17 Recipe Using Chinese Plum Sauce You Won't Believe The Taste!
Published on: Mar 24, 2024
Chinese plum sauce is a versatile and flavorful condiment that is commonly used in Asian cuisine. Made from sweet plums, sugar, and spices, this sauce adds a unique tanginess and depth of flavor to dishes. While it is often used as a dipping sauce for spring rolls and dumplings, there are many other ways to incorporate it into your cooking. One delicious and easy recipe using Chinese plum sauce is stir-fried chicken with vegetables.
Main Ingredients: Plums, Minced Onion, Raisins, Brown Sugar, Apple Cider
If you're looking for a versatile and delicious topping for your beer can chicken, look no further than this adaptable plum chutney. Made with fresh plums, onions, spices, and a touch of vinegar, this chutney is the perfect balance of sweet and tangy. It pairs well with a variety of meats, including chicken, making it a must-try for any beer can chicken recipe.
2of 20
Five Spice Plum Sauce
Main Ingredients: Plums, Large Onion, Fresh Ginger, Garlic, Chili
This five spice plum sauce is the perfect combination of sweet, savory, and spicy. Made with plums, soy sauce, ginger, garlic, and a blend of Chinese five spice, this sauce adds a unique and delicious flavor to your beer can chicken. It's also great as a marinade or glaze for other meats, making it a versatile addition to your cooking repertoire.
3of 20
Plum Butter
Main Ingredients: Orange, Plums, Sugar, Vanilla Extract, Ground Cinnamon
For a twist on traditional barbecue sauce, try this plum butter. Made with plums, brown sugar, and a touch of cinnamon, this sauce is rich, sweet, and perfect for slathering on your beer can chicken. It's also great on sandwiches or as a dipping sauce for chicken nuggets. Plus, it's easy to make and can be stored in the fridge for future use.
If you're a fan of Chinese food, you've probably had plum sauce before. But have you ever tried making it from scratch? This authentic Chinese plum sauce is made with fresh plums, ginger, garlic, soy sauce, and a touch of Sriracha for a spicy kick. It's the perfect accompaniment to your beer can chicken, and it's also great on stir-fries, egg rolls, and more.
5of 20
Traditional Chinese Plum Sauce from Scratch
Main Ingredients: Plums, Garlic, Red Onion, Fresh Ginger, Soy Sauce
For a more traditional take on Chinese plum sauce, try this recipe made from scratch. It uses dried plums instead of fresh, giving it a deeper, more intense flavor. It also includes traditional Chinese ingredients like star anise, cinnamon, and Szechuan peppercorns for a truly authentic taste. Serve it alongside your beer can chicken for a delicious and unique meal.
6of 20
Chinese Plum Sauce, with Wild Plums
Main Ingredients: Plums, Garlic Cloves, Shallot, Ginger, Soy Sauce, Chile
If you're lucky enough to have access to wild plums, this Chinese plum sauce recipe is a must-try. Made with wild plums, ginger, garlic, chili peppers, and other spices, this sauce has a bold and tangy flavor that's perfect for pairing with grilled chicken. Plus, using wild plums adds a fun and adventurous aspect to your cooking.
7of 20
BEST Authentic Chinese Plum Sauce (Duck Sauce)
Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar
This recipe claims to be the "best" authentic Chinese plum sauce, and for good reason. Made with a blend of fresh and dried plums, ginger, garlic, and other spices, this sauce has a complex and delicious flavor that's perfect for your beer can chicken. It's also great as a dipping sauce for egg rolls or wontons, making it a versatile addition to any meal.
8of 20
Chinese Plum Sauce made with Fresh Plums
Main Ingredients: Plums, Apricots, Red Onion, Garlic Cloves, Ginger
If you have an abundance of fresh plums, this recipe is a great way to use them up. Made with plums, soy sauce, vinegar, and a touch of honey, this sauce is sweet, tangy, and perfect for slathering on your beer can chicken. It's also a great option for those who prefer a milder sauce, as the fresh plums add a subtle sweetness without being overpowering.
For a simple and delicious plum sauce recipe, look no further than this homemade version. Made with plums, soy sauce, rice vinegar, and a touch of sugar, this sauce has a clean and fresh flavor that's perfect for complementing the smokiness of your beer can chicken. Plus, it only takes about 20 minutes to make, so you can have it ready to go in no time.
10of 20
Chinese Plum Sauce (Sweet and Sour)
Main Ingredients: Plums, Pineapple Juice, Ground Ginger, Rice Vinegar
This sweet and sour Chinese plum sauce is the perfect balance of flavors. Made with plums, sugar, vinegar, and spices, it has a tangy and slightly sweet taste that's perfect for drizzling over your beer can chicken. It's also great as a dipping sauce for spring rolls or dumplings, making it a versatile and delicious addition to your kitchen.
11of 20
Asian Plum Sauce
Main Ingredients: Plums, Apple Cider Vinegar, Brown Sugar, Soy Sauce
If you're a fan of Asian flavors, you'll love this plum sauce recipe. Made with plums, soy sauce, ginger, and a touch of honey, this sauce has a rich and savory taste that pairs perfectly with your beer can chicken. It's also great on stir-fries or as a marinade for other meats, making it a versatile and tasty option for any meal.
12of 20
Chinese-Inspired Plum Sauce {Paleo}
Main Ingredients: Plums, Apple Cider Vinegar, Honey, Tamari Sauce
If you follow a Paleo diet, you don't have to miss out on the deliciousness of plum sauce. This recipe uses all Paleo-friendly ingredients, including plums, coconut aminos, apple cider vinegar, and honey, to create a sauce that's full of flavor without any added sugars or preservatives. It's the perfect accompaniment to your beer can chicken and other Paleo meals.
