15+ Recipe To Make Easter Kielbasa Elevate Your Taste Buds!

Published on: Mar 14, 2024

Easter is a time for celebration and indulging in delicious food with family and loved ones. One dish that is a staple at many Easter tables is kielbasa, a traditional Polish sausage. Made with a blend of pork and beef, flavored with garlic and other spices, kielbasa is a flavorful and hearty addition to any meal. While there are many variations of this sausage, here is a simple recipe to make your own Easter kielbasa at home.

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1 of 20

Sauerkraut and Kielbasa

Main Ingredients: Bacon, Medium Onion, Sauerkraut, Brown Sugar, Kielbasa

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This beer can chicken recipe takes inspiration from a classic German dish. The tangy sauerkraut pairs perfectly with the savory kielbasa and tender chicken. Simply place a can of beer in the chicken and roast it in the oven for a flavorful and easy meal.

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Sausage Pasta Skillet

Main Ingredients: Olive Oil, Kielbasa, Onion, Garlic, Short Cut Pasta

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If you're looking for a hearty and satisfying meal, this beer can chicken pasta skillet is the perfect choice. The juicy chicken and sausage are combined with flavorful herbs and spices, and then tossed with your favorite pasta for a one-pan wonder.

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Texas Cowboy Stew

Main Ingredients: Ground Beef, Kielbasa Sausage, Garlic Cloves, Onion

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For a taste of the Wild West, try this beer can chicken recipe with a Texas twist. The tender chicken is slow-cooked in a rich and flavorful broth, along with beans, corn, and other tasty ingredients. Serve it with some crusty bread for a satisfying meal.

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Kielbasa and Cabbage Skillet

Main Ingredients: Olive Oil, Red Wine Vinegar, Coarse Ground Mustard

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This beer can chicken recipe is a delicious combination of kielbasa, cabbage, and tender chicken. The flavors blend together perfectly for a hearty and comforting meal. Plus, it's made in just one skillet for easy cleanup.

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Kielbasa Potato Bake

Main Ingredients: Kielbasa, Large Potatoes, Chopped Onion, Salt, Garlic

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Looking for a hearty casserole that the whole family will love? This beer can chicken recipe combines juicy chicken with hearty potatoes and savory kielbasa for a satisfying dish that's perfect for any occasion.

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Roasted Potatoes and Kielbasa (One-Pan)

Main Ingredients: Small Red Potatoes, Extra Light Olive Oil, Fresh

Roasted Potatoes and Kielbasa (One-Pan) - CUCINA DE YUNG | Roasted ...

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This one-pan beer can chicken recipe is perfect for busy weeknights. Simply toss all the ingredients onto a baking sheet and let the oven do the work. The result is a flavorful and easy meal that will have everyone coming back for seconds.

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The Best Pan Fried Cabbage and Sausage

Main Ingredients: Butter, White Onion, Garlic, Cabbage, Salt, Kielbasa

Fried Cabbage with Sausage – Page 2 – QuickRecipes

Fried Cabbage with Onions and Bacon - Sweet Pea's Kitchen

This beer can chicken recipe takes a simple and budget-friendly ingredient, cabbage, and turns it into a delicious and satisfying meal. The addition of sausage and chicken adds protein and flavor to this dish, making it a favorite for the whole family.

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Camp Cooking Sausage and Rice

Main Ingredients: Bacon, Kielbasa, Red Bell Pepper, Yellow Bell Pepper

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Heading on a camping trip? This beer can chicken recipe is the perfect meal to make over an open fire. The combination of sausage, rice, and chicken creates a hearty and flavorful dish that will keep you fueled for all your outdoor adventures.

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Fried Potatoes With Onion and Kielbasa

Main Ingredients: Large Potatoes, Onions, Oil, Garlic Cloves, Paprika

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This beer can chicken recipe is a simple and delicious way to enjoy your favorite ingredients. The crispy fried potatoes and savory kielbasa are a match made in heaven, and the addition of onions adds a touch of sweetness to the dish.

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Brown Sugar Kielbasa Bites

Main Ingredients: Kielbasa, Dark Brown Sugar

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With just 3 ingredients, these Brown Sugar Glazed Kielbasa Bites will ...

These beer can chicken bites are the perfect appetizer for any occasion. The sweet and savory combination of brown sugar and kielbasa will have your guests begging for the recipe. Plus, they're easy to make and can be served hot or cold.

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Skillet Sausage and Rice

Main Ingredients: Kielbasa Sausage, Minced Garlic, Black Beans, Corn

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If you're looking for a quick and easy beer can chicken recipe, this skillet meal is the perfect choice. The combination of sausage, rice, and chicken creates a flavorful and satisfying meal that can be on the table in under 30 minutes.

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Kielbasa with Creamy Mustard Pasta

Main Ingredients: Olive Oil, Kielbasa, Red Onion, Dry White Wine, Chopped

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This creamy and decadent beer can chicken recipe is perfect for a special occasion or date night. The tangy mustard sauce pairs perfectly with the juicy chicken and savory kielbasa, making it a meal you'll want to make again and again.

