19 Recipe Traditional Vietnamese Curry Chicken Deliciousness Awaits You!
Published on: Mar 19, 2024
Vietnamese cuisine is known for its flavorful and aromatic dishes, and one of the most popular dishes is the traditional Vietnamese curry chicken. This dish is a perfect blend of fragrant spices and tender chicken, and it has a unique taste that will leave you wanting more. In this article, we will explore the traditional Vietnamese curry chicken recipe and the steps to make it at home. So, let's dive in and discover the secrets to making this delicious dish!
Main Ingredients: Chicken, Vegetable Oil, Minced Shallots, Minced Garlic
Spice up your dinner game with this delicious Vietnamese chicken curry. Made with tender chicken, fragrant spices, and creamy coconut milk, this dish is sure to become a family favorite. Serve it over a bed of steamed rice for the ultimate comfort meal.
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Vietnamese Chicken Curry (Cà Ri Gà)
Main Ingredients: Chicken, Potatoes, Carrots, Onion, Lemongrass, Leaves
If you're short on time, try this quick and easy version of the traditional Vietnamese chicken curry. Using store-bought curry paste and a few simple ingredients, you can have a flavorful and satisfying meal on the table in no time.
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Vietnamese Coconut Chicken Curry (Cà Ri Gà)
Main Ingredients: Chicken, Salt, Chicken Bouillon Powder, Granulated
This version of the Vietnamese chicken curry swaps out the traditional broth for creamy coconut milk. The result is a rich and flavorful dish that will warm you up from the inside out. Don't forget to garnish with fresh herbs for an added burst of freshness.
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Instant Pot Vietnamese Chicken Curry (Cà Ri Gà)
Main Ingredients: Boneless Skinless Chicken Thighs, Lemongrass Stalks
If you're a fan of your Instant Pot, then this recipe is a must-try. Tender chicken, potatoes, and carrots are cooked in a fragrant curry sauce, all in the convenience of one pot. Perfect for weeknight dinners when you're short on time.
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Traditional Vietnamese Chicken Pho (Pho Ga)
Main Ingredients: Yellow Onion, Ginger, Coriander Seeds, Fennel Seeds
This classic Vietnamese dish is a staple in many households. Tender chicken, aromatic herbs, and flavorful broth come together to create a comforting and nourishing soup. Don't forget to add a squeeze of lime and some hoisin sauce for an extra burst of flavor.
If you're in the mood for a heartier meal, try this version of the traditional Vietnamese soup. Tender chicken, rice noodles, and a flavorful broth make for a satisfying and filling meal. Top it off with some sriracha for a spicy kick.
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Vietnamese Chicken Salad (Gà Bóp)
Main Ingredients: Chicken, Shallot, Sweet Onion, Limes, Rau Ram, Salt
This refreshing salad is perfect for warmer days when you're craving something light and flavorful. Shredded chicken, crunchy veggies, and a tangy dressing come together to create a delicious and healthy meal. Add some crushed peanuts for a delightful crunch.
If you're looking for a quick and easy meal, try this version of the traditional Vietnamese soup. Made with store-bought broth and a few simple ingredients, you can have a bowl of comforting and flavorful soup on the table in under 30 minutes.
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Cơm Gà Instant Pot (Vietnamese Chicken Rice)
Main Ingredients: Chicken, Jasmine Rice, Sweet Rice, Ginger, Onion
This Instant Pot recipe is a game-changer for busy weeknights. Tender chicken and flavorful rice come together to create a one-pot meal that's both delicious and convenient. Serve it with some pickled vegetables for an added tangy flavor.
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Chicken Phở (Easy Vietnamese Phở Gà)
Main Ingredients: Yellow Onions, Fresh Ginger, Coriander Seeds, Cinnamon
If you're a fan of pho, then you have to try this easy Vietnamese chicken version. Tender chicken, rice noodles, and a flavorful broth make for a comforting and satisfying meal. Don't forget to top it off with some fresh herbs for an added burst of freshness.
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Vietnamese Mint and Ginger Chicken (Gà Chiên)
Main Ingredients: Extra Virgin Olive Oil, White Pepper, Sugar, Garlic
This flavorful and aromatic dish is perfect for those who love a bit of spice. Marinated chicken is pan-fried with fragrant ginger and mint, creating a delicious and mouth-watering meal. Serve it with some sticky rice for a complete experience.
Main Ingredients: Chicken, Filtered Water, Fresh Ginger Root, Large
If you're in the mood for something warm and comforting, try this Vietnamese chicken rice porridge. Made with tender chicken and rice, this dish is perfect for those cold and rainy days. Don't forget to season it with some fish sauce for an added depth of flavor.
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Vietnamese Crispy Skin Chicken (Gà Da Dòn)
Main Ingredients: Chicken, Ginger, Star Anise, Cinnamon Bark, Garlic
This dish is a must-try for all crispy chicken lovers. Marinated chicken is roasted until the skin is crispy and golden brown, creating a delicious and succulent meal. Serve it with some nuoc cham for a tangy and refreshing flavor.
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Miến Gà Instant Pot (Vietnamese Chicken Glass Noodle...
