18 Recipe With Chinese 5 Spice They're Simply Irresistible!

Published on: Mar 22, 2024

When it comes to adding flavor to a dish, Chinese 5 spice is a staple ingredient in many Asian cuisines. This aromatic blend of five spices brings a unique and complex flavor to dishes, making it a favorite among chefs and home cooks alike. But what exactly is Chinese 5 spice and how can you use it in your cooking? In this article, we will explore the origins of this spice blend and provide you with a delicious recipe that showcases its versatility and delicious flavor.

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Sticky Chinese 5 Spice Chicken

Main Ingredients: Boneless Skinless Chicken Thighs, Sesame Seeds, Green
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This sticky Chinese 5 spice chicken recipe is a delicious twist on a classic dish. The combination of savory and sweet flavors will have your taste buds dancing with joy. The chicken is coated in a sticky glaze made with Chinese 5 spice powder, soy sauce, honey, and a splash of vinegar. The result is a succulent and flavorful chicken that is perfect for any occasion.
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Looking for a quick and easy way to add some excitement to your chicken? Look no further than this Chinese 5 spice chicken recipe. The combination of 5 spices - star anise, cloves, cinnamon, Szechuan peppercorns, and fennel seeds - brings a unique and robust flavor to the dish. Serve with some steamed rice and vegetables for a complete meal.
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INCREDIBLE CHINESE 5 SPICE MUSHROOMS

Main Ingredients: Vegetable Oil, Oyster Mushrooms, Chinese 5 Spice, Sea
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If you're a fan of mushrooms, then you will love this incredible Chinese 5 spice mushroom recipe. The 5 spices add a depth of flavor to the mushrooms and make them taste absolutely delicious. Serve as a side dish or add them to your favorite stir fry for a tasty and healthy meal.
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Chinese 5 Spice Duck Tacos

Main Ingredients: Duck Breasts, Salt, Fresh Ground Black Pepper, Spice
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Elevate your taco game with these Chinese 5 spice duck tacos. The duck is marinated in a mix of Chinese 5 spice powder, soy sauce, and honey for a sweet and savory taste. Top with your favorite taco fixings like shredded cabbage, avocado, and a drizzle of hoisin sauce for a fusion twist on a classic dish.
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Chinese 5-Spice & Blackberry Glazed Ham

Main Ingredients: Blackberry Jam, Brown Sugar, Shaoxing Wine, Chinese 5
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This Chinese 5-spice and blackberry glazed ham is the perfect centerpiece for any holiday gathering. The combination of the 5 spices and the sweet blackberry glaze create a unique and delicious flavor profile. Your guests will be raving about this ham for days to come.
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Chinese 5-Spice Turkey Lettuce Wraps

Main Ingredients: Oil, Turkey Breast, Red Onion, Garlic Cloves, Ginger
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Want to switch up your usual lettuce wraps? Try these Chinese 5-spice turkey lettuce wraps for a tasty and healthy meal. The ground turkey is seasoned with Chinese 5 spice powder, soy sauce, and garlic for a flavorful and filling dish. Serve with some rice or noodles for a complete meal.
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Chinese 5-spice Jackfruit With Steamed Buns

Main Ingredients: Jackfruit, White Onion, Lime, Garlic Cloves, Soy Sauce
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If you're looking for a vegetarian option, this Chinese 5-spice jackfruit with steamed buns is a must-try. The jackfruit is seasoned with Chinese 5 spice powder, garlic, and ginger for a flavorful and meaty texture. Serve in a fluffy steamed bun with your choice of toppings for a delicious and satisfying meal.
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Chinese 5 Spice Chicken Wings With Soy, Balsamic...

Main Ingredients: Chicken Wings, Marinade, Brown Sugar, Soy Sauce, Lime
Add some Asian flair to your next game day spread with these Chinese 5 spice chicken wings. The wings are marinated in a mix of soy sauce, balsamic vinegar, honey, and Chinese 5 spice powder for a tasty and sticky glaze. These wings are sure to be a crowd-pleaser.
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Chicken Noodle Soup with Mushrooms, Ginger and Chinese...