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Slow Cooker Brown Sugar Kielbasa Bites

Main Ingredients: Kielbasa, Cola, Brown Sugar, Chili Powder

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Slow Cooker Kielbasa and Sauerkraut with Beer & Brown Sugar | Recipe ...

This beer can chicken recipe is perfect for busy days when you don't have time to cook. Simply toss all the ingredients into your slow cooker and let it do the work for you. The result is a delicious and easy meal that the whole family will love.

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Grilled Kielbasa and Pesto Penne

Main Ingredients: Penne Pasta, Kielbasa, Pesto Sauce, Dried Basil, Dried

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This beer can chicken recipe combines two beloved ingredients, kielbasa and pesto, for a flavorful and satisfying dish. The penne pasta adds heartiness to the meal, making it a favorite for any occasion. Plus, it's perfect for grilling season.

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Potato Kielbasa Soup

Main Ingredients: Olive Oil, Kielbasa, Garlic Cloves, Diced Yellow Onion

Cheesy Potato Kielbasa Soup Recipe |100KRecipes

On a cold day, there's nothing better than a warm and comforting bowl of soup. This beer can chicken recipe combines tender chicken and hearty kielbasa with potatoes and other flavorful ingredients for a soup that will warm you up from the inside out.

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White Beans with Spinach & Sausage

Main Ingredients: Kielbasa, Chicken Broth, Garlic, Dried Oregano, Olive

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This beer can chicken recipe is a twist on the traditional beans and sausage dish. The addition of spinach adds a nutritious boost to the meal, while the chicken adds a touch of protein and flavor. It's a satisfying and healthy meal that's perfect for any day of the week.

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Crockpot Sausage and Cabbage

Main Ingredients: Cabbage, Onion, Kielbasa, Apple Juice, Dijon Mustard

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If you're looking for a hands-off beer can chicken recipe, this crockpot meal is the perfect choice. Simply toss all the ingredients into your slow cooker and let it do the work for you. The result is a flavorful and comforting dish that's perfect for busy days.

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Oven Roasted Potatoes Onions and Kielbasa

Main Ingredients: Kielbasa, Red Potatoes, Onions, Olive Oil, Garlic

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This beer can chicken recipe is a simple and delicious way to enjoy your favorite ingredients. The combination of roasted potatoes, onions, and kielbasa creates a flavorful and satisfying dish that's perfect for any occasion.

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The Easiest Appetizer EVER

Main Ingredients: Kielbasa Sausage, Apricot Jam, Lemon Juice, Dijon

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Looking for a quick and easy appetizer to serve at your next gathering? These beer can chicken bites are the perfect choice. With just a few simple ingredients, you can create a delicious and impressive dish that your guests will love.

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{20 Minute} Kielbasa Cabbage Potato Skillet

Main Ingredients: Potatoes, Kosher Salt, Freshly Ground Black Pepper

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This beer can chicken recipe is perfect for those busy days when you don't have time to spend hours in the kitchen. In just 20 minutes, you can create a flavorful and satisfying meal that's perfect for any day of the week.

Ingredients:

1. Pork and Beef:

The meat is the main ingredient in kielbasa, so it is important to choose good quality pork and beef. Look for cuts that have a good amount of fat to ensure the sausage is juicy and flavorful. Pork shoulder and beef chuck are two popular choices for kielbasa.

2. Spices:

The spices used in kielbasa give it its distinct flavor. While there are many variations, the most common spices used are garlic, black pepper, and marjoram. Some recipes also include allspice, nutmeg, and coriander for added depth of flavor.

3. Casings:

Kielbasa is traditionally made with natural hog casings, which can be found at most butcher shops or online. Alternatively, you can use collagen casings, which are easier to work with and do not require soaking.

Instructions:

1. Prepare the Meat:

Start by cutting the pork and beef into small cubes and place them in a large mixing bowl. Season the meat with the spices, using a heavy hand to ensure the flavors are well distributed. Cover the bowl with plastic wrap and let it marinate in the fridge for at least 24 hours.

2. Grind the Meat:

Once the meat has marinated, it's time to grind it. Use a meat grinder or a food processor to grind the meat into a coarse mixture. You can also ask your butcher to grind the meat for you if you do not have the necessary equipment.

3. Stuff the Casings:

If using natural hog casings, soak them in warm water for about an hour before using. Attach the sausage stuffer to your grinder or food processor and start filling the casings with the ground meat. Make sure to leave some space at the ends for tying. If using collagen casings, simply cut them into desired lengths and stuff them with the meat mixture.

4. Cook the Kielbasa:

To cook the kielbasa, you can either grill, bake, or smoke it. Grilling will give it a nice char and smoky flavor, while baking will result in a crispy skin. For smoking, follow the instructions on your smoker for the best results. Make sure to cook the kielbasa until it reaches an internal temperature of 160°F.

5. Serve and Enjoy:

Once cooked, let the kielbasa rest for a few minutes before slicing and serving. It can be enjoyed on its own as a main dish or used in other recipes like soups, stews, or sandwiches. Now that you have the recipe for making your own Easter kielbasa, it's time to gather your ingredients and get cooking! This homemade version is sure to impress your family and become a new Easter tradition.