20 Recipe Swiss Cheese And Onion Dip Prepare To Be Amazed!

Published on: Mar 17, 2024

Swiss cheese and onion dip is a classic appetizer that is perfect for any occasion. Whether you are hosting a party or looking for a quick and easy snack, this recipe is sure to be a crowd-pleaser. The combination of creamy Swiss cheese and savory onions makes for a dip that is both rich and flavorful. Plus, it only requires a few simple ingredients and can be made in under 30 minutes. So let's dive into this delicious recipe and learn how to make the perfect Swiss cheese and onion dip.

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1 of 20

Ham and Swiss Casserole

Main Ingredients: Noodles, Fully Cooked Ham, Swiss Cheese, Condensed
Pinspired Home: Ham & Swiss Casserole
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If you're looking for a hearty and delicious meal that requires minimal effort, then this Ham and Swiss Casserole is the perfect recipe for you. It's a crowd-pleasing dish that combines the smoky flavor of ham with the creamy richness of Swiss cheese. Plus, it's a great way to use up any leftover ham you may have from the holidays. This casserole is a simple yet flavorful combination of diced ham, Swiss cheese, and a creamy sauce made with a few pantry staples like cream of mushroom soup and sour cream. It's then topped with a generous layer of buttery breadcrumbs for added texture and crunch. Serve it as a main course with a side salad or as a side dish to accompany your favorite protein.
2 of 20

Hot Onion Dip

Main Ingredients: Onions, Mayonnaise, Shredded Swiss Cheese, Mayonaisse
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This Hot Onion Dip is a game-day favorite that will have your guests begging for the recipe. It's a warm and creamy dip loaded with caramelized onions, bacon, and a blend of cheeses. The best part? It only takes 5 minutes to prep and 20 minutes to bake, making it the perfect appetizer for any occasion. The key to achieving the best flavor in this dip is to slowly cook the onions until they are golden brown and caramelized. This process brings out the natural sweetness of the onions and adds a depth of flavor to the dip. Serve it with your favorite chips, crackers, or veggies for a crowd-pleasing snack that everyone will love.
3 of 20

Baked Onion Dip

Main Ingredients: Swiss Cheese, Mayonnaise, Finely Chopped Onions
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Baked Onion Dip is a classic party appetizer that never goes out of style. It's a creamy and flavorful dip that is made with just a few simple ingredients, making it the perfect last-minute addition to any gathering. Plus, it's a great way to use up any extra onions you may have in your pantry. This dip is made with a combination of mayonnaise, sour cream, and cream cheese, giving it a rich and tangy flavor. It's then seasoned with garlic, onion powder, and Worcestershire sauce for a burst of savory flavor. To achieve a crispy and golden top, sprinkle it with some breadcrumbs and bake it until it's hot and bubbly. Serve it with your favorite chips or veggies for a delicious and satisfying snack.
About - Sweet Savory and Steph
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If you're tired of the same old burgers, then this Mushroom, Onion & Swiss Burger is a must-try. It's a juicy and flavorful burger that is loaded with sautéed mushrooms, onions, and melted Swiss cheese. The combination of these ingredients creates a symphony of flavors that will have you coming back for more. To make this burger, start by sautéing the mushrooms and onions until they are golden brown and caramelized. Then, top your burger patties with the mixture and a slice of Swiss cheese. Let the cheese melt and serve it on a toasted bun with your favorite condiments. It's a simple yet delicious twist on a classic burger that will impress your taste buds.
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The Mushroom Swiss Burger is a classic combination that has stood the test of time. It's a simple yet satisfying burger that is perfect for any occasion. The juicy burger patty is topped with sautéed mushrooms, Swiss cheese, and all the fixings for a delicious and filling meal. For the best results, use a blend of ground beef that is 80% lean and 20% fat. This will ensure that your burger is juicy and full of flavor. You can also add some Worcestershire sauce to the meat for an extra boost of flavor. Serve it with your favorite sides like fries or a salad for a complete and satisfying meal.
6 of 20

