17 Recipe Turkey Casserole Celery Chinese Noodles They're Simply Irresistible!
Published on: Mar 24, 2024
Turkey casserole is a classic dish that many families enjoy during the holiday season. It's a perfect way to use up leftover Thanksgiving turkey and transform it into a delicious and hearty meal. But if you're tired of the traditional casserole recipe, why not mix things up and add some Chinese flavors to your dish? This recipe for turkey casserole with celery and Chinese noodles will add a new twist to the familiar dish while still incorporating all the comforting elements that make it a crowd-pleaser. So let's get cooking and take this traditional recipe to the next level!
Main Ingredients: Lean Ground Turkey, Olive Oil, Sweet Onion, Celery
If you're a fan of Asian flavors, then this recipe is a must-try. Tender beer can chicken is shredded and mixed with stir-fried vegetables and noodles for a delicious and satisfying meal. The combination of soy sauce, ginger, and garlic gives it the perfect balance of savory and tangy flavors. Plus, it's a great way to use up any leftover turkey from your holiday feast.
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Swiss Turkey Casserole
Main Ingredients: Turkey, Diced Celery, Noodles, Mayonnaise, Milk
This hearty casserole is the ultimate comfort food. Layered with tender turkey, mushrooms, and onions, and smothered in a creamy Swiss cheese sauce, it's a dish that the whole family will love. The addition of beer can chicken adds a unique depth of flavor to the dish, making it stand out from your typical casserole recipes.
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Brothy Chinese Noodles
Main Ingredients: Sesame Oil, Lean Ground Turkey, Scallions, Garlic
This simple and flavorful dish is perfect for a quick weeknight dinner. The broth is made with a combination of chicken broth and beer, giving it a rich and hearty flavor. The beer can chicken is then added in, along with vegetables and noodles, to create a delicious and satisfying meal.
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Hawaiian Haystacks
Main Ingredients: Chicken, Cream Of Chicken Soup, Chicken Broth, Cream
Hawaiian haystacks are a popular dish in many households, and for good reason. They're easy to make and can be customized to fit your preferences. This version uses beer can chicken as the protein, along with toppings such as pineapple, shredded coconut, and crunchy chow mein noodles. The result is a delicious and unique twist on a classic dish.
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Leftover Turkey Ramen
Main Ingredients: Turkey Carcass, Carrot, Celery, Salt, Water, Curry
If you're looking for a way to use up your leftover turkey, this recipe is a game-changer. The beer can chicken is combined with ramen noodles and a flavorful broth for a delicious and warming meal. Top it off with some green onions, cilantro, and a squeeze of lime for an extra burst of flavor.
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Turkey Salad
Main Ingredients: Mayonnaise, Milk, Apple Cider Vinegar, Mustard
This simple and refreshing salad is a great way to use up any leftover turkey. The beer can chicken is shredded and mixed with crunchy vegetables, like carrots and cabbage, and tossed in a tangy vinaigrette dressing. It's a light and healthy alternative to heavier holiday meals.
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Leftover Turkey Casserole With Rice (Gluten-Free,...
Main Ingredients: Rice, Onion, Celery, Turkey, Black Beans, Corn Kernels
If you're looking for a gluten-free option, this casserole is perfect for you. The beer can chicken is mixed with rice, vegetables, and a creamy sauce, and then baked to perfection. The result is a satisfying and comforting dish that is also gluten-free.
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Chinese Noodles With Chicken
Main Ingredients: Garlic Cloves, Ginger, Soy Sauce, Chicken, Chinese
This recipe brings together the flavors of Chinese cuisine and beer can chicken for a tasty and unique dish. The noodles are stir-fried with vegetables and a savory sauce, and then topped with tender beer can chicken. It's a delicious and easy meal that will have your taste buds dancing.
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Chinese Noodle Casserole for #SundaySupper
Main Ingredients: Soy Sauce, Chinese Rice Wine, Brown Sugar, Sesame Oil
This casserole is perfect for a lazy Sunday dinner. It's a one-dish meal that combines noodles, vegetables, and beer can chicken for a flavorful and hearty dish. It's also a great way to use up any leftover turkey from the week.
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Chicken Chow Mein
Main Ingredients: Chow Mein Noodles, Boneless Skinless Chicken Breasts
This classic Chinese dish gets a twist with the addition of beer can chicken. The tender chicken is combined with stir-fried vegetables and noodles, and then tossed in a savory sauce. It's a quick and easy meal that is sure to satisfy your cravings.
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Turkey Supreme Casserole
Main Ingredients: Turkey, Butter, All Purpose Flour, Celery, Large
This casserole is the ultimate comfort food. It combines tender beer can chicken with creamy mushroom soup, vegetables, and cheese, and is then topped with buttery crackers. It's a simple and satisfying dish that the whole family will love.
