16 Recipe Video Southern Sweet Chili Prepare To Be Amazed!

Published on: Apr 6, 2024

The southern region of the United States is known for its flavorful and hearty cuisine. From fried chicken to BBQ ribs, there is no shortage of delicious dishes in this part of the country. One dish that stands out in particular is southern sweet chili. This delectable blend of sweet and spicy flavors is a crowd-pleaser and can be enjoyed as a main dish or a tasty topping for other dishes. In this recipe video, we'll show you how to make this southern favorite in just a few simple steps.

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1 of 20

Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
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Southern cornbread is a staple in any southern household, and it's even better when cooked in a cast iron skillet. The crispy edges and soft center make this cornbread a perfect accompaniment to any meal. To make it even more flavorful, try adding some chopped jalapenos or crumbled bacon to the batter.
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Old Fashioned Southern Sweet Potato Pie

Main Ingredients: Butter, Light Brown Sugar, Light Karo Syrup, Eggs
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A deliciously sweet and creamy pie, southern sweet potato pie is a must-try for any dessert lover. Made with a flaky crust and a filling of mashed sweet potatoes, brown sugar, and warm spices, this pie is the perfect balance of flavors. Serve it with a dollop of whipped cream for the ultimate indulgence.
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This classic southern dish features chicken thighs smothered in a rich and flavorful gravy. The chicken is first seared to get a crispy exterior, then cooked in a creamy sauce made with onion, garlic, and chicken broth. Serve it over rice for a satisfying and comforting meal.
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A staple at any southern holiday table, southern cornbread dressing is a savory side dish that is sure to please. The base of this dish is a mixture of cornbread, sausage, and vegetables, and it's flavored with sage and poultry seasoning. It's the perfect accompaniment to a juicy roasted turkey.
5 of 20

Southern Sweet Cornbread

Main Ingredients: All Purpose Flour, Cornmeal, Sugar, Salt, Baking
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If you prefer your cornbread on the sweeter side, then this recipe is for you. Made with honey and corn kernels, this southern sweet cornbread is moist, flavorful, and slightly sweet. It's perfect for breakfast, served with a pat of butter and a drizzle of honey.
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Cooked low and slow with ham hocks or bacon, southern collard greens are a true southern delicacy. The greens are flavored with onion, garlic, chicken broth, and a touch of apple cider vinegar for some tang. Serve them as a side dish or over rice for a hearty meal.
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Oxtails may not be the most common cut of meat, but they are a popular choice in southern cuisine. Southern smothered oxtails are slow-cooked in a rich gravy until they are fall-off-the-bone tender. The gravy is made with onion, garlic, and beef broth for a hearty and comforting dish.
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Classic Flaky Southern Biscuits

Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
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No southern meal is complete without a batch of southern biscuits. These flaky and buttery biscuits are perfect for breakfast, as a side dish, or even as a base for chicken and biscuits. Just make sure to use buttermilk for that classic southern flavor.
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A twist on the traditional pumpkin pie, southern sweet potato pie is a southern favorite. The filling is made with mashed sweet potatoes, eggs, milk, and warm spices like cinnamon and nutmeg. Top it with some whipped cream and pecans for a decadent treat.
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Mac and cheese is a beloved comfort food, and the southern version takes it to the next level. Made with elbow macaroni and a creamy cheese sauce made with milk, butter, and three types of cheese, this southern baked mac and cheese is a crowd-pleaser.
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Another delicious take on mac and cheese, this southern baked mac and cheese is made with a creamy bechamel sauce and flavored with mustard and hot sauce. The dish is then topped with a crispy breadcrumb and cheese topping and baked until golden and bubbly.
Main Ingredients: Crust, Eggs, Sugar, Corn Syrup, Vanilla, Butter, Salt
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If you love pecan pie but don't want to deal with a whole pie, try these southern pecan pie bars. They have all the flavors of a traditional pecan pie, but in a convenient bar form. The crust is made with butter, flour, and sugar, and the filling is a mixture of pecans, brown sugar, and corn syrup.
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For a unique twist on a classic southern dessert, try this southern sweet potato cake. Made with sweet potatoes, brown sugar, and warm spices, this cake is moist and flavorful. Top it with a cream cheese frosting for the perfect finishing touch.
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Nothing says summer like a fresh peach cobbler. This southern peach cobbler is made with fresh peaches, sugar, and warm spices like cinnamon and nutmeg. Top it with a flaky crust and serve it warm with a scoop of vanilla ice cream.
Classic Southern Collard Greens and Black-Eyed Peas
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Collard greens are a staple in southern cooking, and this classic southern collard greens recipe is a must-try. The greens are cooked with smoked turkey for added flavor and seasoned with garlic, onion, and red pepper flakes. Serve them over rice for a hearty and delicious meal.
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Pimento cheese is a southern favorite, and it's easy to see why. This southern pimento cheese is made with cheddar cheese, cream cheese, and pimentos, and it's the perfect spread for crackers or sandwiches. Add some jalapenos for some extra heat.
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This southern sausage gravy is a classic breakfast dish that is sure to please. Made with pork sausage, milk, and flour, this gravy is rich, creamy, and full of flavor. Serve it over biscuits for a traditional southern breakfast.
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A true southern meal is not complete without a batch of southern cornbread. This recipe is made with buttermilk for extra tang and cornmeal for a slightly gritty texture. Serve it warm with a pat of butter for the ultimate comfort food experience.
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Hush puppies are a staple in southern cuisine, and they are the perfect side dish for any meal. Made with cornmeal and flour, these southern hush puppies are crispy on the outside and soft on the inside. Serve them alongside fried fish or any other southern dish for a delicious and satisfying meal.

