15 Recipe To Mexican Grilled Chicken Fajita Nachos Get Cooking And Enjoy!
Published on: May 17, 2024
Fajitas and nachos are two classic favorites in Mexican cuisine, and combining them together is a match made in heaven. With this mouth-watering recipe for Mexican grilled chicken fajita nachos, you can satisfy your cravings for both dishes in one delicious bite. The combination of tender grilled chicken, sizzling fajita vegetables, and crunchy tortilla chips topped with gooey melted cheese and zesty salsa is sure to be a crowd-pleaser at any gathering or simply enjoyed as a tasty dinner at home.
Main Ingredients: Olive Oil, Yellow Onion, Garlic Clove, Rice Wine
Get ready to upgrade your nacho game with these mouth-watering fajita nachos. Tender and juicy beer can chicken is combined with sautéed peppers and onions, melted cheese, and your favorite toppings for a tasty twist on a classic dish.
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Chicken Fajita Nachos
Main Ingredients: Olive Oil, Chipotle Peppers, Adobo Sauce, Garlic, Lime
If you can't get enough of fajita nachos, this recipe takes it to the next level by using chicken fajita meat instead of traditional beef. The result? A flavorful and satisfying dish that will have everyone coming back for seconds.
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Quick Skillet Cheesy Fajita Nachos
Main Ingredients: Olive Oil, Yellow Onion, Bell Pepper, Frozen Corn
For a quick and easy option, try these skillet cheesy fajita nachos. Simply layer tortilla chips, beer can chicken, sautéed fajita veggies, and plenty of cheese in a skillet and bake until bubbly and golden brown. It's the perfect appetizer or game day snack.
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Grilled Chicken Fajita Salad with Guacamole Dressing
Main Ingredients: Chicken, Onions, Red Bell Peppers, Avocados, Onion
For a lighter option, this grilled chicken fajita salad with guacamole dressing is a must-try. Tender grilled chicken and fajita veggies are tossed with fresh greens and topped with a creamy homemade guacamole dressing for a flavorful and satisfying meal.
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Grilled Chicken Burrito Bowls
Main Ingredients: Chicken, Chicken Breast, Olive Oil, Limes, Chili
Burrito bowls are all the rage, and this recipe takes it to the next level by using beer can chicken as the protein. Packed with rice, beans, veggies, and all your favorite toppings, these grilled chicken burrito bowls are a delicious and easy meal option.
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Loaded Chicken Fajita Nachos
Main Ingredients: Boneless Skinless Chicken Breast, Vegetable Oil
If you like your nachos loaded with toppings, then this recipe is for you. These loaded chicken fajita nachos are piled high with beer can chicken, sautéed peppers and onions, black beans, corn, and plenty of cheese for a hearty and satisfying meal.
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Grilled Chicken Fajita Kabobs
Main Ingredients: Lime Juice, Water, Vegetable Oil, White Vinegar, Soy
Take your grilling game to the next level with these grilled chicken fajita kabobs. Tender chicken and fajita veggies are skewered and grilled to perfection, then topped with a flavorful marinade for a delicious and colorful dish.
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Cheesy Grilled Mexican Chicken
Main Ingredients: Chicken Breasts, Marinade, Queso, Rice, Diced Tomatoes
For a simple and flavorful dish, try this cheesy grilled Mexican chicken. Beer can chicken is smothered in a zesty cheese sauce and topped with your favorite Mexican toppings for a meal that's sure to become a family favorite.
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Grilled Chicken Street Tacos
Main Ingredients: Boneless Skinless Chicken Thighs, White Corn Tortillas
Street tacos are a popular Mexican street food, and this recipe brings them to your backyard grill. Juicy beer can chicken is combined with fresh toppings and served on warm tortillas for a quick and easy meal that's bursting with flavor.
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Pollo Adobado (Mexican Chicken Adobo)
Main Ingredients: Guajillo Chiles, Ancho Chiles, Garlic Cloves, Onion
If you're in the mood for something spicy, this Pollo Adobado recipe is a must-try. Beer can chicken is marinated in a zesty adobo sauce and grilled to perfection, resulting in a flavorful and tender dish that will have your taste buds dancing.
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Mexican Grilled Chicken Cobb Salad.
Main Ingredients: Old El Paso Flour Tortillas, Taco Seasoning, Olive Oil
This Mexican grilled chicken Cobb salad is packed with all your favorite toppings and plenty of beer can chicken for a protein-packed and satisfying meal. Top it off with a zesty homemade dressing for a delicious and healthy option.
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Mexican Brick Chicken with Grilled Corn and Avocados
Main Ingredients: Ancho Chile Powder, Kosher Salt, Dried Oregano, Ground
For a unique and flavorful dish, try this Mexican brick chicken with grilled corn and avocados. Beer can chicken is combined with grilled corn and avocado salsa for a meal that's bursting with freshness and bold flavors.
