18 Recipe Using Ground Italian Sausage Prepare To Be Amazed!

Published on: Mar 14, 2024

Ground Italian sausage is a versatile and flavorful ingredient that can elevate any dish. With its bold and savory taste, it adds a unique touch to any recipe. If you're looking for a delicious and easy-to-make dish using ground Italian sausage, look no further! In this article, we'll share a mouth-watering recipe that will have your taste buds dancing. So let's get cooking!

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Indulge in a creamy and delicious pasta dish with this recipe for Creamy Italian Sausage Pasta. The combination of tangy Italian sausage, rich cream, and flavorful spices creates a dish that is sure to please your taste buds. Serve it up for a weeknight meal or impress your dinner guests with this easy yet impressive dish.
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5-Ingredient Italian Sausage and Kale Baked Ziti

Main Ingredients: Ziti, Ground Italian Sausage, Garlic, Kale Leaves
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When you're short on time but still craving a hearty and satisfying meal, this 5-Ingredient Italian Sausage and Kale Baked Ziti is the perfect solution. With just five ingredients, this dish comes together quickly and easily, making it a great option for busy weeknights. Plus, the combination of Italian sausage and kale adds a delicious twist to the classic baked ziti dish.
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Baked Ziti

Main Ingredients: Ziti, Onion, Garlic, Lean Ground Beef, Ground Italian
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If you're a fan of classic Italian comfort food, then you'll love this recipe for Baked Ziti. With layers of rich tomato sauce, melty cheese, and flavorful Italian sausage, this dish is sure to become a family favorite. Plus, it's easy to prepare and can be made ahead of time, making it a great option for busy weeknights or special occasions.
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Homemade Meat Sauce

Main Ingredients: Ground Beef, Ground Italian Sausage, Onion, Garlic
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Upgrade your pasta game with this recipe for Homemade Meat Sauce. Made with flavorful Italian sausage, tomatoes, and a blend of spices, this sauce is the perfect accompaniment to any pasta dish. Serve it over your favorite pasta or use it as a topping for pizza for a delicious and easy meal.
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Italian Sausage Caprese Pasta

Main Ingredients: Olive Oil, Ground Italian Sausage, Ditalini Pasta
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Take your pasta dish to the next level with this recipe for Italian Sausage Caprese Pasta. The combination of tangy tomatoes, fresh mozzarella, and flavorful Italian sausage creates a dish that is both light and satisfying. Serve it up for a quick weeknight meal or impress your guests with this gourmet option.
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Baked Italian Sausage Rotini

Main Ingredients: Olive Oil, Minced Garlic, Ground Italian Sausage
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Upgrade your pasta bake with this recipe for Baked Italian Sausage Rotini. The combination of tangy Italian sausage, hearty rotini pasta, and melty cheese creates a dish that is sure to please. Plus, it's easy to prepare and can be customized with your favorite vegetables for a well-rounded meal.
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Easy Stromboli

Main Ingredients: Refrigerated Pizza Dough, Pizza Sauce, Sliced
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If you're a fan of pizza, then you'll love this recipe for Easy Stromboli. Made with flavorful Italian sausage, tangy marinara sauce, and melty cheese, this dish is essentially a pizza in wrap form. It's perfect for a quick and easy lunch or dinner, and can even be made ahead of time for meal prep.
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Zuppa Toscana Soup

Main Ingredients: Ground Italian Sausage, Crushed Red Pepper, White
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Warm up on a chilly day with a bowl of Zuppa Toscana Soup. Made with spicy Italian sausage, hearty potatoes, and flavorful broth, this soup is both comforting and satisfying. Serve it up as a starter or add some crusty bread for a filling meal.
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Baked Gnocchi

Main Ingredients: Ground Italian Sausage, Gnocchi, Ricotta, Salt, Fennel
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Upgrade your pasta game with this recipe for Baked Gnocchi. Made with pillowy gnocchi, flavorful Italian sausage, and tangy marinara sauce, this dish is sure to become a family favorite. Plus, it's easy to prepare and can be customized with your favorite vegetables for a well-rounded meal.
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For a hearty and flavorful meal, try this recipe for Italian Sausage Mostaccioli. With a blend of tangy Italian sausage, rich tomato sauce, and melty cheese, this dish is sure to satisfy your cravings. Plus, it's easy to prepare and can be made ahead of time for a stress-free meal.
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Sausage and Tortellini Soup

Main Ingredients: Olive Oil, Onion, Minced Garlic, Ground Italian
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Warm up with a bowl of Sausage and Tortellini Soup. Made with flavorful Italian sausage, hearty tortellini, and a blend of vegetables, this soup is both comforting and satisfying. Serve it up as a starter or add some crusty bread for a filling meal.
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Italian Sausage and Orzo Soup

Main Ingredients: Ground Italian Sausage, Medium White Onion, Medium
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Upgrade your soup game with this recipe for Italian Sausage and Orzo Soup. The combination of tangy Italian sausage, tender orzo pasta, and flavorful broth creates a soup that is both comforting and delicious. Serve it up as a starter or add some crusty bread for a filling meal.
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Homemade Italian Meatballs

Main Ingredients: Lean Ground Beef, Ground Italian Sausage, Large Eggs
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Take your pasta game to the next level with these Homemade Italian Meatballs. Made with a blend of flavorful Italian sausage and ground beef, these meatballs are sure to impress. Serve them over your favorite pasta or use them to make a hearty sub sandwich.
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Eggs In Hell with Italian Sausage

