17 Recipe To Make Southern Fried Chicken Elevate Your Taste Buds!
Published on: Apr 6, 2024
Southern fried chicken is a beloved classic dish that is enjoyed by people all around the world. The crispy, flavorful exterior and tender, juicy interior make it a go-to comfort food for many. While it may seem daunting to recreate this dish at home, with the right recipe and techniques, you can easily make delicious southern fried chicken in your own kitchen. In this article, we will take you through a step-by-step guide on how to make this mouth-watering dish that will have your taste buds dancing with joy. So, put on your apron and get ready to learn the secrets to making the perfect southern fried chicken.
Main Ingredients: Large Eggs, Water, Hot Sauce, Baking Powder
If you love a little heat in your meals, this spicy southern fried chicken recipe is for you. The crispy coating is made with a blend of spices that will tingle your taste buds. Serve it with some cooling ranch dressing for the perfect balance of flavors.
Classic and simple, this southern fried chicken recipe is a must-try. The marinade is made with buttermilk and spices that will tenderize the chicken and infuse it with flavor. The crunchy coating is made with a blend of flour and seasonings that will satisfy your cravings.
For a kid-friendly version of southern fried chicken, try these strips. They are easy to eat and fun for all ages. The marinade is made with buttermilk and spices, and the coating is made with panko breadcrumbs for an extra crunch. Serve them with honey mustard for a sweet and tangy dipping sauce.
Nothing beats a classic southern fried chicken recipe. This dish is comfort food at its finest, with a crispy coating that is southern perfection. The secret ingredient in this recipe is a touch of cayenne pepper, which elevates the dish to a whole new level.
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Buttermilk-Brined Southern Fried Chicken
Main Ingredients: Chicken, Buttermilk, Hot Sauce, Minced Garlic, Fresh
For a juicy and tender chicken, try this buttermilk-brined southern fried chicken recipe. The marinade is made with buttermilk, lemon juice, and spices that will infuse the chicken with flavor and moisture. The coating is made with a blend of flour and seasonings that will crisp up perfectly in the fryer.
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Southern Fried Chicken Wings
Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
Looking for a crowd-pleaser for your next party? These southern fried chicken wings are the answer. The marinade is made with buttermilk and hot sauce for a spicy kick. The coating is made with a blend of flour and seasonings that will crisp up in the fryer. Serve them with your favorite dipping sauce for a finger-licking good experience.
This ultimate southern fried chicken recipe is tried and true. The marinade is made with buttermilk and spices that will infuse the chicken with flavor and tenderness. The coating is made with a blend of flour and seasonings that will crisp up perfectly. Serve it with southern-style green beans and mashed potatoes for a classic southern meal.
Another classic southern fried chicken recipe that is a crowd-pleaser. The marinade is made with buttermilk and spices that will infuse the chicken with flavor and tenderness. The coating is made with a blend of flour and cornmeal for an extra crunch. Serve it with southern-style biscuits for a satisfying meal.
If you crave a crispy coating on your fried chicken, try this recipe. The marinade is made with buttermilk and spices that will infuse the chicken with flavor and tenderness. The coating is made with a blend of flour and cornstarch that will crisp up perfectly in the fryer. Serve it with some spicy honey mustard for a delicious kick.
For a healthier version of southern fried chicken, try this recipe made in an air fryer. The marinade is made with buttermilk and spices that will infuse the chicken with flavor and tenderness. The coating is made with a blend of flour and breadcrumbs that will crisp up perfectly in the air fryer. Serve it with southern-style mac and cheese for a satisfying meal.
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Vegan Southern Fried Chicken
Main Ingredients: Super Firm Tofu, Vital Wheat Gluten, Nutritional Yeast
For our vegan friends, this recipe is for you. This southern fried "chicken" is made with seitan and spices that will fool your taste buds. The coating is made with a blend of flour and seasonings that will crisp up perfectly in the fryer. Serve it with some vegan coleslaw for a complete meal.
For those who love the flavors of Cracker Barrel, this southern fried chicken recipe is for you. The marinade is made with buttermilk and spices that will infuse the chicken with flavor and tenderness. The coating is made with a blend of flour and seasonings that will crisp up perfectly in the fryer. Serve it with some southern-style biscuits for a comforting meal.
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The Ultimate Southern Fried Chicken
Main Ingredients: Large Eggs, Kosher Salt, All Purpose Flour, Cornstarch
This ultimate southern fried chicken recipe is tried and true. The marinade is made with buttermilk and spices that will infuse the chicken with flavor and tenderness. The coating is made with a blend of flour and seasonings that will crisp up perfectly in the fryer. Serve it with some southern-style green beans and mashed potatoes for a classic southern meal.
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Extra-Crunchy Southern Fried Chicken
Main Ingredients: Paprika, Freshly Ground Black Pepper, Garlic Powder
If you love a crispy coating on your fried chicken, this recipe is for you. The marinade is made with buttermilk and spices that will infuse the chicken with flavor and tenderness. The coating is made with a blend of flour and seasonings that will double-coat the chicken for an extra crunch. Serve it with some southern-style coleslaw for a classic pairing.
If you love unique and delicious dishes, try this southern fried chicken livers recipe. The marinade is made with buttermilk and spices that will infuse the livers with flavor. The coating is made with a blend of flour and cornmeal for an extra crunch. Serve it with some southern-style gravy for a traditional southern meal.
For a simpler and healthier version of southern fried chicken, try this recipe with boneless, skinless chicken breasts. The marinade is made with buttermilk and spices that will infuse the chicken with flavor and tenderness. The coating is made with a blend of flour and cornstarch that will crisp up perfectly in the fryer. Serve it with some southern-style collard greens for a delicious and nutritious meal.
Ingredients You Will Need
The Chicken
To make the perfect southern fried chicken, you will need a whole chicken or chicken pieces such as thighs, legs, or breasts. Make sure to choose quality chicken that is fresh and preferably organic. Cut the chicken into pieces, and for an extra crispy coating, you can remove the skin.
The Marinade
The marinade is what gives the chicken its signature flavor and tender texture. It typically consists of buttermilk, hot sauce, and spices such as garlic powder, onion powder, paprika, and cayenne pepper. You can adjust the level of spiciness according to your taste preferences.
The Breading
The breading is what creates the crispy outer layer of the chicken. It is a combination of flour, cornstarch, and seasonings such as salt, black pepper, and garlic powder. For an extra crunch, you can also add some panko breadcrumbs.
The Process
Now that you have all the ingredients ready, it's time to get cooking. Begin by marinating the chicken in the buttermilk mixture for at least 4 hours or overnight. This will ensure that the chicken is tender and infused with flavor. Once marinated, remove the chicken from the buttermilk and let the excess drip off. Then, coat the chicken in the seasoned flour mixture, making sure to cover every inch. Let the chicken rest for 10-15 minutes, allowing the breading to stick to the chicken. In the meantime, heat up a pan with oil to about 350 degrees Fahrenheit. Then, carefully place the chicken pieces in the hot oil, making sure not to overcrowd the pan. Fry for about 15-20 minutes, flipping the chicken halfway through, until it is golden brown and cooked through. Remove the chicken from the oil and place it on a wire rack to drain off any excess oil. Finally, let the chicken rest for a few minutes before serving to ensure that it retains its juiciness.
Final Thoughts
There you have it, the perfect recipe for southern fried chicken. Serve it with your favorite sides such as mashed potatoes, coleslaw, or mac and cheese for a complete southern meal. With a little time and patience, you can easily recreate this delicious dish at home. So, next time you're craving some comfort food, skip the takeout and try making your own southern fried chicken. Your taste buds will thank you!
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