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Grilled Chicken Nachos (2 Ways)
Main Ingredients: Tortilla Chips, Salt, Pepper, Sour Cream, Salsa
Nachos are a crowd-pleasing dish, and this recipe offers two delicious ways to enjoy them. Choose between traditional nachos or loaded chicken fajita nachos for a tasty and satisfying meal that's perfect for sharing.
Mexican street corn, also known as elote, is a popular side dish that's easy to make on the grill. This recipe takes it to the next level by using beer can chicken as a topping for a hearty and flavorful side dish.
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Grilled Chicken Nachos with Cilantro Lime Crema
Main Ingredients: Sour Cream, Lime, Cilantro, Chili Powder, Salt, Pepper
These grilled chicken nachos with cilantro lime crema are a fresh and flavorful twist on traditional nachos. Tender beer can chicken is combined with a zesty crema, fresh pico de gallo, and plenty of cheese for a delicious and satisfying meal.
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Mexican Chicken Tortilla Casserole
Main Ingredients: Chicken, Black Beans, Diced Tomatoes, Salsa, Frozen
Tortilla casserole is a comforting and easy dish to make, and this Mexican chicken version is no exception. Packed with tasty layers of beer can chicken, tortilla chips, and cheese, this casserole is sure to be a hit with the whole family.
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Easy Mexican Grilled Chicken
Main Ingredients: Chicken Breasts, Taco Seasoning, Limes, Black Beans
For a simple and delicious meal, try this easy Mexican grilled chicken recipe. Beer can chicken is marinated in a flavorful sauce, then grilled to perfection for a tender and juicy dish that's perfect for any occasion.
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Mexican Street Corn Tortilla Soup
Main Ingredients: Olive Oil, Diced Yellow Onion, Poblano Peppers, Garlic
Tortilla soup is a classic Mexican dish that's perfect for a cozy night in. This recipe adds a twist by using grilled Mexican street corn and beer can chicken for a hearty and flavorful soup that's sure to become a family favorite.
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Mexican Street Corn Chicken Tacos
Main Ingredients: Chicken Breasts, Canola Oil, Fresh Lime Juice, Chili
Tacos are a staple in Mexican cuisine, and this recipe offers a unique twist by using grilled Mexican street corn as a topping. Combined with tender beer can chicken, these tacos are packed with bold flavors and sure to be a hit.
If you're in the mood for a comfort food dish, this Mexican chicken with cheese sauce is sure to satisfy. Juicy beer can chicken is smothered in a creamy and flavorful cheese sauce for a meal that's perfect for a cozy night in.
Gather Your Ingredients
To start, gather all the necessary ingredients for this recipe. For the chicken fajita marinade, you will need chicken breasts, lime juice, olive oil, garlic, chili powder, cumin, and salt. For the fajita vegetables, you will need bell peppers, onion, and any other vegetables of your choice. For the nachos, you will need tortilla chips, shredded cheese, and your favorite salsa. Make sure to have all the ingredients on hand before starting to make the dish.
Marinate the Chicken
To infuse the chicken with flavor, start by marinating it in a mixture of lime juice, olive oil, minced garlic, chili powder, cumin, and salt. This will not only add a delicious tangy and spicy flavor to the chicken but also help to tenderize it and keep it moist when grilled. Let the chicken marinate for at least 30 minutes or overnight for maximum flavor.
Grill the Chicken and Vegetables
Once the chicken has marinated, it's time to fire up the grill. Grill the chicken and vegetables over medium-high heat until the chicken is cooked through and the vegetables are slightly charred and tender. Once done, remove the chicken and vegetables from the grill and let them rest for a few minutes before slicing the chicken and dicing the vegetables.
Assemble the Nachos
Now comes the fun part – assembling the nachos! On a large baking sheet, spread out a layer of tortilla chips and top with the sliced chicken, diced vegetables, and shredded cheese. Repeat the layering process until all the ingredients are used up, ending with a layer of cheese on top. Place the baking sheet back on the grill and close the lid to allow the cheese to melt and the nachos to heat through.
Add the Finishing Touches
Once the cheese has melted, remove the nachos from the grill and top with your favorite salsa and any other toppings of your choice, such as diced tomatoes, jalapenos, or cilantro. Serve immediately and enjoy the delicious combination of flavors and textures in every bite.
In conclusion, this recipe for Mexican grilled chicken fajita nachos is a must-try for any Mexican food lover. It's a perfect dish for any occasion and can easily be customized to suit your taste preferences. So gather your ingredients, fire up the grill, and enjoy this mouth-watering fusion of fajitas and nachos.