13of 20
Plum sauce - Plums
Main Ingredients: Plums, Water, Basil, Chili Powder, Garlic Powder, Salt
This simple and straightforward recipe lets the natural flavor of plums shine. Made with just plums, sugar, and vinegar, this sauce has a pure and fresh taste that's perfect for topping your beer can chicken. It's also great on other meats, like pork or lamb, making it a versatile and delicious addition to your cooking repertoire.
14of 20
Plum Sauce
Main Ingredients: Plums, Water, Basil, Chili Powder, Garlic Powder, Salt
If you're short on time but still want to enjoy the deliciousness of plum sauce, this recipe is for you. Made with store-bought plum jam and a few other basic ingredients, this sauce is quick and easy to make. It has a slightly sweeter and thicker consistency than traditional plum sauce, making it perfect for glazing your beer can chicken or using as a dipping sauce.
15of 20
Chilli Plum Sauce
Main Ingredients: Plums, Sugar, White Vinegar, Red Chili Peppers, Salt
For a spicy twist on plum sauce, try this chili plum sauce recipe. Made with plums, chili peppers, garlic, and other spices, it has a bold and fiery flavor that's perfect for those who like a bit of heat. It's great on chicken, pork, or even as a dipping sauce for spring rolls or egg rolls.
16of 20
Wild Plum Sauce
Main Ingredients: Plums, Garlic, Fresh Ginger Root, Cayenne Pepper, Soy
For a unique and delicious plum sauce, try this recipe made with wild plums. The wild plums give the sauce a more intense and complex flavor, while the addition of ginger, garlic, and soy sauce adds a savory element. It's the perfect accompaniment to your beer can chicken and will impress your guests with its unique and delicious taste.
17of 20
Spicy Plum Sauce
Main Ingredients: Plums, Shallot, Fresh Ginger, Brown Sugar, Apple Cider
This spicy plum sauce has a kick of heat from the addition of chili peppers and ginger. Made with plums, soy sauce, and other spices, it has a bold and tangy flavor that's perfect for topping your beer can chicken. It's also great for adding a bit of spice to other dishes, like stir-fries or grilled meats.
18of 20
Chile-Plum Sauce –
Main Ingredients: Olive Oil, Chili Peppers, Large Bell Peppers, Plums
This chile-plum sauce is a delicious blend of sweet and spicy flavors. Made with plums, chili peppers, ginger, and garlic, it has a unique and bold taste that pairs perfectly with your beer can chicken. It's also great on other meats, like pork or ribs, and can be used as a dipping sauce for spring rolls or egg rolls.
19of 20
Chili-Plum Sauce
Main Ingredients: Olive Oil, Chili Peppers, Large Bell Peppers, Plums
For a more traditional take on chili-plum sauce, try this recipe. Made with plums, chili peppers, garlic, and other spices, this sauce has a rich and flavorful taste that's perfect for topping your beer can chicken. It's also great on other meats, like beef or duck, and can add a burst of flavor to any meal.
20of 20
Ginger Spiced Plum Sauce
Main Ingredients: Brown Sugar, Apple Cider Vinegar, Soy Sauce, Fresh
This ginger spiced plum sauce has a bold and tangy flavor that's perfect for complementing the smokiness of your beer can chicken. Made with plums, ginger, garlic, and a touch of soy sauce, it has a unique and delicious taste that's sure to impress. It's also great as a marinade or glaze for other meats, making it a versatile and tasty addition to your cooking repertoire.
How to Make Stir-Fried Chicken with Chinese Plum Sauce
Ingredients:
1 pound boneless, skinless chicken breast, cut into bite-sized pieces
2 tablespoons vegetable oil
1 onion, thinly sliced
1 red bell pepper, thinly sliced
1 cup broccoli florets
1/4 cup Chinese plum sauce
1 tablespoon soy sauce
1 tablespoon rice vinegar
1 teaspoon cornstarch
Salt and pepper, to taste
Instructions:
In a small bowl, mix together the Chinese plum sauce, soy sauce, rice vinegar, and cornstarch. Set aside.
In a large skillet or wok, heat the vegetable oil over high heat.
Add the chicken and stir-fry until cooked through, about 5-6 minutes.
Remove the chicken from the pan and set aside.
In the same pan, add the onion, red bell pepper, and broccoli. Stir-fry until the vegetables are tender, about 3-4 minutes.
Return the chicken to the pan and pour in the plum sauce mixture. Stir to coat the chicken and vegetables.
Cook for an additional 2-3 minutes until the sauce thickens and coats the chicken and vegetables.
Season with salt and pepper to taste.
Serve over rice or noodles for a complete meal.
Why You Should Try This Recipe:
This stir-fried chicken with Chinese plum sauce is a perfect example of how to use this tasty condiment in a main dish. The chicken is tender and flavorful, while the vegetables add a satisfying crunch. The plum sauce adds a hint of sweetness and tanginess that pairs perfectly with the savory chicken and vegetables. This dish is also quick and easy to make, perfect for a busy weeknight meal. Plus, it's a great way to introduce a new flavor to your family's dinner rotation. Trust us, this recipe is a winner!
Featured Keywords: Chinese plum sauce, stir-fried chicken, vegetables, tanginess, quick and easy, busy weeknight meal.
Main Keywords: Chinese plum sauce recipe, plum sauce uses, Asian cuisine, versatile, flavorful, dipping sauce, main dish.
So next time you're looking for a new and delicious way to use Chinese plum sauce, give this stir-fried chicken recipe a try. Your taste buds will thank you!
:max_bytes(150000):strip_icc()/Chinese-5Spice-6366-25c6918c942043269400932bd29165a3.jpg)
/spicy-pita-bread-596030722-5823932d5f9b58d5b1434753.jpg)
