20 Recipe To Make Jackfruit Indian Style Elevate Your Taste Buds!
Published on: Mar 30, 2024
If you are a fan of Indian cuisine and looking to add some new and unique flavors to your cooking, then you must try making jackfruit Indian style. This tropical fruit is not only delicious but also packed with nutrients and has a meat-like texture, making it a popular meat substitute among vegetarians and vegans. In this article, we will share a simple and authentic recipe to make jackfruit Indian style that will surely impress your taste buds. Get ready to explore the rich and aromatic flavors of Indian cooking with this mouth-watering dish.
Main Ingredients: Jackfruit, Onions, Garlic, Ginger, Medium Tomatoes
If you're looking for a unique and flavorful vegetarian dish, look no further than Kathal Sabzi. This Indian jackfruit curry is a popular dish in many households and is often served during special occasions. Made with tender jackfruit, spices, and coconut milk, this dish is bursting with flavor and texture. It's a great alternative to meat-based curries and is sure to impress your friends and family.
Main Ingredients: Jackfruit, Potatoes, Finely Chopped Onion, Ginger
If you're in the mood for a tasty and healthy snack, try making Idichakka Cutlet. This dish, also known as Tender Jackfruit Cutlet, is a popular street food in India. Made with mashed jackfruit, potatoes, and spices, these cutlets are perfect for a savory and satisfying snack. They can also be served as an appetizer or side dish for a meal.
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Jackfruit Curry
Main Ingredients: Olive Oil, Yellow Onion, Bell Pepper, Garlic Cloves
Jackfruit is a versatile fruit that can be used to make a variety of dishes, including curries. Jackfruit curry is a popular dish in Southeast Asian countries, particularly in India and Sri Lanka. It's made with chunks of jackfruit cooked in a flavorful sauce made with coconut milk and spices. This dish is perfect for vegetarians looking for a hearty and flavorful meal.
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Jackfruit
Main Ingredients: Jackfruit, Onion, Ginger, Garlic, Tomato, Coriander
Jackfruit, also known as the "vegetarian meat", is a tropical fruit that is native to South and Southeast Asia. It is the largest tree-borne fruit in the world and is known for its sweet and juicy flesh. In recent years, jackfruit has gained popularity as a meat substitute due to its texture and ability to absorb flavors. It's also a good source of fiber, making it a healthy addition to any dish.
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Jackfruit Biryani
Main Ingredients: Jackfruit, Yogurt, Onions, Tomatoes, Green Chili, Mint
Biryani is a popular rice dish that is commonly made with meat or vegetables. However, jackfruit biryani is a unique twist on this traditional dish. Made with tender jackfruit, fragrant rice, and spices, this biryani is a delicious and satisfying meal. It's perfect for special occasions or when you're craving something different.
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Kathal Sabji (Jackfruit Curry)
Main Ingredients: Green Chili, Cilantro, Salt, Garam Masala, Jackfruit
Kathal Sabji, also known as Jackfruit Curry, is a popular dish in North Indian cuisine. It's made with chunks of jackfruit cooked in a flavorful onion and tomato-based sauce. This dish is often served with rice or roti and is a great way to incorporate jackfruit into your diet. It's also a great option for those following a vegetarian or vegan diet.
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Vegetarian Jackfruit Curry
Main Ingredients: Ghee, Yellow Onion, Garlic, Fresh Ginger Root, Ground
If you're looking for a delicious and filling vegetarian meal, try making a jackfruit curry. This curry is made with tender jackfruit, spices, and coconut milk, making it a flavorful and satisfying dish. It's a great alternative to meat-based curries and is sure to impress your taste buds.
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Focus on Jackfruit
Main Ingredients: Jackfruit, Onion, Potatoes, Ginger Paste, Garlic Paste
Jackfruit is a nutritious and delicious fruit that is gaining popularity as a meat substitute. It's low in calories and high in fiber, making it a great addition to a healthy diet. When cooked, jackfruit has a texture similar to pulled pork, making it a great alternative for those looking to cut back on meat consumption. It's also a good source of vitamins and minerals, making it a nutritious addition to any meal.
