16 Recipe To Use A Top Round Roast Mexican Discover Culinary Perfection!
Published on: May 17, 2024
Mexican cuisine is known for its bold flavors and diverse ingredients, making it a popular choice for many food enthusiasts. One staple dish in Mexican cooking is the top round roast, a versatile cut of beef that can be used in a variety of recipes. This lean and affordable cut is perfect for slow cooking, as it becomes tender and flavorful when cooked for a long period of time. If you're looking to spice up your dinner table, follow this recipe to create a delicious and authentic Mexican top round roast dish.
Main Ingredients: Top Round Roast, Dried Oregano, Dried Thyme, Dried
This classic recipe is a crowd-pleaser and is perfect for any occasion. Simply season your top round roast beef with your favorite herbs and spices, and roast it in the oven until it reaches your desired level of doneness. Serve it with your favorite sides for a hearty and delicious meal.
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Easy Top Round Roast Beef
Main Ingredients: Top Round Roast, Extra Virgin Olive Oil, Kosher Salt
If you're looking for a simple and foolproof way to cook a top round roast beef, this recipe is for you. With just a few ingredients and minimal prep time, you'll have a delicious and tender roast beef in no time. Perfect for busy weeknights or lazy Sundays.
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Slow Cooker Mexican-Style Shredded Beef
Main Ingredients: Top Round Roast, Onion, Garlic, Apple Cider Vinegar
Take your top round roast beef to the next level with this flavorful and spicy Mexican-style shredded beef recipe. The slow cooker does all the work, making this dish perfect for busy days. Serve it in tacos, burritos, or over rice for a delicious and easy meal.
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Herb Rubbed Top Round Roast Beef
Main Ingredients: Fresh Parsley, Fresh Thyme, Shallot, Dijon Mustard
This recipe takes a simple top round roast beef and elevates it with a flavorful and aromatic herb rub. The combination of rosemary, thyme, and garlic adds a burst of flavor to the meat, making it a standout dish at any dinner table.
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Herb-Rubbed Top Round Roast
Main Ingredients: Top Round Roast, Dried Oregano, Dried Thyme, Dried
For a more traditional take on herb-rubbed top round roast beef, try this recipe. It combines classic flavors like garlic, rosemary, and thyme with a touch of Dijon mustard for a tangy twist. The result is a tender and flavorful roast beef that will have your family asking for seconds.
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Rotisserie Top Round Roast With Garlic and Herbs
Main Ingredients: Top Round Roast, Kosher Salt, Dried Basil, Dried Thyme
If you have a rotisserie attachment for your grill, this recipe is a must-try. The slow rotation of the meat over the heat ensures a juicy and evenly cooked top round roast beef. And the garlic and herb marinade adds a delicious depth of flavor to the meat.
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Slow Cooker Spicy Top Round Roast
Main Ingredients: Top Round Roast, Kosher Salt, Ground Black Pepper
For those who love a bit of heat, this slow cooker spicy top round roast recipe is a game-changer. The combination of chipotle peppers, adobo sauce, and other spices adds a kick to the tender and juicy roast beef. Serve it with your favorite sides for a flavorful and satisfying meal.
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Crock Pot Shredded Beef Tacos
Main Ingredients: Salt, Chili Powder, Cumin, Coriander, Top Round Roast
This versatile recipe is perfect for those who love Mexican-inspired dishes. Simply slow cook your top round roast beef with salsa, onions, and spices, and shred it for a delicious and tender filling for tacos, burritos, or even nachos. It's a crowd-pleaser that's sure to be a hit at any party.
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Green Chili Roast
Main Ingredients: Top Round Roast, Salt And Ground Black Pepper, Green
If you're a fan of green chilies, this recipe is a must-try. The combination of green chilies, garlic, and spices makes for a flavorful and tender top round roast beef. And the best part? It's cooked in the slow cooker, so you can set it and forget it.
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Slow Cooker Pot Roast
Main Ingredients: Top Round Roast, Cubed Potatoes, Beef Broth, Carrots
A classic pot roast is always a crowd-pleaser, and this slow cooker pot roast recipe is no exception. The top round roast beef is slow-cooked with potatoes, carrots, and onions in a flavorful broth until it's fall-apart tender. Serve it with mashed potatoes for the ultimate comfort food meal.
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Lamb Carnitas Tacos with Roasted Tomatillo Salsa
Main Ingredients: Top Round Roast, Garlic, Yellow Onion, Sea Salt, Ground
If you're feeling adventurous and want to try something new, these lamb carnitas tacos are a must-try. The tender and flavorful lamb is slow-cooked with spices and then shredded for a delicious filling for tacos. Top it off with a tangy and spicy roasted tomatillo salsa for a burst of flavor in every bite.
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Perfect Roast Beef
Main Ingredients: Top Round Roast, Salt, Pepper, Olive Oil, Carrots
This recipe lives up to its name – it's the perfect roast beef. The meat is rubbed with a mixture of herbs and spices and then slow-roasted until it's perfectly juicy and tender. Serve it with your favorite sides for a classic and delicious meal.