The Perfect Blend of Sweet and Spicy

When it comes to southern sweet chili, the secret is in the balance of flavors. The sweetness comes from brown sugar, which adds a rich and caramelized taste to the dish. On the other hand, the spiciness comes from chili powder, which adds a kick of heat without being overpowering. These two flavors work together to create a harmonious blend that will leave your taste buds wanting more.

Ingredients You'll Need

To make this delicious dish, you'll need the following ingredients:
  • Ground beef: This protein forms the base of the chili and adds a hearty and satisfying component to the dish.
  • Onion and garlic: These aromatics provide a flavorful base for the chili and add depth to the dish.
  • Tomatoes: Canned diced tomatoes are used in this recipe for convenience, but you can also use fresh if they are in season.
  • Beans: Kidney beans are the star of this chili, adding texture and substance to the dish.
  • Brown sugar: As mentioned earlier, this adds the perfect amount of sweetness to balance out the spiciness of the chili.
  • Chili powder: This is the main source of heat in the dish, so adjust the amount according to your spice preference.
  • Salt and pepper: These basic seasonings are essential in bringing out the flavors of the other ingredients.

Step-by-Step Instructions

Now that you have all your ingredients, it's time to get cooking! Follow these simple steps to make the perfect southern sweet chili:
  1. In a large pot, cook the ground beef over medium-high heat until browned. Drain any excess fat.
  2. Add the onion and garlic to the pot and cook until softened.
  3. Stir in the diced tomatoes, beans, brown sugar, chili powder, salt, and pepper.
  4. Bring the chili to a boil, then reduce the heat and let it simmer for 30 minutes.
  5. Taste and adjust seasonings as needed.
  6. Serve hot and enjoy!

Ways to Enjoy Southern Sweet Chili

There are so many ways to enjoy this delicious dish! Some popular options include serving it over a bed of rice, topping it with shredded cheese and sour cream, or using it as a filling for tacos or burritos. You can also make a big batch and freeze it for later – it's the perfect dish for meal planning and busy weeknights. In conclusion, southern sweet chili is a must-try for anyone who loves bold and flavorful dishes. With this recipe video, you can easily recreate this southern favorite in the comfort of your own home. So gather your ingredients and get ready to enjoy a bowl of mouthwatering sweet and spicy goodness.
16 recipe video southern sweet chili Prepare to be amazed!

Southern Cornbread – Southern Skillet Cornbread

yield: 4 total time: 40 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 stick butter 1/2 cup
  • 1 cup yellow cornmeal
  • 1 cup flour all purpose
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 tablespoon sugar
  • 2 eggs
  • 2 cups buttermilk **I used a 10 inch cast skillet*

Nutrition

  • Calories : 580 calories
  • Carbohydrate : 65 grams
  • Cholesterol : 175 milligrams
  • Fat : 29 grams
  • Fiber : 3 grams
  • Protein : 14 grams
  • SaturatedFat : 16 grams
  • Sodium : 920 milligrams
  • Sugar : 10 grams
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