16 Recipe With Chinese Noodles Savor The Mouthwatering Goodness!
Published on: Mar 22, 2024
When it comes to Chinese cuisine, one of the most popular and versatile ingredients is noodles. These thin, long strands of dough are a staple in many Chinese dishes, and can be prepared in a variety of ways. From stir-fries to soups, noodles add a delicious and satisfying element to any meal. In this article, we will explore a delicious recipe with Chinese noodles that is sure to become a favorite in your household. So get your chopsticks ready and let's get cooking!
Main Ingredients: Baby Back Ribs, Ginger Powder, Freshly Ground Black
Impress your dinner guests with this unique twist on beer can chicken – Chinese style! The combination of tender, juicy chicken with spicy Sriracha ribs and flavorful Chinese noodles will have everyone coming back for seconds. The secret to this recipe is the homemade marinade that infuses the meat with a mouthwatering blend of Asian flavors. Serve it up with a side of steamed vegetables for a complete and satisfying meal.
If you're looking for a foolproof recipe for Chinese noodles, look no further. These perfectly cooked noodles are the perfect base for any topping or sauce. Just follow the instructions and you'll have a delicious and versatile side dish that pairs well with any protein. Add in some crispy veggies for a refreshing crunch or tender chicken for a protein boost. The possibilities are endless!
3of 20
Brothy Chinese Noodles
Main Ingredients: Sesame Oil, Lean Ground Turkey, Scallions, Garlic
If you're in the mood for a light and comforting meal, this brothy Chinese noodle recipe is for you. The combination of savory broth, tender noodles, and fresh herbs creates a delicious and satisfying soup that's perfect for a chilly evening. Pro tip: add in some shredded chicken for an extra boost of protein and flavor.
4of 20
Chile Spiced Chinese Noodles
Main Ingredients: Chinese Noodles, Grape Seed Oil, Onion, Ginger, Minced
Spice up your dinner routine with these chile spiced Chinese noodles. The combination of spicy chiles, tangy lime juice, and sweet honey creates a complex and flavorful sauce that pairs perfectly with tender noodles. For an extra kick, add in some crushed red pepper or sriracha to satisfy your spicy cravings.
5of 20
Perfect Chinese Noodles {Lo Mein}
Main Ingredients: Chinese Noodles, Vegetable Oil, Garlic Cloves, Fresh
Lo Mein lovers rejoice – this recipe for perfect Chinese noodles is just what you need to satisfy those cravings. The key to this dish is the thick and flavorful sauce that coats the noodles. Toss in some fresh veggies and protein of your choice for a complete and delicious meal. Pro tip: make a double batch and save some for leftovers – it's just as delicious the next day!
6of 20
Chinese Noodles With Chicken
Main Ingredients: Garlic Cloves, Ginger, Soy Sauce, Chicken, Chinese
This simple and easy to make recipe for Chinese noodles with chicken is a weeknight dinner game changer. With just a few ingredients and minimal prep time, you can have a delicious and satisfying meal on the table in no time. Feel free to add in some extra veggies or swap out the chicken for tofu or shrimp for a vegetarian or pescatarian option.
7of 20
Instant Pot Beef Ribs with Chinese Noodles
Main Ingredients: Chinese Noodles, Water, Bone, Salt, Ground Black
If you own an Instant Pot, this recipe for beef ribs with Chinese noodles is a must-try. The pressure cooker creates tender and flavorful ribs in a fraction of the time it would take to cook them in the oven. And the addition of Chinese noodles makes this dish a complete and satisfying meal that's perfect for a busy weeknight. Pro tip: make sure to save some of the delicious broth to pour over the noodles for added flavor.
8of 20
Chinese Noodles with Chicken, Bok Choy & Hoisin Sauce
Main Ingredients: Hoisin Sauce, Soy Sauce, Rice Vinegar, Rice Wine
This recipe for Chinese noodles with chicken, bok choy, and hoisin sauce is a flavor explosion in every bite. The combination of sweet and savory flavors from the hoisin sauce and tender chicken pairs perfectly with the crunchy bok choy and tender noodles. For an extra boost of protein, add in some edamame beans or tofu cubes to make it a well-rounded meal.
