16+ Recipe Thanksgiving Lasagna You Must Try Them!
Published on: Mar 12, 2024
Thanksgiving is a time for family, gratitude, and of course, delicious food. While traditional dishes like turkey and mashed potatoes may steal the spotlight, why not shake things up this year with a twist on a classic comfort food? Thanksgiving lasagna is a unique and mouth-watering dish that combines the flavors of a traditional holiday meal with the comforting layers of lasagna. Not only is it a creative and unexpected addition to your Thanksgiving spread, but it also saves you time and effort in the kitchen. Here's how to make this professional and well-organized dish that is sure to impress your guests.
Main Ingredients: Apple Cider, Sugar, Clove, Cinnamon Sticks, Allspice
Start off your Thanksgiving meal with a refreshing and festive Thanksgiving cider sangria. This recipe combines apple cider, white wine, brandy, and a touch of maple syrup for a deliciously sweet and tangy drink. Serve it in a mason jar with some apple slices and cinnamon sticks for a festive touch.
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Thanksgiving Stuffing
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
What's Thanksgiving without a hearty stuffing? This recipe takes traditional stuffing to the next level by using Italian sausage and beer can chicken for a flavorful twist. The combination of herbs, spices, and beer adds a unique depth of flavor to this classic side dish.
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How To Make Vegetarian Thanksgiving Lasagna
Main Ingredients: Cooking Spray, Butternut Squash, Oven Ready Lasagna
For our vegetarian friends, this Thanksgiving lasagna recipe is a must-try. Instead of using meat, this dish features layers of roasted vegetables and a creamy cheese sauce. And the best part? You can still use a beer can to keep the lasagna moist and flavorful.
Looking for a new way to prepare your Thanksgiving turkey? Look no further than this beer can roasted turkey recipe. The beer infuses the turkey with flavor and moisture, resulting in a juicy and delicious bird. Plus, it's a fun and unique way to cook your Thanksgiving centerpiece.
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Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
No Thanksgiving meal is complete without a side of cranberry sauce. This recipe takes the classic sauce and adds a twist with the addition of beer. The slightly hoppy flavor of the beer complements the tartness of the cranberries for a perfectly balanced sauce.
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Thanksgiving Sides
Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
In addition to stuffing and cranberry sauce, there are plenty of other delicious sides to serve alongside your beer can chicken. Try roasted Brussels sprouts with bacon and brown sugar, sweet potato casserole topped with marshmallows, or green bean casserole with fried onions. These dishes will complement your beer can chicken beautifully.
No Thanksgiving feast is complete without a heaping serving of mashed potatoes. This recipe takes mashed potatoes to the next level by using cream cheese and sour cream for a rich and creamy texture. And of course, a splash of beer adds a unique and delicious twist.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
If you prefer a more traditional stuffing, this recipe is for you. It features classic flavors like celery, onion, and sage for a nostalgic and comforting dish. And of course, a splash of beer adds a surprising depth of flavor.
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OREO Cookie Balls - Thanksgiving Turkey
Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
Dessert just got a whole lot cuter with these OREO cookie balls in the shape of Thanksgiving turkeys. Not only are they adorable and festive, but they also taste delicious. Plus, the addition of beer adds a rich and complex flavor to these sweet treats.
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Thanksgiving Punch
Main Ingredients: Apple Cider, Caramel Syrup, Pumpkin Pie Spice, Cinnamon
Need a drink that will please a crowd? This Thanksgiving punch recipe is a perfect addition to your holiday spread. It combines cranberry juice, orange juice, and ginger ale for a refreshing and fruity drink. And of course, the addition of beer gives it a unique and delicious twist.
If you're looking for a lighter side dish to balance out your hearty Thanksgiving meal, try this Thanksgiving slaw recipe. It features shredded cabbage, carrots, and apple cider vinegar for a crisp and refreshing dish. And of course, the addition of beer adds a hint of tangy flavor.
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Thanksgiving Sangria
Main Ingredients: Honey, Water, Apple Pie Spice, Pinot Grigio, Apple
For a twist on the traditional Thanksgiving cider sangria, try this recipe that uses red wine, apple cider, and brandy. The combination of fruits and spices make for a festive and delicious drink. And of course, the addition of beer adds a unique depth of flavor.
Looking for a creative way to use up your Thanksgiving leftovers? These croquettes are the answer. They're made with shredded turkey, mashed potatoes, and stuffing, and then coated in panko breadcrumbs for a crunchy and flavorful bite. And of course, the addition of beer adds a delicious twist.