Vidalia Onion Dip

Main Ingredients: Mayo, Sour Cream, Cream Cheese, Swiss Cheese, Cheddar
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If you're a fan of sweet and savory dishes, then this Vidalia Onion Dip is a must-try. It's a creamy and flavorful dip that is made with the famous Vidalia onions, known for their sweet and mild flavor. This dip is perfect for parties, gatherings, or even as a simple snack. The key to achieving the best flavor in this dip is to use Vidalia onions. They have a unique sweetness that sets them apart from other varieties of onions. They are also available in the spring and summer months, so be sure to stock up when you can. Serve this dip with your favorite chips or veggies for a delicious and addictive snack.
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These Ham and Swiss Pinwheels are a fun and delicious twist on the classic ham and cheese sandwich. They are made with soft flour tortillas filled with a savory ham and Swiss cheese mixture, then rolled up and sliced into bite-sized pieces. They are perfect for parties, potlucks, or even as a quick and easy lunch. The best part about these pinwheels is that they can be made ahead of time and stored in the fridge until ready to serve. This makes them a great option for busy days or when you have guests coming over. You can also customize the filling by adding your favorite veggies or meats to make them your own. Serve them with your favorite dipping sauce for a tasty and satisfying snack.
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French Onion Dip Stuffed Baguette

Main Ingredients: French Baguette, Onions, Minced Garlic, Garlic Spread
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This French Onion Dip Stuffed Baguette is a show-stopping appetizer that is perfect for any occasion. It's a combination of crusty bread, creamy and flavorful dip, and crunchy breadcrumbs that will have your guests coming back for seconds. Plus, it's a great way to use up any leftover French onion dip you may have. To make this appetizer, start by hollowing out a baguette and filling it with your favorite French onion dip. Top it with some buttery breadcrumbs and bake it until it's hot and golden brown. You can also add some shredded cheese on top for an extra layer of flavor. Serve it with some toasted baguette slices or your favorite crackers for a delicious and impressive appetizer.
Main Ingredients: Pie Crust, Onion, Unsalted Butter, Deli Ham, Swiss
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If you're in need of a quick and easy breakfast or brunch dish, then this Ham and Swiss Quiche is the perfect recipe for you. It's a hearty and flavorful quiche made with a buttery pie crust, diced ham, Swiss cheese, and a creamy egg mixture. It's a great way to use up any leftover ham or cheese you may have in your fridge. This quiche can be prepared ahead of time and stored in the fridge until ready to bake. You can also customize it by adding your favorite veggies or meats to make it your own. Serve it with a side salad for a complete and satisfying meal that is perfect for any time of day.
10 of 20

Pressure Cooker Hot Onion Dip

Main Ingredients: Philadelphia Cream Cheese, Swiss Cheese, Mayonnaise
Pressure Cooker Creamy Hot Onion Dip is a super delicious Low Carb ...
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This Pressure Cooker Hot Onion Dip is a quick and easy appetizer that is perfect for any occasion. It's a creamy and flavorful dip that is made with caramelized onions, cream cheese, and a blend of cheeses. The best part? It can be made in just 10 minutes using a pressure cooker. To make this dip, start by pressure cooking the onions until they are soft and caramelized. Then, add in the remaining ingredients and cook for a few more minutes until everything is melted and combined. Serve it with your favorite chips, veggies, or crackers for a delicious and addictive snack that everyone will love.
11 of 20

Mushroom and Swiss Burger Casserole

Main Ingredients: Lean Ground Beef, Potato Dumplings, Baby Portobello
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If you're a fan of casseroles, then this Mushroom and Swiss Burger Casserole is a must-try. It's a delicious and comforting dish that combines the flavors of a classic mushroom Swiss burger with the convenience of a casserole. It's perfect for a busy weeknight or when you're craving a hearty and filling meal. This casserole is made with layers of egg noodles, ground beef, sautéed mushrooms, Swiss cheese, and a creamy sauce. It's then baked until the cheese is melted and bubbly, creating a satisfying and flavorful dish that the whole family will enjoy. Serve it with a side salad or some garlic bread for a complete and delicious meal.
12 of 20

