19 Recipe Video Mexican Sweet Cornbread Elevate Your Taste Buds!

Published on: May 17, 2024

Mexican sweet cornbread is a delicious and traditional dish that is perfect for any occasion. This Southern-style cornbread is sweet, moist, and packed with flavor, making it a crowd-pleaser at any gathering. In this recipe video, we will show you how to make the perfect Mexican sweet cornbread that will have your family and friends begging for more.

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Looking for a delicious and unique twist on traditional cornbread? Look no further than this mouthwatering Mexican Cornbread recipe. With a perfect balance of sweet and spicy flavors, this cornbread is sure to become a favorite in your household. Serve it as a side dish to your favorite Mexican-inspired meals or enjoy it as a standalone snack. Either way, you won't be able to resist going back for seconds!
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There's nothing quite like a recipe passed down from mom, and this Mexican Cornbread is no exception. Bursting with flavor and made with love, this recipe combines the classic cornbread base with a spicy kick of jalapenos and a generous amount of cheddar cheese. The result? A mouthwatering cornbread that will have you reminiscing about your childhood with every bite.
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Herdez Mexican Cornbread

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If you're a fan of Herdez salsa, you won't want to miss out on this delicious Mexican Cornbread recipe. Made with a jar of your favorite Herdez salsa, this cornbread has a tangy and spicy twist that will leave your taste buds begging for more. It's the perfect accompaniment to any Mexican-inspired meal or a great snack to enjoy on its own.
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Mexican Cornbread II

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For those who like their cornbread on the sweeter side, this Mexican Cornbread II recipe is a must-try. The addition of honey and cream-style corn gives this cornbread a unique and delicious flavor that will have you reaching for seconds. Serve it warm with a dollop of butter for the ultimate comfort food experience.
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If you're looking to take your cornbread to the next level, try this Stuffed Mexican Cornbread recipe. This version combines all the classic flavors of traditional Mexican cornbread with the addition of ground beef, black beans, and green chilies. It's a hearty and satisfying meal that is sure to impress your family and friends.
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Mexican Cornbread Casserole-For You Sandy!

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This Mexican Cornbread Casserole recipe is dedicated to all the Sandy's out there. Made with a layer of cornbread topped with a savory meat and bean mixture, this casserole is then finished off with a layer of cheese and baked to perfection. It's a hearty and filling meal that the whole family will love.
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If you're a fan of Jiffy cornbread mix, you have to try this Jiffy Creamed Corn Sweet Cornbread recipe. Adding a can of creamed corn to the mix gives this cornbread a moist and rich texture that is simply irresistible. Serve it warm with a drizzle of honey for a sweet and savory treat.
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Why Mexican Sweet Cornbread?

Authentic Flavors

One of the main reasons why Mexican sweet cornbread is so popular is because of its authentic flavors. Unlike regular cornbread, this version incorporates traditional Mexican ingredients like corn, peppers, and cilantro. These ingredients add a burst of flavor to the dish, making it stand out from other types of cornbread.

Easy to Make

Another great thing about this recipe is that it is incredibly easy to make. With just a few simple ingredients and some basic cooking skills, you can whip up a batch of delicious Mexican sweet cornbread in no time. This makes it the perfect dish to bring to potlucks or to serve at family gatherings.

Variety of Uses

Mexican sweet cornbread is a versatile dish that can be enjoyed in many different ways. It can be served as a side dish to complement a main course, or it can be enjoyed on its own as a snack or appetizer. You can also get creative and use it as a base for dishes like cornbread stuffing or a cornbread casserole.

How to Make Mexican Sweet Cornbread

To make this delicious dish, you will need the following ingredients:
  • 1 cup all-purpose flour
  • 1 cup yellow cornmeal
  • 1/2 cup sugar
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1 cup milk
  • 1/3 cup vegetable oil
  • 1 egg
  • 1 cup canned corn kernels
  • 1/4 cup diced red bell pepper
  • 1/4 cup chopped fresh cilantro
Featured Keywords: Mexican sweet cornbread, traditional, flavors, easy, versatile.