Main Ingredients: Olive Oil, Ground Italian Sausage, Vidalia Onion
Start your day off right with this recipe for Eggs In Hell with Italian Sausage. The combination of spicy Italian sausage, tangy marinara sauce, and perfectly cooked eggs creates a delicious and hearty breakfast dish. Serve it up with some crusty bread for a satisfying meal.
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Italian Sausage Meatballs

Main Ingredients: Ground Italian Sausage, White Onion, Minced Garlic
Upgrade your meatball game with this recipe for Italian Sausage Meatballs. Made with a blend of flavorful Italian sausage and ground beef, these meatballs are perfect for adding to your favorite pasta dish or using as a topping for pizza. Plus, they're easy to make and can be made ahead of time for meal prep.
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Warm up on a chilly day with a bowl of Italian Sausage Stew. Made with a blend of hearty vegetables, flavorful Italian sausage, and savory broth, this stew is both comforting and satisfying. Serve it up with some crusty bread for a delicious and filling meal.
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How to Make Stromboli

Main Ingredients: Refrigerated Pizza Dough, Pizza Sauce, Sliced
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Impress your friends and family with this recipe for How to Make Stromboli. Made with tangy Italian sausage, melty cheese, and your choice of toppings, this dish is perfect for a weekend meal or a game day snack. Plus, it's easy to customize and can be made ahead of time for meal prep.
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Tater Tot Italian Sausage Breakfast Casserole

Main Ingredients: Ground Italian Sausage, Olive Oil, Garlic Salt
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Upgrade your breakfast game with this recipe for Tater Tot Italian Sausage Breakfast Casserole. Made with a blend of flavorful Italian sausage, crispy tater tots, and creamy eggs, this casserole is sure to please. Plus, it's easy to make and can be customized with your favorite breakfast ingredients.
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Warm up with a bowl of Italian Sausage Chili. Made with a blend of hearty beans, tangy tomatoes, and flavorful Italian sausage, this chili is perfect for a cozy night in. Serve it up with some crusty bread or cornbread for a satisfying meal.
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Upgrade your soup game with this recipe for Italian Sausage Soup. Made with a blend of spicy Italian sausage, veggies, and flavorful broth, this soup is both comforting and satisfying. Serve it up as a starter or add some crusty bread for a filling meal.

The Perfect Sausage and Mushroom Pasta

Ingredients:

  • 1 pound ground Italian sausage
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 8 ounces mushrooms, sliced
  • 1 can diced tomatoes
  • 1/2 cup Italian sausage broth (reserved from cooking)
  • 1/4 cup fresh parsley, chopped
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon red pepper flakes
  • Salt and pepper to taste
  • 1 pound penne pasta
  • Grated Parmesan cheese for serving

Instructions:

  1. In a large skillet, cook the Italian sausage over medium-high heat until browned, breaking it up into small pieces as it cooks.
  2. Add the chopped onion, minced garlic, and sliced mushrooms to the skillet. Cook until the onions are translucent and the mushrooms are tender.
  3. Add the can of diced tomatoes, Italian sausage broth, parsley, oregano, red pepper flakes, salt, and pepper to the skillet. Stir to combine and let it simmer for 10 minutes.
  4. In the meantime, cook the penne pasta according to package instructions. Reserve 1/2 cup of the pasta water before draining.
  5. Once the pasta is cooked, add it to the skillet with the sausage and mushroom mixture. Toss well to combine, adding some of the reserved pasta water if needed to loosen the sauce.
  6. Serve the pasta in bowls and top with grated Parmesan cheese. Enjoy your delicious Italian sausage and mushroom pasta!
This hearty and flavorful pasta dish is perfect for a weeknight dinner or a special occasion. The combination of the Italian sausage with the earthy mushrooms and tangy tomatoes creates a delicious and well-balanced flavor profile. You can also add some vegetables like bell peppers or zucchini to add even more nutrition and texture to the dish. Not only is this recipe delicious, but it's also easy to make. With just a few simple steps, you can have a restaurant-worthy meal on your table in no time. Plus, the leftovers taste even better the next day, making it a great option for meal prepping. In addition to pasta, ground Italian sausage can be used in a variety of dishes like pizza, lasagna, meatballs, and soups. Its rich and bold flavor adds a unique twist to any recipe. So the next time you're craving some comfort food, don't forget to add some Italian sausage to your dish for that extra burst of flavor.
18 recipe using ground italian sausage Prepare to be amazed!

Creamy Italian Sausage Pasta

yield: 4 total time: 40 minutes
5.0 Stars (2 reviews)
View Recipe

Ingredients

  • 1 pound pasta – I used penne, 454g
  • 1 tablespoon butter .5oz, 14g
  • 3 tablespoons extra virgin olive oil 1.5oz, 42g
  • 1 small onion chopped fine
  • 4 cloves garlic chopped fine or put through the garlic press
  • 1 pound sweet Italian sausage 454g **see note**
  • 1 teaspoon Italian seasoning or a mix of dried basil, thyme, marjoram, and oregano
  • 1 bay leaf
  • 3/4 cup chicken broth 6.2oz, 176g
  • 1 1/2 cups heavy cream 12.6oz, 357g
  • 3/4 cup freshly grated Parmesan cheese 3oz, 85g
  • 8 ounces baby spinach 227g
  • salt
  • pepper

Nutrition

  • Calories : 1190 calories
  • Carbohydrate : 97 grams
  • Cholesterol : 205 milligrams
  • Fat : 70 grams
  • Fiber : 5 grams
  • Protein : 45 grams
  • SaturatedFat : 35 grams
  • Sodium : 1260 milligrams
  • Sugar : 4 grams
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