17 Recipe Usin Bottled Chinese Bbq Glaze Elevate Your Taste Buds!
Published on: Mar 24, 2024
Are you craving for some delicious Chinese BBQ flavors but don't have the time to prepare an elaborate dish? Look no further, as we have the perfect solution for you - a recipe using bottled Chinese BBQ glaze! With just a few pantry ingredients and a bottle of this amazing glaze, you can whip up a mouth-watering dish in no time. Let's dive into the details and learn how to make this flavorful dish in a few simple steps.
Looking for a delicious and unique way to cook chicken? Look no further than these top 20 Beer Can Chicken recipes! But why stop at just chicken? Take your cooking game to the next level with these mouth-watering Chinese BBQ Pork recipes. These recipes will bring a touch of Asian cuisine to your dinner table and impress your taste buds with bold flavors and tender meat.
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Char Siu (Roasted Chinese BBQ Pork)
Main Ingredients: Pork Cubes, Coconut Oil, Honey, Gluten Free Hoisin
This traditional Chinese BBQ Pork dish is a staple in Cantonese cuisine. The pork is marinated in a sweet and savory sauce and then roasted to perfection. The result is a succulent and tender meat that is perfect for any occasion. Serve it alongside some steamed rice and veggies for a complete meal that will have you coming back for seconds.
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Restaurant Style Chinese BBQ Ribs
Main Ingredients: Baby Back Ribs, Water, Soy Sauce, Large Garlic Cloves
If you're a rib lover, then you need to try these Chinese BBQ Ribs. This recipe will show you how to make restaurant-quality ribs right in your own kitchen. The secret is in the marinade, which includes ingredients such as hoisin sauce, soy sauce, and honey. The result is a sticky and flavorful rib that will have your taste buds dancing with joy.
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Chinese Steamed Buns with BBQ Pork Filling
Main Ingredients: Boneless Pork Loin Roast, Barbecue Sauce, Shallots
An Asian twist on a classic dish, these Chinese Steamed Buns with BBQ Pork Filling are sure to be a hit at your next dinner party. The fluffy buns are filled with tender and flavorful BBQ pork, creating the perfect combination of textures and flavors. These buns are not only delicious, but they also make for a beautiful presentation on the dinner table.
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Sweet & Sticky Chinese BBQ Pork (Char Siu)
Main Ingredients: Molasses, Tofu, Hoisin Sauce, Garlic, Ginger, Chinese
This Chinese BBQ Pork recipe is perfect for those who love a little sweetness in their meals. The pork is marinated in a sweet and sticky sauce made with honey, hoisin sauce, and other seasonings. The result is a tender and flavorful meat that will satisfy your cravings for something sweet and savory.
Main Ingredients: Pork Belly, Hoisin Sauce, Oyster Sauce, Sweet Soy
Why order takeout when you can make your own Char Siu at home? This recipe uses pork belly, which is known for its tenderness and flavor. The pork is marinated in a homemade sauce and then roasted to perfection. Serve it with some steamed rice and veggies for a complete and satisfying meal.
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Cha Siu Kebab 叉烧肉 (Chinese BBQ)
Main Ingredients: Hoisin Sauce, Oyster Sauce, Shaoxing Wine, Honey, Light
If you're looking for a fun and unique way to serve Chinese BBQ Pork, then try these Cha Siu Kebabs. This recipe combines the traditional flavors of Char Siu with the fun and convenience of kebabs. The pork is marinated in a flavorful sauce and then skewered with veggies for a delicious and easy-to-eat meal.
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Sticky Chinese BBQ Pork
Main Ingredients: Pork Medallions, Soy Sauce, Hoisin, Rice Vinegar
This Sticky Chinese BBQ Pork recipe is perfect for those who love a little heat in their meals. The pork is marinated in a spicy and flavorful sauce and then roasted to perfection. The result is a tender and sticky meat that will have you reaching for another serving.
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Chinese BBQ Pork {Char Siu}
Main Ingredients: Pork Tenderloins, Soy Sauce, Honey, Ketchup, Brown
This recipe for Chinese BBQ Pork {Char Siu} is a classic and simple way to prepare this dish. The pork is marinated in a sauce made with soy sauce, hoisin sauce, and other seasonings. The result is a tender and flavorful meat that is perfect for any occasion.
This Char Siu recipe is a must-try for any BBQ lover. The pork is marinated in a sauce made with soy sauce, hoisin sauce, and other seasonings, giving it a bold and savory flavor. The meat is then grilled to perfection, resulting in a tender and juicy Char Siu that will have you coming back for more.
If you're looking for a versatile Chinese BBQ sauce that you can use on a variety of meats, then this recipe is for you. This Chinese Style Barbecue Sauce is a delicious blend of sweet and savory flavors, with a hint of spice. Use it as a marinade, glaze, or dipping sauce for your favorite BBQ dishes.
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Char Sui Pork, Chinese Barbecue Pork
Main Ingredients: Pork Fillet, Honey, Sauce, Brown Sugar, Five Spice
This Char Sui Pork recipe is a twist on the traditional Chinese BBQ Pork. The pork is marinated in a flavorful sauce and then slow-cooked until it is fall-apart tender. The result is a melt-in-your-mouth pork that is perfect for sandwiches, rice bowls, or simply on its own.
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Chinese Chicken Skewers
Main Ingredients: Boneless Skinless Chicken Breasts, Teriyaki Sauce
These Chinese Chicken Skewers are a fun and easy way to incorporate Chinese flavors into your BBQ dishes. The chicken is marinated in a sauce made with soy sauce, hoisin sauce, and other seasonings, and then grilled to perfection. Serve them as a main dish or as an appetizer at your next BBQ party.