Main Ingredients: Boneless Skinless Chicken Thighs, Salt, Pepper, Chinese
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Warm up on a chilly day with this comforting chicken noodle soup infused with Chinese 5 spice powder. The addition of mushrooms and ginger adds an extra depth of flavor to the broth. This soup is a perfect balance of healthy and delicious.
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Peppery Tofu with Chinese 5-Spice Powder and Black...

Main Ingredients: Earth Balance, Minced Ginger, Minced Garlic, Scallions
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Tofu can be a bit bland on its own, but not with this peppery tofu recipe. The tofu is tossed in a mix of Chinese 5 spice powder, black pepper, and soy sauce for a spicy and flavorful dish. Serve over rice or noodles for a complete meal.
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Chinese 5 Spice Roasted Green Beans

Main Ingredients: Green Beans, Canola Oil, Garlic Cloves, Chinese 5 Spice
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Give your usual side dish of green beans a makeover with this Chinese 5 spice roasted green beans recipe. The green beans are tossed in a mix of Chinese 5 spice powder, garlic, and olive oil, then roasted to perfection. The result is a flavorful and crispy side dish that pairs well with any meal.
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Baked Chinese 5-spice Chicken

Main Ingredients: Olive Oil, Garlic Cloves, Rice Vinegar, Brown Sugar
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This baked Chinese 5-spice chicken recipe is a healthier alternative to traditional fried chicken. The chicken is marinated in a mix of Chinese 5 spice powder, soy sauce, and garlic, then baked in the oven until golden and crispy. Serve with some steamed rice and vegetables for a complete meal.
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Orange chicken is a popular dish at Chinese restaurants, but you can make it at home with this delicious recipe. The chicken is coated in a tangy orange glaze made with orange juice, soy sauce, and Chinese 5 spice powder. Serve with some rice and vegetables for a tasty and easy meal.
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If you're a fan of the classic Chinese takeout dish, you'll love this homemade Chinese beef and broccoli recipe. The beef is marinated in a mixture of soy sauce, Chinese 5 spice powder, and garlic, then stir-fried with broccoli for a quick and easy meal. Serve with rice for a complete meal.
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No Chinese takeout meal is complete without some fried rice. This Chinese fried rice recipe is easy to make at home and is packed with flavor. The addition of Chinese 5 spice powder adds a unique and delicious twist to this classic dish.
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Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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Chicken thighs are a budget-friendly and flavorful cut of meat, especially when prepared with Chinese 5 spice powder. These Chinese chicken thighs are marinated in a mixture of soy sauce, Chinese 5 spice powder, and honey, then baked in the oven for a tasty and easy meal.
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Chinese 5 Spice Beef and Pepper Stir-Fry

Main Ingredients: Beef, Garlic, Fresh Ginger, Chinese Five Spice Powder
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Stir-fries are a staple in Chinese cuisine, and this Chinese 5 spice beef and pepper stir-fry is a must-try. The beef is marinated in a mix of soy sauce, Chinese 5 spice powder, and garlic, then stir-fried with colorful bell peppers for a flavorful and colorful meal.
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If you're looking for a quick and easy weeknight meal, this Chinese chicken and broccoli recipe is a great option. The chicken is marinated in a mixture of soy sauce, Chinese 5 spice powder, and garlic, then stir-fried with broccoli for a healthy and delicious meal. Serve with rice for a complete meal.
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Egg drop soup is a classic Chinese starter that is surprisingly easy to make at home. This Chinese egg drop soup recipe is flavored with Chinese 5 spice powder, ginger, and green onions for a warm and comforting dish. Serve as a starter or alongside your favorite Chinese dish.
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Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
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No Chinese takeout meal is complete without some pork fried rice. This classic pork fried rice recipe is easy to make at home and is packed with flavor. The addition of Chinese 5 spice powder adds a unique and delicious twist to this beloved dish.