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Roasted Pumpkin Jackfruit Curry
Main Ingredients: Pumpkin, Full Fat Coconut Milk, Yogurt, Water, Garam
If you love pumpkin and jackfruit, why not combine them in a delicious curry? Roasted Pumpkin Jackfruit Curry is a hearty and flavorful dish that is perfect for the fall season. Made with roasted pumpkin, tender jackfruit, and a blend of spices, this curry is a symphony of flavors. Serve it with rice or naan bread for a complete meal that will warm you up on a chilly day.
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Chakka payasam/Jackfruit pudding
Main Ingredients: Jackfruit, Water, Jaggery, Sago, Coconut Milk, Milk
Chakka payasam, also known as Jackfruit pudding, is a popular dessert in Kerala, India. Made with ripe jackfruit, coconut milk, and jaggery, this creamy and sweet pudding is a must-try for anyone with a sweet tooth. It's often served during festivals and special occasions, but you can enjoy it any time of the year.
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Vegan Jackfruit Turmeric Masala Curry
Main Ingredients: Olive Oil, Cinnamon Stick, Garlic Paste, Ginger Paste
For a healthy and flavorful vegan meal, try making Jackfruit Turmeric Masala Curry. This dish is packed with nutrients and flavor, thanks to the combination of jackfruit, turmeric, and other spices. It's a great way to incorporate more plant-based meals into your diet and is perfect for those following a vegan lifestyle.
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Jackfruit Curry with Sweet Potatoes
Main Ingredients: Olive Oil, Brown Onion, Garlic, Ginger, Chilli Pepper
Looking to add more vegetables to your diet? Try making Jackfruit Curry with Sweet Potatoes. This dish is a delicious and healthy way to enjoy jackfruit and sweet potatoes. The combination of flavors and textures make this dish a winner, and it's perfect for a quick and easy weeknight meal.
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Raw Jackfruit Biryani / Palakkai Biryani
Main Ingredients: Jackfruit, Basmati Rice, Onions, Tomato, Mint Leaves
If you're a fan of biryani, you'll love this Raw Jackfruit Biryani. Made with unripe jackfruit and fragrant spices, this biryani is a flavorful and satisfying meal. It's a great option for those looking to cut back on meat or incorporate more plant-based meals into their diet.
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One Pot Jackfruit Quinoa Pilaf
Main Ingredients: Olive Oil, Garlic, Ginger Powder, Cinnamon Powder
Quinoa is a popular grain that is known for its high protein content and numerous health benefits. Combine it with jackfruit, vegetables, and spices, and you have a delicious and nutritious One Pot Jackfruit Quinoa Pilaf. This dish is perfect for a quick and healthy meal, and it's easy to customize with your favorite vegetables.
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Idichakka Thoran / Tender Jackfruit Stir fry
Main Ingredients: Grated Coconut, Garlic, Chilies, Fresh Curry Leaves
If you're in the mood for a stir fry, try making Idichakka Thoran. This dish, also known as Tender Jackfruit Stir fry, is a popular side dish in Kerala, India. Made with tender jackfruit, coconut, and spices, this dish is a flavorful and healthy addition to any meal. It's also a great way to introduce jackfruit to those who have never tried it before.
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Shahi Enchor Curry (Green Jackfruit curry)
Main Ingredients: Jackfruit, Curd, Onion, Ginger, Minced Garlic, Salt
Shahi Enchor Curry, also known as Green Jackfruit curry, is a rich and flavorful dish that is perfect for special occasions. Made with green jackfruit, cashews, and a blend of spices, this curry is a luxurious and satisfying meal. It's often served with rice or naan bread and is sure to impress your guests.
