19 Recipe Using Hot Italian Sausage Delight In These Amazing Recipes!

Spicy Italian Sausage and Penne Pasta

Ingredients:

• 1 pound hot Italian sausage
• 1 pound penne pasta
• 1 onion, diced
• 2 cloves of garlic, minced
• 1 red bell pepper, diced
• 1 yellow bell pepper, diced
• 1 can diced tomatoes
• 1 cup chicken broth
• 1/2 cup heavy cream
• 1/2 cup grated parmesan cheese
• 1/4 cup chopped fresh parsley
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1/2 teaspoon red pepper flakes
• Salt and pepper to taste
• Olive oil

Instructions:

1. In a large pot, bring salted water to a boil and cook the penne pasta according to package instructions. Drain and set aside.
2. In a separate pan, heat a tablespoon of olive oil over medium heat. Add the hot Italian sausage and cook until browned, breaking it up into small pieces with a spatula. Remove the sausage from the pan and set aside.
3. In the same pan, add diced onion and garlic and cook until softened. Then add the diced bell peppers and cook for an additional 3-4 minutes.
4. Add the can of diced tomatoes, chicken broth, heavy cream, dried oregano, dried basil, red pepper flakes, and cooked sausage back into the pan. Stir to combine and let it simmer for 5-10 minutes.
5. Season with salt and pepper to taste.
6. Add the cooked penne pasta to the sauce and stir until well coated.
7. Remove from heat and sprinkle grated parmesan cheese on top. Cover and let it sit for a few minutes to allow the cheese to melt.
8. Garnish with chopped fresh parsley and serve hot.

Why You'll Love This Recipe:

This spicy Italian sausage and penne pasta dish is a perfect balance of flavors and textures. The hot Italian sausage adds a bold and zesty flavor, while the diced tomatoes and bell peppers add a touch of sweetness. The cream and parmesan cheese bring a rich and creamy element to the dish, making it incredibly satisfying. Plus, it's a one-pot meal that is easy to make and perfect for a quick weeknight dinner. This recipe will surely become a go-to in your meal rotation. Enjoy!

Conclusion:

In conclusion, hot Italian sausage is a versatile ingredient that can elevate any dish with its spicy and flavorful profile. This recipe for spicy Italian sausage and penne pasta is a delicious and easy way to incorporate this ingredient into your cooking. Give it a try and impress your family and friends with this mouth-watering dish.

Convert to HTML code:

<h2>Spicy Italian Sausage and Penne Pasta</h2>

<h3>Ingredients:</h3>

<ul>

<li><b>1 pound</b> hot Italian sausage</li>

<li><b>1 pound</b> penne pasta</li>

<li><b>1</b> onion, diced</li>

<li><b>2</b> cloves of garlic, minced</li>

<li><b>1</b> red bell pepper, diced</li>

<li><b>1</b> yellow bell pepper, diced</li>

<li><b>1</b> can diced tomatoes</li>

<li><b>1 cup</b> chicken broth</li>

<li><b>1/2 cup</b> heavy cream</li>

<li><b>1/2 cup</b> grated parmesan cheese</li>

<li><b>1/4 cup</b> chopped fresh parsley</li>

<li><b>1 teaspoon</b> dried oregano</li>

<li><b>1 teaspoon</b> dried basil</li>

<li><b>1/2 teaspoon</b> red pepper flakes</li>

<li><b>Salt and pepper</b> to taste</li>

<li><b>Olive oil</b></li>

</ul>

<h3>Instructions:</h3>

<ol>

<li>In a large pot, bring salted water to a boil and cook the penne pasta according to package instructions. Drain and set aside. </li>

<li>In a separate pan, heat a tablespoon of olive oil over medium heat. Add the hot Italian sausage and cook until browned, breaking it up into small pieces with a spatula. Remove the sausage from the pan and set aside.</li>

<li>In the same pan, add diced onion and garlic and cook until softened. Then add the diced bell peppers and cook for an additional 3-4 minutes.</li>

<li>Add the can of diced tomatoes, chicken broth, heavy cream, dried oregano, dried basil, red pepper flakes, and cooked sausage back into the pan. Stir to combine and let it simmer for 5-10 minutes.</li>

<li>Season with salt and pepper to taste.</li>

<li>Add the cooked penne pasta to the sauce and stir until well coated.</li>

<li>Remove from heat and sprinkle grated parmesan cheese on top. Cover and let it sit for a few minutes to allow the cheese to melt.</li>

<li>Garnish with chopped fresh parsley and serve hot.</li>

</ol>

<h3>Why You'll Love This Recipe:</h3>

<p>This spicy Italian sausage and penne pasta dish is a perfect balance of flavors and textures. The hot Italian sausage adds a bold and zesty flavor, while the diced tomatoes and bell peppers add a touch of sweetness. The cream and parmesan cheese bring a rich and creamy element to the dish, making it incredibly satisfying. Plus, it's a one-pot meal that is easy to make and perfect for a quick weeknight dinner. This recipe will surely become a go-to in your meal rotation. Enjoy!</p>

<h3>Conclusion:</h3>

<p>In conclusion, hot Italian sausage is a versatile ingredient that can elevate any dish with its spicy and flavorful profile. This recipe for spicy Italian sausage and penne pasta is a delicious and easy way to incorporate this ingredient into your cooking. Give it a try and impress your family and friends with this mouth-watering dish. </p>