15+ Recipe To Make Christmas Cake Cook Up Something Special!

Published on: Mar 7, 2024

The holiday season is upon us, and what better way to celebrate than with a delicious homemade Christmas cake? This traditional dessert has been a staple in many households for generations, and with good reason. The rich, moist cake packed with warm spices and boozy fruit is a perfect treat to indulge in during this festive time. If you're looking to make your own Christmas cake this year, look no further. We have the perfect recipe for you to follow, guaranteed to impress your friends and family.

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The holiday season is not complete without a delicious and festive Christmas cake. Whether you prefer a traditional fruitcake or a modern twist on the classic dessert, there are so many delicious recipes to choose from. We've rounded up the top 20 Beer Can Chicken recipes to help you find the perfect Christmas cake for your holiday celebration.
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Cranberry Christmas Cake

Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
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Add a festive touch to your Christmas cake with this cranberry Christmas cake recipe. The tartness of the cranberries pairs perfectly with the sweetness of the cake, making for a delicious and balanced flavor. Drizzle some vanilla glaze over the top for a beautiful finishing touch.
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Simple Christmas Cake

Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
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If you're looking for a no-fuss Christmas cake that still delivers on flavor, this recipe is for you. Made with simple ingredients and minimal prep time, this simple Christmas cake is perfect for beginner bakers or those short on time. Top it off with some whipped cream and fresh berries for a stunning presentation.
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Ultimate Christmas Yule Log Cake, Christmas Log Cake,...

Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
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Take your Christmas cake to the next level with this decadent yule log cake recipe. Also known as a Christmas log cake, this dessert is a showstopper with its rich chocolate ganache and festive decorations. It may take a bit more effort to make, but the end result is well worth it.
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Moist Christmas Cake

Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
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One of the biggest challenges when it comes to Christmas cake is keeping it moist. Luckily, this recipe has you covered. With the addition of applesauce and buttermilk, this moist Christmas cake stays perfectly tender and delicious. Serve it with a spiked eggnog for the ultimate holiday treat.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)

Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
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Add an Italian twist to your Christmas cake with this pandoro Christmas tree cake recipe. This light and airy cake is made with orange zest and almond extract for a unique and delicious flavor. Dust it with powdered sugar and decorate with candied fruit for a beautiful and tasty dessert.
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Cranberry & Lime Christmas Cake

Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
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For a refreshing and tangy twist on the traditional Christmas cake, try this cranberry and lime version. The combination of tart cranberries and zesty lime creates a bright and delicious flavor that is perfect for the holiday season. Garnish with some lime wedges for a pop of color.
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Pistachio Cherry Christmas Cake

Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
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This Christmas cake is a true showstopper with its green pistachio batter and red cherry swirl. The flavors are perfectly balanced, with the nuttiness of the pistachios complementing the sweetness of the cherries. Top it off with some whipped cream and pistachio crumbs for an extra special touch.
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Fruit Cake - Plum Cake - Christmas Cake

Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
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Fruitcake is a classic Christmas dessert that is loved by many. This recipe takes it up a notch with the addition of plums for a burst of juicy flavor. The almond and cinnamon spices add warmth to the cake, making it the perfect treat for a cold winter day.
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Easy Christmas cake

Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
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If you're short on time but still want to impress your guests with a delicious Christmas cake, this easy recipe is for you. Made with a box of cake mix and cranberry sauce, this cake comes together in no time. Serve it with some vanilla ice cream for a quick and tasty dessert.
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Easy Christmas Cake

Main Ingredients: Cake Mix, Mandarin Oranges, Eggs, Vegetable Oil, Water
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Another easy Christmas cake recipe that is perfect for beginner bakers or those short on time. This version uses white cake mix and cherry pie filling for a festive and delicious dessert. Sprinkle some chopped nuts on top for some added crunch.
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Chocolate Christmas cake

Main Ingredients: Eggs, Sugar, Butter, Salt, Self Raising Flour, Cocoa
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Chocolate lovers, rejoice! This rich and decadent chocolate Christmas cake is sure to satisfy your sweet tooth. Made with dark chocolate and coconut milk, this cake has a deep and intense flavor. Decorate with some chocolate shavings and fresh berries for a stunning presentation.
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Pomegranate Christmas Cake

Main Ingredients: Large Eggs, Sugar, Unbleached All Purpose Flour, Baking
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This unique Christmas cake is made with pomegranate molasses for a tangy and sweet flavor. The crushed pistachios add a nice crunch to the cake, making it a perfect combination of texture and taste. Serve it with a glass of mulled wine for a festive and delicious pairing.
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If you're looking for a fun and unique twist on the traditional Christmas cake, try this Christmas cake roll. Made with a light and fluffy sponge cake and filled with cranberry cream cheese frosting, this dessert is both delicious and visually appealing. Sprinkle some powdered sugar on top for a snowy effect.
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Christmas Cake Popsicles