Creamy Cranberry and Swiss Cheese Dip

Main Ingredients: Swiss Cheese, Gruyere Cheese, All Purpose Flour
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This Creamy Cranberry and Swiss Cheese Dip is a unique and delicious appetizer that is perfect for the holiday season. It's a combination of tart cranberry sauce, creamy Swiss cheese, and tangy cream cheese that creates a burst of flavor in every bite. Serve it with some crackers or bread for a festive and tasty snack. To make this dip, simply mix together cream cheese, Swiss cheese, and some cranberry sauce until smooth and creamy. You can also add in some chopped nuts for added texture and flavor. Serve it chilled or at room temperature for the best results. It's a simple yet impressive appetizer that will have your guests asking for the recipe.
13 of 20

Light Swiss Chard Frittata

Main Ingredients: Large Eggs, Large Egg Whites, Swiss Cheese, Chard
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This Light Swiss Chard Frittata is a healthy and flavorful breakfast option that is perfect for a busy morning. It's made with nutrient-rich Swiss chard, eggs, and a blend of cheeses for a satisfying and delicious meal. Plus, it can be customized with your favorite veggies or meats to make it your own. To make this frittata, start by sautéing the Swiss chard until it's wilted and tender. Then, pour in the egg and cheese mixture and let it cook until it's set. You can also finish it off under the broiler for a crispy and golden top. Serve it with some fruit and toast for a complete and nutritious breakfast.
14 of 20

Swiss Turkey Casserole

Main Ingredients: Turkey, Diced Celery, Noodles, Mayonnaise, Milk
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This Swiss Turkey Casserole is a great way to use up any leftover Thanksgiving or Christmas turkey. It's a creamy and comforting dish that is loaded with tender turkey, egg noodles, and a blend of cheeses. It's a delicious and satisfying meal that the whole family will enjoy. To make this casserole, simply mix together cooked egg noodles, shredded turkey, and a creamy sauce made with cream of mushroom soup and Swiss cheese. Top it off with some breadcrumbs and bake it until it's hot and bubbly. Serve it with a side salad or some steamed veggies for a complete and delicious meal.
15 of 20

Mushroom and Swiss Stuffed Chicken

Main Ingredients: Chicken Breasts, Marinade, Mushrooms, Minced Garlic
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This Mushroom and Swiss Stuffed Chicken is an elegant and flavorful dish that is perfect for a special occasion. It's a combination of juicy chicken breasts filled with a savory mushroom and Swiss cheese mixture, then baked to perfection. It's a dish that looks impressive but is actually quite easy to make. To make this dish, start by sautéing the mushrooms until they are golden brown and caramelized. Then, stuff the chicken breasts with the mixture and secure them with toothpicks. Bake them until they are cooked through and the cheese is melted and bubbly. Serve them with some roasted veggies or a side salad for a delicious and satisfying meal.
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If you're in need of a quick and easy party appetizer, then these Ham and Swiss Sliders are the perfect solution. They are made with Hawaiian rolls, deli ham, Swiss cheese, and a sweet and tangy sauce that brings everything together. They are a crowd-pleasing snack that can be made in just 20 minutes. To make these sliders, start by assembling the ingredients on a baking sheet and brushing them with the sauce. Then, bake them until the cheese is melted and the rolls are golden brown. You can also add some Dijon mustard to the sauce for an extra kick of flavor. Serve them warm for a delicious and satisfying snack.
17 of 20

Warm Swiss Sweet Onion Dip

Main Ingredients: Sweet Onion, Mayonnaise, Shredded Swiss Cheese
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This Warm Swiss Sweet Onion Dip is a creamy and flavorful dip that will disappear in minutes. It's made with caramelized sweet onions, Swiss cheese, and a blend of creamy ingredients that create a rich and addictive dip. Serve it with your favorite chips, veggies, or crackers for a crowd-pleasing snack. The key to achieving the best flavor in this dip is to slowly cook the onions until they are golden brown and caramelized. This process brings out the natural sweetness of the onions and adds a depth of flavor to the dip. You can also add some chopped bacon on top for an extra layer of flavor and crunch. It's a simple yet delicious dip that is sure to be a hit at any gathering.
18 of 20