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Chinese Chicken and Vegetables with Rice
Main Ingredients: Boneless, Skinless Chicken Breasts, Butter, Onion
This stir-fry dish is a great way to use up any leftover beer can chicken. It's a quick and easy meal that combines tender chicken with a variety of vegetables and a flavorful sauce. Serve it over rice for a complete and satisfying meal.
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Sichuan Cold Noodles
Main Ingredients: Chinese Noodles, Celery, Carrots, Beansprouts, Chinese
If you're a fan of spicy food, then this recipe is for you. The beer can chicken is combined with cold noodles and a spicy Sichuan sauce for a delicious and refreshing meal. Top it off with some peanuts and green onions for an added crunch.
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Homemade Chow Mein
Main Ingredients: Chinese Noodles, Oil, Yellow Onion, Cabbage, Celery
This homemade version of a Chinese takeout favorite is made even better with the addition of beer can chicken. The tender chicken is mixed with stir-fried vegetables and noodles, and tossed in a flavorful sauce. It's a tasty and healthier alternative to ordering in.
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Sichuan Cold Sesame (or Peanut) Noodles
Main Ingredients: Chinese Noodles, Celery, Large Carrot, Bean Sprouts
This dish is a great way to use up any leftover beer can chicken. The noodles are tossed in a spicy Sichuan sauce and topped with shredded chicken, green onions, and peanuts. It's a flavorful and satisfying meal that is perfect for hot summer days.
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Leftover Turkey Soup
Main Ingredients: Butter Oil, Onion, Celery, Garlic, Carrots, Potatoes
This soup is a great way to use up any leftover beer can chicken. It's a hearty and comforting dish that combines tender chicken, vegetables, and noodles in a flavorful broth. It's the perfect meal to warm you up on a cold day.
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Chinese Duck Pasta with Mushrooms
Main Ingredients: Leg Quarters, Spice, Salt, Sugar, Fresh Ginger, Garlic
If you're feeling adventurous, try this unique twist on a classic Italian dish. The beer can chicken is used in place of duck and combined with flavorful mushrooms and pasta. The result is a delicious and unexpected combination of flavors that will have you coming back for more.
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Simple Turkey Salad
Main Ingredients: Mayonnaise, Sour Cream, Lemon Juice, Cracked Black
If you're looking for a quick and easy lunch option, this turkey salad is the perfect solution. The beer can chicken is combined with crunchy vegetables and tossed in a tangy dressing. Serve it on a bed of greens or in a wrap for a satisfying and healthy meal.
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Hawaiian Turkey Meatball Noodle Bowl
Main Ingredients: Low Sodium Soy Sauce, Pineapple Juice, Honey, Fresh
This Hawaiian-inspired dish is a great way to use up any leftover beer can chicken. The tender chicken is formed into meatballs and served over noodles with a flavorful pineapple sauce. It's a unique and delicious meal that will transport you to the tropics.
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Leftover Turkey Instant Pot Ramen
Main Ingredients: Ramen Noodles, Bone Broth, Turkey, Garlic Cloves
This recipe is perfect for those busy weeknights when you need a quick and easy meal. The beer can chicken is combined with ramen noodles and a flavorful broth, and cooked in an Instant Pot for a fast and delicious dinner. Top it off with some green onions and a soft boiled egg for a complete and satisfying meal.
A Unique Blend of Flavors
When it comes to creating a memorable dish, a combination of different flavors is key. In this recipe, we are adding a touch of Chinese cuisine to the classic turkey casserole. The addition of Chinese noodles adds a new texture to the dish, while the celery brings a refreshing crunch and a hint of earthy flavor. These ingredients are not only delicious but also add a pop of color to the dish, making it visually appealing.
The Perfect Harmony
The secret to making this recipe a success is finding the perfect balance between the different flavors. The tender turkey is the star of the dish, and it's complemented by the savory Chinese noodles and the fresh celery. The sweetness of the noodles and the slight bitterness of the celery are brought together by a rich and creamy sauce, making every bite a burst of deliciousness.
Easy to Make, Hard to Resist
Another great thing about this recipe is that it's incredibly easy to make. You can whip it up in no time, making it perfect for a busy weeknight dinner. It's a one-pot meal, so you don't have to worry about a sink full of dishes afterwards. Plus, it's a great way to use up any leftover turkey you may have from Thanksgiving or any other occasion.
Make it Your Own
This recipe is easily customizable, so feel free to add your own twist to it. You can add some chili flakes for a spicy kick or top it off with some crushed peanuts for some added crunch. You can also substitute the Chinese noodles with rice noodles or even regular pasta if that's what you have on hand. Play around with different ingredients and create a dish that suits your taste.
In Conclusion
This turkey casserole with celery and Chinese noodles is a perfect example of how you can elevate a classic dish by adding a few unexpected ingredients. With its unique blend of flavors and easy preparation, it's a recipe that will surely become a favorite in your household. So go ahead and give it a try, and don't forget to add your own creative twist to make it your own.
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