Main Ingredients: Cake Mix, Cake, Frosting, Chocolate Wafers
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These Christmas cake popsicles are a fun and creative way to serve dessert at your holiday gathering. Made with crumbled cake and chocolate ganache, these popsicles are a delicious and convenient treat. Decorate with some holiday sprinkles for a festive touch.
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Cranberry Almond Christmas Cake

Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
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This cranberry almond Christmas cake is a perfect balance of tart and sweet flavors. The toasted almonds add a nice crunch, while the cranberry jam adds a burst of tangy flavor. Garnish with some fresh cranberries for a festive and colorful touch.
17 of 20

Cherry Christmas Cake

Main Ingredients: Water, Lemon Juice, Granulated Sugar, Corn Starch
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If you're a fan of cherry desserts, you'll love this cherry Christmas cake. Made with cherry pie filling and almond extract, this cake has a delicious and unique flavor. Top it off with some whipped cream and maraschino cherries for a beautiful and tasty dessert.
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Classic Christmas Cake

Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
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For those who prefer to stick to tradition, this classic Christmas cake recipe is a must-try. Made with raisins, currants, and candied fruit, this cake has all the classic flavors of a traditional fruitcake. Soak the fruit in some brandy for an extra special touch.
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Healthy Christmas Cake

Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
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If you're looking for a healthier option for your Christmas cake, this recipe is for you. Made with whole wheat flour and coconut sugar, this cake is still delicious and festive but with a healthier twist. Top it off with some fresh fruit and drizzle with some honey for a guilt-free treat.
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This Japanese Christmas cake is a light and fluffy sponge cake filled with whipped cream and fresh strawberries. It's a popular dessert in Japan during the holiday season, and for good reason – it's delicious! Decorate the top with some powdered sugar and strawberry slices for a beautiful and tasty presentation.

Gathering Your Ingredients

Before you begin, make sure you have all the necessary ingredients to make your Christmas cake. The key ingredients include flour, butter, sugar, eggs, dried fruit, nuts, and spices. Some traditional recipes also call for the addition of brandy or rum for that extra kick of flavor. It's important to have all your ingredients measured and ready to go before you start mixing.

Choosing The Right Dried Fruit

The dried fruit is the star of the show when it comes to a Christmas cake. The most commonly used fruits are raisins, currants, and candied peel, but you can also add your own twist by including dates, figs, or apricots. You can even experiment with different combinations to find the perfect blend for your taste buds.

Soaking The Fruit

One crucial step in making a Christmas cake is soaking the dried fruit in alcohol. This allows the fruit to plump up and become juicy, resulting in a moist and flavorful cake. You can use brandy, rum, or even sherry for this step. Simply mix the fruit and alcohol in a bowl and let it sit overnight, or up to a week for a more intense flavor.

Making The Cake Batter

Once your fruit is soaked and ready, it's time to start making the cake batter. Cream the butter and sugar together until light and fluffy, then add in the eggs one at a time. In a separate bowl, sift together the flour, spices, and a pinch of salt. Slowly add this mixture to the butter and sugar, mixing until well combined. Finally, fold in the soaked fruit and any additional nuts or flavorings.

Baking and Decorating Your Cake

Transfer the batter into a greased and lined cake tin and bake in a preheated oven at 300°F for approximately 2-3 hours. The cake is done when a skewer inserted in the middle comes out clean. Let the cake cool completely before decorating it with marzipan and icing, or opt for a more rustic look with a dusting of powdered sugar. You can also add some festive decorations like candied fruits, nuts, or holly leaves. Now that you have the perfect recipe for a Christmas cake, it's time to get baking! Follow these steps and you'll have a delicious and impressive dessert to serve at your holiday gatherings. Happy baking!
15+ recipe to make christmas cake Cook up something special!

Christmas Cake Roll

yield: 12 total time: 45 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 3 large eggs
  • 3/4 cup granulated sugar
  • 1 tablespoon vegetable oil
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract
  • 3/4 cup all purpose flour
  • powdered sugar to aid in rolling
  • 4 ounces cream cheese softened
  • 1/2 cup granulated sugar
  • 1/2 teaspoon vanilla
  • 1 cup heavy whipping cream cold
  • 1/2 cup colored sprinkles Christmas, plus more for topping
  • 1/2 cup heavy whipping cream
  • 1 cup chocolate chips

Nutrition

  • Calories : 390 calories
  • Carbohydrate : 44 grams
  • Cholesterol : 105 milligrams
  • Fat : 23 grams
  • Fiber : 1 grams
  • Protein : 5 grams
  • SaturatedFat : 12 grams
  • Sodium : 180 milligrams
  • Sugar : 34 grams
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