and a variety of vegetables in a rich and flavorful broth will have you coming back for seconds.
Put a twist on traditional chili with this Italian sausage chili recipe. The blend of spicy sausage, beans, and tomatoes creates a burst of flavor in every bite. Top it off with your favorite toppings like shredded cheese and sour cream for a hearty and delicious meal.

Ingredients:

  • 1 pound ground Italian sausage
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 can diced tomatoes
  • 1 can tomato sauce
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1/2 teaspoon red pepper flakes
  • Salt and pepper, to taste

Instructions:

  1. In a large skillet, cook the ground Italian sausage over medium heat until it is fully cooked and browned.
  2. Add in the chopped onion and garlic, and cook until they are soft and translucent.
  3. Next, add in the diced tomatoes, tomato sauce, oregano, basil, red pepper flakes, salt, and pepper. Stir everything together and let it simmer for about 10 minutes.
  4. If the mixture is too thick, you can add a little bit of water or chicken broth to thin it out.
  5. Once the sauce is done, you can use it in a variety of dishes. It goes great with pasta, as a topping for pizza, or even as a filling for lasagna.

Tips for the Best Ground Italian Sausage:

  • When purchasing ground Italian sausage, look for a brand that uses high-quality meat and authentic Italian spices.
  • If you prefer a spicy kick, opt for hot Italian sausage instead of mild.
  • For an extra boost of flavor, you can add some grated Parmesan cheese to the sauce while it is simmering.
  • If you want a chunkier sauce, you can use crushed tomatoes instead of diced.

Incorporating Ground Italian Sausage into Other Recipes:

Aside from using it in traditional Italian dishes, ground Italian sausage can also be used in a variety of other recipes. You can add it to omelettes, quiches, and frittatas for a flavorful breakfast option. It also pairs well with vegetables, such as zucchini, peppers, and onions, for a hearty and satisfying dinner. Get creative and experiment with different recipes to find your favorite way to use ground Italian sausage.

In conclusion, ground Italian sausage is a delicious and versatile ingredient that can elevate any dish. By following this easy recipe, you can create a flavorful and authentic Italian sauce that can be used in a variety of recipes. So next time you're in the kitchen, don't forget to add some ground Italian sausage to your dish for an extra burst of flavor.
20 recipe with ground italian sausage Delight in these amazing recipes!

5-Ingredient Italian Sausage and Kale Baked Ziti

yield: 7 total time: 55 minutes
4.1 Stars (21 reviews)
View Recipe

Ingredients

  • 12 ounces ziti or any pasta shape
  • 1 pound ground Italian sausage I strongly recommend using “spicy” Italian sausage
  • 4 cloves garlic minced
  • 3 handfuls kale leaves roughly-chopped, stems removed
  • 2 cups shredded mozzarella cheese I used 2% low fat
  • shredded Parmesan cheese optional
  • crushed red pepper flakes optional

Nutrition

  • Calories : 300 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 25 milligrams
  • Fat : 9 grams
  • Fiber : 3 grams
  • Protein : 14 grams
  • SaturatedFat : 4 grams
  • Sodium : 210 milligrams
  • Sugar : 2 grams
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