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Pumpkin Crunch – The Perfect Thanksgiving Dessert
Main Ingredients: Pumpkin Puree, Evaporated Milk, Granulated Sugar, Large
For a decadent and delicious Thanksgiving dessert, try this pumpkin crunch recipe. It features a creamy pumpkin filling and a crunchy pecan and oat topping, making for a perfectly balanced dessert. And of course, the addition of beer adds a unique and delicious flavor.
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Bacon and Cheese Brussels Sprouts Casserole + My...
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Ground Pepper
Brussels sprouts get a bad rap, but this casserole recipe will change your mind. It features bacon, cheese, and cream of mushroom soup for a rich and indulgent side dish. And of course, the addition of beer adds a delicious twist to this classic vegetable.
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Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
Short on oven space? No problem. This multi-cooker stuffing recipe is perfect for freeing up your oven on Thanksgiving. And the best part? The combination of beer and chicken broth gives this stuffing a deep and delicious flavor.
Another creative way to use up your Thanksgiving leftovers is with this turkey pot pie recipe. It features flaky puff pastry and a creamy vegetable and turkey filling. And of course, the addition of beer gives it a unique and delicious twist.
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Thanksgiving Pockets
Main Ingredients: Roasted Turkey, Buttermilk Biscuits, Mashed Potatoes
If you're looking for a handheld version of your Thanksgiving feast, these Thanksgiving pockets are the answer. They're made with flaky pie crust and filled with leftover turkey, stuffing, and cranberry sauce. And of course, the addition of beer adds a delicious depth of flavor.
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The Ultimate Thanksgiving Turkey Brine
Main Ingredients: Ice Water, Tap Water, Dark Brown Sugar, Kosher Salt
For the juiciest and most flavorful Thanksgiving turkey, try brining it with this ultimate brine recipe. It features a combination of beer, apple cider, and herbs for a perfectly seasoned and moist bird. Your guests will be impressed with the flavor and tenderness of your turkey.
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Thanksgiving Meatless Loaf
Main Ingredients: Sweet Potato, Onion, Celery, Medium Carrot, Garlic
For our vegetarian friends, this meatless loaf recipe is a delicious and hearty option for your Thanksgiving meal. It's made with lentils, vegetables, and bread crumbs for a meat-like texture and flavor. And of course, the addition of beer adds a rich and delicious depth of flavor.
Ingredients
For the lasagna:
1 pound lasagna noodles
2 tablespoons olive oil
1 onion, diced
3 cloves garlic, minced
1 pound ground turkey
1 cup canned pumpkin puree
1 cup fresh cranberries
1 cup ricotta cheese
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
1/4 cup chopped fresh parsley
1/4 cup chopped fresh sage
1/4 cup chopped fresh thyme
1/4 cup chopped fresh rosemary
Salt and pepper, to taste
For the sauce:
1/4 cup butter
1/4 cup all-purpose flour
2 cups chicken broth
1/2 cup heavy cream
1/4 cup grated Parmesan cheese
Salt and pepper, to taste
Instructions
1. Preheat your oven to 375°F. Cook the lasagna noodles according to package instructions, then set aside.
2. In a large skillet, heat the olive oil over medium heat. Add the diced onion and minced garlic and cook until softened, about 5 minutes.
3. Add the ground turkey to the skillet and cook until browned, breaking it up into small pieces as it cooks.
4. Stir in the pumpkin puree, cranberries, and fresh herbs. Season with salt and pepper to taste.
5. In a small saucepan, melt the butter over medium heat. Whisk in the flour until smooth and cook for 1-2 minutes.
6. Slowly pour in the chicken broth, whisking constantly to prevent lumps from forming.
7. Bring the sauce to a simmer and cook until thickened, about 5 minutes. Stir in the heavy cream and grated Parmesan cheese. Season with salt and pepper to taste.
8. To assemble the lasagna, spread a thin layer of the sauce on the bottom of a 9x13 inch baking dish. Add a layer of cooked lasagna noodles on top, followed by a layer of the turkey and pumpkin mixture. Spread a layer of ricotta cheese and shredded mozzarella cheese on top, then drizzle with a layer of the sauce. Repeat this process until all the ingredients are used, ending with a layer of sauce on top.
9. Sprinkle the top with grated Parmesan cheese and cover the dish with foil. Bake for 30 minutes, then remove the foil and bake for an additional 15 minutes, or until the cheese is golden and bubbly.
10. Let the lasagna cool for 10 minutes before serving. Garnish with additional fresh herbs, if desired.
This Thanksgiving lasagna is not only a delicious and unique addition to your holiday menu, but it also saves you time and effort in the kitchen. The layers of pumpkin, turkey, and cranberries add a burst of seasonal flavors, while the creamy sauce ties everything together. Give this recipe a try and watch as your guests go back for seconds and thirds. Happy Thanksgiving!
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