9of 20
Homemade Pho with Chicken, Baby Bok Choy and Chinese...
Main Ingredients: Roasted Chicken Breast, Garlic, Fresh Ginger, Sesame
Why order takeout when you can have a homemade version of your favorite Chinese noodle dish? This recipe for pho with chicken, baby bok choy, and Chinese noodles is bursting with flavor and will leave you feeling satisfied and happy. The key to this dish is the homemade broth that is simmered for hours to create a rich and flavorful base for the noodles and toppings. Pro tip: feel free to get creative with your toppings and add in some bean sprouts, cilantro, or jalapenos for a customizable bowl of pho.
10of 20
Chinese Noodles with Blackened Green Onion, Bacon and...
Main Ingredients: Bacon, Scallions, Chopped Garlic, White Pepper, Soy
If you're a fan of bold and smoky flavors, this recipe for Chinese noodles with blackened green onion, bacon, and sesame seeds is a must-try. The combination of the charred green onions and crispy bacon creates a unique and irresistible flavor that pairs perfectly with the tender noodles. For an extra crunch, add in some toasted peanuts or sesame seeds for added texture and flavor.
11of 20
Chow Mein (Chinese Noodles)
Main Ingredients: Chow Mein, Pork, Shrimp, Garlic Cloves, Shredded
This classic Chinese noodle dish is a crowd-pleaser for a reason. The combination of tender noodles, crunchy vegetables, and savory sauce creates a delicious and satisfying meal that's perfect for any occasion. Feel free to add in your favorite protein, like chicken, beef, or shrimp, for an extra boost of flavor and protein.
12of 20
Quick & Easy Chinese Noodle Soup
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
Craving a comforting bowl of soup but don't have hours to spend in the kitchen? This quick and easy Chinese noodle soup recipe is the answer to your prayers. With just a few simple ingredients and less than 30 minutes of cook time, you'll have a delicious and satisfying bowl of soup that's perfect for any day of the week. Pro tip: add in some fresh herbs like cilantro or green onions for an extra burst of flavor.
13of 20
Chinese Noodles with pork & spicy peanut sauce
Main Ingredients: Low Sodium Chicken Broth, Hoisin Sauce, Soy Sauce
If you love peanut butter, you'll love this recipe for Chinese noodles with pork and spicy peanut sauce. The combination of savory pork, creamy peanut butter, and spicy flavors creates a unique and delicious sauce that pairs perfectly with tender Chinese noodles. For an extra kick, add in some sriracha or chili flakes to satisfy your spicy cravings.
14of 20
Chinese Noodle Chicken
Main Ingredients: Skinless Boneless Chicken Breasts, Vegetable Oil
This Chinese noodle chicken recipe is a one-pot wonder that will make your weeknight dinners a breeze. The combination of tender chicken, fresh veggies, and savory sauce creates a delicious and well-rounded meal that's perfect for the whole family. Plus, you'll love the simplicity of only having to clean one pot after dinner.
15of 20
Chinese noodless- Teo Chew Fried Noodle (Mian Tiao)
Main Ingredients: Chive, Bean Sprouts, Garlic, Pork Belly, Mian, Soya
If you're looking to switch things up and try a new type of Chinese noodle, this recipe for Teo Chew fried noodles is a must-try. The combination of crunchy fried noodles, tender meat, and fresh vegetables creates a unique and delicious dish that's packed with flavor and texture. Pro tip: make sure to have all your ingredients prepped and ready to go before starting the stir-fry process to ensure everything cooks evenly.
16of 20
Chinese Noodle Casserole for #SundaySupper
Main Ingredients: Soy Sauce, Chinese Rice Wine, Brown Sugar, Sesame Oil
This Chinese noodle casserole recipe is perfect for a family dinner or potluck. The combination of creamy sauce, tender noodles, and flavorful toppings creates a comforting and satisfying meal that everyone will love. Top it off with crispy breadcrumbs for an extra crunch that will take this casserole to the next level.