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Kathal ki Sabzi (Raw Jackfruit curry)
Main Ingredients: Jackfruit, Onion, Garlic Paste, Mustard Seeds, Cumin
Kathal ki Sabzi, also known as Raw Jackfruit curry, is a popular dish in North Indian cuisine. Made with unripe jackfruit and a spicy tomato-based sauce, this dish is a great way to incorporate jackfruit into your diet. It's often served with rice or roti and is a delicious and satisfying meal.
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Quick Kathal Biryani – Jackfruit Biryani (GF+V)
Main Ingredients: Jackfruit, Basmati Rice, Onions, Ginger, Water, Olive
If you're short on time but craving a flavorful and hearty meal, try making Quick Kathal Biryani. This dish, also known as Jackfruit Biryani, is a quick and easy version of the traditional biryani. Made with canned jackfruit, this dish comes together in no time and is perfect for a busy weeknight meal.
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Creamy Jackfruit Curry with Tomato, Coconut & Lime
Main Ingredients: Coconut Oil, Onion, Red Pepper, Garlic, Fresh Ginger
For a creamy and flavorful curry, try making Creamy Jackfruit Curry with Tomato, Coconut & Lime. This dish is made with ripe jackfruit, coconut milk, and a tangy tomato and lime sauce. It's a great option for those looking for a dairy-free and gluten-free meal, and it's sure to satisfy your cravings for a comforting and flavorful dish.
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Instant Pot Vegan Jackfruit with Potato Curry
Main Ingredients: Coconut Oil, Curry Powder, Paprika, Cumin, Turmeric
If you have an Instant Pot, put it to good use by making Vegan Jackfruit with Potato Curry. This dish is made with tender jackfruit, potatoes, and a blend of spices, and it comes together in a fraction of the time compared to traditional stovetop cooking. It's a flavorful and healthy dish that is perfect for busy weeknights.
The Health Benefits of Jackfruit
Before we dive into the recipe, let's take a look at the health benefits of jackfruit. This fruit is high in fiber, vitamins, and minerals, making it a great addition to any diet. It is also a good source of antioxidants and has anti-inflammatory properties, which can help improve digestion, boost immunity, and reduce the risk of chronic diseases. With its low calorie and fat content, jackfruit is a healthy option for those looking to maintain a balanced diet.
Ingredients Needed for Jackfruit Indian Style
To make jackfruit Indian style, you will need the following ingredients:
1 can of young jackfruit: Make sure to get the canned jackfruit in brine, not the ripe one in syrup.
1 onion: Finely chopped.
2-3 garlic cloves: Minced.
1 inch ginger: Grated or minced.
1-2 green chilies: Finely chopped.
1 teaspoon cumin seeds: Crushed.
1 teaspoon coriander powder: Ground.
1 teaspoon garam masala: Ground.
1 teaspoon turmeric powder: Ground.
1 teaspoon red chili powder: Ground.
1 cup coconut milk: Thick.
2 tablespoons oil: For cooking.
Salt to taste
Instructions to Make Jackfruit Indian Style
1. Drain and rinse the canned jackfruit, then chop it into small pieces.
2. Heat oil in a pan and add cumin seeds. Once they start to splutter, add chopped onion, garlic, ginger, and green chilies.
3. Sauté until the onions turn golden brown.
4. Add the chopped jackfruit and mix well.
5. Now add the crushed cumin seeds, coriander powder, garam masala, turmeric powder, and red chili powder. Mix everything together.
6. Cook for 4-5 minutes on medium heat, stirring occasionally.
7. Add coconut milk and salt to taste. Mix well and let it simmer for 10-15 minutes until the jackfruit is tender.
8. Once done, turn off the heat and let it cool for a few minutes.
9. Your jackfruit Indian style is ready to be served! Enjoy it with rice, roti, or any other Indian bread of your choice.
Final Thoughts
Now that you know how to make jackfruit Indian style, go ahead and give it a try. This flavorful dish is not only a great alternative to meat but also a perfect way to add variety to your meals. So, next time you're looking to spice up your cooking, remember this delicious and healthy recipe.
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