Step 1: Prepare the Batter

In a large mixing bowl, combine the flour, cornmeal, sugar, baking powder, and salt. In a separate bowl, whisk together the milk, vegetable oil, and egg. Slowly pour the wet mixture into the dry mixture and stir until well combined.

Step 2: Add in the Mix-Ins

Gently fold in the corn kernels, red bell pepper, and cilantro into the batter. These ingredients will add a pop of color and flavor to the cornbread.

Step 3: Bake and Serve

Pour the batter into a greased 9-inch square baking dish and bake at 375°F for 25-30 minutes, or until a toothpick inserted in the center comes out clean. Let the cornbread cool before slicing and serving.

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Mexican sweet cornbread is a delicious and traditional dish that is perfect for any occasion. This Southern-style cornbread is sweet, moist, and packed with flavor, making it a crowd-pleaser at any gathering. In this recipe video, we will show you how to make the perfect Mexican sweet cornbread that will have your family and friends begging for more.

Why Mexican Sweet Cornbread?

Authentic Flavors

One of the main reasons why Mexican sweet cornbread is so popular is because of its authentic flavors. Unlike regular cornbread, this version incorporates traditional Mexican ingredients like corn, peppers, and cilantro. These ingredients add a burst of flavor to the dish, making it stand out from other types of cornbread.

Easy to Make

Another great thing about this recipe is that it is incredibly easy to make. With just a few simple ingredients and some basic cooking skills, you can whip up a batch of delicious Mexican sweet cornbread in no time. This makes it the perfect dish to bring to potlucks or to serve at family gatherings.

Variety of Uses

Mexican sweet cornbread is a versatile dish that can be enjoyed in many different ways. It can be served as a side dish to complement a main course, or it can be enjoyed on its own as a snack or appetizer. You can also get creative and use it as a base for dishes like cornbread stuffing or a cornbread casserole.

How to Make Mexican Sweet Cornbread

To make this delicious dish, you will need the following ingredients:

  • 1 cup all-purpose flour
  • 1 cup yellow cornmeal
  • 1/2 cup sugar
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1 cup milk
  • 1/3 cup vegetable oil
  • 1 egg
  • 1 cup canned corn kernels
  • 1/4 cup diced red bell pepper
  • 1/4 cup chopped fresh cilantro
Featured Keywords: Mexican sweet cornbread, traditional, flavors, easy, versatile.

Step 1: Prepare the Batter

In a large mixing bowl, combine the flour, cornmeal, sugar, baking powder, and salt. In a separate bowl, whisk together the milk, vegetable oil, and egg. Slowly pour the wet mixture into the dry mixture and stir until well combined.

Step 2: Add in the Mix-Ins

Gently fold in the corn kernels, red bell pepper, and cilantro into the batter. These ingredients will add a pop of color and flavor to the cornbread.

Step 3: Bake and Serve

Pour the batter into a greased 9-inch square baking dish and bake at 375°F for 25-30 minutes, or until a toothpick inserted in the center comes out clean. Let the cornbread cool before slicing and serving.

19 recipe video mexican sweet cornbread Elevate your taste buds!

Mexican Cornbread

yield: 4 total time: 55 minutes
4.6 Stars (5 reviews)
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Ingredients

  • 2 cups self rising cornmeal
  • 1 can cream style corn
  • 1 cup grated cheddar cheese
  • 3 jalapeno 's, finely chopped
  • 1/2 cup cooking oil
  • 1 dash salt
  • 1/2 cup buttermilk

Nutrition

  • Calories : 700 calories
  • Carbohydrate : 73 grams
  • Cholesterol : 30 milligrams
  • Fat : 39 grams
  • Fiber : 6 grams
  • Protein : 16 grams
  • SaturatedFat : 8 grams
  • Sodium : 1500 milligrams
  • Sugar : 5 grams
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