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Chinese BBQ Pork {Char Siu}
Main Ingredients: Pork Tenderloin, Teriyaki Sauce, Chicken Broth, Soy
This Chinese BBQ Pork recipe is a family favorite that is sure to become a staple in your household. The pork is marinated in a flavorful sauce and then roasted to perfection. The result is a tender and juicy meat that is perfect for any occasion.
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Char Siu Pork-Chinese BBQ Pork
Main Ingredients: Pork Butt, Ginger, Garlic Cloves, Light Soy Sauce
This Char Siu Pork recipe is a twist on the traditional Chinese BBQ Pork. The pork is marinated in a sauce made with soy sauce, hoisin sauce, and other seasonings, giving it a bold and savory flavor. The meat is then grilled to perfection, resulting in a tender and juicy Char Siu that will have you coming back for more.
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Chinese BBQ Pork {Char Siu}
Main Ingredients: Boneless Pork Shoulder, Sugar, Soy Sauce, Shaoxing Rice
This Chinese BBQ Pork recipe is a must-try for any BBQ lover. The pork is marinated in a sauce made with soy sauce, hoisin sauce, and other seasonings, giving it a bold and savory flavor. The meat is then grilled to perfection, resulting in a tender and juicy Chinese BBQ Pork that will have you coming back for more.
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Chinese BBQ Boneless Ribs
Main Ingredients: Ribs, Sugar, Soy Sauce, Hoisin Sauce, Dry Sherry
These Chinese BBQ Boneless Ribs are a delicious and easy-to-make dish that is perfect for any night of the week. The ribs are marinated in a flavorful sauce and then grilled to perfection. The result is a tender and juicy meat that is bursting with Chinese flavors.
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Chinese Style Sticky BBQ Ribs
Main Ingredients: Ribs, Garlic, Ginger, Onion, Green Onion, Sake, Soy
These Chinese Style Sticky BBQ Ribs are a crowd-pleaser at any BBQ party. The ribs are marinated in a sticky and flavorful sauce and then slow-cooked until they are fall-off-the-bone tender. Serve them alongside some steamed rice and veggies for a complete and satisfying meal.
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BBQ Pork
Main Ingredients: Pork Tenderloins, Hoisin Sauce, Soy Sauce, Dry Sherry
This simple and delicious BBQ Pork recipe is a must-have for any BBQ lover. The pork is marinated in a sauce made with soy sauce, hoisin sauce, and other seasonings, giving it a bold and savory flavor. The result is a tender and juicy meat that is perfect for sandwiches, rice bowls, or simply on its own.
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Rotisserie Chicken with Chinese Oyster Sauce Glaze
Main Ingredients: Soy Sauce, Rice Wine, Sugar, Garlic, Ginger, Scallion
If you have a rotisserie, then you need to try this Rotisserie Chicken with Chinese Oyster Sauce Glaze recipe. The chicken is coated in a delicious and sticky oyster sauce glaze that is sure to be a hit with your taste buds. Serve it with some steamed rice and veggies for a complete and satisfying meal.
The Magic of Chinese BBQ Glaze
Chinese BBQ glaze, also known as Char Siu sauce, is a staple in Chinese cuisine. It is a thick, sticky, and sweet sauce that is used as a marinade, glaze, or dipping sauce for various dishes. Made with a combination of soy sauce, hoisin sauce, honey, and Chinese five-spice powder, this glaze adds a burst of flavor to any dish it is used in. It is also readily available in most grocery stores, making it a convenient option for a busy weeknight meal.
The Recipe
Now, let's get to the main highlight - the recipe. To make this delicious dish, you will need:
1 pound of your choice of protein: You can use chicken, pork, or even tofu for a vegetarian option.
1/2 cup of bottled Chinese BBQ glaze: We recommend using Lee Kum Kee or Kikkoman brand for an authentic flavor.
1/4 cup of honey: This will add a touch of sweetness to the dish.
1/4 cup of soy sauce: Use low-sodium soy sauce if you prefer a less salty flavor.
1 tablespoon of Chinese five-spice powder: This spice mix is easily available in most grocery stores.
1 tablespoon of vegetable oil: You can use any neutral-flavored oil like canola or peanut oil.
Salt and pepper to taste.
The Cooking Process
To start, preheat your oven to 375 degrees F. In a small bowl, mix together the Chinese BBQ glaze, honey, soy sauce, Chinese five-spice powder, and vegetable oil. Season your choice of protein with salt and pepper, and place it in a baking dish. Pour the glaze mixture over the protein and make sure it is evenly coated. Bake for 25-30 minutes, basting the protein with the glaze every 10 minutes. Once fully cooked, let it rest for 5 minutes before slicing and serving.
How to Serve
This delicious Chinese BBQ glazed protein can be served over a bed of steamed rice or alongside some stir-fried vegetables for a complete meal. You can also use it as a filling for sandwiches or wraps for a quick and tasty lunch option. The possibilities are endless with this versatile dish.
In Conclusion
With just a few simple ingredients and a bottle of Chinese BBQ glaze, you can bring the flavors of Chinese BBQ to your kitchen. This recipe is perfect for a weeknight dinner or for impressing guests at a dinner party. So, what are you waiting for? Go ahead and try this recipe today and experience the magic of Chinese BBQ glaze for yourself!