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Seasoned Top Round Oven Roast
Main Ingredients: Top Round Roast, Ground Black Pepper, Dry Mustard
If you're looking for a simple and flavorful way to cook a top round roast beef, this recipe is for you. The meat is seasoned with a delicious combination of herbs and spices and then roasted in the oven until it reaches your desired level of doneness. It's a crowd-pleaser that's sure to become a family favorite.
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Slow Cooker Yankee Pot Roast
Main Ingredients: Top Round Roast, Sea Salt, Freshly Ground Black Pepper
This slow cooker Yankee pot roast is a hearty and comforting meal that's perfect for those chilly days. The top round roast beef is slow-cooked with potatoes, carrots, and onions in a flavorful broth until it's fall-apart tender. Serve it with warm bread for the perfect winter meal.
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Balsamic Mustard Roast Beef
Main Ingredients: Top Round Roast, Coarse Salt, Black Peppercorns
The combination of balsamic vinegar and Dijon mustard gives this top round roast beef a tangy and delicious flavor. The meat is slow-roasted until it's perfectly tender and then sliced for a delicious and flavorful meal. Serve it with roasted vegetables for a complete and satisfying dinner.
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Mustard Crusted Roast Beef
Main Ingredients: Top Round Roast, Salt, Ground Black Pepper, Garlic
This mustard crusted roast beef is a simple and flavorful way to cook a top round roast. The meat is coated in a mixture of mustard and spices and then roasted until it's perfectly juicy and tender. For an extra kick of flavor, add a dash of Worcestershire sauce to the mustard mixture.
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The Best Roast Beef
Main Ingredients: Top Round Roast, Fresh Oregano, Fresh Rosemary, Fresh
This recipe claims to be the best roast beef, and after trying it, you'll see why. The combination of herbs and spices, along with a bit of butter, gives this top round roast beef a melt-in-your-mouth texture and a delicious depth of flavor. It's a must-try for any roast beef lover.
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How To Cook Roast Beef
Main Ingredients: Top Round Roast, Olive Oil, Garlic Cloves, Water, Low
If you're new to cooking top round roast beef, this recipe is a great place to start. It takes you through the steps of preparing and cooking a delicious and tender roast beef, making it easy for anyone to follow. Serve it with your favorite sides for a satisfying and flavorful meal.
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Easy Roast Beef
Main Ingredients: Top Round Roast, Extra Virgin Olive Oil, Rosemary
For a simple and no-fuss way to cook a top round roast beef, try this recipe. With just a few ingredients and minimal prep time, you'll have a delicious and flavorful roast beef in no time. Serve it with mashed potatoes and gravy for the ultimate comfort food meal.
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Instant Pot French Onion Pot Roast
Main Ingredients: Top Round Roast, Onions, Olive Oil, Garlic, Salt
If you have an Instant Pot, this recipe is a must-try. The top round roast beef is cooked in a flavorful French onion soup mixture until it's tender and juicy. And the best part? It only takes 30 minutes to cook, making it the perfect meal for busy weeknights.
Ingredients:
For the roast:
- 2-3 pound top round roast
- 2 tablespoons olive oil
- 1 onion, chopped
- 4 cloves of garlic, minced
- 1 jalapeno, seeded and chopped
- 1 can of diced tomatoes
- 1 cup beef broth
- 1 tablespoon chili powder
- 1 teaspoon cumin
- 1 teaspoon oregano
- Salt and pepper, to taste
For the sauce:
- 2 tablespoons butter
- 2 tablespoons flour
- 1 cup salsa
- 1 cup sour cream
- Salt and pepper, to taste
Instructions:
Step 1: Preparing the roast
1. Preheat your oven to 350°F (175°C).
2. In a large Dutch oven or oven-safe pot, heat the olive oil over medium-high heat.
3. Season the top round roast with salt and pepper on all sides.
4. Sear the roast in the hot oil until it is browned on all sides, about 5 minutes per side.
5. Remove the roast from the pot and set aside.
Step 2: Making the sauce
1. In the same pot, add the chopped onion, garlic, and jalapeno. Cook until softened, about 3-4 minutes.
2. Add the canned tomatoes, beef broth, chili powder, cumin, and oregano. Stir to combine.
3. Return the roast to the pot and cover with the sauce.
4. Bring the mixture to a boil, then cover the pot and transfer it to the preheated oven.
5. Cook for 2-2.5 hours, or until the roast is tender and easily shreds with a fork.
Step 3: Preparing the sauce
1. In a small saucepan, melt the butter over medium heat.
2. Add the flour and whisk until smooth.
3. Slowly pour in the salsa and continue whisking until the sauce thickens.
4. Remove from heat and stir in the sour cream. Season with salt and pepper to taste.
Step 4: Serving the dish
1. Remove the pot from the oven and let it rest for 10 minutes.
2. Shred the top round roast with two forks.
3. Serve the meat with the sauce on top and your choice of sides such as rice or tortillas.
4. Garnish with fresh cilantro, if desired.
This top round roast Mexican recipe is perfect for a cozy family dinner or a gathering with friends. The tender and flavorful meat, combined with the tangy and creamy sauce, will surely be a hit at the dinner table. So next time you're in the mood for some Mexican cuisine, give this recipe a try and enjoy a delicious and authentic dish in the comfort of your own home.
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