In Chinese culture, longevity noodles are often served on special occasions to symbolize a long and prosperous life. This recipe for Chinese longevity noodles is not only steeped in tradition but also delicious and satisfying. The combination of tender noodles, fresh veggies, and savory sauce creates a well-rounded and auspicious dish that's perfect for any celebration.
18of 20
Crockpot Chinese Pork with Noodles
Main Ingredients: Pork Tenderloin, Sesame Oil, Light Soy Sauce, Hoisin
For those busy days when you don't have time to stand over the stove, this crockpot Chinese pork with noodles recipe is a lifesaver. The slow cooker does all the work for you, creating tender and flavorful pork that pairs perfectly with Chinese noodles. Pro tip: make sure to add in some fresh herbs and crunchy veggies before serving to add some color and texture to the dish.
19of 20
Crispy Chinese Noodles with Eggplant and Peanuts
Main Ingredients: Eggplant, Salt, Chinese Wheat Noodles, Sherry
This recipe for crispy Chinese noodles with eggplant and peanuts is a vegetarian's dream. The combination of crispy noodles, tender eggplant, and savory peanuts creates a delicious and well-rounded dish that's packed with flavor and texture. Feel free to swap out the eggplant for your favorite vegetables or add in some tofu or tempeh for an extra boost of protein.
20of 20
Long-Life Noodles for Chinese New Year
Main Ingredients: Green Onions, Dried Shitake Mushrooms, Chinese Noodles
Ring in the Chinese New Year with this traditional dish of long-life noodles. The combination of long noodles and flavorful toppings symbolize longevity and prosperity for the new year. Add in some colorful veggies and protein of your choice for a well-rounded and auspicious meal.
The Ingredients You'll Need
Before we get into the recipe itself, let's take a look at the ingredients you'll need to make this Chinese noodle dish:
1. Chinese Noodles
Of course, the star of the dish is the Chinese noodles themselves. These can typically be found in the Asian section of your local grocery store, and come in a variety of thicknesses. You can use any type of Chinese noodle for this recipe, but we recommend using thin egg noodles for their chewy texture.
2. Protein of Your Choice
To make this dish a complete meal, you'll want to add a protein of your choice. This can be thinly sliced chicken, beef, or tofu for a vegetarian option. Whichever protein you choose, make sure to marinate it beforehand in some soy sauce and garlic for added flavor.
3. Vegetables
To add some color and nutrients to your dish, you'll want to include a variety of vegetables. Some popular options include bell peppers, carrots, and bok choy. These can be sliced thinly or chopped into bite-sized pieces.
4. Sauce
The key to any good Chinese noodle dish is the sauce. For this recipe, we will be using a combination of soy sauce, oyster sauce, and sesame oil. You can also add some chili paste for a kick of spice.
Step-by-Step Instructions
Now that you have all the ingredients, it's time to start cooking! Follow these simple steps to make your Chinese noodle dish:
1. Cook the Noodles
Start by boiling a pot of water and cooking the noodles according to the package instructions. Once cooked, drain and set aside.
2. Prepare the Protein
In a separate pan, cook your marinated protein until it is fully cooked. Remove from heat and set aside.
3. Sauté the Vegetables
Using the same pan, sauté your vegetables until they are slightly softened but still have a crunch.
4. Add the Sauce and Noodles
Once the vegetables are cooked, add the cooked noodles and your sauce mixture to the pan. Stir everything together until the noodles are evenly coated in the sauce.
5. Add the Protein
Finally, add your cooked protein to the pan and stir to combine. Cook for an additional minute to allow the flavors to meld together.
Serve and Enjoy!
Your Chinese noodle dish is now ready to be served! Garnish with some chopped green onions and sesame seeds for an added touch. This dish is not only delicious, but also quick and easy to make, making it the perfect option for a busy weeknight meal. So next time you're craving some Chinese flavors, give this recipe with Chinese noodles a try and impress your family and friends with your cooking skills!