Baked Cream Cheese Onion Dip

Main Ingredients: Vidalia Onion, Mayonnaise, Cream Cheese, Sharp Cheddar
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This Baked Cream Cheese Onion Dip is a creamy and flavorful dip that is perfect for any occasion. It's made with a blend of cream cheese, onions, and a variety of seasonings for a burst of flavor in every bite. It's a great option for parties, potlucks, or even as a simple snack. To make this dip, start by sautéing the onions until they are soft and caramelized. Then, mix them with the cream cheese and seasonings until well combined. Bake it until it's hot and bubbly, then serve it with your favorite chips or crackers. You can also customize it by adding your favorite herbs or spices for a unique and delicious dip.
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World's Easiest Hot Onion Dip

Main Ingredients: Light Mayonnaise, Sweet Onion, Swiss Cheese, Garlic
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This World's Easiest Hot Onion Dip is a no-fuss appetizer that is perfect for any occasion. It's made with just 3 ingredients – cream cheese, French onion dip, and shredded cheese – making it the perfect last-minute addition to any gathering. It's a creamy and flavorful dip that will have your guests asking for the recipe. To make this dip, simply mix together the cream cheese and French onion dip until well combined. Then, spread it into a baking dish and top it with shredded cheese. Bake it until it's hot and bubbly, and serve it with your favorite chips or crackers. It's a simple yet delicious dip that is sure to be a hit at any party.
20 of 20

Panko Crusted Chicken Breast Stuffed with Swiss and...

Main Ingredients: Chicken Breasts, Bacon, Swiss Cheese, Panko
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If you're looking for a dish that is both impressive and delicious, then this Panko Crusted Chicken Breast Stuffed with Swiss and Spinach is the perfect recipe for you. It's a juicy chicken breast filled with a creamy and flavorful spinach and Swiss cheese mixture, then coated in crispy panko breadcrumbs. It's a dish that is sure to impress your taste buds.

Ingredients

Before we get started, let's make sure we have all the necessary ingredients for this delicious dip. You will need:

  • 1 cup shredded Swiss cheese
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 1/4 cup chopped onions
  • 1 clove garlic, minced
  • 1/4 teaspoon Worcestershire sauce
  • Salt and pepper to taste

Make sure to have all these ingredients on hand before you begin, and feel free to adjust the measurements to your taste.

Instructions

Now that we have all our ingredients, let's get cooking!

  1. In a medium-sized bowl, combine the shredded Swiss cheese, mayonnaise, sour cream, chopped onions, minced garlic, Worcestershire sauce, salt, and pepper.
  2. Mix all the ingredients together until well combined.
  3. Transfer the mixture to an oven-safe dish and bake at 350°F for 20-25 minutes, or until the cheese is melted and the dip is bubbly.
  4. Remove from the oven and let it cool for a few minutes before serving.
  5. Garnish with chopped green onions and serve with your favorite chips, crackers, or veggies.

And that's it! With just a few simple steps, you have a delicious Swiss cheese and onion dip ready to be enjoyed.

Additional Tips

If you want to add a little extra kick to this dip, you can mix in some diced jalapenos or hot sauce. You can also experiment with different types of cheese, such as Gruyere or Emmental, to change up the flavor.

This dip can be made ahead of time and stored in the fridge for up to 3 days. Just reheat it in the oven before serving for a warm and gooey dip.

So next time you're in need of a tasty appetizer, give this Swiss cheese and onion dip a try. It's sure to be a hit with all your friends and family!

20 recipe swiss cheese and onion dip Prepare to be amazed!

Ham and Swiss Casserole

yield: 6 total time: 55 minutes
5.0 Stars (4 reviews)
View Recipe

Ingredients

  • 8 ounces noodles cooked and drained
  • 2 cups fully cooked ham cubed
  • 2 cups swiss cheese shredded
  • 10 3/4 ounces condensed cream of celery soup undiluted
  • 1 cup sour cream
  • 1/2 cup green pepper chopped
  • 1/2 cup onion chopped

Nutrition

  • Calories : 510 calories
  • Carbohydrate : 35 grams
  • Cholesterol : 120 milligrams
  • Fat : 29 grams
  • Fiber : 2 grams
  • Protein : 27 grams
  • SaturatedFat : 15 grams
  • Sodium : 1010 milligrams
  • Sugar : 4 grams
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