Main Ingredients: Chicken, Large Onion, Ginger, Rock Sugar, Dried
This Instant Pot recipe is perfect for those busy weeknights when you're craving something warm and comforting. Tender chicken and glass noodles are cooked in a flavorful broth, creating a delicious and satisfying meal. Add some chili oil for an extra kick of spice.
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Vietnamese Chicken Noodle Soup Instant Pot (Súp Nui Gà)
Main Ingredients: Chicken, Salt, Carrot, Daikon, Yellow Onion, Boiling
This Vietnamese chicken noodle soup is a favorite in many households. Tender chicken, noodles, and a flavorful broth make for a delicious and comforting meal. And with the help of your Instant Pot, you can have it on the table in no time.
Main Ingredients: Chicken, Salt, Sugar, Msg, Neutral Cooking Oil
If you're looking for a dish with a bit of a kick, then this is the one for you. Tender chicken is stir-fried with fragrant lemongrass and spicy bird's eye chilis, creating a flavorful and aromatic dish. Serve it with some steamed rice for a complete meal.
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Chicken Curry
Main Ingredients: Oil, Medium Potatoes, Large Carrots, Small Onion
If you're a fan of curry, then this simple and delicious chicken curry is a must-try. Tender chicken, potatoes, and carrots are cooked in a flavorful and creamy sauce, making for a satisfying and comforting meal. Don't forget to garnish with some fresh cilantro for an added burst of flavor.
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Easy Chicken Curry
Main Ingredients: Chicken, Medium Potato, Frozen Green Peas, Coconut
This version of the chicken curry is perfect for those who are short on time but still want a delicious and flavorful meal. Using store-bought curry paste and a few simple ingredients, you can have a satisfying and hearty meal on the table in no time.
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Authentic Pho Ga (Vietnamese Chicken Noodle Soup)
Main Ingredients: Chicken, Ginger, Shallots, Cassia Bark, Cinnamon Stick
This traditional version of the Vietnamese chicken noodle soup is a must-try for all pho lovers. Made with aromatic herbs, tender chicken, and flavorful broth, this dish is the ultimate comfort food. Serve it with some bean sprouts and basil for added freshness.
If you're looking for a quick and easy version of the traditional Vietnamese soup, then this is the recipe for you. Using store-bought broth and a few simple ingredients, you can have a delicious and comforting bowl of soup on the table in under 30 minutes.
Ingredients for Traditional Vietnamese Curry Chicken
1. Chicken
The star of this dish is the chicken, and it is important to choose the right cut of chicken for the best flavor. Traditional Vietnamese curry chicken is often made with bone-in, skin-on chicken thighs as they remain juicy and tender after cooking. You can also use boneless chicken thighs or chicken breasts if preferred.
2. Curry Powder
Curry powder is a blend of spices that gives the dish its distinctive flavor. In Vietnamese curry, the powder is made from a variety of spices such as turmeric, coriander, cumin, and chili powder. It is important to use a good quality curry powder to achieve the authentic taste of this dish.
3. Coconut Milk
Coconut milk is the base of the curry sauce, giving it a creamy and rich texture. It also balances out the heat from the spices, making the dish more flavorful and enjoyable.
4. Vegetables
To add more nutrients and texture to the dish, vegetables like potatoes, carrots, and onions are typically used. These vegetables are cut into bite-sized pieces and cooked in the curry sauce, soaking up all the delicious flavors.
5. Fresh Herbs
Fresh herbs like lemongrass, ginger, and garlic are essential in Vietnamese cooking, and they add a refreshing and aromatic touch to the curry sauce. These herbs are usually minced and added to the curry for extra flavor.
Steps to Make Traditional Vietnamese Curry Chicken
Now that we have all the ingredients ready, let's take a look at the steps to make this mouth-watering dish.
1. Marinate the Chicken
The first step is to marinate the chicken in a mixture of curry powder, fish sauce, and sugar. This will infuse the chicken with flavor and make it more tender.
2. Sauté the Aromatics
In a pot or wok, sauté minced lemongrass, ginger, and garlic until fragrant. This will create a flavorful base for the curry sauce.
3. Add the Chicken and Vegetables
Add the marinated chicken and vegetables to the pot and cook until the chicken is browned. This will help seal in the flavors and ensure the chicken is fully cooked.
4. Pour in the Coconut Milk
Once the chicken is browned, pour in the coconut milk and bring it to a boil. Then, reduce the heat and let it simmer for 20-30 minutes, until the sauce thickens and the chicken is fully cooked.
5. Serve and Enjoy!
Once the curry is ready, serve it over a bed of rice and garnish with fresh herbs like cilantro or Thai basil. The result is a delicious and aromatic traditional Vietnamese curry chicken that will impress your family and friends.
In conclusion, traditional Vietnamese curry chicken is a must-try dish for anyone who loves flavorful and aromatic food. With the right ingredients and steps, you can easily recreate this dish at home and experience the authentic taste of Vietnamese cuisine. So, gather your ingredients and give this recipe a try for a mouth-watering and satisfying meal.
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