The Origins of Chinese 5 Spice

Chinese 5 spice is a traditional blend of spices that is said to have originated from China over 3,000 years ago. It is made up of five key spices: cinnamon, cloves, fennel seeds, star anise, and Szechuan peppercorns. Each of these spices brings its own unique flavor and aroma to the blend, resulting in a well-balanced and harmonious flavor profile. Chinese 5 spice is commonly used in Chinese, Vietnamese, and other Asian cuisines, and has become a popular ingredient in Western cooking as well.

Health Benefits of Chinese 5 Spice

Aside from adding flavor to dishes, Chinese 5 spice also offers many health benefits. Cinnamon is known for its anti-inflammatory and antioxidant properties, while cloves are rich in vitamins and minerals such as Vitamin C, iron, and magnesium. Fennel seeds are often used as a digestive aid and star anise has been used in traditional Chinese medicine to relieve coughs and colds. Szechuan peppercorns are known to have antibacterial and anti-inflammatory properties. By incorporating Chinese 5 spice into your dishes, you are not only adding flavor but also reaping the health benefits of these powerful spices.

Recipe: Chinese 5 Spice Chicken Stir-Fry

Now that we've covered the basics of Chinese 5 spice, it's time to put it into action with a delicious and easy recipe. This Chinese 5 Spice Chicken Stir-Fry is a perfect weeknight meal that will satisfy your taste buds and provide you with a nutritious and flavorful dish. Ingredients:
  • 1 lb chicken breast, thinly sliced
  • 1 tablespoon Chinese 5 spice
  • 1 tablespoon soy sauce
  • 1 tablespoon honey
  • 1 tablespoon vegetable oil
  • 1 red bell pepper, sliced
  • 1 yellow bell pepper, sliced
  • 1 onion, sliced
  • 1 cup snow peas
  • 1 tablespoon minced garlic
  • 1 tablespoon minced ginger
  • Salt and pepper, to taste
Instructions:
  1. In a bowl, mix together the chicken, Chinese 5 spice, soy sauce, and honey. Set aside to marinate for 10 minutes.
  2. In a wok or large pan, heat the vegetable oil over high heat. Add the chicken and cook until lightly browned, about 5 minutes.
  3. Add the bell peppers, onion, snow peas, garlic, and ginger. Stir-fry for 3-4 minutes until vegetables are tender.
  4. Season with salt and pepper, and continue to stir-fry for another 2 minutes.
  5. Serve hot with rice or noodles.
This Chinese 5 Spice Chicken Stir-Fry is a perfect example of how versatile and flavorful this spice blend can be. The combination of spices adds depth and complexity to the dish, while the vegetables provide a satisfying crunch and balance. Give this recipe a try and discover the wonders of Chinese 5 spice in your cooking. In conclusion, Chinese 5 spice is a must-have ingredient for any food lover. Its rich history, health benefits, and delicious flavor make it a favorite among chefs and home cooks around the world. So next time you're looking to add some Asian flair to your dishes, don't forget to reach for the Chinese 5 spice. Your taste buds will thank you.
18 recipe with chinese 5 spice They're simply irresistible!

Sticky Chinese 5 Spice Chicken

yield: 4 total time: 30 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 8 pieces boneless skinless chicken thighs
  • sesame seeds to serve
  • green onions to serve
  • cilantro to serve
  • 1 tablespoon soy sauce gluten-free soy sauce, if needed and coco aminos for paleo
  • 1 tablespoon chinese five-spice powder
  • 1 teaspoon flavored oil neutral
  • 1 lime
  • 1 clove garlic finely minced or grated on a Microplane
  • 1 inch ginger piece of, finely minced or grated on a Microplane
  • 1/4 cup balsamic vinegar
  • 1/4 cup honey
  • 2 tablespoons soy sauce gluten-free soy sauce, if needed and coco aminos for paleo
  • 1 teaspoon Sriracha

Nutrition

  • Calories : 370 calories
  • Carbohydrate : 28 grams
  • Cholesterol : 140 milligrams
  • Fat : 8 grams
  • Fiber : 3 grams
  • Protein : 47 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 960 milligrams
  • Sugar : 21 grams
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